Arboretum Sustainability Mindset & Practices · Arboretum Sustainability Mindset & Practices...
Transcript of Arboretum Sustainability Mindset & Practices · Arboretum Sustainability Mindset & Practices...
Arboretum Sustainability Mindset & Practices
Victoria Tichy
Sophomore
Environmental Studies
&
Business Management Economics
Provost’s Sustainability Internship Program: Arboretum
Staff Mentor Jennifer Macotto, Director Of Development
6/7/17
Abstract:
My project’s goals were to increase education and engagement at the UCSC
Arboretum, to adhere to the campus goal of being zero waste by 2020, and to improve in
the areas of learning and culture, materials management and food systems, energy and
climate, and natural environment and climate.
Intended outcomes were to make to Arboretum office members and community
members think more about sustainability through having recycling and composting bins at
events to divert waste, replacing the disposable dishware we use at events with a donated
set of ceramic dishware, and get a dishwasher through the Carbon Fund Grant. We also
have been making changes around the office to increase our Green Office Certification from
the second percentile of Sprout to the third percentile of Sapling. We’ve done this through
posting reminders to power off computers when not in use, making our events more
sustainable, and asking employees to switch to electronic pay stubs and W2 forms.
Introduction: Problem Definition, Context & Background
The Arboretum is dependent on private funding through donors and grants, as well
as fundraising through plant sales, memberships, and gift sales. Many events are held
throughout the year and these provided a perfect opportunity to get the community and
employees thinking about the amount of waste we create and how to fix that. The campus
sustainability plan outlines the topic areas that the school is working in, and the
Arboretum’s project is specifically in the areas of learning and culture, as well as materials
management (3).
A way to foster pride in sustainable office life was to raise the Arboretum's Green
Office Certification Rating, so a green team was assembled with three other office members
and the intern. We prepared for being recertified in May by having monthly meetings,
acquiring two more energy saving smart strips, posting reminders around the office to turn
off computers and remove screen savers, and by reducing trash produced at events, please
see Appendix A & B. Our re certification has now ended with a waste, water, energy, and
written assessment and as you can see in Appendix E, we have reached the third level in
the program.
I was on all event planning committees and was responsible for both finding ways
to get students to participate, and for making innovations for events to be low waste. The
Arboretum used slug ware, reusable bamboo flatware, cups, and plates, for a few events
and worked with organic, local caterers. At the events student sustainability volunteers
(brought in through class visits and other outreach) helped divert compost and recycling
from the landfill by 'trash talking'. Additionally, the I reached out to other environmental
agencies to include them in events. At Hummingbird day we had different organizations
table and talk to the community about their own projects, please see photos in Appendix D.
I wrote a grant to the Carbon Fund for the Arboretum to receive a dishwasher, as we
already have ceramic dishware and silverware. We have received the grant and are in the
process of constructing the space for it to be installed and changing power and water lies
to fit it’s activity. Once we get a dishwasher staff can utilize the donated dishwasher at
events and be able to clean them afterwards. There is will no longer be a need for
disposable products. Dishwashers are also more water efficient than handwashing.
Washing dishes all at once is better than one at a time. Onesixth of the water and
significantly less soap is used (1). An average dishwasher uses six gallons per load, whereas
an average faucet flows at two gallons per minute, “If you can wash and rinse eight place
settings plates, bowls, forks, knives, spoons, glasses, etc. and those six serving dishes
that your dishwasher can handle without running the faucet for more than two total
minutes, then you might be better off handwashing.” Most people are unable to do this, so
a dishwasher, especially an energy star rated one that can use only four gallons, may be the
right answer (2).
At the end of my internship I was tasked with finding next year’s PSI intern for the
Arboretum. Appendix C shows the flier I created, which I posted on social media sources
and brought with me to class visits. Pending my final meeting with my mentor we will be
bringing in Alicia Jolly as our new intern! She is a third year envsecon combined major
with a strong background in sustainability.
Project Description
G oals:
1. Increase community and student involvement at the UC Santa Cruz Arboretum by
involvement in events, and educating staff on sustainable practices.
2. Reach sapling level in green office certification program
3. Install a dishwasher to
Objectives:
For Goal 1:
● Bring in 10 student sustainability volunteers
● Advertise arboretum Events on campus
● Form relationships with EEB and ENVS department heads to spread arboretum awareness’
● Have 100 Students attend Spring Art in the Arboretum and Hummingbird Day
Goal 2:
● Form a green team to recertify increase green office certification
● Meet monthly
● Make changes in energy use and events to increase our green ratings
Impact/needs statement:
Trash talking started conversations with members of the community who might not of been
aware of sustainability and waste reduction techniques.
I reached out to students that might've never gone to the Arboretum by speaking in front of
classes and getting the word out for events in the sustainability office’s newsletter and by fostering
a relationship with the EEB and ENVS department. The Arboretum is free place for students and
gives them a beautiful place to go visit without costing a fortune.
