Bayesian Methods for Predicting the Shape of Chinese Yam...

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Research Article Bayesian Methods for Predicting the Shape of Chinese Yam in Terms of Key Diameters Mitsunori Kayano, 1 Koki Kyo, 2 and Mitsuru Hachiya 3 1 Research Center for Global Agromedicine, Obihiro University of Agriculture and Veterinary Medicine, Inada-cho, Obihiro 080-8555, Japan 2 Department of Human Sciences, Obihiro University of Agriculture and Veterinary Medicine, Inada-cho, Obihiro 080-8555, Japan 3 Institute of Agricultural Machinery, BRAIN, National Agricultural and Food Research Organization, 1-40-2, Nisshin-cho, Kita, Saitama-shi 331-8537, Japan Correspondence should be addressed to Mitsunori Kayano; [email protected] Received 19 January 2017; Revised 6 July 2017; Accepted 13 July 2017; Published 6 September 2017 Academic Editor: Pankaj B. Pathare Copyright © 2017 Mitsunori Kayano et al. is is an open access article distributed under the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited. is paper proposes Bayesian methods for the shape estimation of Chinese yam (Dioscorea opposita) using a few key diameters of yam. Shape prediction of yam is applicable to determining optimal cutoff positions of a yam for producing seed yams. Our Bayesian method, which is a combination of Bayesian estimation model and predictive model, enables automatic, rapid, and low- cost processing of yam. Aſter the construction of the proposed models using a sample data set in Japan, the models provide whole shape prediction of yam based on only a few key diameters. e Bayesian method performed well on the shape prediction in terms of minimizing the mean squared error between measured shape and the prediction. In particular, a multiple regression method with key diameters at two fixed positions attained the highest performance for shape prediction. We have developed automatic, rapid, and low-cost yam-processing machines based on the Bayesian estimation model and predictive model. Development of such shape prediction approaches, including our Bayesian method, can be a valuable aid in reducing the cost and time in food processing. 1. Introduction Chinese yam (Dioscorea opposita) is one of the most exported crops from Japan. e value of yam exports reached 1.89 billion JPY in 2013 [1]. About 90% of the total yield of yam in Japan was produced in two prefectures, Hokkaido (45.8%) and Aomori (44.0%), in 2012 [2]. In both prefec- tures, mechanical cultivation is used for rapid expansion of production. However, seed yams (seed tubers of yams), which are uniformly cutoff yams (Figure 1), are manually produced and require the effort of 300 peopleh/ha. In order to reduce the cost of production and improve the yield of yams, mechanization for producing seed yams is required. e problem in the mechanization of seed yam produc- tion is how to determine the cutoff positions for each yam. It is expected that a yam be uniformly cut with a desired weight and without much loss. erefore, under the assumption of equal density among yams, it is required that the shape of the yam be measured, since the weight of each seed yam can be calculated using the shape and the cutoff positions. A straightforward way to measure the shape of a yam is to scan a yam using sensors. However, this includes three problems: (1) cost of the sensor, (2) speed of the process, and (3) accuracy of the scanning (e.g., trichomes of a yam can reduce the accuracy of the scanning). Another way is to use images of yams for shape determination. Such an approach has been widely used in fruit/crop grading, classification and removal before shipment [3–6]. Computational and statistical methodologies have been provided [7–16]. In the case of producing seed yams, the problem is much simpler than the general problem mentioned above for fruits and crops; we can assume a regular pattern of yams (see Figure 1) and do not have to strictly check yam damage, because the purpose here is to know the shape of yams quickly without the use of many devices (i.e., a low-cost way). Hindawi Advances in Agriculture Volume 2017, Article ID 9620468, 10 pages https://doi.org/10.1155/2017/9620468

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Research ArticleBayesian Methods for Predicting the Shape of ChineseYam in Terms of Key Diameters

Mitsunori Kayano,1 Koki Kyo,2 andMitsuru Hachiya3

1Research Center for Global Agromedicine, Obihiro University of Agriculture and Veterinary Medicine, Inada-cho,Obihiro 080-8555, Japan2Department of Human Sciences, Obihiro University of Agriculture and Veterinary Medicine, Inada-cho, Obihiro 080-8555, Japan3Institute of Agricultural Machinery, BRAIN, National Agricultural and Food Research Organization, 1-40-2, Nisshin-cho,Kita, Saitama-shi 331-8537, Japan

Correspondence should be addressed to Mitsunori Kayano; [email protected]

Received 19 January 2017; Revised 6 July 2017; Accepted 13 July 2017; Published 6 September 2017

Academic Editor: Pankaj B. Pathare

Copyright © 2017 Mitsunori Kayano et al. This is an open access article distributed under the Creative Commons AttributionLicense, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properlycited.

