Blood workshop
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Transcript of Blood workshop
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ASSIGNMENT 31: BLOOD WORKSHOPIHAB SAEED, ADAM WILKOWSKI, BAILEY H-K, CONNER HARLING.
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Washing up liquid blood
Recipe-Washing up Liquid-Red Food Colouring
• Pros & ConsPros-good thickness to the blood to give it a good texture.Cons-the bubbles in the 'blood' make it look artificial and not very realistic. -it isn't good if your trying to have blood around your face (near your eyes).
![Page 3: Blood workshop](https://reader031.fdocuments.net/reader031/viewer/2022011722/58ce61ab1a28ab2f268b593f/html5/thumbnails/3.jpg)
Icing Sugar BloodRecipe
- Icing Sugar- Water- Red food colouring
• Pros & ConsPros- good if you're having blood around your mouth area because its edible.Cons- it looks very thick for blood and wont work that well for the effect of blood dripping.
![Page 4: Blood workshop](https://reader031.fdocuments.net/reader031/viewer/2022011722/58ce61ab1a28ab2f268b593f/html5/thumbnails/4.jpg)
Ketchup blood
Recipe-ketchup-golden syrup-Water
• Pros & ConsPros-good colour-Its edible so good for face effects.Cons-not very tasty if its put in your mouth -Golden syrup and ketchup makes it very thick so not a good consistency
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Cocoa Powder bloodRecipe -Cocoa Powder- Water - Red food colouring - Red Food ColouringPros & Cons Pros - good if you're having blood around your mouth area because its edible. -Good consistency through out Cons -Might not work if you don’t add enough syrup (Becomes to runny)