A SIMPLE MATHEMATICAL MODEL FOR DIAGNOSIS OF NUTRIENT CONTENT AND DRY MATTER PRODUCTION IN WHEAT
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A SIMPLE MATHEMATICAL MODEL FOR DIAGNOSIS OFNUTRIENT CONTENT AND DRY MATTER PRODUCTION INWHEATL. Sánchez de la Puente a & Rosa M. Beldaa Instituto de Recursos Naturales y Agrobiología, CSIC, Salamanca, 37071, Spain
Version of record first published: 16 Aug 2006
To cite this article: L. Sánchez de la Puente & Rosa M. Belda (2001): A SIMPLE MATHEMATICAL MODEL FOR DIAGNOSIS OFNUTRIENT CONTENT AND DRY MATTER PRODUCTION IN WHEAT, Journal of Plant Nutrition, 24:4-5, 651-660
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A SIMPLE MATHEMATICAL MODEL FORDIAGNOSIS OF NUTRIENT CONTENT
AND DRY MATTER PRODUCTIONIN WHEAT
L. SaÂnchez de la Puente1 and Rosa M. Belda2
1Instituto de Recursos Naturales y AgrobiologõÂa, CSIC,
37071 Salamanca, Spain2Dep. BiologõÂa Vegetal, Universidad PoliteÂcnica,
46022 Valencia, Spain
ABSTRACT
The equation y � a� bxa � cx2a proposed as a general function
of nutrition to describe the relationship between the concentra-
tion of nutrients in a plant and the production of dry matter.
The function has a maximum if b> 0 and c< 0, which corre-
sponds to the optimal nutritional value; depending on the value
of the parameter a it may have a point of in¯exion which can
occur before or after the maximum and at varying distances
from it. The parameter a can be set to zero if necessary in
which case the function passes through the origin. Hence its
parametric form is ¯exible and suitable for describing the inci-
dence of nutrients in dry matter production. Furthermore, it is
very simple and easy to use. Its use in describing leaves of
®eld-grown wheat at different stages of growth seems to indicate
that it has some applicability compared with other commonly
used functions, and given its ¯exibility it can offer advances in
the understanding of mineral nutrition in plants. Although
JORUNAL OF PLANT NUTRITION, 24(4&5), 651±660 (2001)
651
Copyright # 2001 by Marcel Dekker, Inc. www.dekker.com
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further assays are necessary, so that the physiological stage of
the plant sample can be accurately de®ned, it seems that the
value of a may de®ne the physiological state of the plant, the
particular circumstances of cultivation de®ning the parameters b
and c. Thus, for example, in 1987, in experimental trials of
wheat close to ¯owering, the value of a for nitrogen in the ¯ag
leaf was 1.75, for the second leaf 1.25, and 1.00 for the third.
The corresponding stages of growth, although not very precisely
de®ned, were close to the maximum for the ®rst leaf, slightly
declining in the second, but more so for the third. Post-anthesis,
nitrogen in the ®rst leaf had an a-value of 0.75; its physiological
state now corresponding to a sharp decline in foliar weight.
Other situations would give characteristic values of a, whose
calibration over several carefully conducted trials would be used
in plant nutrition diagnosis.
INTRODUCTION
Mineral nutrition of plants is, without doubt, one of the mainstays of plant
physiology, a science that has grown most dramatically in the last few decades,
and has, in turn, led to signi®cant increases in plant production. The massive use
of fertilisers, initially applied to produce increased yields was later mediated by
economics, and more recently by conservation considerations. In all this, plant
nutrition has remained a constant theme, never suf®ciently understood.
There is still a need to strengthen the quantitative description of nutrients in
plants. Much work has been done with many species in very different conditions,
yet no general description or universal methodology has emerged from it. It is
important to seek general laws of nutrition which can express the behaviour of
nutrients in plant growth quantitatively (1, 2).
It frequently happens that a set of experimental data can be equally well
®tted by quite different functions. In these conditions which are usually
characterized by reduced-sized trials it is often not possible to have a single law.
To rectify this it is necessary to increase the observation range both in mineral
content and dry matter production.
It is generally thought that the non-existence of a relationship suggests
other problems not related to plant nutrition, or that account must be taken of
functions of the nutrients rather than their total content, thereby demonstrating
even more the importance of a general nutritional equation.
Several functions were tried in order to ®nd one which shaped the nutrient
content-dry matter production curve (2). The conclusion was that square root and
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quadratic could approach the general equation for the relationship between
nutrient content and dry matter production (3).
