BEEF SKIRT ADOBO CHICKEN-MOJO DE AJO CHILI PEQUIN … · 9.00 Refried Black Beans romaine,...
Transcript of BEEF SKIRT ADOBO CHICKEN-MOJO DE AJO CHILI PEQUIN … · 9.00 Refried Black Beans romaine,...
SPICY PEANUT KALE SALAD 9.00 kale, spicy peanut crumble, sun-dried cranberries, cotija, harvest vinaigrette, crispy tortilla strips
TIJUANA CAESAR 9.00 romaine, cumin-lime caesar dressing, jicama, corn, toasted pepitas
LAWSON’S TACO SALAD 9.00 kale, salsa roja vinaigrette, quinoa, pinto beans, crema mexican cheeses, pico de gallo, pickled onions, jalapenos
add on: chicken $4.5, salmon $6, shrimp $6, or beef $6
TRADITIONAL SMASHED GUACAMOLE 10.00
QUESO FUNDIDO 12.00 with mushrooms, poblanos, and handmade flour tortillas
TEX-MEX QUESO WITH RED CHORIZO 9.00
FAJITA QUESADILLA 14.00 grilled skirt steak or chicken, mexican cheeses, onions, poblanos, house made flour tortilla, guacamole, smoked pico, mexican crema
VICTORY CLUB NACHOS 14.00 our crispy chips with tex-mex queso, carnitas, pinto beans, guacamole, pickled onion, jalapenos, crema, queso cotija
PORK CHEEK CARNITAS TACO 8.00 soft hand-pressed shell, tomato-chipotle sauce, pineapple salsa, pickled onions
LAMB BARBACOA TACO 9.00 soft hand-pressed shell, queso cotija, salsa verde, fried onions
CARNE MOLIDA TACO 8.00 ground beef, smoked tomato pico, queso cotija, mexican crema, kale slaw, pickled onions, jalapenos, crispy corn shell
FISH TACO 9.00 hand-pressed blue corn tortilla, topo chico battered cod, apple-jicama slaw, avocado-serrano sauce, fried capers
BEEF SKIRT ADOBO…………………………...…………………$19.00
CHICKEN-MOJO DE AJO………………………………………$18.00
CHILI PEQUIN SHRIMP…………………………………………$19.00
PORTOBELLO VEGETABLE……………………………..…$18.00
Served with grilled onions and poblanos, queso cotija, mexican crema, kale slaw, handmade flour tortillas with rice and refried beans
SHORT RIB TINGA CHALUPA 12.00 queso cotija, pickled jalapenos and onions, refried black beans, kale slaw, guacamole, crispy flour tortilla
WILD MUSHROOM SOPES 10.00
sweet potato sofrito, kale slaw, queso cotija, guacamole
WOOD GRILLED SALMON 21.00 tomatillo jam, sweet potato sofrito, scarlet quinoa, avocado-serrano sauce, fried onions
HOT CHICKEN SOPES 12.00 agave black bean, kale slaw, pickled onions, house made hot sauce, queso cotija
CHIHUAHUA & OAXACA CHEESE ENCHILADA 7.00 with guajillo-tomato sauce
BRAISED BEEF SHORT RIB ENCHILADA 9.00 with toasted pasilla sauce
ROASTED CHICKEN ENCHILADA 8.00 with poblano cream and smoked tomato pico
Refried Black Beans Refried Beans
Ancho-Agave Brussels & Roasted Sweet Potatoes
Broccolini with Pequin Butter
Spanish Brown Rice Mexican Street Corn
HOUSEMADE CHIPS & SALSA