AGENDA - University of Rochester€¦ · STINKY APPLE JUICE Issue: Apple juice is a perishable...

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AGENDA Foundations of sound pricing Something you can use next week in your business © Copyright Rick Cardot 1

Transcript of AGENDA - University of Rochester€¦ · STINKY APPLE JUICE Issue: Apple juice is a perishable...

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AGENDA

• Foundations of sound pricing

• Something you can use next week in your business

© Copyright Rick Cardot1

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Center for Pricing

PRICING FOUNDATIONS

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© Copyright Rick Cardot

THE IMPORTANCE OF PRICING

• Pricing is a critical management and profitability lever. Pricing is often poorly understood and not given adequate attention.

• There is tremendous profit opportunity from incremental pricing improvements.

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PROFIT

Profit = Total Revenue - Total Cost

(Price x Quantity)

(Total Variable Cost + Total Fixed Costs)

(Average Variable Cost x Quantity)

Profit = (Price - AVC) x Quantity - Fixed Cost4

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FIRM XYZ

Current State

Sales (units) 22,000

VC per unit $400

FC $3,000,000

Price $600

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1%

Holding all else constant, consider a 1% improvement of each (fixed costs, volume, variable costs, price)

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1% Improvement in

Improved Parameter

ValueTotal Rev Total Cost Profit % Change

Fixed Cost ($3,000,000)

Sales (22,000)

Variable Cost ($400)

Price ($600)

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© Copyright Rick Cardot8

Few transactions

Few customers

Negotiation driven price

Many stakeholders

Relationship is very important

Deep product knowledge necessary

Longer lead times

Largely economic decisions

Many transactions

Many customers

Price tag driven

Few stakeholders

Relationship is less important

Deep product knowledge is not necessary

Shorter lead times

Irrational decisions

B2C B2Bvs

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HOW ARE PRICES SET?

Most firms adopt simple pricing techniques that are seemingly easy to implement:

• Competition-driven Pricing

• Customer-driven Pricing

• Cost-plus Pricing

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COMPETITION BASEDWhat price will achieve our market-share objectives?

Advantages

• Focus on market & competitive intelligence

• Works well for new non-innovative products

• No “sticker shock”

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PRODUCT COMPETITION PRICE

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COMPETITION

• Understand who your competition really is

• Always be looking out for new competitors

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COMPETITION BASED: PROBLEMS

• Potential to incite price wars

• Assumes competitor is capable

• Ignores the other 2 C’s

• Not always easy to get competitor info

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THE PROPER ROLE OF COMPETITION

• Understand who your competitors are

• Always be looking for new competitors

• Seek to understand how your competitor will react to your price changes

• How are your products / services perceived vs. the competitors’

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CUSTOMER BASEDWhat price does the customer want to pay?

Advantages

• Focus is on the customer

• Customer retention

• Sales force is empowered

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PRODUCT CUSTOMER PRICE

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CUSTOMER BASED: PROBLEMS

• Incentive problem

• May not work for new products

• Ignores the other 2 C’s

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THE PROPER ROLE OF CUSTOMERS

• Understand who your customers are, who the influencers are, who the purchasers are

• Understand how your customers use your product

1.Segment

2.Value in use

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COST BASEDWhat price do we need to cover our cost and return our desired margins?

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Cost based pricing is fairly self explanatory. You do everything you can to calculate every cost you have for producing a product or a service, and then you assign a margin on top of those costs.

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WHY BASE PRICE ON COSTS?

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COST FOCUS HAS TREATED US WELL

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PRODUCT COST PRICE

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PRICING METHODOLOGY

1.Determine total cost per unit

2.Choose your margin target

3.Calculate your price

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TOTAL PER UNIT COST

• Per Unit Cost = Variable per unit cost + (Fixed Cost / Allocation Base)

• What should be used as our allocation base?

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Sales

Significant New Deals Expected

(> 75%)350,000

Expected Attrition 10%

Economic Conditions Favorable

Last Years Sales 722,222

Costs

SG&A $1,000,000

PP&E $4,000,000

Unit Variable Cost $4

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MARGIN• Last year’s forecasted margin was 42%

• Last year’s realized margin was 38%

• Internal earnings targets which tie to compensation are at 40%

• The competitive intelligence unit believes the competition is achieving approximately 44%

• Public earnings expectations require a 39% margin

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BUT WAIT.........

