BY LUCIANO LAMBERTI - Luciano...
Transcript of BY LUCIANO LAMBERTI - Luciano...
B Y L U C I A N O L A M B E R T I
pastaCAPELLINI GARDA
with jumbo lump crabmeat, grape tomatoes, arugula, garlic, white wine sauce MP
ZUPPA DI PESCEjumbo shrimp, sea scallops, mussels,
calamari and clams sautéed in a zesty marinara sauce or garlic white wine sauce over linguini 28
TAGLIATELLE ALLA BOLOGNESEhomemade tagliatelle with bolognese sauce 24
PACCHERI AMATRICIANAlarge rigatoni sautéed with pancetta and shallots
served in a red sauce topped with pecorino cheese 24
PENNE ALLA VODKAan aurora cream sauce, fresh tomatoes, sun dried tomatoes
and a touch of marinara and shallots 22
GNOCCHI GORGONZOLAhomemade gnocchi served in a creamy gorgonzola sauce 22
SPAGHETTI POMODOROchopped tomatoes sautéed in a garlic white wine sauce
with a touch of marinara 19
EGGPLANT PARMIGIANAegg-batter dipped eggplant layered with
mozzarella cheese and marinara sauce 24
MUSSELSP.E.I. mussels sautéed in extra virgin olive oil, garlic,
WHITE WINE LEMON SAUCE -OR- MARINARA, served over linguini 24
ZUCCHINI PARMIGIANA WITH GNOCCHIegg-battered dipped zucchini layered with mozzarella cheese and marinara sauce 24
LINGUINI AND CLAMSfresh clams in the shell, sautéed in extra virgin olive oil,
with WHITE WINE SAUCE, OR MARINARA 24
SHRIMP & SCALLOPS MEDITERRANEANshrimp and pan seared scallops
sautéed in a fresh tomato and white wine extra virgin olive oil sauce, tossed with baby greens served over linguini 26
**substitute roasted vegetables and potato of the day $4 **
MARINARAtomatoes, garlic, basil
MARGHERITAtomatoes, mozzarella, and basil
TRADITIONALcheese and sauce
WHITE CHEESEmozzarella, romano, & ricotta
ARUGULAmozzarella cheese, prosciutto,
arugula, bruschetta salsa, & parmesan cheese
pizza
gourmet 12” personal pizza ~YOUR CHOICE 16 (toppings add $2 each)
· PLEASE NOTE OUR PIZZA IS WELL DONE ·
MEATBALLS & RICOTTAmama rosa’s famous meatballs
FUNGHImozzarella, tomatoes
and mushrooms
CAPRImozzarella cheese, broccoli, spinach, tomatoes & garlic
TARTUFATAtruffle oil, artichokes,
parmigiano & mozzarella d’autunno with onions, fresh
sausage, tomatoes and cheese
appetizersCAPRESE
fresh mozzarella served with slices of tomatoes then drizzled with a balsamic glaze 12
FRIED CALAMARIlightly fried, sweet potatoes and hot peppers
served with a side of marinara sauce 12MELANZANE RIPIENE
eggplant stuffed with spinach, roasted peppers & mozzarella, served with a roasted garlic cream sauce 12
ROASTED PEPPERShomemade and tossed with extra virgin olive oil & garlic 12
GRILLED CALAMARIgrilled and served with fresh diced tomatoes, olives, capers and tossed in a lemon and EVVO dressing over tricolor mesclun 14
STUFFED LONG HOTSstuffed with sharp provolone cheese & parma prosciutto, finished
with fresh chopped tomatoes, extra virgin olive oil & garlic 15LONG HOTS
sautéed in extra virgin olive oil & garlic, finished with fresh chopped tomatoes 8CLAMS OR MUSSELS POSILLIPO
fresh garlic and lots of spices, your choice of red or white sauce 14BRUSCHETTA
a fresh blend of plum tomatoes, onions, extra virgin olive oil, served over a crispy seasoned Italian bread slices 9
BROCCOLI RABE AND SAUSAGEsliced sausage sautéed with broccoli rabe, white beans,
and garlic & extra virgin olive oil 14
MEATBALLS & RICOTTA CHEESE 11
FRIED TOMATOEStomatoes lightly breaded in chinese bread crumbs,
topped with lobster meat, in a champagne cream sauce 14ZUCCHINI FRITTI
fresh julienned strips of zucchini flour-dipped and lightly breaded, served with a side of marinara sauce for dipping 10
CLAMS CASINOlittle clams (6) topped with peppers, onions & bacon,
served over pomodoro sauce 12
