GARLIC BREAD 3.95With Cheese 4.60

SAFARI SOUP 5.95Ask your Safari Guide for today's special.

RIO'S CHICKEN CRUNCH 10.40Crispy chicken strips, served with honey mustard dip.

RAGING THUNDER CHICKEN WINGS 9.95Served with blue cheese dip.

TEMPURA SHRIMP 8.95Served with chilli mayonnaise.

HALLOUMI STICKS 6.55Served with sweet chilli dip.

ONION RINGS 6.80Served with ranch sauce.

MEAT FEAST COMBO 22.50Raging thunder chicken wings, BBQ pork ribs and crispy chicken strips. Served with dips: blue cheese, BBQ and honey mustard.

LAVA NACHOS 12.95Corn tortilla chips topped with guacamole, sour cream, black beans, pico de gallo salsa, jalapenos and cheese sauce. Add Chicken 3.50 / Add Pulled Pork 3.50

- Vegetarian

PASTA

MEAT & GRILL

APPETIZERS BURGERS & SANDWICHES

RAINFOREST CLASSIC CHEESEBURGER 17.908oz. beef burger, Monterey Jack cheese, gherkin, onions, lettuce,

tomato and burger sauce served with fries. Add bacon, onion rings

or BBQ sauce for 1.00 each.

TUKI'S VEGAN BURGER 16.50Vegan patty, cheese, gherkin, onions, lettuce, tomato and burger

sauce. Served with fries.

JUNGLE STEAK SANDWICH 18.95Minute steak, caramelised onion relish, horseradish sauce and

rocket in a ciabatta roll. Served with fries.

TRIBAL PULLED PORK SANDWICH 18.50Slow cooked shredded pork with red onions, red peppers, chillies

and BBQ sauce, on an open bun with lettuce, tomato and coleslaw.

Served with fries.

CALYPSO CHICKEN SANDWICH 17.50Grilled chicken breast, bacon, Monterey Jack cheese, tomato and

lettuce with ginger and lime mayonnaise in a rustic bread roll.

Served with fries.

RASTA PASTA 16.80Pappardelle pasta, broccoli, red peppers and spinach in a creamy

Alfredo sauce. Add Chicken 3.50

SEASHELL LINGUINE 19.95Prawns, calamari, mussels, capers and sun blushed tomatoes in a

pomodoro sauce.

WILD WOK NOODLES 16.50Broccoli, red pepper, pak choi and bean shoots in a sweet chilli Asian style sauce. Add Chicken 3.50 / Add Prawns 6.00

AZTEC CHICKEN 19.50

Grilled chicken breast, mashed potato, goat’s cheese, French beans

and porcini mushroom sauce.

MAJOR MOJO BONES 21.60

Pork ribs in hickory BBQ sauce, fries and coleslaw.

COASTAL FISH AND CHIPS 18.90

Battered white fi sh, fries, coleslaw and tartar sauce.

NEW WORLD LAMB SHANK 24.90

Delicately braised lamb shank, mashed potato and broccoli.

NILE'S SALMON SUPREME 21.60

Grilled salmon, Caribbean rice, black beans, creamy spinach

sauce.

PACIFIC POT ROAST CHICKEN 19.50

Half a roasted chicken, topped with garlic butter. Served with

mashed potato and broccoli.

PRIMAL STEAK 24.95

10 oz. rib-eye, grilled mushroom and tomato, peppercorn sauce

and your choice of fries, mashed potato or salad.

If you suff er from a food allergy, please make us aware in advance of ordering. Items may be adapted and changed due to availability of products. Please ask beforehand or whilst ordering. Please be aware that consuming blue, rare, or under cooked meat could increase your risk of foodborne illness. We recommend all the meats are cooked at least medium. A discretionary

12.5% service charge is added to your bill and shared through the staff that have contributed to your experience.

SHARING APPETIZERS

ADD-ONS

SIDES

KIDS MAINS

DESSERTs

KIDS DESSERTS

KEY LIME CHEESECAKE 6.90

CHOCOLATE BROWNIE 6.90Served with vanilla ice cream, whipped cream, toff ee and chocolate sauce.

TIRAMISU 6.90An Italian classic.

ARCTIC VOLCANO 16.30Strawberry and vanilla ice cream, chocolate brownie, marshmallows, caramel and chocolate sauce, fresh banana and whipped cream. (Enough for two adventurers)

ICE CREAMS AND SORBET 6.503 scoops: Vanilla, Strawberry, Chocolate or Mango Sorbet. Served with chocolate sauce.

BIRTHDAY CAKE 34.00Triple layered chocolate sponge and creamy chocolate mousse topped with a Rainforest Cafe logo in royal icing.

If you suff er from a food allergy, please make us aware in advance of ordering. Items may be adapted and changed due to availability of products. Please ask beforehand or whilst ordering. Please be aware that consuming blue, rare, or under cooked meat could increase your risk of foodborne illness. We recommend all the meats are cooked at least medium. A discretionary

12.5% service charge is added to your bill and shared through the staff that have contributed to your experience.

- Vegetarian

SALADSJULIUS SQUEEZER'S CAESAR 15.50Romaine lettuce, bacon, garlic croutons, parmesan shavings and Caesar dressing. Add chicken 3.50

CHUNKY TUNA SALAD 19.50Mixed leaves, avocado, onion, cucumber, tomato, dill and ranch dressing.

VOLCANIC COBB SALAD 19.50Grilled chicken breast, blue cheese, olives, tomato, egg, onion, bacon, carrot, lettuce and balsamic vinaigrette.

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KIDS RASCALS MENU 13.90

TOTAL KIDS ADVENTURE MENU 16.90Includes any kids main, a kids dessert, a� oft drink, and either an Activity Pack or a Palm � ee Cup

OZZIE BURGER4oz burger with or without cheese. Served with fries.

TREE TOP CHICKEN BITESBattered chicken pieces, fries, peas, sweetcorn and carrots.

MINI MOJO BONESPork ribs in hickory BBQ sauce. Served with fries.

MACARONI CHEESEClassic American style cheesy pasta.

MAYA'S PIZZA4 slices with tomato sauce and mozzarella, with or without pepperoni. Served with fries.

HUSH PUPPIESSmall deep-fried cheesy fi sh balls served with fries.

IGGY’S PASTAPenne pasta with either Bolognese or Pomodoro (V) sauce.

CHOCOLATE & TOFFEE SUNDAEIce cream, whipped cream, chocolate sauce, honeycomb.

STRAWBERRY & VANILLA SUNDAEIce cream, with whipped cream, chocolate sauce, honeycomb.

FRUIT SALADGrapes, strawberries, bananas, pineapple and orange.

JELLY AND ICE CREAMRaspberry jelly (V), vanilla ice cream and smarties®.

ICE CREAMTwo scoops: Vanilla, Strawberry or Chocolate.

KIDS DRINKS

Includes any kids main, a kids dessert, a� oft drink