PALE ALE The term "Pale Ale" first appeared around 1703 in England. This style of beer first appeared when brewers used malts dried with coal, which gave a lighter malt roast and color. This style of beer created THB BAROSSA VALLEY, INDIAN SUMMER SESSION ALE 230 Australia, 3.5%, 330ml (Can)

BAROSSA VALLEY, BEE STING GOLDEN ALE 250 Australia, 4.7%, 330ml (Can)

LITTLE CREATURES, PALE ALE 270 Australia, 5.2%, 330ml

AND UNION, FRIDAY IPA 300 Germany, 6.5%, 500ml

CREW REPUBLIC, 7:45 ESCALATION DOUBLE IPA 300 Germany, 8.3%, 330ml

270 Italy, 7.5%, 330ml

TUATARA, SAUVINOVA SINGLE HOP PALE ALE 240 New Zealand, 5.2%, 330ml

BREWDOG, PUNK IPA 270 Scotland, 5.6%, 330ml

EPIC BREWING, ESCAPE TO COLORADO IPA 260 USA, 6.3%, 355ml (Can)

STONE, TANGERINE EXPRESS IPA 260 USA, 6.7%, 355ml (Can)

STONE, VENGEFUL SPIRIT IPA 260 USA, 7.3%, 355ml (Can)

A 300 USA, 8.7%, 355ml

EVIL TWIN, MOLOTOV LITE DOUBLE IPA 330 USA, 8.5%, 473ml (Can)

TODAY I WAS A HERO, I RESCUED SOME BEER

THAT WAS TRAPPED IN SOUR, SAISON AND FRUIT The beers for the sour lovers. Try not to make too silly a face while drinking these. Served cold and refreshing.

JACOBINS, MAX ROSÉ, FRUIT 210 Belgium, 4.5%, 375ml

VERHAEGHE, DUCHESSE DE BOURGOGNE, SOUR 270 Belgium, 6.2%, 330ml

CAULIER, 28, SAISON 300 Belgium, 5.0%, 330ml

BACCHUS, KRIEKENBIER, FRUIT 310 Belgium, 5.8%, 375ml

OWA, SAKURA LAMBIC, SOUR 850 Japan/Belgium, 5.5%, 375ml

ANDERSON VALLEY, G&T GOSE, SOUR 260 USA, 4.2%, 355ml (Can)

BRUERY TERREUX, FREDERICK H, SOUR 750 USA, 4.4%, 650ml

GOT

HOPPY P

Half Pint Pint Pitcher

LAGER THB THB THB

SINGHA 95 180 300 Thailand, 5.0%

ASAHI 100 185 310 Japan, 5.0%

STELLA ARTOIS 135 250 430 Belgium, 5.0%

WHEAT

WEISSE 135 250 430 Germany, 5.2%

HOEGAARDEN 155 290 490 Belgium, 4.9%

IPA

VEDETT EXTRA IPA 155 290 490 Belgium, 5.5% BLONDE

LEFFE BLONDE 150 280 480 Belgium, 6.6%

MAKES THE WORLD GO ROUND:

BROWN ALE AND STOUT

LEFFE BROWN 150 280 480 Belgium, 6.5%

GUINNESS 155 290 490 Ireland, 4.2%

CREAM ALE

BODDINGTONS 155 290 490 England, 4.7%

CIDER

KOPPARBERG NAKED APPLE 135 250 430 Sweden, 4.5%

DRAUGHT BEER FLIGHT 500 Pick any 5 beers from the menu, including our Guest and Craft draught beers for your own mini beer-tasting journey!

Please see our Guest and Craft Draught for more draught beers!

LAGER Cooler fermentation and specific yeast strains make for a defining and world admired style of light, crisp and refreshing beer. THB LEO 130 Thailand, 5.0%, 330ml SINGHA LIGHT 130 Thailand, 4.5%, 330ml U BEER 140 Thailand, 5.0%, 330ml HEINEKEN 140 Thailand, 5.0%, 330ml PHUKET BEER 150 Thailand, 5.0%, 330ml VEDETT EXTRA BLOND 220 Belgium, 5.2%, 330ml CARLSBERG 150 Denmark, 5.0%, 330ml CLAUSTHALER ALCOHOL-FREE 190 Germany, 0.0%, 330ml BEERLAO DARK 150 Laos, 6.5%, 330ml CORONA 230 Mexico, 4.6%, 330ml DESCHUTES BREWERY, PACIFIC WONDERLAND 260 USA, 5.5%, 355ml ALESMITH, SPEZIAL PILS 260 USA, 4.9%, 355ml (Can) ROGUE, DEAD GUY ALE MAIBOCK 260 USA, 6.5%, 355ml (Can) EVIL TWIN BREWING, LOW LIFE PILSNER 270 USA, 5.5%, 473ml (Can)

