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VANG BÁO GẤM NAM PHI Leopard’s Leap Được sản xuất từ những vùng nho ngon nhất tại thủ phủ rượu vang vùng Cape - Franschhoek. Vang Báo Gấm Nam Phi mang phong cách hiện đại, hương vị đằm thắm dễ uống với chất lượng tuyệt hảo phù hợp với các loại thức ăn nhiều gia vị của Châu Á.

LA MOTTE (Nam Phi)Vang La Motte được làm từ vườn nho lâu đời nhất ở Nam Phi trong thung lũng Franschhoek với truyền thống hơn 350 năm. Vang Nam Phi La Motte được thừa hưởng điều kiện thổ nhưỡng, khí hậu đặc biệt cùng với kỹ thuật trồng nho sử dụng công nghệ sạch (Organic), pha chế theo phong cách Pháp đã tạo nên những sản phẩm rượu vang thượng hạng danh tiếng trên thế giới với số lượng sản xuất có hạn.

CHOCALAN (Chile)Vang Chocalan được làm từ những vườn nho trong thung lũng Maipo và Malvilla - nơi được công nhận trồng ra những loại nho làm vang trắng ngon nhất Chile. Hai vùng trồng nho này nổi tiếng về chất lượng do được ưu đãi của khí hậu và thổ nhưỡng với vị trí địa lý sát bờ biển Thái Bình Dương, ngay dưới chân dãy núi Andes đã tạo ra những loại rượu vang danh tiếng của Chile với thương hiệu Chocalan.

NGỰA VÀNG LA CELIA(Argentina)Vườn nho La Celia nằm trong thung lũng Uco trên sườn núi Andes, Argentina với độ cao hơn 1.000m so với mặt nước biển - nơi nổi tiếng nhất Argentina về chất lượng nho để làm ra những loại rượu vang thượng hạng, đặc biệt là dòng rượu vang đỏ làm từ giống nho Malbec.

Wine Advocat

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SELECCIÓN

RESERVA

CHOCALAN - CHILE

GRAN RESERVA

MALVILLA

MAGNUM

LEOPARD’S LEAP- NAM PHI( Vang báo gấm-Nam Phi)

LOOKOUT

CLASSIC

FAMILY COLLECTION

SPECIAL EDITION

w w w . w i n e s . v n

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HERITAGE

SUPREMO

LATE HARVEST

LA CELIA RESERVA

ELITE

LA CONSULTA OAK

LA CONSULTA RESERVA

LA CELIA -ARGENTINAArgentina

LA MOTTE - NAM PHI

CLASSIC

PIERNEEF COLLECTION

PLATINUM COLLECTION

LA MOTTE - NAM PHI

250.000 VNĐ

340.000 VNĐ

658.000 VNĐ

658.000 VNĐ

548.000 VNĐ

658.000 VNĐ

768.000 VNĐ

768.000 VNĐ

878.000 VNĐ

878.000 VNĐ

1.179.000 VNĐ

1.289.000 VNĐ

1.559.000 VNĐ

328.000 VNĐ

438.000 VNĐ

988.000 VNĐ

1.980.000 VNĐ

658.000 VNĐ

658.000 VNĐ

1.098.000 VNĐ

478.000 VNĐ

715.000 VNĐ

340.000 VNĐ

258.000 VNĐ

2.198.000 VNĐ

1.428.000 VNĐ

548.000 VNĐ

HANNELY R 10.500.000 VNĐThe combination of a good vintage and 48 months of wood maturation has produced a wine with exceptional depth, complexity and personality. The intensely distinctive nose shows rose petal perfume with black berry and mulberry fruit, as well as cinnamon and black pepper spice. On the palate there are powdery tannins, surrounded by a fleshy fullness and lingering minerally freshness.. Only 3 000 bottles were produced.

SA0101 Lookout Chenin Blanc Chardonnay, 750ml, 12.5%70% Chenin Blanc & 30% Chardonnay. New world, fruity, easy drinking. Fruit perfumed wine with tropical notes. Tropical fruit with hints of citrus and lemon. A great companion to light pasta

SA0102 Lookout Chenin Blanc Semi-Sweet, 750ml,12.5%100% Chenin Blanc. New world, fruity, easy drinking. Tropi-cal with pineapple and litchi notes. Well-rounded with ripe fruit tones. Great companion with yellow curry dishes and spicy Asian dishes.