saladsBEET SALAD ribbons of beets, arugula, toasted pistachios topped with ruperto’s special cheese 10TRADITIONAL CAESAR SALAD romaine lettuce & croûtons tossed with caesar dressing & romano cheese 10ARUGULA SALAD arugula, tomatoes and shaved parmigiano tossed with citronnette 10BLACKENED SALMON salmon fillet blackened to perfection, served with almonds, seasonal fresh fruit & feta cheese, topped with our homemade orange balsamic dressing 15PEAR WALNUT baby greens, crispy pancetta, dried cranberries & feta cheese, topped with orange balsamic vinaigrette 12
sidesBROCCOLI RABE sautéed with fresh garlic & extra virgin olive oil 8SPINACH sautéed with fresh garlic & extra virgin olive oil 6ASSORTED VEGETABLES grilled vegetables to perfection 8POTATO OF THE DAY 4
soupSOUP DEL GIORNO 4 · TORTELLINI IN BRODO 5
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B Y L U C I A N O L A M B E R T I
chicken (all entrées served with roasted vegetables and potato of the day
unless otherwise specified)
PARMIGIANAlightly fried, topped with mozzarella cheese and
marinara sauce, served with pasta** 22MAXIMO
sautéed with gourmet mushrooms, sun dried tomatoes, fresh diced tomatoes, fresh herbs, garlic & extra virgin olive oil
in a sherry blush wine sauce, topped with fresh asparagus and mozzarella cheese 23
BELLA DONNApan seared with wild mushrooms, garlic white wine sauce 23
SALTIMBOCCApan seared with parma prosciutto, sage, garlic, white wine sauce, and a touch of demi glaze 24
VERBENApan seared with asparagus, garlic, white wine,
topped with mozzarella cheese 23LIMONCELLO
pan seared with artichokes, garlic, white wine, and a touch of limoncello 22
BELLA ROSAsautéed in shallots, brandy cream sauce with
mushrooms and sun dried tomatoes, topped with asparagus and mozzarella cheese 23
CARDINALEpan seared with spinach, roasted peppers in a demi glaze sauce 23
CACCIATOREsautéed with shallots, roasted peppers, caramelized onions, garlic, mushrooms, white wine and a touch of balsamic 23
veal (all entrées served with roasted vegetables and potato of the day
unless otherwise specified)
PARMIGIANAlightly fried, topped with mozzarella cheese and marinara sauce served over pasta** 24
RUSTICOpan seared with jumbo shrimp, sun dried tomatoes in a garlic,
white wine sauce topped with mozzarella cheese 30TORONES
pan seared with Gorgonzola cheese, asparagus and spinach, garlic, white wine and a touch of lemon 26
MILANESEpounded, breaded, pan fried served over arugula and chopped
tomatoes with a lemon extra virgin olive oil dressing 26SCALOPPINE
carmelized onions, sweet and hot peppers sautéed with garlic, white wine sauce with a touch of marinara & balsamic 26
carne (all entrées served with roasted vegetables
and potato of the day)
PORK CHOPbone in, sautéed with port wine,
topped with melted gorgonzola cheese 28
FROM THE BUTCHER’S BLOCKplease ask your server for today’s selection
seafoodCATCH OF THE DAY
ask your server for today’s selection MPSCALLOP RISOTTOpan seared scallops
served in a mushroom risotto with a touch of truffle oil 25
GRILLED SALMONgrilled in a pellegrino sauce and toasted pistachios 24
CRAB CAKEjumbo lump crab cakes
baked to perfection, served over a brandy cream sauce MP
SHARING CHARGE $8
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Gift Certificates Available
little buddies (includes ice cream cup) YOUR CHOICE 9
PIZZA · CHICKEN FINGERS WITH FRENCH FRIES
PASTA WITH SAUCE OR BUTTER · CHICKEN PARMIGIANA
CAFFÉ · ESPRESSO · CAPPUCCINO TEA · HERBAL TEA · MILK · AQUA MINERALE
beverages
please ask your server for today’s selections
desserts
03/07/17
raw barFRESH CLAMS AND OYSTERS MP
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