BUFFET MENU Brunch Buffet UNCH Menu - Chateau · PDF file Menu Continental Breakfast Buffet...
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Assorted Mini Pastry Tray (24 pieces) $48 Mini Cannoli Tray (30 pieces) with chocolate chips $46
Fudge Brownie Tray (24 pieces) $46
Prices subject to MA Meals Tax and 18% Gratuity
Lunch Buffet Everyday 11:30 am - 2 pm – $24.00 per person • Dinner Buffet 2 pm to close – $30.00 per person Children under 10 – $14.00 per person
Assorted Cheese & Cracker Tray with Pepperoni & Fresh Fruit .............$4.00 per person Assorted Fresh Cut Vegetables & Dip .....................................................$3.00 per person
TRAYS OF 50 PIECES
Choice of One Side
BREAKFAST/BRUNCH Menu
Continental Breakfast Buffet
Breakfast Buffet
Brunch Buffet
NORTON Waterview Dining
48 Bay Road Norton, MA 02766
508.286.4050
Owned and Operated by THE NOCERA FAMILY
www.ChateauRestaurant.com
Thank You for inquiring about our banquet & function facilities. It is our intention to make every function a memorable and enjoyable experience.
For Those Special Occasions
Choice of Two Entrees
11.18
Choice of One Pasta
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Oreo Ice Cream Pie with Hot Fudge
Spumoni with Gourmet Berry Drizzle
Ice Cream Cake Roll with Chocolate Sauce
BREAKFAST/BRUNCH Menu
Continental Breakfast Buffet
Breakfast Buffet
Brunch Buffet
NORTON Waterview Dining
48 Bay Road Norton, MA 02766
508.286.4050
Owned and Operated by THE NOCERA FAMILY
www.ChateauRestaurant.com
Thank You for inquiring about our banquet & function facilities. It is our intention to make every function a memorable and enjoyable experience.
For Those Special Occasions
BREAKFAST/BRUNCH Menu
Continental Breakfast Buffet
Breakfast Buffet
Brunch Buffet
NORTON Waterview Dining
48 Bay Road Norton, MA 02766
508.286.4050
Owned and Operated by THE NOCERA FAMILY
www.ChateauRestaurant.com
Thank You for inquiring about our banquet & function facilities. It is our intention to make every function a memorable and enjoyable experience.
For Those Special Occasions
Fried Zucchini with creamy Italian dressing ........................$75 Sesame Chicken with oriental sauce .............................$85 Toasted Ravioli with meat sauce ..................................$90 Stuffed Mushroom Caps with seafood stuffing ...............$85 Small Meatballs in tomato sauce ..................................$70
Simply Roasted Wings .........................................$85 brushed with olive oil, herbs & spices Vegetable Spring Rolls with oriental sauce ....................$85 Boneless Buffalo Tenders (mild) .............................$85 Shrimp with Cocktail Sauce ..........................................$150
Buffet Includes: Fresh Garden Salad • Our Famous Italian Bread & Butter • Fresh Brewed Coffee or Tea Substitute Caesar Salad (Add $2 per person) or Antipasto Salad (Add $2.50 per person) for Garden Salad
Sausage Abruzzi Tossed with Penne Italian sausage sauteed with roasted red & green peppers,
spicy marinara sauce, wine and mozzerella cheese
Broiled Haddock Topped with seasoned crumbs
Veal Cutlet Parmigiana Melted mozzarella & tomato sauce
Additional Entree Choice $6.00 per person
A La Carte Hors d’oeuvres to Add to Your Buffet
Choice of One Dessert $5.00 per person
OR Add a Dessert Platter to Your Buffet
Toasted Ravioli topped with meat sauce Stuffed Shells
topped with tomato sauce Lasagna
topped with meat sauce
Penne tossed with meat sauce
Penne & Broccoli sauteed in garlic & oil
Gnocchi Pomodoro in a creamy tomato sauce
Additional Pasta Choice –$4.00/person Additional Side Choice – $3.00/person
Rice Florentine
Butternut Squash
Fresh Broccoli Florets
Oven Roasted Potatoes
Grilled Mixed Vegetables (add $2.50/Person)
Marinated Sirloin Tips Add $2/person Chicken Piccata Tossed with Penne
Fresh lemon, sliced mushrooms, capers & white wine
Penne Giardinara Vegetarian Seasonal vegetables sauteed with san marzano tomatoes in a light garlic wine sauce. Tossed with asiago & romano
cheeses, penne & fresh basil
Chicken Cutlet Parmigiana Melted mozzarella & tomato sauce
Chicken Marsala Tossed with Penne With marsala wine, fresh mushrooms & pancetta
Chicken, Penne & Broccoli Sauteed in garlic & oil
REMAINING FOOD ITEMS CANNOT BE PACKAGED TO GO • VEGETARIAN AND GLUTEN FREE MEAL AVAILABLE PRICES ARE GUARANTEED 30 DAYS PRIOR TO YOUR EVENT.
Before placing your order, please inform your server if a person in your party has a food allergy. Reminder: Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase the risk of foodborne illness.
BREAKFAST/BRUNCH Menu
Continental Breakfast Buffet
Breakfast Buffet
Brunch Buffet
NORTON Waterview Dining
48 Bay Road Norton, MA 02766
508.286.4050
Owned and Operated by THE NOCERA FAMILY
www.ChateauRestaurant.com
Thank You for inquiring about our banquet & function facilities. It is our intention to make every function a memorable and enjoyable experience.
For Those Special Occasions
BREAKFAST/BRUNCH Menu
Continental Breakfast Buffet
Breakfast Buffet
Brunch Buffet
NORTON Waterview Dining
48 Bay Road Norton, MA 02766
508.286.4050
Owned and Operated by THE NOCERA FAMILY
www.ChateauRestaurant.com
Thank You for inquiring about our banquet & function facilities. It is our intention to make every function a memorable and enjoyable experience.
For Those Special Occasions
BUFFET MENU
Buffet Entree Selections
1.20
Thank you for choosing the
Chateau Restaurant of Norwood
We look forward to working with you to make your event exceptional.
Room Information:
Venetian Room: Private Bar and Bartender, Maximum Seating 100 guests, Room Fee: $150.00
Wine Room: Maximum Seating 55 guests, Room Fee: $75.00
Deposit: A non-refundable deposit of $200 is required to book your function. This deposit will be credited toward your final bill.
Guarantee: Pricing is based on the number of estimated guests quoted at the time of the booking, unless other wise specified up to 5 business days prior to your event. Prices are guaranteed 30 days prior to your event.
Payment: Final payment is due in full the day of your event. We accept VISA, MC, AE, Discover & Cash. No personal check. Prices subject to MA meals tax and 18% gratuity.
Contact: Jennifer Lapierre, Function Manager, Tel: 781.762.5335, jlapierre@chateaurestaurant.com Appointments available both days and evenings
404 Providence Highway, Route One Norwood, MA 02062 • ChateauRestaurant.com