Absorption and Secretion
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Transcript of Absorption and Secretion
Absorption is the uptake of materials by a cell from the external surroundings.
Secretion is the discharge of materials into the external surroundings.
Molecules being exchanged between cells and their surrounding have to pass through the cell membrane and in plants they also have to pass through the cell wall.
PLANT CELL WALL–
The Plasma Membrane.
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Cellulose fibres
Layer 1
Layer 2
Structure – Made up of bundles of cellulose fibres laid down in layers• The cellulose fibres are ‘glued’ together by calcium
pectate Features
Strong Elastic Hydrophilic – water is attracted to cellulose Non-living Freely permeable – presents no barrier to the movement of molecules. Provides a continuous water conducting channel
Phospholipidbilayer
Channel protein
protein
Functions
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Provides structural support ( strength )
Enzymes – to speed up reaction
Receptors – for cell signalling
Channels – for movement of larger molecules such as glucose
Antigenic markers for cell recognition
Carriers – by active transport
Proteins
The general structure of cell membranes is described by the ‘fluid mosaic’ model where a variety of proteins are closely associated with a lipid bilayer.
This model is called the fluid mosaic model :-• It is fluid due to the rapid movement of the lipids• The term ‘mosaic’ describes the proteins which are
embedded into the lipids in a random fashion
Lipid layer
• The phospholipids have a water soluble hydrophilic ‘head’ and water-insoluble hydrophobic ‘tail’
• The phospholipids form boundary which only allow tiny molecules such as gases and water to pass through into the lipids in a random fashion
1. Diffusion
2. Osmosis
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The cell membrane is said to be selectively permeable allowing the free movement of small molecules, limited movement of larger molecules and prevents the movement of very large molecules
Movement of substances into or out of cells Substances enter or leave a cell in one of 5 ways:-
1. Diffusion
2. Osmosis
3. Active transport
4. Phagocytosis
5. Pinocytosis
Diffusion is the movement of molecules from regions of high concentration to regions of lower concentration
The plasma membrane is selectively permeable
Allows rapid diffusion of gases and water through phospholipid bilayer
Allows slower diffusion of larger molecules such as glucose through membrane proteins
Does not allow diffusion of very large molecules such as starch and proteins
Animal cells in solution
Plant cells in solution
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0 1 2 3 4 5 6 7 8 9 10 11 12 13 14 15Time ( mins)
Wat
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or l
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Appearance of RBC at time zero
X
I n 0.05% salt Soln Type of solution Appearance -
Y
I n 5% salt SolnType of solution -
Appearance
HYPOTONI C Swollen and Burst
Haemolysed
HYPERTONI CShrivelled
Crenated
The unequal movement of water and solutes results in osmosis
Osmosis is the movement of water molecules from regions of high concentration to regions of low concentration through selectively permeable membranes
A solution is produced when a solute dissolves in a solvent
The greater the solute concentration the lower the solvent concentration
An increase in the solute concentration causes a decease in the solvent concentration
Cells may find themselves in a variety of solutions
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Time ( mins)
Wat
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ain
or los
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Appearance PLANT CELL at time zero
X
I n 0.05% salt Soln
Type of solution - Appearance -
Y
I n 5% salt Soln
Type of solution-Appearance -
HYPOTONI C Swollen and Firm
HYPERTONI CCell membrane detached f rom wall
TURGI D
PLASMOLYSED
TYPES OF SOLUTION
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a) Hypertonic ( Higher solute conc. /lower water conc. )
i) Water passes outii) Cell loses weightiii) Cell contents shrink
b) Hypotonic ( lower solute conc. /higher water conc. )
i) Water passes inii) Cell increases in weightiii) Cell swells
c) Isotonic ( same solute conc. /same water conc.)
Equal net movement of water and solutes between cell and solution resulting in no weight change or change in cell contents
COMPULSORY PRACTICAL
Design and carry out an investigation to measure the waterconcentration of cell sap using plant tissue.
You will now use your knowledge of cells in solution to help you calculate the cell sap concentration of potato tissue
Your teacher will explain this practical to you and give you handouts to help you.
The following may be asked in the exam so it is important to understand the design properly and why you have to set things up the way you do.
The following table shows important design procedures
Design feature ReasonPotato cut into thin slices Increase surface area
Results converted to % change in mass
This ensures valid comparison between samples if starting
weights are not identicalCylinders blotted before weighing Removes excess liquid from the
outside of the cell as this may vary between samples
All factors other than sucrose concentration kept equal
To ensure that only one variable is being investigated, experiment
is fair and results are validClass results pooled To improve the reliability of the
results
Key terms Results can always be made more reliable by repeating the
experiment a number of times and calculating the average. The results are only valid if the experimental design ensures only
one variable is altered. Think of the ‘V’ as a big tick which shows the experiment is well designed
Accuracy is always improved by taking more samples which have smaller intervals between them
You must write this up as part of your course and hand in the finished lab report.
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3. ACTIVE TRANSPORT
4. and 5 - PHAGOCYTOSIS AND PINOCYTOSIS
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Active transport is the movement of molecules and ions against the concentration gradient
• It requires energy supplied by respiration• It is controlled by carrier proteins (pumps) in the membrane• Ions may be actively pumped into the cell from the environment
or out of the cell to the environment• Ion uptake is selective i.e. each ion is concentrated to a specific
level
Active transport questions revolve around graphs. You can spot them as one axis gives an ion value and the other a factor associated with respiration - SEE GRAPHS AND EXPLANATIONS ON PAGE 9
You must learn to describe and explain what happens in graphs at higher level. Your teacher will help you practice.
Top Tip! – You must mention both axis and a number when describing graphs. This is very easy to learn!
Explaining or accounting for trends is more difficult and you must ‘talk’ your way from one axis to the other using your knowledge of Biology
Large particles require gross movements of the whole cell membrane e.g.
1. Endocytosis involves infolding of the membrane to form vesicles and includes :-
• Phagocytosis – ‘cell eating’ where large solid particles are engulfed - PAGE 10
• Pinocytosis – ‘cell drinking’ where water droplets are engulfed - PAGE 11
2 .Exocytosis . Vesicles inside the cell fuse with the membrane and secrete
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During active transport ions or molecules are moved against the concentration gradient. Active transport requires energy supplied by respiration. Any factor affecting respiration therefore affects the rate of active transport
GLUCOSE OXYGEN ENERGY WATER CARBON DIOXIDEEnzymes For active
transport
Substrate Concentrationa) Increased light in plants increases the rate of photosynthesis which produces higher sugar levels. This in turn increases the rate of respiration and Active Transportb) A further increase in light gives no further increase in Active Transport due to other limiting factors e.g. temperature
Increasing Oxygen Concentration
a) As oxygen levels increase the rate of active transport increasesb) A further increase in oxygen gives no further increase in Active Transport due to other limiting factors e.g. temperature
Increasing Temperaturea) As temperature increases the enzymes controlling respiration work more efficiently and the rate of Active Transport increasesb) Further increases in temperature denature the enzymes and Active Transport decreases
Increasing oxygen concentration (%)
Increasing temperature (◦C)
Increasing light intensity (lux)
a
b
a
b
a
b
Lysosomesecretesenzymes into vaculole
Senses chemical from food
Food Pseudopodia Food vacuole
Food vacuole forms
Engulfs food
Phagocytosis
Lysosome
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Pinocytosis
1.
2.
3.
4.
5.
1. Membrane enfolds droplet of water
2. Droplet moves into folds in the membrane which gradually lengthens into interior of cell.
3 – 4. Membrane start to isolate water droplet in vacuole.
5. Vacuole detaches and moves into cell
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