SA0103 Lookout Pinotage Rosé, 750ml,13.5%100% Pinotage. Dry Pinotage Rosé, fruity. Red berry with prominent strawberry aromas. Crispy with lingering kiwi and strawberry after taste. Complements light spicy food and soup

SA0104 Lookout Cabernet Sauvignon Shiraz Cinsaut 750ml,12.5%45% Cabernet Sauvignon, 34% Shiraz & 21% Cinsaut . Me-dium-bodied, elegant and fruity. Berry fruit with undertones of vanilla. Berry, chocolate with an aftertast of coffee and toffee. Good with tomato-based dishes such as tomato soup and pas-tas, as well as lightly-spiced mutton dishes. An excellent com-panion for barbecues.

SA0201 Sauvignon Blanc, 750ml,13.5%100% Sauvignon Blanc. A fresh New World style wine with a tropical fruit nose and a well-rounded palate. Tropical fruit aro-mas balanced by mineral undertones. Well-rounded and fruity with a lingering zesty aftertaste

SA0202 Chenin Blanc,750ml,13.5%100% Chenin Blanc . Unwooded fresh style with bottle ageing. Tropical fruit with nutty undertones. Elegantly full-body. Excep-tionally versatile, it compliment soups, seafood, white meats, salads, and after-dinner snacks such as olives and cheese.

SA0203 Merlot, 750ml,13.5%100% Merlot. Medium-bodied, fruity. Mushroom to start with

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tuna based sushi and lighter red meat dishes.

SA0204 Pinotage Shiraz, 750ml,13.5%52% Pinotage & 48% Shiraz . Medium-bodied, fruity. Dry plums, mulberry & vanilla.Great balance, spicy & peppery char-

-tail, roast pork or hearty stews, as well as liver, quiche or cold meats.

SA0205 Cabernet Sauvignon Merlot, 750ml,13.5%60% Cabernet Sauvignon & 40% Merlot. Medium-bodied, fruity. Fresh aromas of blueberries, plums, cassis with hints of coffee.

with hearty meat dishes as well as nuts and cheeses.

SA0301 Collection Shiraz Mourvèdre Viognier,750ml,13.6%Alcohol 13.6 % with 75% Shiraz, 20% Mourvèdre and 5%

undertones. Ripe but elegant tannin structure with lingering aftertaste. An ideal companion with hearty meat dishes.

SA0401 Cabernet Sauvignon, 750ml, 13.5%This full-bodied wine has an elegant palate. The 100% Cab-ernet Sauvignon wine made from grapes from the Durbanville and Swartland regions has a nose of blueberry and plum, with

SA0402 Merlot, 750ml, 13.5%A rich wine, this full-bodied wine has a bold palate with choco-late notes. On the nose, there are wild mushroom aromas, sup-

SA0403 Shiraz, 750ml, 13.5%Made in the Rhône style, this velvety 100% Shiraz has a spicy

-ate is smooth and elegant. Velvety Rhône style elegance.

SA0501 Sauvignon Blanc, 750ml, 13.5%Grapes from different vineyards are combined to produce this popular varietal wine. This underwood aperitif-style wine is

and satisfying structure . It is produced reductively to protect

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SA0502 Chardonnay, 750ml, 13.5%This wine is made from whole – bunch pressed produced exclusively on La Motte , favoured by the Franschhoek Valley’s terroirs , which is well – known for rendering exceptional Chardonnays. The wine is fermented and matured is 300 – litre, French oak barrels , to produce a full – bodied , fruity wine with

SA0503 Millennium, 750ml, 13.5%A trusted Bordeaux-style blend made from Cabernet Franc , Merlot , Cabernet Sauvignon , Petit Verdot and Malbec . The

SA0504 Cabernet Sauvignon, 750ml, 14%An elegant , typically South African style Cabernet , made to re-

that only ripe tannins end in the bottle

SA0505 Shiraz, 750ml, 13.5%

berries and violet in this vatietal , synonymous with La Motte

potential

SA0506 La Motte Platinum Collection Shiraz, 13.5%, 750ml

SA0601 Pierneef Collection Organic Sauvignon Blanc, 750ml, 13.5%The grapes originate from La Motte ‘s organic vineyards on the Nabot farm in the Waker Bay region . It is a fuller wine , unwooded and a perfect expression of its terroir , which is en-hanced by the cool breezes from the nearby Indian Ocean.

