BOURBON 2017-05-16¢  BOURBON WHISKEY KOVAL¢â‚¬â„¢S...

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Transcript of BOURBON 2017-05-16¢  BOURBON WHISKEY KOVAL¢â‚¬â„¢S...

  • B O U R B O N W H I S K E Y

    KOVAL’S Single Barrel Bourbon has the

    requisite mash bill of at least 51% corn, but

    includes millet instead of the usual rye or wheat

    supplement. This bourbon has notes of mango

    chutney, vanilla, and a peppery, caramel finish.

    94 Proof | Single Barrel | Organic | Heart Cut

    G O L D M E D A L | B E S T B O U R B O N W H I S K E Y

    2014 International Whisky Competition

    ShelfTalkers_112716.indd 1 5/16/17 11:22 AM

  • F O U R G R A I N W H I S K E Y

    KOVAL Four Grain Whiskey is distilled from a

    mash bill of oat, malted barley, rye, and wheat.

    The four grains define its depth with a banana

    sweetness, rich earthen tones, creamy palate,

    and spicy finish.

    G O L D M E D A L | B E S T A M E R I C A N W H I S K E Y

    2012 International Whisky Competition

    U S M I C R O W H I S K Y O F T H E Y E A R | R U N N E R U P

    Jim Murray’s Whisky Bible 2017

    94 Proof | Single Barrel | Organic | Heart Cut

    JIM MURRAY’S WHISKY B I B L E 2 0 1 7

    FOUR GRAIN

    KOVAL

    US Micro WhiskEy of the Year (RUNNER UP)

    ShelfTalkers_112716.indd 2 5/16/17 11:22 AM

  • R Y E W H I S K E Y

    “This is no ordinary rye because it doesn’t come

    from an ordinary distillery. [...] Despite being

    100% rye grain, this whiskey is fresh and light

    [...] with a maple-y, candy corn entry, and a kiss

    of spice on the ‘finish’. – The Wall Street Journal

    80 Proof | Single Barrel | Organic | Heart Cut

    B E S T I N T E R N AT I O N A L W H I S K Y 2013 InterWhisky Competition

    T O P 1 0 0 S P I R I T S O F 2 0 1 6 Wine Enthusiast

    ShelfTalkers_112716.indd 3 5/16/17 11:22 AM

  • M I L L E T W H I S K E Y

    Millet is a prized grain in Asia and Africa, as

    well as a popular base for spirits in Nepal;

    however, this is the first whiskey to be made out

    of it. Notes of nut and vanilla define the palate,

    with a clean and bright finish.

    80 Proof | Single Barrel | Organic | Heart Cut

    KOVAL believes that the best spirits must come from the best ingredients. The grains are sourced

    from organic Midwestern farms, supporting the local economy and sustainable agriculture. Only

    the “heart cut” of the distillate is used, affording a cleaner, brighter take on whiskey.

    ShelfTalkers_112716.indd 4 5/16/17 11:22 AM

  • O A T W H I S K E Y

    Oats provide this whiskey with a rich mouth

    feel, notes of caramel, and a creamy finish. This

    whiskey has become a Chicago favorite.

    80 Proof | Single Barrel | Organic | Heart Cut

    KOVAL believes that the best spirits must come from the best ingredients. The grains are sourced

    from organic Midwestern farms, supporting the local economy and sustainable agriculture. Only

    the “heart cut” of the distillate is used, affording a cleaner, brighter take on whiskey.

    ShelfTalkers_112716.indd 5 5/16/17 11:22 AM

  • B A R R E L E D G I N

    Crafted with the same prized recipe as the Dry Gin,

    KOVAL Barreled Gin adds a new level of citrus and

    spice with a light butterscotch sweetness that comes

    from its maturation in a KOVAL whiskey barrel.

    A perfect marriage of botanicals and oak, KOVAL

    Barreled Gin is crisp enough to be enjoyed straight

    or as a new layer of depth in classic cocktails.

    94 Proof | Small Batch | Organic | Kosher

    G O L D M E D A L 2016 Los Angeles International Spirits Competition

    G O L D M E D A L 2016 New York World Wine & Spirits Competition

    ShelfTalkers_112716.indd 6 5/16/17 11:22 AM

  • D R Y G I N

    KOVAL Dry Gin is made with a unique variety of

    woodland spices. Juniper and wildflowers envelop

    the nose, while the taste is dry—yet vibrant. The

    round, floral body is clean and nuanced by emerald

    grasses, golden citrus, and white pepper. This dry

    gin is crisp enough to enjoy straight and excellent in

    cocktails both classic and contemporary.

    94 Proof | Small Batch | Organic | Kosher

    B E S T O F S H O W 2015 Los Angeles International Spirits Competition

    D O U B L E G O L D M E D A L 2015 San Francisco World Spirits Competition

    ShelfTalkers_112716.indd 7 5/16/17 11:22 AM

  • L I M I T E D E D I T I O N S P I R I T S B Y KO VA L

    Ethereal and delicate, the nose has surprising

    hints of white tea, wild flower, and bergamot.

    Whiskey drinkers will appreciate the subtle,

    peppery entry resulting from the barrel-aging

    process while the soft essence of peach that rests

    on the palate from start to finish will appeal to

    those who enjoy a sweeter taste.

    86 Proof | Small Batch | Kosher

    Barreled Peach Brandy

    ShelfTalkers_112716.indd 8 5/16/17 11:22 AM