Costs are a key element of pricing strategy but prices should not be based on cost alone

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QUESTION

Does pricing based on costs lead to prices that are too high or too low?

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PROPER USE OF COSTS

• All costs must be covered in the long term

• Useful for setting lower price limits (B2B)

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COST FOCUS HAS TREATED US WELL

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Cost

Base

d Pr

icing

Reliance on Discounting

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COST BASED: PROBLEMS

• Deceivingly scientific

• Chicken & egg

• Problematic in some cases

• Ignores the other 2 C’s

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BAD SPECTRUM

While cost based pricing is not a best practice, pricing based on the wrong costs is worse than setting price off the right costs.

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© Copyright Rick Cardot

SUMMARY

• Basing prices solely on costs is not strategic, and ignores customers and competition

• Cost based pricing is frequently accompanied by a poor understanding of relevant costs and an over reliance on discounting

• What customers are willing to pay is unrelated to the producing firm’s underlying cost structure

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© Copyright Rick Cardot

3 C’S

• These are the 3 c’s of pricing and are the minimum requirement for a sophisticated and comprehensive pricing strategy

• Most firms give some consideration to more than just a single element

• Few firms have a comprehensive strategy which incorporates all 3

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Know your costs

• Must cover your incremental costs (MC)

• In the long run, must generate enough margin to cover fixed costs

Know your customers

• Segmentation is key, along with WTP

• Value analysis

Know your competition

• Who is your competition and how will they react

• What is the next best alternative37

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DETERMINANTS OF A SENSIBLE PRICING

STRATEGY

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Costs Competition Customers

Legal Environment

Pricing Strategy

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Center for Pricing

ECONOMIC VALUE ANALYSIS

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PRICE VS VALUE

Price Value

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ECONOMIC VALUE ANALYSIS

Key Components

• Reference Value (RV)

• Differentiation Value (DV)

• Result = Maximum WTP

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VALUE DRIVERS

RevenueCost

Satisfaction

Efficiency

Error Rates

Bus

ines

s In

telli

genc

e Factors that enhance competitive advantage

• Revenue Increasers • Cost Reducers • Other

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BUSINESS MODEL CANVAS

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VALUE TRIAD

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Revenue Gains

Cost Reductions

Emotional Contribution

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EVA STEPS

1.Identify the next best alternative (competitive offer)

- Cost to customer

2.Identify factors that differentiate (+,-)

3.Quantify all value of factors that differentiate (+,-)

4.Select a price

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AVOID COMMON MISTAKES

• Consider only the value of the differences between your product and the next best alternative

• Avoid double counting

• A product that is X% more effective than the next best alternative is not necessarily worth X% more in price

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EVA BENEFITS

• Focuses organizations on value

• Can help identify customer segments

• Useful as a salesforce tool, negotiations

“if you’re only talking to procurement you shouldn’t be surprised that the conversation is all about price”

• Tool for establishing pricing vs. feature promotion

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STINKY APPLE JUICE

Issue: Apple juice is a perishable good. If it sits too long it begins to spoil.

• The producer currently sells juice which does not meet its quality standards to a “salvage house” for $0.60 / gallon.

• The producer has reason to believe that the “salvage house” is selling the juice in the US under a generic name or maybe even under the producers own brand name.

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APPLE VINEGAR

• Sell the juice to a vinegar supplier for $0.35 / gallon

• Sell the juice to vinegar producer

- What price?

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EVA

The maximum amount a fully informed customer should be willing to pay.

Max WTP = (Reference Value +/- Differentiation Value)

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Stinky Apple Juice

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REFERENCE VALUE

Raw Apples

• Price = $0.47

• Handling = $0.38

• Processing = $0.65

Foreign Concentrate

• Price = $1.00

• Handling = $0.31

• Dilution = $0.19

all in per gallon terms51

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RV +/- DV

• Both alternatives have a reference value of $1.50 / gallon

- However -

• Nasty apple juice is not without its own additional costs

• Handling = $0.31 / gallon

• Processing = $0.19 / gallon

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So how much can we charge the producer for our Nasty Apple Juice?

