Achieving a $5bn Cassava Industry in Nigeria
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Transcript of Achieving a $5bn Cassava Industry in Nigeria
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Achieving a $5b Cassava
Industry in Nigeria
A Road Map
Professor Lateef Sanni
Federal University of Agriculture, Abeokuta, Nigeria
Email: [email protected]
National Cassava Summit
8th September 2016 Sheraton Hotel, Abuja
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“By 2021, Nigerian cassava industry
•represents over 5 billion dollars,
•spurs rural industrial development,
•generates millions of new jobs,
•creates wealth for over 45 million people,
contributes to national food security.”
Our vision
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Industries add value to cassava
Farmers provide
cassava
Incomes for farmers
Value addition from cassava
Jobs
Imports
Food
security
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How does this work? Who is involved?
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How it does not work (1)
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How it does not work (2)
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Cassava Industrial Strategy
Products Annual
Demand
Current
Supply
FCR Additional No.
of Players
Required
Cost per
player
($)
Starchtons
269,000 20,000 1,345,000 13 2 million
Ethanollitres
200 Million 9 Million 8,000,000 2 46.6m
HQCFTons
504,500 60,000 1,778,000 8 9m
Glucose
syruptons
90,000 30,000 123,200 2 17m
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Investment Outlook
Products Demand
T/ year
Incremental
Value
000 NGN/t
Industry Value
mn NGN
Equivalent
in USD*
Starch 269,000 207.4 55,791 141.24
Ethanol 1,408,450 40.3 56,746 143.66
HQCF 504,000 1,382.0 696,528 1,763.36
Glucose 90,000 554.6 49,912 126.36
Gari / Lafun / Fufu 10,000,000 69.3 692,830 126.36
Cassava roots 40,000,000 20.8 831,475 2,105.00
2,383,991 6,035.42
* Exchange rate (NGN/$) 395
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Potentials of the Cassava Value Chain
Hig
h P
ote
nti
al
Med
ium
Po
ten
tial
Definition Potential Market Size (tons of roots p.aOpportunities Feasibility
–Most optimistic
in terms of
economics and
technical
feasibility for
growth in the
short to
medium term
–Opportunity
has
significant
caveats that
might limit
growth
Low feasibility
High feasibility
10,600,000Gari/Lafun/Instant fufu
HQCF 418,000
1,408,450
1,345,000
123,200
300,000I
Chips for Export
600, 000Livestock feeds
Sugar Syrup
Ethanol
Native starch
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HQCF Strategy for import substitution
Incentives for buy in Awareness creation
Sausage rolls:
replacement of 100% wheat
flour / maize starch binder
in filling
Bread: replacement of
10 to 20% wheat flour
Biscuits: replacement
of 20% wheat flour
Paperboard: 100%
replacement of maize
starch in paperboard glue
Aggregate Demand (t/yr)
Current 60,000
Potential 504,500
Achievable 300,000
Nutritional
HQCF for home use i.e. pancake, puffpuff..
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Starch Strategy
1.15 million MT cassava roots
to substitute 50% imports
13 additional Players to
meet annual demand = $
Medium to Long-term (3 years and above)
•Promote large-scale factories
using 100,000 – 500,000
tonnes of raw materials per
day
Short Term (1-2 years)
• Increase raw material supply
• Promote investment in Starch
industries & related public
infrastructure.
• Promote Clustering & Out-
grower schemes
• Develop R&D on varieties with
higher starch content
Domestic demand
269,000 MT starch
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Ethanol Strategy
>200 million Litres
Annual Demand p.a.
