Taste the Mediterranean Taste the Mediterranean

MEDITERRANEAN SEAFOOD is part of a group founded in 1973 which specialises in the production and commer-cialisation of frozen shellfish & crustaceans. Thanks to its outstanding service and quality, the group has establishe-ditself as a leader in the supply of frozen seafood products throughout the Mediterranean with a strong portfolio of

clients in Spain and Italy, and further afield, Japan.

MEDITERRANEAN SEAFOOD is extending its reach by opening a regional office in the Middle East, headquartered in Dubai. Regional suppliers can now exclusively locally source a wide selection of Mediterranean seafood products which are frozen on board. This technic ensures the freshness of the products and retains the aroma and exquisite tastes of the Mediterranean sea. All our products are HACCP certified one of the major accreditation labels of food.

Our business is based on unrelenting customer focus, extreme attention to detail and close supplier-vendorrelationships to allow our customers to maximize their sales and profitability. It is our mission to market the best

items available from the world's most responsible and traceable sources. Our procurement team travels the globeto secure partnerships and source products that customers value and appreciate. Whether we are importing farmingshrimps or a high end shellfish item, all Mediterranean Sea Food products represent the highest quality available in

their respective categories. Ultimately we want to attract new consumers to the "seafood table" by elevating theoverall quality of their purchasing experience. The development of a “wild shrimp” industry has set up scrupulous

involved careful implementation of quality procedures that European health standards fishing products andguarantee a reliable traceability system.

The short duration of trawls means that we can obtain very high organoleptic and bacteriological quality of ourshrimps. All sorting and sizing operations are performed manually rather than mechanically to ensure the shrimps

quality. Our leading edge freezing equipment means that the shrimps can be deep frozen rapidly on board to ensureoptimal flavor and inimitable crunchy texture.

Taste the Mediterranean About Us

Mediterranean Seafood selects the best Spiny lobster in the pure deep water of the north sea of Tunisia. Its sweetish flesh

is particularly full of savour and rich in proteins.

WHOLE HOSO 2+ 1.2-2 0.7-1.2 0.4-0.7

PACKAGING 13-16 13-16 13-16 13-16

The sweet tasting meat and buttery �avor place these deep sea lobsters in a league of their own. Our premium Mediterranean scampi are arguably the �nest in the world, and sold to the most demanding customers.

WHOLE HOSO 4/6 6/8 9/12 13/20 21/30 31/45 46/60

PACKAGING 1x8 1x8 1x8 1x8 1x8 2x6 2x6

Our freezer trawler sail the Mediterranean high seas to one of the most appreciated halieutic resources at over 3000 feet depths in order to o�er you a pure species, which exceptional quality is world renowned for its savour, sweet taste, its �rm and juicy texture

WHOLE HOSO 20/30 31/40 41/60 61/80 81/100

TAILS( HLSO) 41/60 61/90 91/120 121/150

PACKAGING 1x12 1x12 1x12 1x12 1x12

The Red Prawns is a decapods crustacean that lives close to the bottom. We o�er sizes of up to six pieces per Kilo. These Prawns have been �ash frozen on board, in order to preserve all their �avor and sweet meat. they peel easily and the heads are packed with �avor.   

Fished according to the rule book at the heart of the gulf of Tunisia, the wild shrimps of Tunisia evolve in an exceptional marine environment which confers them unique organoleptic qualities.

WHOLE HOSO 10/15 16/20 21/30 31/40 41/60 61/80 81/100

TAILS HLSO 21/40 41/60 61/90 91/120

PEELED PUD Jumbo Large Medium Small

PACKAGING 1x12 1x12 1x12 1x12 1x12 1x12 1x12

Thanks to our exclusive and carefully selected partners from Spain and South America ( Vannamei shrimps) we guarantee the tracking,traceability and the unique outstanding quality of our products.

WHOLE HOSO 20/30 31/40 41/50 51/60 70/80 81/100 101/120

TAILS( HLSO) 21/30 31/40 41/50 51/60 61/70 71/90

PACKAGING 2x6 2x6 2x6 2x6 2x6 2x6 2x6

Our freezer trawler sail the Mediterranean high seas to one of the most appre-ciated halieutic resources at over 3000 feet depths in order to o�er you a pure species, which exceptional quality is world renowned for its savour, sweet taste, its �rm and juicy texture.

The Iceland Scallop o�ers a pearly white meat, texture of chocolate and bright orange roe and delicate �avors. 

WHOLE HOSO 20/30 31/40 41/60 61/80 81/100

TAILS( HLSO) 41/60 61/90 91/120 121/150

PACKAGING 1x12 1x12 1x12 1x12 1x12

T1 T2 T3 T4 T5 T6 T7 T8 T9

PACKAGING 12/15 12/15 12/15 12/15 12/15 12/15 12/15 12/15 12/15

BLOCK 5-6kg 4-5kg 3-4kg 2.5-3kg 2-2.5kg 1.5-2kg 1-1.5kg 1-0.5kg 0.5kg

PACKAGING 5x3 5x3 5x3 5x3 5x3 5x3 5x3 5x3 5x3

T1 T2 T3 T4 T5 T6 T7 T8 T9

BLOCK 5-6kg 4-5kg 3-4kg 2.5-3kg 2-2.5kg 1.5-2kg 1-1.5kg 1-0.5kg 0.5kg

Our Octopus is known for its sweet and tender texture. It is �shed in the shallow sea of South Tunisia, normally between the autumn and the spring  using the ancestral techniques of the Gargoulette.