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JOYCORP TRAVEL MUG

As the product manager at JoyCorp you own the P&L of the travel mug business unit.

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JoyCorp uses a proprietary blend of organic materials infused with a ceramic mesh. The product offers superior insulating properties over other commercially available travel coffee mugs. These mugs must be hand-made due to the fragile nature of the ceramic mesh. As a result, the variable cost of production is relatively high at $5.25 per mug. Competing travel mugs sell for $5.50 per mug.

Through sophisticated estimation methods, it is determined that the incredible insulating properties are worth $4 per mug. An undesired feature is that the ceramic mesh makes the mug less durable than competing mugs. Additional investigation and analysis suggests that this reduces customer willingness to pay by $1.75 per mug.

Your boss also forwarded an recent news article, indicating that carrying a travel mug makes customers appear more sophisticated and that experts estimate this to be worth $4.75.

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• What is the total economic value?

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LEVERAGEPOINT

Video Demo

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LEVERAGEPOINT

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EVA KEYS

• Must be honest about reference value(s)

• Economic benefits and costs for differentiation value are critical

• Allows for an economics based analysis using more easily measured factors

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NEXT TIME

© Copyright Rick Cardot60

Read Pepare Lecture

SToP Ch2Look for

LeveragePoint Access Info

LeveragePoint

LeveragePoint Readings

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X-ONE XDN2

• Michelin’s new trucking tire

• “Price before volume”

Wide Thing Video61

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A BETTER TRUCKING TIRE

• Self-Regenerating Tread

• Infini-Coil Technology

• Advanced Siping Technology

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Features

Benefits

Value

• Infini-Coil • Regenerating Tread • Matrix Siping Technology

• Longer Tread Life • Lighter Weight • Reduced Rolling Resistance • Consistent Traction and Wear • Replaces 2 Conventional Tires

• ?

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MONETIZING THE BENEFITS

Differentiating Benefit Differentiating Value

30% Longer Life NBA x 0.30

3% Fuel Savings Fuel Consumption with NBA x 0.03

Weight Saving (other than MPG) +++

Installation & Training -$200.00

Ease of Tire Repair -$300.00

Accommodating Rims -$266.67

Total Differentiating Value

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MONETIZING THE BENEFITS

Differentiating Benefit Differentiating Value Monetized

30% Longer Life NBA x 0.30 $309.00

3% Fuel Savings Fuel Consumption with NBA x 0.03 $926.25

Weight Saving (other than MPG) +++

Installation & Training -$200.00 -$200.00

Ease of Tire Repair -$300.00 -$300.00

Accommodating Rims -$266.67 -$266.67

Total Differentiating Value $468.58

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TOTAL ECONOMIC VALUE

Total Economic Value = Reference Value + Differentiating Value

Total Economic Value = ($515.00)x2 + $468.58

Total Economic Value = $1,498.58

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VALUE MODEL

Continental HSL2

$1,030 ($515 x 2)

30% Longer Life

$309

Fuel Savings

$926

Install/Training

$200Flat Repair

$300Rims

$267

Total Economic Value

$1,499

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© Copyright Rick Cardot

ILLUMIN8 LED LIGHTING

Municipal Street Light Application Next Best Alternative New Product Release

Price $200 ????

Cost of Failure $500 $500

Probability of Failure 10% 2%

Hours of Operation 10,000 10,000

Operating Cost per Hour $0.01 $0.012

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• What is the total economic value?

• What if the customer believes the likelihood of failure is 7% with the new product?

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ILLUMIN8 LED LIGHTING

Deep Subterranean Mining Application Next Best Alternative New Product Release

Price $200 ????