This paper proposes Bayesian methods for the shape estimation of Chinese yam (Dioscorea opposita) using a few key diametersof yam. Shape prediction of yam is applicable to determining optimal cutoff positions of a yam for producing seed yams. OurBayesian method, which is a combination of Bayesian estimation model and predictive model, enables automatic, rapid, and low-cost processing of yam. After the construction of the proposed models using a sample data set in Japan, the models provide wholeshape prediction of yam based on only a few key diameters. The Bayesian method performed well on the shape prediction in termsofminimizing themean squared error betweenmeasured shape and the prediction. In particular, amultiple regressionmethodwithkey diameters at two fixed positions attained the highest performance for shape prediction. We have developed automatic, rapid,and low-cost yam-processing machines based on the Bayesian estimation model and predictive model. Development of such shapeprediction approaches, including our Bayesian method, can be a valuable aid in reducing the cost and time in food processing.

1. Introduction

Chinese yam (Dioscorea opposita) is one of themost exportedcrops from Japan. The value of yam exports reached 1.89billion JPY in 2013 [1]. About 90% of the total yield ofyam in Japan was produced in two prefectures, Hokkaido(45.8%) and Aomori (44.0%), in 2012 [2]. In both prefec-tures, mechanical cultivation is used for rapid expansionof production. However, seed yams (seed tubers of yams),which are uniformly cutoff yams (Figure 1), are manuallyproduced and require the effort of 300 people⋅h/ha. Inorder to reduce the cost of production and improve theyield of yams, mechanization for producing seed yams isrequired.

The problem in the mechanization of seed yam produc-tion is how to determine the cutoff positions for each yam. Itis expected that a yam be uniformly cut with a desired weightand without much loss. Therefore, under the assumption of

equal density among yams, it is required that the shape of theyam be measured, since the weight of each seed yam can becalculated using the shape and the cutoff positions.

A straightforward way to measure the shape of a yam isto scan a yam using sensors. However, this includes threeproblems: (1) cost of the sensor, (2) speed of the process, and(3) accuracy of the scanning (e.g., trichomes of a yam canreduce the accuracy of the scanning). Another way is to useimages of yams for shape determination. Such an approachhas been widely used in fruit/crop grading, classification andremoval before shipment [3–6]. Computational and statisticalmethodologies have been provided [7–16]. In the case ofproducing seed yams, the problem is much simpler than thegeneral problemmentioned above for fruits and crops; we canassume a regular pattern of yams (see Figure 1) and do nothave to strictly check yam damage, because the purpose hereis to know the shape of yams quickly without the use of manydevices (i.e., a low-cost way).

HindawiAdvances in AgricultureVolume 2017, Article ID 9620468, 10 pageshttps://doi.org/10.1155/2017/9620468

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(a) (b)Figure 1: An example of yam (a) and seed yams (seed tubers of yam (b)).

In this paper, we propose a Bayesian framework toaddress issues (1) and (2), that is, to provide a low-cost andhigh-speed way for shape prediction of yam. Our hypothesisis that shape of yam can be predicted by a few key diametersat fixed positions, under an assumption that shape of yamcan be represented by a set of diameters. In order to examinethis hypothesis, we need to construct a model that gives arelationship between the diameters to be predicted and thekey diameters, which can be measured. A difficulty in themodel construction is that measurements of diameters foreach sample are insufficient and unsteady.Thus, we introducea Bayesian framework to relieve such difficulty.

Bayesian method is a technique for statistical inferencethat updates the probability based on a prior probability forrandom parameters in a model based on observations. Byusing Bayesian inference, we can set up a prior distributionfor parameters based on prior information, which is availablein advance, to obtain robust estimates for parameters for lackof observations, so Bayesianmethod is especially useful whenobservational data are insufficient for estimation. In thisreason, methods of Bayesian data analysis are widely applied(e.g., [17]). Bayesian inference is particularly important intime series analysis. For example, [18] proposed an approachof Bayesian smoothness priors for analyzing time varyingstructure in a dynamic system; it is useful for a case that thereare some missing data in time series. In this paper, we applythe technique of smoothness priors to the problem of shapeprediction of Chinese yam.

The proposedmethod estimates the whole shape of a yambased on a few measurements of the key diameter of theyam.The two issues regarding the measurement of the shapeof yams are overcome by using the proposed method, sincethe diameter of a yam are easily and accurately measuredwithout any sensors. We estimated optimal positions of thediameter to be measured by minimizing the error of theshape prediction.We also illustrated high performance of theproposed method in terms of estimating the shape of yamsusing a sample data set, which contains the length, weight,and diameters at intervals of 10 to 50mm (Figure 2, see alsoSection 2.2) of 111 yams from Hokkaido, Japan. After theconstruction of the proposed method using the sample dataset, themethod gives whole shape prediction of yam based ona few key diameters without any scanners or images of yam.

