Bakery Products - ... 2017/05/22  · Day 2: Baking 1.sponge cakes Chocolate sponge,...

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Transcript of Bakery Products - ... 2017/05/22  · Day 2: Baking 1.sponge cakes Chocolate sponge,...

  • The National Institute for Entrepreneurship and Small Business Development (NIESBUD ) is a premier organisation of the Ministry of Skill Development and Entrepreneurship, engaged in training, consultancy, research, etc. in order to promote entrepreneurship. The major activities of the Institute are Training of Trainers, Management Development Programmes, ESDP, Entrepreneurship Development Programmes and Cluster Intervention. NIESBUD has provided training to 9,43,625 persons as of March 31, 2016 through 36,877 different training programmes since inception. This includes 3,194 international participants hailing from more than 130 countries throughout the globe.

    Entrepreneurship Development Programme On

    Bakery Products

    http://www.msde.gov.in/ http://www.msde.gov.in/

  • Curriculum

    Day 1: Chocolate making

    About 40 varieties of Chocolates will

    be covered including 10-15 centre

    filled like mint centre, strawberry

    centre, cocktail n mocktail centres,

    truffles, fudges, rum balls,

    Chocolate cups, Chocolate cones,

    Chocolate box, milk chocolate,

    printed chocolate, sneakers, fruit n

    nut, butter scotch, crackle, ferrero

    rocher etc.

  • Day 2: Baking

    1.sponge cakes

    Chocolate sponge,

    Eggless sponge, Fatless sponge

    2.tea time cakes

    Pineapple muffins, Marble cake,

    walnut brownie

    3)iicings

    Black forest, truffle, fresh fruit

    4) breadS

    Burger buns, garlic bread,

    sweet buns…

  • 5)cookies:

    Choco chip cookies,sugar free oats

    Day 3: Cooking

    sandwiches

    Ceaser salad sandwich

    Triple layered sandwich

    Filafal pockets

    Grilled pizza sandwich

    Indian curries

    Makhani gravy

    Kashmiri gravy

    Palak gravy

  • Methi malai gravy

    Mocktails

    Day Four

    Oven in your hand

    Open House Discussion

    Govt. Loan Schemes

    Requirements of Banking Finance

  • Alternate sources of Funding

    ( PE, VC, Angel, FDI )

    Starting own Enterprise

    Feedback

    Certification &

    Celebration

    Pl attend four days programme and reap the Benefits.

    Duration May 19 to 22, 2017

    ( Friday, Sat, Sunday, Monday ) (10am to 5pm)

    Fee Rs. 8,500 (Non-Residential)

  • (Pl confirm your admission by May 18 and avail discount of Rs.500)

    Limited Seats . Admission on F C F S

    (Fee Includes Kit, Study Material, Tea, Lunch

    & Niesbud Certificate )

    Venue : Kraftivity , WZ-553, Naraina

    Village, New Delhi-28

    Cont : Ms. Tarasha- 98 18 960 950

    H P Singh -09873 249 429

    Kuldeep -09873 46 55 20

    E-Mail : singh.niesbud @ gmail.com.

    WWW. niesbud.nic.in

  • Chase your Dreams…… Become A Culinary Expert

    Create passion to play with ingredients

    Attend Program on

    Bakery Products

  • THE NATIONAL INSTITUTE FOR ENTREPRENEURSHIP AND SMALL

    BUSINESS DEVELOPMENT (NIESBUD)

    A-23, SECTOR 62, Institutional Area, NOIDA- 201301 (U.P.)

    Application/ Registration Form – 1 Photo

    E D P On – Bakery Products

    Director, NIESBUD, Noida

    ( Pl. FILL THE FORM IN CAPITAL LETTERS )

    1. Name Mr / Mrs/ Miss : …………………… Date of Birth

    2. Father / Husband Name: …………………………………

    3. Mother Name : ………………………………………………………….

    4. Educational Qualification : ………………………………………………………….

    5. Address : ………………………………………………………….

    6. Gender : Female/Male……… Nationality ……………………….

    7. Cast : General/ SC/ST/OBC/Minority/ Other

    8. Telephone/Mobile No : …………………………………………………….

    9. Identity Proof : Voter ID Card/Ration Card/ Passport/DL/ Pan Card/

    Bank No / BPL Card/ UID/Similar Document

    One of the above mentioned documents is mandatory.

    10. E-mail ( Pl. write in capital letter only ) …………………………………………………………

    11. Programme Code Bakery OCP-N

    12. Programm Duration May 19 to 22, 2017 Place : Naraina

    13. Fee Details : Cash / D.D/ Bank Transfer :

    14. Trainee's Objective : Self Employment / Wage Employment

    Programme Coordinator & Date Applicant Signature & Date

    Remark :

  • Bank Details.- Niesbud for the purpose of payment transfer .

    S.N. Particulars Details

    1 Name & Address of the Beneficiary NIESBUD 2 Account Number of the Beneficiary 09312011002654 . Saving A/c.

    3 Name & Address of the Bank Branch ( Where payment are to be sent )

    Oriental Bank of Commerce, B-31, Sector -62, Noida – 201301.U.P. India

    4 Branch Name / code No. 0931

    5 M I C R Code of the Branch 110022092 6 IFSC Code of the Bank branch for RTGS

    mode ORBC 0100931

    7 IFSC Code of the Bank branch for NEFT mode

    ORBC 0100931

    8 E.mail id of the Beneficiary Singh.niesbud@gmail.com

    9 Mobile Number for SMS atert 09873249429

    10 PAN No. AAATN4936E

    For online payment through Debit Card/Credit Credit, please check

    below link:

    http://niesbudelearning.net/EL/registration.aspx