....We would like you to know at TotoOur fresh pasta is made in-house using whole eggs, premium Australian durum wheat flour and love. We use ingredients true to origin. We cook all our pizzas in our wood fire oven at 400 degrees C. Our pizzas are crowned with San Marzano tomatoes grown in the shadow of Mount Vesuvius. We always request line caught ocean run fish/seafood from certified sustainable fisheries. We use no heavy animal fat in our

fryer. Wherever possible we will always buy from local growers and producers.

Carpaccio – Chef’s Selection (V) (GF)Lightly smoked Tassie’ salmon scented w/ lemon, ev olive oil, baby capers, flat leaf parsley. Crowned w/ shaved fennel, orange, balsamic reduction

Calamari Fritti (GF)Tender baby squid tossed in seasoned flour flash fried, roasted garlic aioli, fresh lemon to squeeze

Cozze All’arrabbiata (GF)Tasmanian black mussels, sauteed garlic, splash of white wine Napoletana, hint of chilli, flat leaf parsley, drizzle of ev olive oil

Zucchini Flowers (V) (GF)Filled w/ fresh ricotta, pecorino pepato, lightly battered, crispy fried, sundried tomatoes

Classic Arancini Bolognese (GF)Traditional Sicilian risotto balls, baby peas, stretch mozzarella curd

Parmigiana di Melanzane (V) (GF)Stacked sliced eggplant layered w/ tomato n’ basil sauce, fior di latte, dusted w/ parmesan then finished in a wood fired oven

Burrata (V) (GF)A soft creamy centre, accompanied w/ a baby heirloom tomato salad, basil emulsion

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ANTIPASTI · GF Available $5

Wood Fired Crusts (V)Cooked fresh for you as you order, painted w/ ev olive oil, your choice of garnish, then fired· Smashed garlic, parsley, Australian sea salt flakes· Smashed garlic, fresh garden herbs· Chilli flakes, drizzle ev olive oil

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Create Your Own Sharing Boards · Minimum 3 ingredients

Mild Salami 7Prosciutto Crudo 8Capocollo 8N’duja 8Pancetta Roll 8Bresaola 10

Burrata 12Bufala 12Smoked Bufala 12Formaggio Al Prosecco 12Truffle Pecorino 12Pecorino Al Barolo 12

Grilled Pumpkin 6Grilled Eggplant 6Grilled Zucchini 6Marinated Capsicum 6Warm Mixed Olives 6Melanzane Al Funghetto 6Char Grilled Zucchine 6

INSALATAMediterranean (GF) (V)Assorted leaves, ripe tomatoes, red onion, cucumber, Sicilian green olives, ev olive oil, balsamic dressing

Rucola (GF)Tender young rocket, shaved grana, natural walnuts, ev olive oil, lemon dressing

Insalata Toto’ (GF) Assorted leaves, shaved grana, almonds, cherry tomatoes, red cabbage

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Spaghetti ai Frutti di MareAssorted fresh seafood, black mussels, vongole, smashed garlic finished with sauteed local cherry tomatoes, flat leaf parsley, touch of chill

Gnocchi ScampiSoft handmade potato and kale gnocchi, toasted almonds and scampi in a bisque sauce

Pappardelle al RaguPasta ribbons tossed through 18 hour slow braised lamb shoulder, ripe egg, pancetta, San Marzano tomatoes, a soffrito of onion, carrot & celery w/ shaved grana

Gnochetti alla SorrentinaSoft potato gnocchi w/ classic Napoletana, picked basil leaves, parmesan w/ a mozzarella crust

Penne alla NormaPasta w/classic rich tomato sauce studded w/ golden aubergine and topped w/ shavings of baked ricotta salata

Lasagna Toto’Home made to a traditional recipe sandwiching flat egg pasta sheets, rich sauce Bolognese mozzarella, creamy besciamella, parmesan top

Risotto (GF)Risotto ai funghi porcini, italian sausage e’ pecorino al tartufo

PASTA DI CASA · GF Available $5

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SECONDICalamari Grigliati (GF)Char grilled baby squid w/ citrus dressing served on a pea puree