The rest of this paper is organized as follows; Section 2discusses the procedures for implementing the proposed

25GG

50GG(25GG) Length (mm)

Diameters (mm)10GG × 5

Figure 2: An example of the measurements of a yam: length anddiameters. The weight was also observed. All yams were automat-ically cut off at a diameter of 25mm (the cutoff point).

methods, the results obtained from a set of sample dataare show in Section 3, and the result and performance ofthe proposed methods are discussed in Section 4. Finally,Section 5 concludes the paper.

2. Materials and Methods

2.1. Basic Consideration. In this section, we introduce oursample data set and proposed methods. After the construc-tion of the proposed methods using the sample data set,the methods predict the whole shape of yam, which can beexpressed by all the diameters along the length of a yam tubershaft, based on a few key diameters that can be measured inadvance.

We developed Bayesian methods to predict the shape of ayam in three steps.

Step 0. Arrange all yams into [0, 1] interval (Figure 3).Step 1. Apply Bayesian estimation model to estimate missingdiameters (Figure 4).

Step 2. Construct Bayesian predictive model for shape pre-diction (Figure 5).

First of all, as Step 0 of our Bayesian methods, all yamsare arranged into [0, 1] interval (Figure 3). For example,in Figure 3, {𝑦𝑖6, 𝑦𝑖12, . . . , 𝑦𝑖96} are actual observations, and{𝑦𝑖𝑗} (𝑗 = 6, 12, . . . , 96), that is, {𝑦𝑖1, . . . , 𝑦𝑖5, 𝑦𝑖7, . . .}, aremissing. We need a model to estimate all missing diameters.However, a problem is that the number of missing diameters

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Diameters (mm)

0 1

Fig. 4

Figure 3: Step 0. All yams are arranged into [0, 1] interval.

Figure 4: Step 1. An example of a set of missing diameters (𝑦𝑖1, . . . ,𝑦𝑖5, 𝑦𝑖7, . . .) and observed diameters (𝑦𝑖6, . . .). All missing diametersare estimated by using Bayesian estimation model.

to be estimated exceeded that of the observations. Therefore,we applied the Bayesian model to solve this problem (Step1). In Step 2, we constructed a predictive model based onthe observed diameters and estimated diameters in Step 1.The details of the sample data set and proposed methods areexplained in the following subsections.

2.2. Sample Data Set. In this study, we used data from111 (= 𝑀) yams in Hokkaido, Japan, to construct Bayesianmodels. Each yam hadmeasurements of length (mm), weight(g), and diameters (mm) at suitable positions (Figure 2 anddescription below). All yams were automatically cut offat the position with a diameter of 25mm (Figure 2). Themean length, weight, and diameter were 451.86 (±64.31)mm,783.24 (±205.67) g, and 44.30 (±14.43)mm, respectively. Thediameters were measured at intervals of 25mm for 87 yamsand 50mm for 24 yams. Out of the 87 yams, 60 had detailedmeasurements of the diameter at intervals of 10mm at thefront edge of the yam. A scatterplot of the length and weightof the 111 yams in this study is shown in Appendix A. Lengthand weight were highly correlated with each other (Pearsoncorrelation coefficient 𝑟 = 0.739, 𝑝 < 0.001), implying highquality of the data for model construction.

2.3. Step 1: Bayesian Estimation Model for Estimating MissingDiameters. For a sample yam 𝑖, we consider themodel for the

Key diameter at x (mm)(observed)

Di(x)

x (mm)

Shapeprediction

Figure 5: Step 2. Shape of a yam, that is, all diameters {𝑦𝑖𝑗} (𝑗 =1, 2, . . . , 𝑁) (both observed and estimated in Step 1), is predicted bya few key diameters 𝐷𝑖(𝑥) at 𝑥 (mm). Mean squared error betweenthe observed diameters and the predicted diameters is calculated inorder to evaluate the prediction accuracy.

observation of the diameter at the 𝑗-th point as follows:

𝑦𝑖𝑗 = 𝑑𝑖𝑗 + 𝜖𝑖𝑗, (𝑖 = 1, 2, . . . ,𝑀; 𝑗 = 1, 2, . . . , 𝑁) , (1)

where 𝑦𝑖𝑗, 𝑑𝑖𝑗, and 𝜖𝑖𝑗 are the diameter, true diameter, andmeasurement error, respectively, 𝑀 is the number of yamsin the sample, and𝑁 is the number of equally spaced pointsfor which the true diameter to be estimated. Note that whenthere is an observation near the 𝑗-th point, we regard it as themeasure for 𝑦𝑖𝑗; otherwise we consider that the 𝑦𝑖𝑗 is missing.

