Armenian MenuLunch

Tanov Apur

It consists of 1 L matsoni 1 L of cold water 2 tablespoons flour 120 g fat sour cream 1 cup groats (or rice) 1 egg 1 onion 3 tablespoons ghee (or

butter), oil fresh cilantro or mint to

feed

HarisaIt consists ofthe meat of hen

groats butter salt

Pilaf with mushrooms and peas

It consists of• Mushrooms

• Onion• Carrots• Peas• Salt

Snkov ev volorov plaf

Armenian Pizza “LAHMAJOUN "

Lahmajoun, sometimes called Armenian pizza, is a thin, soft flatbread topped

with a spicy sauce and ground meat, usually lamb and beef. Traditionally it is served with a squeeze of

lemon and wrapped around some veggies, but it’s also great as a snack

by itself.

Cheese with lavashLavashov panir

It consist of lavash cheese ketchup

salt

Salad ‘’ Yerevanyan’’

It consists of• cucumber

• pepper• tomato• greens

HOT CHOCOLATE

TAQ SHOKOLADIt consists of

o milko watero cacao

o white chocolateo black chokolate

Armenian Gata

DOUGH 2 cups matsoon 2 Tb soda 6 cups flour 1 tsp salt 1 tsp vinegar 2 eggs 1/2 cup butter (melted) 1/2 cup sugar

FILLING 2 cups sugar 2 cups flour 1/2 cup butter melted

Pakhlava

It consists of* Milk

* Sugar* Honey* Eggs* Butter

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