Many of the staff members began to hold sustainability in mind when planning for events,
for example I collaborated with Lindsay, a volunteer coordinator, with designing and implementing
a reusable water bottle for events. Further into my internship i’d often get questions on what is
recyclable and all staff members seemed more concerned about preventing waste.
Project Timeline:
● Fall plant sale (September)
○ Observed event for areas of improvement
○ Inspiration for own waste sorting bins and trash talking
● Formation of Green team (October)
○ Katie and Theresa previously on team, so asked them.
○ Lindsey Hutchinson
● Carbon fund grant (November)
○ Caterer donates older dishware for Arboretum to use instead of disposable
○ Need a way to wash them, so team up with other Victoria and Vanessa to
write Carbon Fund grant request
● Art in the Arboretum Reception (November)
○ Printed out and laminated signs to direct trash
○ Had four mismatched bins, and the Art curator of the event HATED it so got
me four really nice, matching, ace hardware bins to use
○ Presented in front of ENVS 24 and got two student volunteers to help me
during the event (Quincy & Vanessa)
● Gift & wreath sale (December)
○ Waste sorting bins made an appearance
○ Vanessa assists with trash talking
● Tabling Quarry Plaza (Feb 24th)
○ Gather materials from Arboretum (big poster, plants, forms for volunteers to
fill out)
○ Create poster board with description of project, map of Arboretum location,
blooming plants
○ Buy candy to lure students into conversation
● Collett Lecture Series Flora Unveiled ( Feb 18th)
○ Reach out to news people in ENVS and EEB department via email to spread
the word
● Humanities Green Walk at Arboretum (Feb)
● Green renovations (Jan April)
○ Design cool infographic about computer usage and why they should be
powered off when not in use, print & laminate, then post on every office
computer
○ Install two more smart strips
○ Go through last year’s evaluation in order to best prepare for next one
● Hummingbird day (March 4th)
○ Extra credit for Arboretum attendance in BIO 20B class by collaborating with
professor
○ Email trash talking volunteers
○ Design and purchase reusable water bottles made from recycled plastic
○ Bring in other PSI students and sustainability office to table at the event
■ Set up their area near crafts, post signage
● Giving Day (March 8th)
○ Advertise on social media (facebook group of students, instagram, snapchat)
to get donors to support Art in the Arboretum’
○ Trash Talk during morning breakfast and afternoon lunch
○ Facilitate clay bird activity
○ Take donor phone calls
● Spring Plant Sale (April)
○ Trash Talking with Volunteer at Event
● Volunteer Coffee Thank You
○ Requested, delivered, then returned slugware
● Taiz Lecture Discovery and Denial of Sex in Plants (May)
○ Event outreach, emailed department heads
● Art in the Arboretum Environmental Installations (May 20th)
○ Sorted compost & recycling from trash
○ Diverted 3 large bags from landfill
● Green Office Recertification (May 22nd)
○ Emailed
Project Stakeholders, Student & Mentor Roles
Jennifer Macotto Director of development and mentor of the internship, set me up with
Arboretum resources both physically and interpersonally.
Theresa Milam Kept everything in perspective financially, a member of the green team
that asked very realistic questions. Completed hour long recertification with me.
Katie Cords Office volunteer coordinator and member of the green team.
Lindsey Hutchinson Americorps volunteer taking on major lead role in Arboretum with
volunteer coordination and event outreach. She elected to be a member of the green team,
and always encouraged green initiatives like reminders on computers to be shut down
when not in use, reducing lights we used in the office, and using less paper and disposable
products at event.
Victoria Ly Lead student employee in Arboretum office, assisted in drafting Carbon Fund
Grant, taught me location of office items and made self available to help with trash talking.
Vanessa Cortez Main student volunteer helper at events for trash talking.
Measurable Results
● Diverted 9 bags of recycling/compost from the landfill from 4 different events
● Started meaningful conversations with members of the community on waste
reduction
● Wrote a grant for $600 for a dishwasher on my own
● Created a meaningful project with minimal direction from mentor
● Brought in 5 volunteers to help with trash talking & events
● Assisted in planning of 11 events and guest lectures
● Brought 5 sustainability organizations to Hummingbird day
● Was responsible for over a hundred student visitations to Arboretum events
References:
1. http://www.treehugger.com/kitchendesign/builtindishwashersvshandwashin
gwhichisgreener.html
2. http://www.consumerreports.org/products/dishwasher/bosch500seriesshp65t
55uc227295/overview/
3. http://sustainability.ucsc.edu/governance/plansreports/campussustplan
Appendix
Appendix A “Trash Talking” and Waste Diversion Bins
Appendix B Signs posted on all office desktop computers to remind office members to turn off their computers at the end of the day
Appendix C Recruitment Poster for Next Year’s PSI for the Arboretum
Appendix D Hummingbird Day Tablers from PSI, Sustainability often and Student
Environmental Center.
Appendix E Green Office Certification Calculator, showing that we earned enough points
to increase our level from Sprout to Sapling