A difficulty in estimating the unknown quantities 𝑑𝑖𝑗 for𝑖 = 1, 2, . . . ,𝑀 and 𝑗 = 1, 2, . . . , 𝑁 is that the number of theunknown quantities that need to be estimated is larger thanthat of the observations; that is, we have too many missingvalues for the diameters. In order to alleviate this difficulty,we used a Bayesian model. Here, from the viewpoint ofa Bayesian approach, 𝑑𝑖𝑗 is treated as a random variable.It is assumed that the distribution of this variable can bedescribed with stochastic difference equations that are calledsmoothness priors ([18]). For a given sample 𝑖, we express thesmoothness priors for𝑑𝑖𝑗 by a 2-nd order stochastic differenceequation as

𝑑𝑖𝑗 = 2𝑑𝑖(𝑗−1) − 𝑑𝑖(𝑗−2) + V𝑖𝑗 (𝑗 = 1, 2, . . . , 𝑁) . (2)

In (1) and (2), 𝜖𝑖𝑗 ∼ 𝑁(0, 𝜎2) and V𝑖𝑗 ∼ 𝑁(0, 𝜏2𝑖 ) are whitenoise sequences on 𝑗, and they are independent of each other,where 𝜎2 and 𝜏2𝑖 are unknown parameters. By introducing thesmoothness priors described in (2) into the model in (1), wecan construct a set of flexible Bayesian linear models for 𝑑𝑖𝑗.

Now, we put

z𝑖𝑗 = [ 𝑑𝑖𝑗𝑑𝑖(𝑗−1)] ,

F = [2 −11 0 ] ,

G = [10] ,

H = [10]t .

(3)

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Then, the model in (1) and (2) can be expressed by thefollowing state space model:

z𝑖𝑗 = Fz𝑖(𝑗−1) + GV𝑖𝑗,𝑦𝑖𝑗 = Hz𝑖𝑗 + 𝜖𝑖𝑗. (4)

In the state space model comprising (4), the parameter 𝑑𝑖𝑗 isincluded in the state vector z𝑖𝑗, so its estimate can be obtainedfrom the estimate of z𝑖𝑗. Moreover, the variances 𝜎2 and 𝜏2𝑖can be estimated by the maximum likelihood method. Theabove Bayesian model to estimate diameters of yams was firstintroduced in [19] for another application.

When the parameters 𝜎2 and 𝜏2𝑖 are given, we can obtainthe estimate of z𝑖𝑗 using the algorithm of Kalman filter.The estimates for parameters 𝜎2 and 𝜏2𝑖 are obtained bymaximizing a likelihood function which is defined basedon the Kalman filter. See Appendix B for the algorithm ofKalman filter and Appendix C for the estimation of theparameters 𝜎2 and 𝜏2𝑖 in detail. See also [18, 20].

2.4. Step 2: Bayesian Predictive Model for Shape PredictionUsing Key Diameter(s). In this section, we propose threemodels for predicting the shape of a yam based on the resultsestimated from a set of samples. Let 𝐷𝑖(𝑥) be a key diameterat position 𝑥 (mm) from the tip of the 𝑖th yam (cf. Figure 5).Also, let 𝐷𝑖(𝑥1) and 𝐷𝑖(𝑥2) be the key diameters at positions𝑥1 (mm) and 𝑥2 (mm) from the tip of the 𝑖th yam.

2.4.1. Weighted Averaging (WA). We aim to predict thediameters at all points 𝑗 = 1, 2, . . . , 𝑁 of a yam from the keydiameters𝐷𝑖(𝑥).

Defining 𝑑𝑖𝑗(𝑥) = 𝑑𝑖𝑗/𝐷𝑖(𝑥) and ��𝑖𝑗(𝑥) = 𝑉𝑖𝑗/𝐷2𝑖 (𝑥), theposterior distribution of the normalized diameter 𝑑𝑖𝑗/𝐷𝑖(𝑥)is given by 𝑁(𝑑𝑖𝑗(𝑥), ��𝑖𝑗(𝑥)), where 𝑑𝑖𝑗(𝑥) is given by thefirst element of z𝑖𝑗|𝑁, and ��𝑖𝑗 is given by the 1, 1 element ofC𝑖𝑗|𝑁, whichwere obtained from the fixed-interval smoothingmentioned above. The weighted average of the diameters isthen calculated by

𝑑𝑗 (𝑥) = 𝑀∑𝑖=1

𝑤𝑖𝑗𝑑𝑖𝑗,

𝑤𝑖𝑗 = ��−1𝑖𝑗 (𝑥)∑𝑀𝑘=1 ��−1𝑘𝑗 (𝑥)

(5)

which can be regarded as the standard shape of the averageyam.