Short Term (1-2 years)
• Increase raw material supply
• Develop Clustering and Subcontracting
• Develop R&D
Medium Term (2–5 years)
•Pursue local fabrication of ethanol
production equipment
•Gradual Reduction of imports
•Investment Promotion
1,408,000 MT of FCR required
Aggregate Demand Root equivalent (t/yr)
Current 360,000
Potential 10,200,000
Total estimated 10,600,000
Industrial alcohol from Brazil
US$2/litre
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Glucose Syrup Strategy
Medium Term (2–5 years)
•Promote medium size factories
3 Factories required 360,000 MT of cassava roots required
Short Term (1-2 years)
• Increase raw material supply
• Promote farm gate processing of cassava into chips
• Investment incentives for storage and warehousing
• Develop food regulation and legislation
• Develop Clustering and Subcontracting
• Develop capacity building in packaging and
marketing of staple foods
• Develop R&D
Domestic demand
of 90,000 MT
glucose syrup
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Livestock Feed Strategy
Cassava peels, grits, chips are viable as animal
feed and fish feed *
Given the large amount of aquaculture and
Livestock done in the Nigeria, this could be an
interesting prospective market
Cassava
chips
Cassava
Pellets
Cassava
meal
Cassava
residual pulp
* not necessarily viable for poultry feed
Technology
Development
Animal Nutrition
Sharing
experience from
Nigerian
Companies and
others in Brazil,
Thailand
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Traditional Food Strategy
Most popular traditional foods from cassava
Garri Fufu1 2
$1,754 Billion Industry
with 10,000,000T
cassava roots required
for Traditional Staple
Foods
Branding/packa
ging
Semi industrial
tech dev
Nutritional
Energy efficiency Business linkages Women professionals
Job creation
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Cassava Production Strategy
Way Forward
•Availability of improved
planting material
•More efficient use of inputs
•Increased Mechanization
•Increase yield > 25T/HA
•Increase access to finance
•Promote farmers‘ groups
development
Small-Scale
commercial
farmers
Medium-scale
farmers
Large-scale
farmers
10
Million
Tons
5 Million
Tons
25
Million
Tons
Out-Growers
Bulking
Agents
Farmers
Group
Formation
Target
40 million Tons FCR
Additional
Farmers Output
by 2020
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Trains 300 farmers / year
Adoption (assumption)
240 trained farmers adopt
75% of GAP each 1 ha
Economics of cassava extension
Annual cost of 1 extension agent NGN
Wage, insurance 3,400,000
Depreciation motorbike 100,000
Allowance & fuel & airtime 168,000
Supervision, M&E 382,800
Refresher training 80,000
Trainer equipment 35,000
Training material for farmers 45,000
Total cost 4,210,800
Total Profit of 240 farmers NGN/year 27,700,000
Cost / Benefit Ratio Extension
1 operational & funded extension agent1 : 6.6
More and better cassava + 100%
Condition
Clear deliverables
Results-based funding
Rigorous M&E
Inputs available
Source: GIZ, A. Matthess; based on cassava training material & economic analysis
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Potential for Job Creation and Import
SubstitutionCassava Production
(16,000,000 jobs)
Industrial Cassava Processing
(10,000,000 jobs)
Sales and Marketing
(5,000,000 jobs)
Modern Cottage Processing
(5,000,000 jobs)
Haulage and Transportation
(9, 000,000 jobs)
Up to 74% income increase for
thousands of farmers supplying
FCR
New Product and New Market
Development
New Product and New Market
Development
Youth Involved in Cassava Business
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Standardization of cassava products
We now review the Standards for Cassava Based
Products:
Cassava Starch
High Quality Cassava Flour
Cassava-Wheat Composite Bread
Determination of total Cyanogens of FCR & Cassava Products -.
Gari, Odourless Fufu, Tapioca,
Glucose Syrup
Bio ethanol
Standards was largely derived from ISO, Codex
Alimentarius
Harmonization of registration procedures, bag sizes and
fees
Collaboration with Quality Infrastructure of UNIDO
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Regulatory and Legislative Framework
Agricultural Policy
• Support publicity on
HQCF inclusion policy as
PPP
• Promotion of local
content in Cassava
industrialization
• Promotion of crop
cultivation insurance
contracts policy excluding
exogenous default risks
• Consistent investment in
Cassava R4D
Trade Policy
• Import restriction on cassava based
products and close substitutes
• No Import Duties on Agricultural
machineries and agro processing
equipment
• Single digit credit facilities for cassava
value chain actors on clear financial
products
• Tax holiday for new investors in the
commodity sector
• Promotion of bottom up cooperative
policy for cassava value chain
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ROAD MAP!
Ensure the consistent raw material supply to end user
industries
Stimulate increased private sector investment in the
establishment of cassava industries
Facilitate the establishment of targeted support
infrastructures
Advocate for conducive policy and institutional reforms
for the development of the Nigerian cassava sector.
Promote result based funding of extension services
Collaboration among Cassava Based Projects on the
Cassava Industry Development Goal.
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Industries add value to cassava
Farmers provide
cassava
Incomes for farmers
Value addition from cassava
Jobs
Imports
Food
security
THANK YOU FOR YOUR ATTENTION !!