SA0602 Pierneef Collection Shiraz/ Viognier, 750ml,13.5%This wine was inspired by the great Cote Rotie style in the northern Rhone region . It is a unique blend of red and white

lively complement to the spiciness of the Shiraz

SA0603 Pierneef Collection Shiraz/ Grenache, 750ml, 13.5%This blend , consisting of Shiraz , Grenache and Mourvedre va-rietals , was inspired by the great wines of the southern Rhone region . The diversity in South African terriors creates the condi-tions for producing a world – class wine in this style – a supple wine with great complexity , for the more adventurous wine - lover

CL0101 Chocalan Seleccion Chardonnay, 750ml,13.5%Composition: 90% Chardonnay – 10% Viognier Bright yellow color. This year a little bit of Viognier has been

with tones of pineapple, passion and candied fruit, lifted by .seton ykoms thgil

CL0102 Chocalan Seleccion Cabernet Sauvignon, 750ml,13.6%Composition: 85% Cabernet Sauvignon, 5% Carmenere, 8 % Syrah 2% petit verdot. Attractive and intense ruby color Morello cherry, strawberry, raspberry and blackcurrant at nose, with spicy notes and faint menthol notes. In mouth, the wine shows

CL0103 Chocalan Seleccion Merlot, 750ml,13.8%Composition: 85 % Merlot, 10 % Cabernet Sauvignon, 5 % Syrah. Deep bright raspberry red color. Morello cherry, fresh

der dael hcihw ,sninnat tnasaelp htiw ,htuom ni htoomsfruits, vanilla, cinnamon and menthol notes in a medium-bod-ied wine.

CL0104 Chocalan Seleccion Syrah, 750ml,14.1%Composition: 85 % Syrah,10 % Cabernet Sauvignon, 3 % Mer-lot, 2 % Malbec Attractive bluish red color Explosive nose of blueberry and ripe blackberry, a hint of violet, framed by intense spicy and toasty notes. The mouth is well-balanced and fresh, with velvety tan-

a high typicity of Syrah.

CL0105 Chocalan Seleccion Carmenere, 750ml,14.0%Composition 100% Carmenère. Deep ruby red color.The wine shows a layer of spices and damp earth guiding mixed red ber

-ries, and touch of vanilla and coffee. Medium bodied in mouth, the Carmenère Selection 2008 has a real character

CL0201 Chocalan Reserva Viognier, 750ml,14.0%100% Viognier An intense and brilliant golden yellow. The Viog-nier Reserva 2009 passes by French oak barrels to acquire elegance, complexity and body. The nose shows a rich aro-

and toasted bread and vanilla notes.

CL0202 Chocalan Reserva Cabernet Sauvignon, 750ml,14.0%Composition: 85 % Cabernet Sauvignon – 8% Syrah – 5%

yciuj deR .roloc der-ybur peeD todreV titeP %2 – erènemraCfruit with menthol notes at nose. Notes of blackberry, blueberry and plum. Smoky and spicy notes. Well-balanced and gener-ous with a beautiful acidity and great tannins. Good volume in

-mended. Serve at ambient temperature.

CL0203 Chocalan Reserva Syrah, 750ml,14.0%Composition 88% Syrah 10% Cabernet Sauvignon 2% Viog-

tfoS .smulp dna syrrebkcalb ekil stiurf hserf kcalb gnidnimer

some moka and smoked aromas by the ageing. Well structured dna hserf ,sninat decnalab dna emulov htiw ,eniw deydob dna

with a long end.

CL0204 Chocalan Reserva Carmenere, 750ml,14.5%Composition: 85% Carmenère - 10% Cabernet Franc - 5% Petit Verdot Deep ruby-red color. The wine shows ripe black

of cedar on a layer of spices. Fig and bitter chocolate notes. Smooth and elegant tannins in mouth, our Carmenère Reser-

recommended. Serve at ambient temperature.

CL0205 Chocalan Reserva Cabernet Franc, 750ml,14.2%Composition: 100% Cabernet Franc Intense red velvet color. Our Cabernet Franc shows black cherry, light herbal and bitter chocolate notes. Leaded by spices and smoky tones, this wine expresses with elegance its strong varietal typicity. Intense at-

CL0301 Chocalan Gran Reserva Blend, 750ml,14.0%Composition: 22% Cabernet Franc - 21% Syrah - 20% Cab-ernet Sauvignon 20% Malbec - 11% Carmenère - 6% Petit Verdot Brilliant red maroon color. At nose, the wine offers a mix of blackcurrant, redcurrant and cedar. Floral and spicy tones with a layer of vanilla and smoke. The mouth is structured and