Then, for a yamwith the value𝐷∗(𝑥) for the key diameter𝐷(𝑥), its predicted diameter value at point 𝑗 is given by

𝑑∗𝑗 (𝑥) = 𝑑𝑗 (𝑥)𝐷∗ (𝑥) . (6)

2.4.2. Regression Models (RM)

Single RegressionModel (S-RM). For the estimated value 𝑑𝑖𝑗 ofthe diameter 𝑑𝑖𝑗 and the value of key diameter𝐷𝑖(𝑥), a single

regression model is constructed as

𝑑𝑖𝑗 = 𝑎𝑗 + 𝑏𝑗𝐷𝑖 (𝑥) + 𝑒𝑖𝑗,𝑒𝑖𝑗 ∼ 𝑁(0, 𝜓2𝑖𝑗) (𝑖 = 1, 2, . . . ,𝑀; 𝑗 = 1, 2, . . . , 𝑁) . (7)

Then, we can obtain the estimates 𝑎𝑗 and ��𝑗 of the regressioncoefficients 𝑎𝑗 and 𝑏𝑗 at point 𝑗 using a least squares method.For a given yam with a key diameter 𝐷∗(𝑥), the predictivevalue of the diameter at the point 𝑗 is obtained by 𝑑∗𝑗 (𝑥) =𝑎𝑗 + ��𝑗𝐷∗(𝑥).Multiple Regression Model (M-RM). Based on the estimatedvalue 𝑑𝑖𝑗 of the diameter 𝑑𝑖𝑗 and the values of 𝐷𝑖(𝑥1) and𝐷𝑖(𝑥2), a multiple regression model is built as

𝑑𝑖𝑗 = 𝑎𝑗 + 𝑏𝑗𝐷𝑖 (𝑥1) + 𝑐𝑗𝐷𝑖 (𝑥2) + 𝑒𝑖𝑗,𝑒𝑖𝑗 ∼ 𝑁(0, 𝜓2𝑖𝑗) (𝑖 = 1, 2, . . . ,𝑀; 𝑗 = 1, 2, . . . , 𝑁) . (8)

Then, the predictive value of the diameter at point 𝑗 isobtained using the relation𝑑∗𝑗 = 𝑎𝑗+��𝑗𝐷∗(𝑥1)+𝑐𝑗𝐷∗(𝑥2)with𝑎𝑗, ��𝑗, and 𝑐𝑗 being the estimates of the regression coefficients𝑎𝑗, 𝑏𝑗, and 𝑐𝑗, respectively.2.5. Evaluating the Performance of the Bayesian Methods.As mentioned above, three kinds of predictive models wereconstructed.There were two issues related to these predictivemodels. One was how to determine the location parameters,that is, 𝑥 in theWA and S-RMmodels or 𝑥1 and 𝑥2 in the M-RM model. Another issue is how to evaluate these differentmodels. A useful way to address these issues is the use of themean squared error (MSE) as a criterion for evaluating thepredictive models (see, e.g., [21]).

Specifically, for the WA and S-RM models, the MSE isdefined by

MSE (𝑥) = 1𝑁𝑆𝑀∑𝑖=1

∑𝑗∈S𝑖

{𝑦𝑖𝑗 − 𝑑∗𝑖𝑗 (𝑥)}2 , (9)

where 𝑑∗𝑖𝑗(𝑥) is the predictive value of the diameter at the𝑗th point on the 𝑖th yam with the location parameter 𝑥,𝑆𝑖 is the index set {1, 2, . . . , 𝑁} \ 𝑅𝑖 with the index set 𝑅𝑖for missing values (so, 𝑦𝑖𝑗 (𝑗 ∈ 𝑆𝑖) indicate the actualobservations for 𝑖th yam), and 𝑁𝑆 = ∑𝑀𝑖=1 |𝑆𝑖| ≤ 𝑀𝑁 isthe total number of indices with measurements. Thus, themean square differences between predictive values and theobservations for the diameters can be expressed. Therefore,we can determine the location parameter 𝑥 by minimizingthe value of MSE(𝑥) and then evaluate the predictive modelsbased on the minimum values of MSE(𝑥).

Similarly, for the M-RMmodel, MSE is defined by

MSE (𝑥1, 𝑥2) = 1𝑁𝑆𝑀∑𝑖=1

∑𝑗∈𝑆𝑖

{𝑦𝑖𝑗 − 𝑑∗𝑖𝑗 (𝑥1, 𝑥2)}2 , (10)

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SE

WA

S−RM

M−RM

10

15

20

25

30

140 160 180 200 220 240 260

x (mm)

Figure 6: TheMSE value for three predictive methods: WA (dottedline), S-RM (broken line) andM-RM (solid line).Thehorizontal axisindicates the distance 𝑥 (mm) from the cutoff point. For M-RM, theMSE value indicates the value of MSE(105.0, 𝑥)with 𝑥1 = 105.0 and𝑥2 = 𝑥 in (10).

where 𝑑∗𝑖𝑗(𝑥1, 𝑥2) is the predictive value of the diameter at the𝑗th point on the 𝑖th yam with the location parameters 𝑥1 and𝑥2.A predictive model that minimizes the minimum values

of MSE(𝑥) and MSE(𝑥1, 𝑥2) is considered to be the bestmodel.