The objective of the present work is to examine a general equation that can
synthesize both the quadratic and square root functions to explain the relationship
between the mineral nutrient composition of a plant and its production.
THEORY
We have studied and examined the `nutrition curve', using many different
functions (1, 2), leading to the choice of two of them for best ®t: the quadratic and
the square-root equation (3).
If we consider the inverted form of both curves (b > 0 and c < 0), the
quadratic is characterized by its horizontal symmetry. The values of x which
correspond to the intersection of the curve with the x-axis are simply calculated as
the roots of equation:
a� bx� cx2 � 0 �1�which are
x1; x2 �ÿb�
������������������b2 ÿ 4cap
2c� ÿb
2c�
������������������b2 ÿ 4cap
2c�2�
(Equation [2] has two distinct roots only if the discriminant b2 ÿ 4ac > 0 and a
single root if b2 ÿ 4ac � 0, otherwise there are no real roots since b2 ÿ 4ac < 0).
The ®rst term of the right-hand side of equation 2 is the x-value at the maximum,
to which the same quantity is added or subtracted for the roots, hence the
symmetry. In the case of the square-root equation,
y � a� b���xp � cx �3�
whose intersections with the x-axis can be determined from the roots of the
equation:
a� b���xp � cx � 0 �4�
Setting v � px changes equation [4] into:
a� bv� cv2 � 0 �5�the roots of which are:
x1; x2 �ÿb�
������������������b2 ÿ 4cap
2c� ÿ b
2c�
������������������b2 ÿ 4cap
2c�6�
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Resubstituting v by x, and squaring the right hand side gives
x1; x2 �ÿb
2c�
������������������b2 ÿ 4cap
2c
!2
�7�
or
x1; x2 �b2 ÿ 2ca
2c2� b
������������������b2 ÿ 4cap
2c2�8�
Assuming that b2 ÿ 4ac > 0 (the assumption for real roots), the ®rst term is now
displaced from the maximum of x �x � b2=4c2� and the two roots are
equidistantly spaced about it. The curve is asymmetric about the vertex and the
decline of the curve to the right of the vertex is markedly less than its increase
from the left axis.
Both functions correspond to the more general form:
y � a� bxa � cx2a �9�which can be regarded as a `generalized quadratic' in xa, where a is a non-linear
parameter with values greater than 0.
The form that interests us will pass through the origin �a � 0� and have
b > 0 and c < 0 thereby demonstrating the essential status of nutrients at low
concentration but progressing towards a maximum. The x-value at the maximum
of this function is:
xmax �ÿb
2c
� �1a
�10�
and the value of x at the point of in¯exion is
xinf l �ÿb
2c� aÿ 1
2aÿ 1
� �1a
�11�
obtained from setting the second derivative to zero. Equation [11] can be re-
written as:
xinf l �ÿb
2c
� �1a
� aÿ 1
2aÿ 1
� �1a
�12�
in which the ®rst term of the right-hand side is identical to [10] and represents the
x-value corresponding to the maximum. The second factor has the following
properties relative to parameter a: 1) greater than unity if 0 < a < 0:5;2) indeterminate for a � 0:5; 3) imaginary for 0:5 < a < 1:0; 4) zero for
a � 1, and 5) less than unity if a > 1:0.
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There is, therefore, a point of in¯exion beyond the maximum in case 1, i.e.,
0 < a < 0:5, but no point of in¯exion is present for cases 2, 3 and 4. For a > 1:0(case 5) the point of in¯exion is before the maximum, but approaches the
maximum as a increases.
The x-value corresponding to the point of in¯exion is therefore determined
by multiplying the maximum by the second term of [12], which varies with a.
The equation with a greater than unity has a point of in¯exion so that the section
of the curve beyond the maximum has considerable ¯exibility and is readily
adaptable to numerous situations without being restricted to the symmetry of, for
example, the logistic equation. It is similar to Hagin's (4) concept of `a production
curve', which for experiments on very de®cient soils shows an almost complete
response with the data following a sigmoidal path. It also has resonance with
Richard's (5) general form for curves of the action of an element that has an
ascending part, which declines after passing through a maximum. The point of
in¯exion can be considered as corresponding to the nutrient content at which
detrimental factors begin to dominate bene®cial ones. The curve is very simple
and easy to calculate and manipulate.
MATERIALS AND METHODS
The data come from ®ve experimental ®elds [for soil analysis results, see
Belda and SaÂnchez de la Puente (6)], each planted with the winter wheat variety
Astral and subjected to seven experimental treatments in four replicate blocks.
