BUFFET MENU Brunch Buffet UNCH Menu - Chateau · PDF file Menu Continental Breakfast Buffet...

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Transcript of BUFFET MENU Brunch Buffet UNCH Menu - Chateau · PDF file Menu Continental Breakfast Buffet...

  • Assorted Mini Pastry Tray (24 pieces) $48 Mini Cannoli Tray (30 pieces) with chocolate chips $46

    Fudge Brownie Tray (24 pieces) $46

    Prices subject to MA Meals Tax and 18% Gratuity

    Lunch Buffet Everyday 11:30 am - 2 pm – $24.00 per person • Dinner Buffet 2 pm to close – $30.00 per person Children under 10 – $14.00 per person

    Assorted Cheese & Cracker Tray with Pepperoni & Fresh Fruit .............$4.00 per person Assorted Fresh Cut Vegetables & Dip .....................................................$3.00 per person

    TRAYS OF 50 PIECES

    Choice of One Side

    BREAKFAST/BRUNCH Menu

    Continental Breakfast Buffet

    Breakfast Buffet

    Brunch Buffet

    NORTON Waterview Dining

    48 Bay Road Norton, MA 02766

    508.286.4050

    Owned and Operated by THE NOCERA FAMILY

    www.ChateauRestaurant.com

    Thank You for inquiring about our banquet & function facilities. It is our intention to make every function a memorable and enjoyable experience.

    For Those Special Occasions

    Choice of Two Entrees

    11.18

    Choice of One Pasta

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    Oreo Ice Cream Pie with Hot Fudge

    Spumoni with Gourmet Berry Drizzle

    Ice Cream Cake Roll with Chocolate Sauce

    BREAKFAST/BRUNCH Menu

    Continental Breakfast Buffet

    Breakfast Buffet

    Brunch Buffet

    NORTON Waterview Dining

    48 Bay Road Norton, MA 02766

    508.286.4050

    Owned and Operated by THE NOCERA FAMILY

    www.ChateauRestaurant.com

    Thank You for inquiring about our banquet & function facilities. It is our intention to make every function a memorable and enjoyable experience.

    For Those Special Occasions

    BREAKFAST/BRUNCH Menu

    Continental Breakfast Buffet

    Breakfast Buffet

    Brunch Buffet

    NORTON Waterview Dining

    48 Bay Road Norton, MA 02766

    508.286.4050

    Owned and Operated by THE NOCERA FAMILY

    www.ChateauRestaurant.com

    Thank You for inquiring about our banquet & function facilities. It is our intention to make every function a memorable and enjoyable experience.

    For Those Special Occasions

    Fried Zucchini with creamy Italian dressing ........................$75 Sesame Chicken with oriental sauce .............................$85 Toasted Ravioli with meat sauce ..................................$90 Stuffed Mushroom Caps with seafood stuffing ...............$85 Small Meatballs in tomato sauce ..................................$70

    Simply Roasted Wings .........................................$85 brushed with olive oil, herbs & spices Vegetable Spring Rolls with oriental sauce ....................$85 Boneless Buffalo Tenders (mild) .............................$85 Shrimp with Cocktail Sauce ..........................................$150

    Buffet Includes: Fresh Garden Salad • Our Famous Italian Bread & Butter • Fresh Brewed Coffee or Tea Substitute Caesar Salad (Add $2 per person) or Antipasto Salad (Add $2.50 per person) for Garden Salad

    Sausage Abruzzi Tossed with Penne Italian sausage sauteed with roasted red & green peppers,

    spicy marinara sauce, wine and mozzerella cheese

    Broiled Haddock Topped with seasoned crumbs

    Veal Cutlet Parmigiana Melted mozzarella & tomato sauce

    Additional Entree Choice $6.00 per person

    A La Carte Hors d’oeuvres to Add to Your Buffet

    Choice of One Dessert $5.00 per person

    OR Add a Dessert Platter to Your Buffet

    Toasted Ravioli topped with meat sauce Stuffed Shells

    topped with tomato sauce Lasagna

    topped with meat sauce

    Penne tossed with meat sauce

    Penne & Broccoli sauteed in garlic & oil

    Gnocchi Pomodoro in a creamy tomato sauce

    Additional Pasta Choice –$4.00/person Additional Side Choice – $3.00/person

    Rice Florentine

    Butternut Squash

    Fresh Broccoli Florets

    Oven Roasted Potatoes

    Grilled Mixed Vegetables (add $2.50/Person)

    Marinated Sirloin Tips Add $2/person Chicken Piccata Tossed with Penne

    Fresh lemon, sliced mushrooms, capers & white wine

    Penne Giardinara Vegetarian Seasonal vegetables sauteed with san marzano tomatoes in a light garlic wine sauce. Tossed with asiago & romano

    cheeses, penne & fresh basil

    Chicken Cutlet Parmigiana Melted mozzarella & tomato sauce

    Chicken Marsala Tossed with Penne With marsala wine, fresh mushrooms & pancetta

    Chicken, Penne & Broccoli Sauteed in garlic & oil

    REMAINING FOOD ITEMS CANNOT BE PACKAGED TO GO • VEGETARIAN AND GLUTEN FREE MEAL AVAILABLE PRICES ARE GUARANTEED 30 DAYS PRIOR TO YOUR EVENT.

    Before placing your order, please inform your server if a person in your party has a food allergy. Reminder: Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase the risk of foodborne illness.

    BREAKFAST/BRUNCH Menu

    Continental Breakfast Buffet

    Breakfast Buffet

    Brunch Buffet

    NORTON Waterview Dining

    48 Bay Road Norton, MA 02766

    508.286.4050

    Owned and Operated by THE NOCERA FAMILY

    www.ChateauRestaurant.com

    Thank You for inquiring about our banquet & function facilities. It is our intention to make every function a memorable and enjoyable experience.

    For Those Special Occasions

    BREAKFAST/BRUNCH Menu

    Continental Breakfast Buffet

    Breakfast Buffet

    Brunch Buffet

    NORTON Waterview Dining

    48 Bay Road Norton, MA 02766

    508.286.4050

    Owned and Operated by THE NOCERA FAMILY

    www.ChateauRestaurant.com

    Thank You for inquiring about our banquet & function facilities. It is our intention to make every function a memorable and enjoyable experience.

    For Those Special Occasions

    BUFFET MENU

    Buffet Entree Selections

  • 1.20

    Thank you for choosing the

    Chateau Restaurant of Norwood

    We look forward to working with you to make your event exceptional.

    Room Information:

    Venetian Room: Private Bar and Bartender, Maximum Seating 100 guests, Room Fee: $150.00

    Wine Room: Maximum Seating 55 guests, Room Fee: $75.00

    Deposit: A non-refundable deposit of $200 is required to book your function. This deposit will be credited toward your final bill.

    Guarantee: Pricing is based on the number of estimated guests quoted at the time of the booking, unless other wise specified up to 5 business days prior to your event. Prices are guaranteed 30 days prior to your event.

    Payment: Final payment is due in full the day of your event. We accept VISA, MC, AE, Discover & Cash. No personal check. Prices subject to MA meals tax and 18% gratuity.

    Contact: Jennifer Lapierre, Function Manager, Tel: 781.762.5335, jlapierre@chateaurestaurant.com Appointments available both days and evenings

    404 Providence Highway, Route One Norwood, MA 02062 • ChateauRestaurant.com