3. Results

First of all, as Step 0 of the proposed approach, measure-ments of diameter were disposed at equal intervals with𝑁 = 100. For example, for the 𝑖-th yam with a lengthof 500mm and a measuring interval of 50mm, we obtainthe measurement of diameter as {𝑦𝑖,10, 𝑦𝑖,20, . . . , 𝑦𝑖,100}, and{𝑦𝑖𝑗} (𝑗 = 10, 20, . . . , 100) are missing. We then appliedthe Bayesian estimation model to estimate the diameters atevery 𝑗 = 1, 2, . . . , 100 as Step 1 of the proposed approach.In Step 2, predictive models were constructed using theestimated values of parameters. In fact, three approachesof predicting yam shape, that is, WA, S-RM and M-RM,were applied to obtain the prediction for diameters. Weset the position 𝑥mm of the key diameter 𝐷𝑖(𝑥) to be142.5, 145.0, . . . , 270.0, and the MSE value was calculated foreach value of 𝑥. In the case of M-RM, two positions 𝑥1 and𝑥2 for defining the key diameters 𝐷𝑖(𝑥1) and 𝐷𝑖(𝑥2) were setas {85.0, 87.5, . . . , 142.0} and {142.5, 145.0, . . . , 270.0}, respec-tively. The minimum MSE values of WA, S-RM, and M-RMwere 18.62 (at 𝑥 = 257.5mm), 15.71 (at 𝑥 = 235.0mm), and11.48 (at 𝑥1 = 105.0mm and 𝑥2 = 255.0mm), respectively.Thus the minimum MSE value was attained by M-RM at𝑥1 = 105.0mm and 𝑥2 = 255.0mm. Figure 6 shows thechange in the MSE value using the three methods. Figure 7indicates the estimated coefficients 𝑎𝑗, 𝑏𝑗, and 𝑐𝑗 for M-RM at 𝑥1 = 105.0mm, 𝑥2 = 255.0mm. The predictivevalue of the diameter 𝑑∗𝑗 at point 𝑗 is obtained by 𝑑∗𝑗 =𝑎𝑗 + 𝑏𝑗𝐷∗(105.0) + 𝑐𝑗𝐷∗(255.0). We measure two diameters

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𝐷∗(105.0) and 𝐷∗(255.0) of a new yam for whole shapeprediction. Figures 8 and 9 show observations together withpredictions of the diameters at each point using M-RM withtwo key diameters at 𝑥 = 105.0 and 255.0mm for the shapeof the 111 samples in this study.

4. Discussion

First, three predictive models, WA, S-RM, andM-RM, whichare constructed based on result of the Bayesian estimationmodel, for yam shape prediction are compared in terms ofMSE. Although WA is a simple approach compared with theothermethods, it resulted in a smallMSE value of 18.62 at 𝑥 =257.5mm. The regression methods performed better than

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Figure 8:Observations (solid) and predictions (broken) for the shape of the samples (numbers 1–60, length of 274 to 459mm), using proposedBayesian method withM-RM prediction model.The samples are ordered by the length.The horizontal and vertical axes indicate the distance(mm) from the cutoff point and the radius (mm), respectively.

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Figure 9: Observations (solid) and predictions (broken) for the shape of the samples (numbers 61–111, length of 460 to 650mm), usingproposed Bayesian method with M-RM prediction model. The samples are ordered by the length. The horizontal and vertical axes indicatethe distance (mm) from the cutoff point and the radius (mm), respectively.

WA; the MSE was 15.71 for S-RM at 𝑥 = 235.0mm and 11.48for M-RM at 𝑥1 = 255.0mm and 𝑥2 = 105.0mm. Accordingto Figure 7 for the coefficients in M-RM, the diameter at 𝑥 =105.0mm positively and negatively affected the predictionin the range of 𝑗 = 1, . . . , 50 and 70, . . . , 100, respectively.Another diameter at 𝑥 = 255.0mm contributed to the

estimate for the range of 𝑗 = 50, . . . , 90. The two diameterscan improve the performance of the estimate through the twocoefficients.

After the construction ofM-RMusing the sample data setin this study, M-RM can be used for whole shape predictionbased on two diameters at fixed positions of 𝑥 = 105.0 and

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Figure 10: Measured and predicted weight by using proposedBayesian method with M-RM prediction model. The proposedBayesian method successfully predicted not only the whole shapeof yams (Figures 8 and 9) but also the weight of the yams.