WHEAT BEER A beer originating in central Europe. Belgian style wheat beer is made from unmalted wheat and usually features flavourings such as coriander and orange. German style wheat beer is made by mixing wheat and some barley malt. Typically very low in hops and bitterness. THB HOEGAARDEN ROSÉE 250 Belgium, 3.0%, 250ml BRUNEHAUT, BLANCHE GLUTEN FREE 270 Belgium, 5.0%, 330ml FRANZISKANER HEFE-WEISSBIER 250 Germany, 5.0%, 500ml FRANZISKANER HEFE-WEISSBIER DUNKEL 250 Germany, 5.0%, 500ml AND UNION, SUMMER 300 Germany, 5.5%, 500ml BALADIN, NORA 270 Italy, 6.8%, 330ml DESCHUTES BREWERY, AMERICAN WHEAT 260 USA, 5.0%, 355ml LOST COAST, WATERMELON WHEAT 275 USA, 5.0%, 355ml (Can)

BELGIAN AND TRAPPIST ALE Belgium and the Trappist monks are famous for beer. With such a vast variety of styles and strengths, we have picked out some of our favourites. THBDUVEL, BLOND 280 Belgium, 8.5%, 330ml LA CORNE, BLOND 290 Belgium, 5.6%, 330ml LA CHOUFFE, BLOND 290 Belgium, 8.0%, 330ml ORVAL, TRAPPIST BLOND 330 Belgium, 6.2%, 330ml CHIMAY, RED, TRAPPIST AMBER 290 Belgium, 7.0%, 330ml PAUWEL KWAK, AMBER 290 Belgium, 8.4%, 330ml MAREDSOUS BRUNE, DARK 290 Belgium, 8.0%, 330ml ST. BERNARDUS ABT 12, DARK 300 Belgium, 10.0%, 330ml ROCHEFORT 8, TRAPPIST DARK 310 Belgium, 9.2%, 330ml KASTEEL, BARISTA CHOCOLATE QUAD, DARK 320 Belgium, 11.0%, 330ml LA TRAPPE, TRAPPIST BLOND 290 Netherlands, 6.5%, 330ml

AMBER ALE This is a very general style of beer with a vast variety of hoppiness and colours. Generally accepted as a beer that is copper, amber or red in colour, the flavour usually focusses more on the malt than the hop. BIRRA ROMA, AMBRATA 260 Italy, 5.5%, 330ml HITACHINO NEST, RED RICE ALE 300 Japan, 7.0%, 330ml KAGUA, ROUGE 420 Japan/Belgium, 9.0%, 330ml BREWDOG, 5AM SAINT 270 Scotland, 5.0%, 330ml STOUT & PORTER The history of porter and stout is vague and disputed. What is known is that these styles of beer predate many others. Typically dark with chocolate and coffee flavours created by the roasting of the grain. CREW REPUBLIC, ROUNDHOUSE KICK STOUT 330 Germany, 9.2%, 330ml

DESCHUTES BREWERY, BLACK BUTTE PORTER 260 USA, 5.2%, 355ml

MODERN TIMES, BLACK HOUSE STOUT 350 USA, 5.8%, 473ml (Can)

WHEAT BEER THB MAHANAKHON BREWERY, WHITE ALE 230 5.2%, 330ml Thai beer brewed in a Belgian wheat beer style. Citric and banana cake aromas with a slight coriander spice. The addition of oats give a fantastic creamy texture. SPACECRAFT, LIBERTY 1 260 6.0%, 330ml An interesting beer sitting somewhere between a pale ale and a wheat beer, this is a wheat beer with a good smattering of hop bitterness. STONE HEAD, BUTTERFLY PEA WHEAT 230 6.0%, 330ml A surprising wheat beer brewed with the violet butterfly pea flower, which is commonly used in Thailand to make refreshing sweet tea as a welcoming gesture. An easy to drink beer with hints of bruised banana and slightly floral aromas. TRIPLE PEARL BREWING, DARK WHEAT 230 5.5%, 330ml Malty and sweet, this beer presents interesting flavours of plum and caramel alongside the mild banana esters associated with wheat beer. BEAT BREWING, PITCH ORANGE WIT 280 5.3%, 330ml Belgian wit inspired with orange citrus flavours blending well with the wheat beer fruitiness.

AMBER ALE SANDPORT, BROKEN SWORD 240 7.0%, 330ml An ale that ge a crop of great importance in Thailand. A full bodied beer with a tropical aroma created from the dry-hopping process. STOUT AND PORTER STONE HEAD, THE DARK SIDE 230 8.0%, 330ml A powerful stout, atypical of the Thai brewers normal go-to styles. A full and creamy beer with toasted malt and dark cocoa flavours. SPACECRAFT, EVENT HORIZON 260 5.5%, 330ml 6 malts and only 1 hop in this beer make it the coffee and chocolate bomb that it is. BOOTLEG BROTHERS, MR GALACTIC PORTER 260 6.0%, 330ml A single hopped porter, using only the Topaz hop, this beer has the creamy porter.

