Animal Digestive System (Note-Taking Guide) Topic # 3024 Ms. Blakeley.
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Transcript of Animal Digestive System (Note-Taking Guide) Topic # 3024 Ms. Blakeley.
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Animal Digestive System(Note-Taking Guide)
http://www.glenroseffa.org
Topic # 3024
Ms. Blakeley
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Digestive System – Objectives
Describe and understand the basic functions of the primary components of the digestive system.
Compare the functions and locations of the digestive organs in man, poultry, horses, cows and swine.
Differentiate between and identify digestive systems of man, horses, swine, poultry and cows.
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Digestive System
Where large complex molecules are broken down into simpler molecules
Digestive Tract:– Long tube beginning with mouth and ending with the anus
_________________ (Ruminant)– A stomach with more than one compartment
• (cows, sheep, deer)
_______________ (Non-ruminant)– A stomach with one compartment
• (swine, horses)
___________ (Poultry)– No true stomach
• (chickens, geese)
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Digestive Systems
_______ & ______ have a simple stomach with an extensive intestinal system
__________ & _________ have a simple stomach with an extensive intestinal system and an enlarged caecum
____________ have a complex stomach with a simpler intestinal system
___________ have no teeth and no true stomach with a crop and gizzard to grind food
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Mouth & Esophagus Mouth: “prehensile” tool (grasps & mixes food)
– Chewing breaks down food– Salivary Glands secrete juices containing enzymes
(digest food)– Mucin lubricates the feed for swallowing
Esophagus: muscular tube that connects mouth to stomach– Peristaltic waves send feed down the esophagus,
(muscle contractions).– Reverse Peristalsis = blowing chunks– The cardia, located at the end of the esophagus
prevents feed in the stomach from coming back into the esophagus. ( non-ruminants only)
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Simple Stomach
Muscular organ, receives feed Gastric juices are secreted by the glands in
the stomach wall– start when masticated feed enters the stomach– Gastric juices have about 0.2 to 0.5 percent HCl
The wall of the stomach is lined with muscle, this muscle churns and squeezes the feed– This action forces the liquid portion on into the
small intestine
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Ruminant Stomach Occupies 3/4 of abdominal cavity, mostly
on the left side _________ (paunch): 80% of stomach,
lighter food collects here– Microbes digest cellulose– Uses lots of water
_______________ (hardware stomach): 5% of stomach, heavy foreign items are trapped here
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Ruminant Stomach (cont.)
__________ (many plies): 8% of stomach, absorbs water
______________ (true stomach): 7% of stomach, typical enzyme activity
Rumination= regurgitation, re-chewing of food
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Rumination (regurgitation)
After rumen if full, it lies down to ruminate (chew its cud)
Cattle spend from 5-7 hours ruminating, broken up into 6-8 periods
Regurgitation is the process of forcing the feed back into the mouth for chewing
Done through a series of muscular contractions and pressure in the rumen and reticulum
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Avian stomach/gizzard
Since chickens have no _____, they swallow food whole and it’s stored in the _______
Feed in proventriculus are secreted by the glandular stomach and mixed with feed
The feed moves to the _______and is ground Epithelium breaks the feed into smaller
particles, further mixing proventricular digestive juices with the feed in the gizzard
The end of the digestive system is the vent
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Small & Large Intestines Small Intestine: long coiled tube
connecting __________ to large intestine– rest of the digestion and absorption takes
place here– surface covered with villi (surface area)
Large Intestine:_________, colon, rectum– absorbs water (makes feces more solid)– some vitamins & minerals absorbed here– Cecal Fermenters (Horse): similar to rumen
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