Mirchi Bhajiya or Mirchi Bada or Mirchi ke Pakore is a specialty of Jodhpur city of Rajasthan.

Aloo tikki found at every Chaat Shop is a North Indian snack. Aloo Tikki is also called as pattice and served in a different way with spicy curry, chuttneys and onions called “Ragada Pattice”.

Vada Pav is the most common Indian Street Food, originated in Maharastra. Best garnished with sev, red chilly powder and Chuttneys.

Bikaneri (Rajasthan) kachori is most favorite amongst the locals. It is a big gol gappa kind of chat, served with curd, different chuttneys, sev and chopped onions.

Amritsari Chole Bhature is a popular Punjabi Cuisine is most preferred breakfast in North-West India.

Masala Pav is a lip-smacking roadside snack, popular in mumbai where the gravy is spread lightly roasted bun in butter, pepper and coriander.

Samosa is the most famous Indian Street food available anywhere in the world, served hot with Tamarind Chutney.

All Indians are mad for Pani-Puri or Gol-Gappa/Gup-Chup as known in North india, is a small hollow deep-fried Indian bread stuffed with potato, Ragada and flovored water.

Aloo Tikki Rolls or Frankie is the most healthy street food made by wrapping aloo tikki, lettuce, tomato slices and other veggies around whole wheat flour.

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