Adventure DUCK = ISK 6 0318 ENG.pdf · Adventure DUCK = ISK 6.600 Starter: Goat cheese salad with...

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Adventure DUCK = ISK 6.600 Starter: Goat cheese salad with blood orange, granada apple core and pumkin seeds. Main dish: Roast duck bigarade with green string beans and baked potatoes. Dessert: Vanilla Crème brûlée ————————————————————————————— Adventure LAMB = ISK 7.600 Starter: Wild-duo: Lightly Smoked puffin with goat cheese; herbs and fresh berries; Wild goose carpaccio with red onions, herb salad and truffle - lemon dressing Main dish: CLASSIC - Rack of lamb with red wine braised cabbage, potatoes and rosemary sauce Dessert: Chocolate soufflé with ice cream —————————————————————— Adventure VEGETARIAN = ISK 6.800 Starter: Vegetarian soup of the day. Main dish: EGGPLANT - Oven baked with tomatoes, onion, garlic, chili and paprika, served with Goat cheese salad with blood orange, granada apple core and pumkin seeds. Dessert: ICELANDIC pancake with ice cream, whipped cream and berry compote. Adventure menus

Transcript of Adventure DUCK = ISK 6 0318 ENG.pdf · Adventure DUCK = ISK 6.600 Starter: Goat cheese salad with...

Page 1: Adventure DUCK = ISK 6 0318 ENG.pdf · Adventure DUCK = ISK 6.600 Starter: Goat cheese salad with blood orange, granada apple core and pumkin seeds. Main dish: Roast duck bigarade

Adventure DUCK = ISK 6.600

Starter: Goat cheese salad with blood orange, granada apple core and pumkin

seeds. Main dish:

Roast duck bigarade with green string beans and baked potatoes. Dessert:

Vanilla Crème brûlée —————————————————————————————

Adventure LAMB = ISK 7.600 Starter:

Wild-duo: Lightly Smoked puffin with goat cheese; herbs and fresh berries;

Wild goose carpaccio with red onions, herb salad and truffle - lemon dressing

Main dish:CLASSIC - Rack of lamb with red wine braised cabbage, potatoes and rosemary

sauce

Dessert: Chocolate soufflé with ice cream

——————————————————————

Adventure VEGETARIAN = ISK 6.800

Starter:Vegetarian soup of the day.

Main dish:

EGGPLANT - Oven baked with tomatoes, onion, garlic, chili and paprika, served with Goat cheese salad with blood orange, granada apple core and pumkin

seeds. Dessert:

ICELANDIC pancake with ice cream, whipped cream and berry compote.

Adventu

re menu

s

Page 2: Adventure DUCK = ISK 6 0318 ENG.pdf · Adventure DUCK = ISK 6.600 Starter: Goat cheese salad with blood orange, granada apple core and pumkin seeds. Main dish: Roast duck bigarade

Seawolf Adventure = ISK 6.600 Starter:

SEA - Creamy lobster soup Main dish:

Seawolf with mango, chili and ginger sauce, roasted vegetables and quinoa.

Dessert:Vanilla Crème brûlée - with whipped cream.

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Salted Cod Adventure = ISK 6.900 Starter:

WILD - Goose carpaccio with red onions, herb salad and truffle - lemon dressing Main dish:

Roasted salted Cod comfit garlic, mashed potatoes, 5 spice orange & liquorice sauce.

Dessert:ICELANDIC pancake with ice cream, whipped cream and berry compote.

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Lobster Grand Dinner = ISK 9.700 Starter:

Lobster soup with grilled lobster and garlic bread. Main:

Lobster ca. 300gr Dessert:

Chocolate Soufflé with home made ice cream

Seafood