255.0mm. The quality of the sample data set is then criticalfor the performance of the shape prediction. In our dataset, yam length and weight were correlated with each other(𝑟 = 0.739, 𝑝 < 0.001, Appendix A). This means that theyams had a uniform shape and there were no outliers thatshow an irregular shape; if there were thick (short and heavy)and thin (long and light) yams, they might be plotted on theupper-left or lower-right on the scatterplot respectively, andthe correlationmight be lower.The quality of the sample dataset, which was used for the construction ofM-RM, seemed tobe high for model construction.

The M-RM method performed well according to theMSE value (Figure 6) and visual inspection of the actualshape prediction (Figures 8 and 9). In order to evaluatethe weight of the yams based on the predicted shape, weassumed that (a) each yam was circular in cross-section and(b) the shape changed linearly between each pair of positions.The weight was then estimated under the assumption (a)and (b) (Figure 10). M-RM successfully predicted the weightof the yams. Relatively high accuracy can be obtained byadequately treating the outliers (e.g., removing heavy yamswith weight > 1200 g = mean + 2SD). We believe that theBayesian approaches in this paper are applicable not only forshape prediction of yam but also for other shape predictionproblems in agriculture.

5. Conclusion

This paper proposed Bayesian methods, which is a combi-nation of Bayesian estimation model and predictive model,for shape prediction of yam. Three predictive models weapplied were weighted average (WA) and single and multiple

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regression methods (S-RM and M-RM, resp.). Bayesianmethod with M-RM prediction model with two diametersat fixed positions of 𝑥 = 105.0 and 255.0mm attained thehighest performance of the estimate in terms of the MSEvalue. After the construction of M-RM using the sample dataset in this study, M-RM predicts the whole shape of yambased on two key diameters. To measure two diameters atthose positions of a yam is fairly easy, and this approach doesnot need any sensors for the shape estimation. Developmentof such shape prediction approaches, including our Bayesianmethod, will be required to reduce the cost and time in foodprocessing.

Appendix

A. Detailed Data for the Sample Yam Data

Figure 11 shows the scatterplot of the length and weight ofthe 111 yams in this study. Length and weight were highlycorrelated with each other (Pearson correlation coefficient𝑟 = 0.739, 𝑝 < 0.001), implying high quality of the data formodel construction.

B. Algorithm for Estimating the Diameters

For a given sample 𝑖, let z𝑖0 denote the initial value of thestate and let 𝑌𝑖𝑚 = {𝑦𝑖𝑛; 𝑛 = 1, 2, . . . , 𝑚} denote a set ofobservations up to the time point 𝑚 for the 𝑖-th sample.Assume that z𝑖0 ∼ 𝑁(z𝑖0|0,C𝑖0|0). It is well-known that thedistribution 𝑓(z𝑖𝑗 | 𝑌𝑖𝑚) for the state z𝑖𝑗 conditionally on 𝑌𝑖𝑚is Gaussian, so it is only necessary to obtain themean z𝑖𝑗|𝑚 andthe covariance matrix C𝑖𝑗|𝑚 of z𝑖𝑗 with respect to 𝑓(z𝑖𝑗 | 𝑌𝑚).

When the values of 𝜎2 and 𝜏2𝑖 , the initial distribution𝑁(z𝑖0|0,C𝑖0|0), and an observation set 𝑌𝑖𝑁 up to the point 𝑁

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are given, then the estimates for the state z𝑖𝑗 can be obtainedusing the well-known Kalman filter (for 𝑗 = 1, 2, . . . , 𝑁) andthe fixed-interval smoothing (for 𝑗 = 𝑁 − 1,𝑁 − 2, . . . , 1)recursively as follows (see, e.g., [18, 20]).

Kalman Filter (Step 1): One-Step Ahead Prediction

z𝑖𝑗|𝑗−1 = Fz𝑖(𝑗−1)|𝑗−1,C𝑖𝑗|𝑗−1 = FC𝑖(𝑗−1)|𝑗−1F

t + 𝜏2𝑖 GGt. (B.1)

Kalman Filter (Step 2): Filter

L𝑖𝑗 = C𝑖𝑗|𝑗−1Ht (HC𝑖𝑗|𝑗−1H

t + 𝜎2)−1 ,z𝑖𝑗|𝑗 = z𝑖𝑗|𝑗−1 + L𝑖𝑗 (𝑦𝑖𝑗 −Hz𝑖𝑗|𝑗−1) ,C𝑖𝑗|𝑗 = (I − L𝑖𝑗H)C𝑖𝑗|𝑗−1.

(B.2)

Fixed-Interval Smoothing

P𝑖𝑗 = C𝑖𝑗|𝑗FtC−1𝑖(𝑗+1)|𝑗,

z𝑖𝑗|𝑁 = z𝑖𝑗|𝑗 + P𝑖𝑗 (z𝑖(𝑗+1)|𝑁 − z𝑖(𝑗+1)|𝑛) ,C𝑖𝑗|𝑁 = C𝑖𝑗|𝑗 + P𝑖𝑗 (C𝑖(𝑗+1)|𝑁 − C𝑖(𝑗+1)|𝑗)Pt

𝑖𝑗.(B.3)

Here, I denotes an identity matrix. Note that the calculationin the filter step will be skipped when 𝑦𝑖𝑗 is a missing value.