BEER IS THE ADULT EQUIVALENT

IPA THB FULL MOON BREWWORKS, CHATRI 190 5.2%, 330ml Chatri

Hop flavours and aromas created by using four different hop-addition techniques, follows with a hint of citrus, floral and subtle grapefruit aromas. LAMZING CRAFT, SAUR-GROUND 250 6.1%, 355ml (Can) A solid, bitter, grapefruit-forward IPA. Hazy gold and aroma is fruity with pine notes. Taste is piney and hoppy. OUTLAW BREWING, MOSAIC 250 6.5%, 330ml A beer single hopped with Mosaic, a relatively new hop nam STONE HEAD, GANCORE 230 5.8%, 330ml This IPA has all the aromatic bitterness and a sweet citrus fruit scent you would expect, with a hint of malt to give depth. PALE ALE THER BREWING, ROSEBUD 240 5.5%, 330ml This pale ale brings floral and fruity hop aromas, a good level of sweet fruit taste balanced with a fine bitterness. LAMZING CRAFT, STICKY MANGO 250 4.8%, 330ml Inspired by the forever-favourite Thai dessert -to-drink Pale Ale based beer. Taste of sweet, ripened mango contrasted with mild coconut. FULL MOON BREWWORKS, CHALAWAN 190 4.7%, 330ml Named after the Thai folk tale of Krai Thong. This beer is a blend of Pilsner and Munich malt, which delivers a caramel note driven on by the citrus and lychee aromas, typical of Cascade and Columbus hops. LAGER LIGER DARK 160 5.9%, 330ml This beer is made in the German/Czech dark lager style, bringing chocolate malt flavours while retaining a lighter body

SAISON LAMZING CRAFT, IF YOU LIKE PINA COLADAS 250 5.3%, 330ml A beer recreation of the famous Cocktail, with strong aromas of coconut and pineapple.

S P I R I T S GLASS BOTTLEWHISKEY SINGLE MALTSGlenmorangie 10 Years 220 2,900Glenfiddich 12 Years 230 3,100Glenfarclas 12 Years 310 4,600

BLENDSChivas Regal 12 Years 140 1,700Johnnie Walker Black Label 190 2,400

BOURBONJim Beam 120 1,350Jack Daniel Black 130 1,600

GINBeefeater 120 1,350Tanqueray 150 1,700Iron Balls 200 2,500Hendricks 220 3,000Sipsmith 270 3,800

RUMBacardi 120 1,350Havana 3 Years 120 1,350Plantation 3 Star 150 1,650Plantation Pineapple 200 2,500Dictador 220 3,000

VODKAAbsolut 120 1,350Kai Vodka 130 1,450

COGNACHennessy V.S.O.P. 250 3,500Pierre Ferrand 1840 260 3,700

TEQUILAJose Cuervo Especial Silver 120 1,350Cimarron Blanco (1 Litre Bottle) 130 2,100

“TRUST ME YOU CAN DANCE…..TEQUILA”

GLASS BOTTLEWHITE WINES Concha y Toro ‘Sendero’ Sauvignon Blanc 195 950Central ValleyChile, 2016

De Bortoli, Chardonnay 225 1,075New South WalesAustralia, 2016

Ogier ‘Gentilhomme,’ Grenache Blanc blend, 245 1,200Côtes du RhôneFrance, 2016

SPARKLING WINESAngelo Negro, Moscato Spumante 170 900PiedmontItaly

Pitars Prosecco 195 950Brut DOCItaly, NV

G I N & T O N I C BEEFEATER 200With Fever-Tree Indian Tonic WaterGarnish: Lemon and Orange Slices

Exceptionally distilled with fresh citrus.

TANQUERAY 240With Fever-Tree Mediterranean Tonic WaterGarnish: Lime wedge and Lemon Twist

An extremely dry gin balanced well with a healthy garnish of citrus.

IRON BALLS 290With Fever-Tree Indian Tonic WaterGarnish: Lime, Pineapple and Basil

Locally made with ginger and lemongrass

HENDRICK’S 310With Fever-Tree Elderflower Tonic WaterGarnish: Cucumber and Strawberry

Delightfully infused with cucumber and rose petal.

