B3.4 Environment Revision

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    B3:4 How humans affect the

    environment

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    4.1 Effects of population explosion Too many humans

    Use things up

    Pollute things

    AgricultureQuarrying &

    mining

    Landfill

    Building

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    Water and land pollution

    Water

    Sewage

    Fertilizer

    Toxic chemicals

    Land

    Pesticides

    Herbicides

    Land fill

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    Air pollution

    Smoke and

    gases

    Sulphurdioxide

    Acid rain

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    Deforestation has

    Caused:

    Increased releaseof CO2

    Reduced amountof CO2 locked upin wood

    Happened sothat:

    More crops forbiofuels can begrown

    More cattle andrice can be raised,more methane

    produced

    Led to:

    A reduction inbiodiversity

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    Destruction of peat bogs

    Peat

    is ancient rotten timber

    is used as a fuel

    Releases more CO2 into the air

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    Global warming

    As levels of methane and CO2 increase,

    the world is warming. This can lead to

    Climate change

    Sea level rises

    Reduced biodiversity

    Migration pattern changes

    Changed species distribution

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    Sequestration of CO2

    This is when CO2 is removed from the

    atmosphere

    Dissolved in water in oceans and lakes

    Locked up in plants by photosynthesis

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    Biofuels

    Ethanol- based fuels can be produced

    by anaerobic fermentation of sugars

    from plants (often maize) Purer ethanol can be distilled from the

    fermentation product and used as fuel

    for cars This ethanol is carbon neutral

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    Biogas

    Methane from

    anaerobic

    fermentation of

    organic waste Small or large

    scale

    Needs to be warm enough for bacteriato work efficiently

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    Making food production

    efficient Short food chains make food production

    more efficient (vegetarianism?)

    Food production can be controlled toreduce energy wastage

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    Sustainable food production

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    Sustainable food production

    Fish stocks can be maintained by

    controlling fishing quotas and net size

    The fugus Fusarium producesmycoprotein (Quorn) when grown in a

    large scale fermenter

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