Cost of Failure $50,000 $50,000

Probability of Failure 10% 2%

Hours of Operation 10,000 10,000

Operating Cost per Hour $0.01 $0.012

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INTERPRETING ECONOMIC VALUE

• EV is the maximum price a “smart” shopper would pay

• Your buyer’s perceived value can be different

- product knowledge

- substitute awareness

‣ Need to communicate EV to buyers

• EV can and should be done for each customer or market segment

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COMMUNICATING VALUE

• EVA provides the opportunity to price in a way that captures the value created

• However, it is still critical that the value created is communicated to the customer in an effective manner

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COMMUNICATING VALUE

1.Showcase benefits and not simply features

2.Show benefits relevant for the customer segments you are targeting

This requires understanding your customer!

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NOW WHAT?

Now that you’ve done the EVA, what should you charge?

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CHOOSING THE PRICE

2 Person Teams

• Person #1 makes an offer to Person #2 as to how $20 should be split

• Person #2 accepts or rejects this offer

- if rejected -> offer total payout is $0

- if accepted -> offer payout is the accepted offer split

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Reference Value

Differentiation Value

Marginal Cost

Total Economic Value

Competition

Customer

Cost

Floor Price

Rea

sona

ble

Pric

es

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Price Ceiling

Price Floor

Price Skimming

Penetration Pricing

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PERCEIVED VALUE

• Likely less than total economic value

• Establishes an override maximum willingness to pay

$0

Variable Costs

Perceived Value

Total Economic Value

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EVA STEPS

1.Identify the next best alternative (competitive offer)

a.Cost to customer

2.Identify factors that differentiate (+,-)

3.Quantify all value of factors that differentiate (+,-)

4.Select a price

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VALUE MODELING ADVICE

Estimate, Validate and Iterate (progress not perfection)

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SUMMARY• EVA begins with a reference value and then adds (or subtracts)

differentiation value

• EVA is a powerful pricing framework

• EVA is especially useful in new product pricing

• Can indicate attribute improvement opportunities

• Value based pricing is a pricing best practice

• Don’t forget about costs and volume

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Center for Pricing

BREAK-EVEN ANALYSIS

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INTUITION

• In order to maintain the current level of profitability.........

How many more units must I sell

- or -

How many fewer can I sell

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WHAT IS THIS BREAK-EVEN ANALYSIS?

Analytical framework for understanding tradeoffs between price and quantity

STEP 1 - Develop a baseline

STEP 2 - Calculate the incremental “break-even”quantity for the proposed price change

• How much would sales have to increase in order to profit from a price reduction?

• How far could sales decline before a price increase would be unprofitable?

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BASIC CASE

Break-even quantity = baseline profit / margin at new price

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LOW MARGIN BREAK-EVENPrice Decrease

$40Profit

1,000

$50

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Costs

$40 Profit

1,000

$45

Costs

2,000

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Price Increase

$40Profit

1,000

$50

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Costs

$40Profit

1,000

$60

Costs

500

LOW MARGIN BREAK-EVEN

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HIGH MARGIN BREAK-EVENPrice Decrease

$10

Profit

1,000

$50

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Costs

Profit

1,000

$45

Costs$10

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© Copyright Rick Cardot

HIGH MARGIN BREAK-EVENPrice Increase

$10

Profit

1,000

$50

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Costs

Profit

1,000

$60

Costs$10

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ASYMMETRIC IMPACT

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ASYMMETRIC IMPACT OF PRICE CHANGES

% Price Change % Quantity Change to Break-even20% -38%10% -23%5% -13%1% -3%

-1% 3%-5% 18%-10% 43%-20% 150%

P = $600 VC = $400 Q = 22,000

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WHAT DOES IT ALL MEAN?

• Price Decrease

- If the actual increase in sales volume is than the break-even sales increase, then the price cut is profitable

• Price Increase

- If the actual decrease in sales volume is than the break-even sales decrease, then the price increase is profitable

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GRAPHICAL ANALYSIS

P2

Q2

Price Decrease

MC

P1

Q1

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BREAK EVEN SALES CURVES

P2

Q2

P1

Q1

P3

Q3

P3

Q3

P4

Q4 Q5

P5

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SUMMARY

• Powerful when combined with other understanding

• Works well for existing products

• Does not offer guidance on new or ideal quantity

• Not a stand alone justification for pricing action

• Insight for B2B contract language / terms

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PRICING RESOURCES

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http://www.priceintelligently.com/blog

[email protected]