BRUNCH MENU BRUNCH MENU Windows on Aruba, J.E. Irausquin Blvd 93, Aruba, +297 523 5017

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Transcript of BRUNCH MENU BRUNCH MENU Windows on Aruba, J.E. Irausquin Blvd 93, Aruba, +297 523 5017

  • BRUNCH MENU

    Windows on Aruba, J.E. Irausquin Blvd 93, Aruba, +297 523 5017

  • TO SHARE

    Pastries & Bread – mini baguette, danishes, croissants, mini bagels and apple pastries

    Antipasto – olive salad, garlic aioli, butter, pâté, vincotto and hummus

    BREAKFAST ITEMS

    Waffles – served with red fruit coulis and maple syrup

    Pancakes – served with crème anglaise and caramel sauce

    Fruit Salad – served with whipped cream

    EGGS

    Scrambled Eggs – served with bacon, sausage and hash browns

    Classic Eggs Benedict – perfectly poached egg on a toasted English muffin with your choice of smoked salmon or Virginia ham, topped with hollandaise sauce and tobiko caviar

    Asparagus & Brie Eggs Benedict – perfectly poached egg on a mini waffle with crispy bacon, asparagus, brie mousse and hollandaise sauce, served with hash browns

    Maryland Eggs Benedict – perfectly poached egg on a toasted English muffin with crab meat ragout, hollandaise sauce and bacon bits, served with hash browns

    SOUPS

    Pumpkin Soup (V)

    Caribbean Seafood Chowder

  • SALADS

    Spicy Caribbean Seafood Ceviche – served with plantain chips

    Caprese Salad – buffalo mozzarella served on sliced beefsteak tomato topped with crispy arugula, basil pesto, balsamic glaze and fresh parmesan

    Classic Caesar Salad – crispy romaine lettuce, herb croutons, fresh parmesan and homemade Caesar dressing

    Watermelon & Feta Salad – watermelon, feta cheese, cherry tomatoes, fresh arugula, balsamic glaze and caramelized onion honey dressing

    APPETIZERS

    Tuna Tartar – fresh tuna with wakame mango carrot salad, cucumbers, spicy wasabi aioli and miso sesame glaze

    Classics Escargot – sautéed in creamy garlic herb butter and served with crostini

    Salmon Tiradito – smoked salmon with avocado dill mousse, caper aioli and citrus vinaigrette

    Scallop & Lobster – grilled scallops served with chunky lobster sauce, fresh baby greens salad and mango chutney

    Lobster Ravioli – served with creamy crab meat sauce, fresh parmesan, basil aioli, cherry tomatoes and arugula

    Beef Carpaccio – thinly-sliced beef tenderloin topped with truffle mayonnaise, roasted pine nuts, arugula and fresh parmesan

    Meatballs – mozzarella-stuffed meatballs with marinara sauce, fresh parmesan, arugula and basil coulis

    Crab Cake – served with spicy mango papaya cilantro tartar sauce

    Mushroom Ragout – served in a puff pastry with fresh parmesan, cherry tomatoes and arugula

    Sautéed Garlic Shrimp – served with crostini

  • MAIN DISHES

    Grilled Tenderloin – served with mushroom truffle sauce, caramelized onions, crispy potato wedges and mashed potatoes

    Local Catch of the Day – served with creamy Italian polenta, Creole sauce, crispy prosciutto di parma, cherry tomatoes and basil oil

    Sweet & Sour Chicken – sautéed with fresh vegetables and served with jasmine rice

    Spicy Chicken Parmesan – served with penne pomodoro, fresh parmesan and arugula

    Mushroom Risotto – served with fresh parmesan and broccolini

    DESSERTS

    Crepes à la Mode

    Homemade Mango Cheesecake

    Chocolate Fudge Brownies

    Crème Brûlée

    Key Lime Tartlet

    Hawaiian Black Chocolate Lava Ice Cream (V)

    *Price is $55 for adults (includes unlimited mimosas), $34 for kids 12-17 and $19 for kids under 12. Prices are in US dollars and exclude local tax. A 15% service charge will be added to parties of 8 or larger. Prices are subject to change during holidays and special events.

    Consuming raw or overcooked meats, poultry, eggs and seafood may increase your risk of foodborne illnesses.

  • H A R U B A J B Z U C

    C F S A P A L A P U B

    A N B Z U M M H S K O

    E D I V I N C E B H N

    B E A C H B A L L P B

    E B S M S S R E H X I

    L Z U A H E N Z C I N

    G P N E W V I M T O I

    A D L F Q A V D X A C

    E L Y W U W A B I F R

    S R F X G O L F Q B J

    ESAVW USN

    SPAAALP OPOL

    NSAD LBAL

    Mozzarella Sticks $9 Chicken Fingers & Fries $10 Hamburger $10 Fish Burger $10 Spaghetti Marinara $10 Margherita Pizza $10 Hawaiian Pizza $10

    Chocolate Brownie & $5 Vanilla Ice Cream Fresh Fruit & Vanilla $5 Ice Cream

    Want to learn how to play golf? Join us for our kid’s golf clinic

    every Saturday at 9 a.m. For more information, visit our Golf Pro Shop.

    ARUBA BEACH BALL BON BINI CARNIVAL DIVI

    EAGLE BEACH GOLF OCEAN PALAPAS SAND

    SEASHELLS SUN SUNSCREEN TROPICAL WAVES

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