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CL0302 Chocalan Gran Reserva Malbec, 750ml,14.0% Composition: 100% Malbec Ageing: 14 months in one use oak barrels 100 % French. A stunning nose of blueberry and black-berry that never gets heady leads to an endowed palate of fruit

vanilla, shows both power and elegance. -

CL0303 Chocalan Gran Reserva Pinot Noir, 750ml,14.5%Composition: 100% Pinot Noir Cherry red bluish color. Intense nose, with cherry liquor, blackberries and spices. Full-bodied

hserf dna ytiurf a ecnahne sninnat htooms sti ,htuom nipersonality, combined to elegant toasty, smoky and spicy tones

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CL0401 Chocalan Magnum Blend Gran Reserva,1,5l, 14.0%Brilliant red maroon color. At nose, the wine offers a mix of blackcurrant, redcurrant and cedar. Floral and spicy tones with a layer of vanilla and smoke. The mouth is structured and

recommended. Serve at ambient temperature.

CL0501 Malvilla Sauvignon Blanc, 750ml, 13.8%Composition 100% Sauvignon Blanc ale yellow color with green high-lights. At the nose, it shows a very fresh bouquet of gooseberries, grapefruit and needle. With its saline and

refreshing wine. In mouth, this modern wine is unctuous and structured are supporting the great acidity.

CL0502 Chocalan Malvilla Chardonnay, 750ml,13.5% ,roloc yenoh thgirb sti htiW .yannodrahC %001 noitisopmoC

wines. Stylish and pure, in mouth it offers green citrus notes leaded by grapefruit. -

CL0503 Chocalan Malvilla Pinot Noir, 750ml,13.5% der htiW .roloc der elprup ynihS rioN toniP %001 noitisopmoC

-dium-bodied wine ignites sensations in mouth. Graceful ap-proach of dry fruits and spices, enhanced by light charming woody notes.

AR0101 LA CONSULTA OAK AGED CHARDON-NAY, 750ml,12.5% 100% Chardonnay. 30% of the wine in contact with oak during 3 months. Lemon-yellow color with aromas of tropical peach fruits. A well rounded wine with exotic fruit and hazelnut tones

AR0102 LA CONSULTA OAK AGED MALBEC, 750ml,13.0% 100% Malbec. Fermentation. 40% of the wine in contact with oak during 3 to 6 months Stunning purple color. Its bouquet is intense, rich in blackcurrant, vanilla and spices. On the palate the soft and succulent ripe fruits follow through with a surprising delicacy. The tannins are silky, coming subtly from the forefront

AR0103 La CONSULTA OAK AGED CABERNET SAUVIGNON, 750ml,13.0% 13,0% Vol. 100% Cabernet Sauvignon. Ageing at 40% of the wine in contact with oak during 3 to 6 months. Deep red color with jam-packed and sweet green pepper aromas. Its luscious berry fruit on the middle palate and its wonderful, soft texture

AR0201 LA CONSULTA RESERVA CHARDON-NAY , 750ml,13.0%100% Chardonnay. Intense yellow colour, with green tinges. Complex aroma; remembrances of fruit, such as pineapple and white peaches, combined with vanilla notes. Well-structured and with a long and elegant ending.

-AR0202 LA CONSULTA RESERVA MALBEC, 750ml,13.5%

enriched by the virtues of oak aging. Sweet mouth, with great

AR0203LA CONSULTA RESERVA CABERNET SAUVIGNON, 750ml,13.5% 100% Cabernet Sauvignon. Intense and deep bright red co-lours. Attractive aroma with clear varietal identity, reminds to red fruits such as plums and cherries, mixed with sweet peppers. Its sweet and velvety tannins, together with a broad structure

AR0204 LA CONSULTA RESERVA BONARDA, 750ml,13.5% 100% Bonarda. Brilliant red color. Expressive aro-mas with ripe and wild fruity notes, hints of vanilla,

-fect with grilled meats and vegetables, spicy dishes and pasta in tomato based sauces.

AR0301 LA CELIA RESERVA CHARDONNAY, 750ml,13.5%100% Chardonnay. Alcohol Intense greenish yellow color. Complex nose, with soft fruity aromas like pineapple, white peach and light vanilla hints from its barrel fermentation. A slight mineral aroma can also be detected.