SIPSMITH 360With Fever-Tree Indian Tonic WaterGarnish: Orange Twist and Cinnamon

Hailed as being the kickstarters of the UK’s modern craftdistilling industry, Sipsmith’s signature gin is zesty andwith a good background of liquorice and angelica root

“LET THE EVENING BE-GIN”

C L A S S I C S M O O T H I E S

MIGHTY MANGO 150

Mango Juice, Mango, Banana,

Low-Fat Vanilla Yoghurt, Ice

STRAWBERRY LANE 150

Apple Juice, Strawberries,

Low-Fat Vanilla Yoghurt, Ice

BERRY BONANZA 150

Apple Juice, Mixed Berries,

Low-Fat Vanilla Yoghurt, Ice

BUSY BANANA 150

Skim Milk, Banana, Honey,

Low-Fat Vanilla Yoghurt, Ice

GREEN SMOOTHIE 150

Apple, Baby Spinach, Kiwi Fruit, Mint,

Orange, Banana, Ice

S O F T D R I N K S

Coke, Coke Zero, Diet Coke 70

Fanta Orange, Sprite 70

Schweppes Soda, Ginger Ale 60

Fever-Tree Tonic Water 100

Singha Soda 325 ml 50

M I N E R A L W A T E R

San Pellegrino, Acqua Panna, Perrier 250 ml 80

San Pellegrino, Acqua Panna, Perrier 750 ml 160

F R E S H L Y S Q U E E Z E D J U I C E S

Watermelon, Mango, Orange, Pineapple 130

Home-made Lemonade 130

C O F F E E & T E A

Espresso, Macchiato 90

Americano, Double Espresso 110

Cappuccino, Latte 120

Iced Latte, Iced Americano 120

Tea 90

S I G N A T U R E C O C K T A I L S

BEER REPUBLIC MANHATTAN 200Jim Beam Bourbon, Martini Rosso, Vedett IPA Syrup

ESPRESSO STOUTINI 230Crew Republic Roundhouse Kick Stout, Kahlua Coffee Liqueur, Kai Vodka, Vanilla Syrup

PINEAPPLE DAQUIRI 230Plantation Pineapple, Lime Juice,Pineapple Juice, Sugar Syrup

LEMONGRASS AND BASIL GIMLET 190Basil and Lemongrass infused Beefeater Gin,Lime Juice, Sugar Syrup

GLASS PITCHERMANDARIN MOJITO 190 400Plantation 3 Star Rum, Mandarin Wedges, Mint Leaves, Lime, Orange Juice, Soda Splash

LAGER COSMO 180 400Kai Vodka, Strawberry Liqueur, Asahi Lager,Elderflower Syrup, Lime Juice, Cranberry Juice

MANGO CHILLI MARGARITA 200 400Cimarron Blanco, Cointreau, Mango Puree,Lime Juice, Chilli

C L A S S I C C O C K T A I L SOLD FASHIONED 180Jim Beam Bourbon, Angostura Bitters, Soft Brown Sugar

SPRITZ CLASSICO 230Prosecco, Rinomato Aperitivo, Soda

PIÑA COLADA 200Plantation 3 Star Rum, Pineapple Juice, Coconut Cream

NEGRONI 190Iron Balls Gin, Rinomato Aperitivo, Martini Rosso

GLASS PITCHERMOJITO 180 400 Lime, Demerara Sugar, Mint Leaves, Plantation 3 Star Rum, Soda Water

MARGARITA 180 400Cimarron Blanco, DK Orange Curacao, Fresh Lime Juice

IRISH MULE 210 400Jameson Irish Whiskey, Freshly Squeezed Lime, Ginger Ale

“A BANANA IS 105 CALORIES, A COCKTAIL IS 64 CALORIES, CHOOSE WISELY”

M O C K T A I L SVIRGIN MOJITO 110Fresh Mint, Mint Syrup, White Sugar, Lime and Soda Water

VIRGIN APPLE MOJITO 120Fresh Mint, Apple Syrup, Apple Juice, White Sugar, Lime Juice and Soda Water

VIRGIN PIÑA COLADA 120Pineapple Juice, Pineapple Syrup, Coconut Cream

RASPBERRY SMASH 110Fresh Raspberries, Lemon Juice, White Sugar and Fever Tree Elderflower Tonic

TEATOTAL 100Earl Grey Tea, Lemon Juice, Apple Juice, White Sugar,Black Pepper

W I N E S“WINE IS WIN WITH AN E ON THE END”

All the Gins on this menu are expertly paired with

Fever-Tree Tonic Water

Making a perfect Gin and Tonic consists of three factors:

The Gin, The Tonic & The Garnish.

GLASS BOTTLERED WINES Sediba Shiraz 195 950Western CapeSouth Africa, 2016

Concha y Toro ‘Sendero’ Merlot 195 950Central ValleyChile, 2015

De Bortoli, Cabernet Sauvignon 225 1,075New South WalesAustralia, 2014

ROSE WINESMiradou Rosé, Syrah 245 1,200Côtes de Provence,France, 2016

“WINE FLIES, WHEN YOU ARE HAVING FUN”

All prices are in Thai Baht subject to 10% service charge and applicable government tax.