Scampi e Gamberi Grigliati (GF)Flamed grilled scampi e butterflied jumbo prawns on a bed of rucola salad

Pesce Spada al Cartoccio (GF)Sliced swordfish wrapped and cooked in a wood-fired oven w/ capers, date tomatoes, olives and ev olive oil, lemon

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35.50

32.50

DiavolaSan Marzano DOP pomodoro, extra hot salami, black olives, basil

MaialinoSan Marzano DOP pomodoro, extra hot salami, double smoked leg ham, Italian sausage, mild salami

Verdurine (V)San Marzano DOP pomodoro, fior di latte cheese, fried eggplant, grilled zucchini, cherry tomato, rocket

Quattro Formaggi (V)4 formaggi white base fior di latte, gorgonzola cheese, auricchio provolone mild, parmesan cheese, buffalo mozzarella

RucolinaWhite base fior di latte, rocket, 24 month aged prosciutto di parma & shaved parmesan

RossellaWhite base fior di latte, deep fried zucchini, black pepper pancetta, crunchy onion

CottoWhite base fior di latte, slow roasted potatoes, double smoked ham, parmesan cheese, fresh rosemary

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PIZZA TRADIZIONALE · GF Available $7 Reg 1/2M 1M

Margherita (V)San Marzano DOP pomodoro, buffalo mozzarella, basil

CapricciosaSan Marzano DOP pomodoro, fior di latte cheese, double smoked ham black olives, artichoke, bottom mushrooms, basil

NapoletanaSan Marzano DOP pomodoro, fior di latte cheese, anchovies, capers, black olives, oregano, basil

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1MPIZZA GOURMET · GF Available $7 Reg 1/2M

TotoBolognese sauce w/ soft and hard burrata cheese, shaved parmesan cheese

Sophia Loren Fior di latte, carbonara eggs, crunchy pancetta, shaved pecorino cheese

CalzoneFolded pizza dough filled with San Marzano DOP pomodoro, ricotta cheese, black pepper, mild salami, fior di latte

Calzone Vegetarino Folded pizza dough filled with fior di latte, fried zucchini, fried eggplant, bottom mushrooms, San Marzano DOP pomodoro

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DOLCITiramisu Toto (GF)Drunken lady finger biscuits, rich espresso, marsala layered w/ whisked mascarpone cream, dark cocoa

Torta Caprese (GF)Made w/ ground almond meal w/ dark chocolate, raw cocoa capped w/ milk chocolate ganache topped w/ fresh berries

Gran Toto Deconstructed custard cream, strawberries, raspberries, blueberries, warm chocolate ganache, puff pastry

Sbriciolata Alle MeleItalian apple crumble w/ vanilla bean gelato

Angioletti Con Nutella · GF Available $5Angel shaped flash fried dough w/ Nutella & icing sugar

Pizzetta Con Nutella · GF Available $5 Crowned w/ your choice of fresh strawberries or ripe banana, flaked almonds, dusted w/ fine icing sugar

Affogato Classico A shot of hot espresso w/ classic vanilla bean gelato & a choice of Frangelico or Amaretto Disaronno

Cassata Siciliana A Sicilian classic, layers of nougat, chocolate and zabaione gelato with a liqueur-soaked sponge centre.

Hazelnut Bacio Hazelnut gelato coated in dark chocolate and topped with a roasted hazelnut

Crema Di Caffè Made on the premises

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Mickey Mouse Pizza We start with the tomato then you can add mozzarella, ham, salami, mushroom

Spaghetti or Penne W/ our Bolognese sauce or Napoletana sauce or Butter and Parmesan

Chicken Breast Schnitzel and Chips

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BAMBINISmall meals for small hands with sticky fingers · GF Available $3

Cucina Pizzeria Bar

TAKEAWAY MENU

1-3 Wharf Rd, Gladesvillewww.datoto.com.au

Monday to Thursday5pm to 9:30pm

Friday to Sunday7am to 9:30pm

8488 6199

datoto_gladesvilledatotogladesville

TRADING HOURSOPEN 7 DAYS