AR0302 LA CELIA RESERVA CHARDONNAY/VIOGNIER, 750ml,13.0% 60% Chardonnay / 40% Viognier. Bright golden color with green hues. Intense aroma, where pineapple, white peach, and buttery and vanilla notes from its fermentation in oak stand

-AR0303 LA CELIA RESERVA MALBEC, 750ml,13.5%100% Malbec. It shows deep and bright purplish red colours. In the nose it is elegant, with a perfect combination of red fruit and spices, enriched by the virtues ok French and American oak. In the mouth, it is sweet and kind and its great quality tannins provide a special structure. It has a long and pleasant end.

AR0304 LA CELIA RESERVA CABERNET SAU-VIGNON, 750ml,14.0% 100% Cabernet Sauvignon. It shows bright red colours. Its at-tractive aroma, typical of this varietal, reminds of red fruit and sweet pepper that, along with the vanilla from the oak, grants elegance and complexity. In the mouth, tannins are powerful but sweet and kind. -

-AR0305 LA CELIA RESERVA CABERNET FRANC, 750ml,14.5% 100% Cabernet Franc. This Cabernet Franc shows deep and intense red colours with black hints, which show its concentra-tion. Aromatically it is honest, balanced and harmonic, and the unmistakable virtues of wood grant notes of coffee and smoke.

which emphasize the aroma complexity.-

AR0306 LA CELIA RESERVA SYRAH, 750ml,14.0% 100% Syrah. It shows purple tones and violet traces. A wine of intense and expressive aromas, emphasized by red fruits (like raspberry) and spices, combined with the contribution of barrel aging.

-AR0307 LA CELIA RESERVA MERLOT, 750ml,14.0% 100% Merlot. .Deep intense red in colour, with dark shades.

reminds of red fruits, ripe plum, morello cherry and sweet pep-per. Its oak aging contributes to its elegance and complexity.

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AR0401 LA CELIA ELITE MALBEC / TANNAT , 750ml,14.5%Malbec 60% - Tannat 40%Maceration (at 9 ºC ): 5 days Fer-mentation: 12 days at 27ºC in small vats (concrete & stainless steel tanks) Maceration Period: 30 days in contact with its skin. Malolactic Fermentation: 100%. Aging Time: 100% of the blend in French and American oak barrels during 12 months.

AR0402 LA CELIA ELITE MALBEC / PETIT VERDOT , 750ml,14.5%Deep and brilliant red color. Complex aromas, reminiscent of wild fruit jams, combined with notes from its oak aging, such as vanilla and toasted. In the mouth it has ripe tannins that give strength and structure. It is a wine of great personality, which features the silky and elegant Malbec characteristics joining the rebellion of the Petit Verdot.

AR0501 LA CELIA HERITAGE MALBEC , 750ml, 14.5%Malbec 100%.Maceration (at 9 ºC ): 5 days Fermentation: 12 days at 27ºC in small vats (concrete & stainless steel tanks) Maceration Period: 35 days in contact with its skin. Malolactic Fermentation: 100%. Aging Time: 100% of the blend in French oak barrels during 12 months; then 30% of the blend in French oak barrels during 3 months GOLD MEDAL – ARGENTINA WINE AWARDS 2011

AR0502 LA CELIA HERITAGE CABERNET FRANC, 750ml,14.5%

AR0601 La Celia_SUPREMO LA CELIA SUPREMO 2006, 750ml,14.5% 14,5% Vol . 60% Malbec, 20% Petit Verdot, 15% Syrah 5% Tannat Intense red ruby color, with mild blue sparkles. Complex and elegant on the nose, exposing a perfect blend of red fruits and spices, combined with notes of tobacco and chocolate from its ageing in French oak. In the mouth, it boasts a full-bodied complexity, when sweet and gentle tannins accompany

an excellent body and structure, which is expressed in a long,

AR0701 La Celia Late Harvest, 500ml,12.5%Hand-picked grapes from Finca La Celia’s own low yield vine-yards located in the Uco Valley, Mendoza, Argentina, at 1050 metres above sea level. A naturally sweet white wine that are part of this blend were affected by Botrytis Cinerea, inducing it by spraying water over the plants. This fungus, caused by humidity, also known as noble rot, provokes the called “passe-rillage”, that is to say, the concentration of sugars and acids in the grape due to the loss of water. A sweet complex wine with a very good balance of fruit and acidity. 2006 Harvest: Blend of 50% Semillon, 25% Pinot Grigio, 15% Gewurztraminer, 10% Sauvignon Blanc.

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