Autumn Wine & Dine Menu
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Transcript of Autumn Wine & Dine Menu
3 courses, 2 people, 1 glass of house wine each
all for just £29.95
Upgrade to Bottle of House Wine for only £5.00
bread & olive oil with balsamic vinaigrette - £1.50 supplement (per person)
starter
a smooth chicken liver pate, apple & pear chutney, toasted granary bread
smoked haddock & mackerel terrine, citrus & dill mayonnaise
leek soup, toasted focaccia bread
oak smoked salmon with capers, crème fraiche & a bitter leaf salad - £3.75 supplement
main course
pan fried fillet of seabass on a warm nicoise salad
oven baked breast of chicken filled with pesto & mozzarella, dauphinoise potatoes,
light tarragon jus
braised beef steak, buttered mash, button mushrooms, thyme & bacon sauce
aubergine torte with roasted vegetables & tagliatelle provencale
shank of lamb in a rich red wine onion gravy with baby vegetables - £5.50 supplement
dessert
white & dark chocolate mousse, passion fruit syrup, shortbread biscuit
warm plum & almond tart, crème anglaise
fresh fruit platter
a selection of dorset cheeses, ‘coastal cheddar’, ‘blue vinny’ & ‘gold hill’
served with chutney, celery & grapes - supplement: £4.50
coffee & chocolate honey pot £2.40