bc flyer weekends updatedestMini Almond Cake (Financier) Mixed Fruit Flan Chocolate Sponge Cake...

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MIB College has been providing holistic education in the field of Baking Science and Technology since 1977. We place special emphasis on practical application backed by solid theory. The Certificate in Baking Science course is designed for those who wish to gain a general background in the preparation of a wide range of baked goods, and broadens both your practical and technical knowledge. BREADS Sandwich Loaf Panetonne Stollen Bread Play Dough French Baguette Wholemeal Bread French Country Bread Gluten Washing Sweet Bun Milk & Cheese Plait Chocolate Swirl Bread Foccacia Pumpkin Bread Swiss Brioche Honey Pretzel Ragi Walnut Bread Carrot & Honey Bread German Muesli Bread Doughnuts Croissant & Danish Wholemeal Pizza Dough Plain Pizza Dough Pizza Sauce Banana Cake Wholemeal Banana Quick Bread Chocolate Hazelnut Cake High Ratio Butter Cake Emulsifier Sponge Cake Almond Suji Cake Mini Almond Cake (Financier) Mixed Fruit Flan Chocolate Sponge Cake Carrot Orange Chiffon Chocolate Chips & Walnut Muffin Black Forest Cake Moist Chocolate Cake Chocolate Mousse Cake Pandan Chiffon Cake Chocolate Fudge Cake Chocolate Brownies Chocolate Beetroot Muffin Carrot Walnut Cake Blueberry Muffin Baked Cheese Cake Blueberry Cream Cheese Cake Almond Culr (Tuile) Jackfruit Muffin CAKES Oriental Pastries: Chocolate Chip & Walnut Cookies Almond Biscotti Kaya Puffs Chinese Almond Cookies Savoury Pies: Chicken Cornish Pasties Chicken Lorraine Chicken Pie Butter Cookies Sweet Pies: Fruit Pies Florentine Filling Viennese Cookies Hollander Torte (Almond Pie) Choux Pastry: Cream Puff Eclair Swan Custard Cream Cheese Frosting Scottish Shortbread PASTRIES Puff Pastry: Vol-au-vent Palmier Sausage Roll Apple Strudel Chicken Curry Puff Tuna Mayonnaise Puff Chicken Hot Dog Puff Chocolate Biscuit Tarts: Chocolate Almond Cookies Savoury Chicken, Cheese & Tomato Scone Pineapple Tart English Scone - HANDS -ON TRAINING FROM DAY ONE - APRON, CAP & CONTAINER PROVIDED - INGREDIENTS PROVIDED - BRING YOUR BAKED GOODS HOME Unique Highlights No. 11, Jalan 52/8, New Town 46200 Petaling Jaya, Selangor, Malaysia. www.mib.edu.my [email protected] @mibcollege @mibkitchen CERTIFICATE IN BAKING Call or Whatsapp: 03 7956 9011 010 778 5868 Duration: 18 sessions Venue: MIB College, PJ New Town Days: Time: Saturdays 2pm - 6.30pm Sundays 10am - 2.30pm

Transcript of bc flyer weekends updatedestMini Almond Cake (Financier) Mixed Fruit Flan Chocolate Sponge Cake...

Page 1: bc flyer weekends updatedestMini Almond Cake (Financier) Mixed Fruit Flan Chocolate Sponge Cake Carrot Orange Chiffon Chocolate Chips & Walnut Muffin Black Forest Cake Moist Chocolate

MIB College has been providing holistic education in the field of Baking Science and Technology since1977. We place special emphasis on practical application backed by solid theory.

The Certificate in Baking Science course is designed for those who wish to gain a general backgroundin the preparation of a wide range of baked goods, and broadens both your practical and technicalknowledge.

BREADS

Sandwich LoafPanetonneStollen BreadPlay Dough

French BaguetteWholemeal BreadFrench Country BreadGluten Washing

Sweet BunMilk & Cheese PlaitChocolate Swirl BreadFoccacia

Pumpkin BreadSwiss BriocheHoney PretzelRagi Walnut Bread

Carrot & Honey BreadGerman Muesli BreadDoughnuts

Croissant & DanishWholemeal Pizza DoughPlain Pizza DoughPizza Sauce

Banana CakeWholemeal Banana Quick BreadChocolate Hazelnut CakeHigh Ratio Butter Cake

Emulsifier Sponge CakeAlmond Suji CakeMini Almond Cake (Financier)Mixed Fruit Flan

Chocolate Sponge CakeCarrot Orange ChiffonChocolate Chips & Walnut MuffinBlack Forest Cake

Moist Chocolate CakeChocolate Mousse CakePandan Chiffon CakeChocolate Fudge Cake

Chocolate BrowniesChocolate Beetroot MuffinCarrot Walnut CakeBlueberry Muffin

Baked Cheese CakeBlueberry Cream Cheese CakeAlmond Culr (Tuile)Jackfruit Muffin

CAKESOriental Pastries:Chocolate Chip & Walnut CookiesAlmond BiscottiKaya PuffsChinese Almond Cookies

Savoury Pies:Chicken Cornish PastiesChicken LorraineChicken PieButter Cookies

Sweet Pies:Fruit PiesFlorentine FillingViennese CookiesHollander Torte (Almond Pie)

Choux Pastry:Cream PuffEclairSwanCustardCream Cheese FrostingScottish Shortbread

PASTRIESPuff Pastry:Vol-au-ventPalmierSausage RollApple StrudelChicken Curry PuffTuna Mayonnaise PuffChicken Hot Dog PuffChocolate Biscuit

Tarts:Chocolate Almond CookiesSavoury Chicken, Cheese &Tomato SconePineapple TartEnglish Scone

- HANDS -ON TRAINING FROM DAY ONE- APRON, CAP & CONTAINER PROVIDED- INGREDIENTS PROVIDED- BRING YOUR BAKED GOODS HOME

Unique Highlights

No. 11, Jalan 52/8, New Town 46200 Petaling Jaya,Selangor, Malaysia.

[email protected]@mibcollege @mibkitchen

CERTIFICATE IN BAKING烘焙课程

Call or Whatsapp: 03 7956 9011010 778 5868

Duration: 18 sessionsVenue: MIB College, PJ New Town

Days:Time:

Saturdays 2pm - 6.30pm

Sundays 10am - 2.30pm