Then, the posterior distribution of z𝑖𝑗 can be given by z𝑖𝑗|𝑁and C𝑖𝑗|𝑁, and subsequently the estimates for the parameter𝑑𝑖𝑗 can be obtained because the state space model describedby (4) in the main text incorporates 𝑑𝑖𝑗 in the state vector z𝑖𝑗.Hereafter, the estimates of 𝑑𝑖𝑗 are denoted by 𝑑𝑖𝑗.C. Algorithm for Estimating the Variances

When the observation data 𝑌𝑖𝑁 = {𝑦𝑖1, 𝑦𝑖2, . . . , 𝑦𝑖𝑁} for the𝑖-th sample are given, a likelihood function for the variances𝜎2 and 𝜏2𝑖 is defined approximately by

𝑓 (𝑌𝑖𝑁 | 𝜎2, 𝜏2𝑖 ) =𝑁∏𝑚=1

𝑓𝑚 (𝑦𝑖𝑚 | 𝑌𝑖(𝑚−1); 𝜎2, 𝜏2𝑖 ) , (C.1)

where 𝑓𝑚(𝑦𝑖𝑚 | 𝑌𝑖(𝑚−1); 𝜎2, 𝜏2𝑖 ) is the conditional densityfunction of 𝑦𝑖𝑚 given the past history 𝑌𝑖(𝑚−1) = {𝑦𝑖(𝑚−1),𝑦𝑖(𝑚−2), . . .}. Assume that𝑌𝑖0 = {𝑦𝑖0, 𝑦𝑖(−1), . . .} is an empty set,then 𝑓1(𝑦𝑖1 | 𝑌𝑖0; 𝜎2, 𝜏2𝑖 ) = 𝑓1(𝑦𝑖1 | 𝜎2, 𝜏2𝑖 ). By taking thelogarithm of 𝑓(𝑌𝑖𝑁 | 𝜎2, 𝜏2𝑖 ), the log-likelihood is obtained as

ℓ (𝜎2, 𝜏2𝑖 ) = log𝑓 (𝑌𝑖𝑁 | 𝜎2, 𝜏2𝑖 )= 𝑁∑𝑚=1

log𝑓𝑚 (𝑦𝑖𝑚 | 𝑌𝑖(𝑚−1); 𝜎2, 𝜏2𝑖 ) .(C.2)

As given by [18] under the use of the Kalman filter, theconditional density 𝑓𝑚(𝑦𝑖𝑚 | 𝑌𝑖(𝑚−1); 𝜎2, 𝜏2𝑖 ) is a normaldensity given by

𝑓𝑚 (𝑦𝑖𝑚 | 𝑌𝑖(𝑚−1); 𝜎2, 𝜏2𝑖 )= 1√2𝜋𝑤𝑖𝑚|𝑚−1 exp{−

(𝑦𝑖𝑚 − 𝑦𝑖𝑚|𝑚−1)22𝑤𝑖𝑚|𝑚−1 } , (C.3)

where 𝑦𝑖𝑚|𝑚−1 is the one-step ahead prediction for 𝑦𝑖𝑚 and𝑤𝑖𝑚|𝑚−1 is the variance of the predictive error, given by

𝑦𝑖𝑚|𝑚−1 = Hz𝑖𝑚|𝑚−1,𝑤𝑖𝑚|𝑚−1 = HC𝑖𝑚|𝑚−1H

t + 𝜎2, (C.4)

respectively.Thus, the estimates of 𝜎2 and 𝜏2𝑖 can be obtained using the

maximum likelihood method. Specifically, for a given valueof 𝜎2, we can obtain the estimate 𝜏2𝑖 of 𝜏2𝑖 for 𝑖 = 1, 2, . . . bymaximizing ℓ(𝜎2, 𝜏2𝑖 ) in (C.2) numerically.Then, the estimate��2 for 𝜎2 is obtained similarly by maximizing

ℓ (𝜎2) = 1𝑀𝑀∑𝑖=1

ℓ (𝜎2, 𝜏2𝑖 ) . (C.5)

By applying the results of ��2 and 𝜏2𝑖 to the abovealgorithms of the Kalman filter and fixed-interval smoothing,we can obtain the final estimates of 𝑑𝑖𝑗 and correspondingvariances from the results of z𝑖𝑗|𝑁 and C𝑖𝑗|𝑁.

Conflicts of Interest

The authors declare that there are no conflicts of interestregarding the publication of this paper.

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