Treatments consisted of a control, a combination of two rates of nitrogen (45 and
90 kg ha71 N, N1, and N2, respectively) and two rates of calcium (2,000 and
4,000 kg ha71 Ca, Ca1, and Ca2, respectively). The treatment combinations were:
0, N1, N2, N1Ca1, N1Ca2, N2Ca1, and N2Ca2. All ®elds were given the same
fertilizer regime and received the same cultural treatments. Samples were taken
both at anthesis and post-anthesis. The number of samples at anthesis was
complete (140) but only 112 were taken at post-anthesis (representing four of
the ®ve ®elds). For each sample nitrogen, phosphorus, potassium, calcium,
magnesium, iron, and manganese content and dry weight were determined [for
the analytical procedures, see Belda and SaÂnchez de la Puente (7)]. The sampled
population was large and the range of experimental observations extensive as can
be seen from Table 1.
The aim of the current work is to apply the generalized equation
y � a� bxa � cx2a to the above results with y as dry matter content and x as
nutrient content. The equation parameters have been determined for values of abetween 0.25 and 3.00 at intervals of 0.25 using the program `Lotus 1-2-3 v. 3.1'.
Parameters have been chosen on the basis of statistical signi®cance not only of
the correlation coef®cients, but also of the parameter estimates. Setting a � 3:00
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gives a value of 0.737 for the second term of [12] pulling the point of in¯exion
towards the maximum. However, higher values of a are not discounted.
RESULTS AND DISCUSSION
The results described here correspond to samples of ®rst, second and third
leaves of wheat enumerated from the top of the plant at anthesis and of the ®rst
leaf post-anthesis. The best-®t equations are given in Table 2 and the
representations of the relationships between the nitrogen content of each leaf at
anthesis and the leaf dry weight are given in Figure 1.
The applicability of the equation y � a� bxa � cx2a is quite extensive in
these experiments. For the ®rst leaf at anthesis it ®ts all seven nutrients studied,
and ®ve for the second and third leaves; post-anthesis, four of the nutrients are
®tted for the ®rst leaf. The level of signi®cance for all ®ts is good. Further,
it provides a more satisfactory ®t than our earlier published equations (1, 2, 3).
Nitrogen gives the best results, having the highest correlation coef®cients,
most particularly at anthesis. The range of nitrogen content is wide (Table 1),
especially in the ®rst leaf, although less in the second leaf and less still in the
third. Figure 1 shows the corresponding equations. Post-anthesis the range is
quite small. The value of a declines and the absolute values of b and c increase
with time (Table 2) which suggests physiological differences between the organs.
The concentrations that give maximum production values occur within the
experimental range, except for the post-anthesis sample, which gives a value
higher than the experimental maximum. This could imply a nitrogen de®cit at that
time. Maximum production values are similar for leaves 1 and 2, but decline for
leaf 3 before increasing again in relation to the leaf at post-anthesis.
Table 1. Experimental Range for Leaf Dry Weight (ldw, g=m2) and for Nutrient
Concentration (N: Nitrogen, %; P: Phosphorus, %; K: Potassium, %; Ca: Calcium, %;
Mg: Magnesium, %; Fe: Iron, ppm; Mn: Manganese, ppm) in Leaves at Anthesis and
Post-anthesis of Wheat
ldw N P K Ca Mg Fe Mn
Anthesis
Leaf 1 7.8±69.8 0.77±4.33 0.19±0.58 1.47±3.46 0.22±0.92 0.11±0.42 74±182 39±413
Leaf 2 7.4±67.5 0.69±3.30 0.19±0.55 1.75±3.79 0.19±0.77 0.05±0.35 43±230 31±432
Leaf 3 4.6±36.3 0.44±3.01 0.09±0.50 1.17±3.20 0.15±1.04 0.03±0.35 44±174 23±546
Post-anthesis
Leaf 1 7.5±58.5 0.44±1.96 0.05±0.32 0.60±1.78 0.48±1.22 0.05±0.64 82±162 39±661
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For leaves 1 and 2 the point of in¯exion also occurs within the
experimental range; for the other samples there is no evidence of in¯exion.
In¯exion indicates a physiological changeÐit is the time at which the effect of
negative growth factors starts to increase, slowing down in plant growth until
the maximum is reached, and declining thereafter. In the second leaf it occurs
earlier than in the ®rst, closer to the lowest values, whereas in the third leaf it
does not occur at all, because in its ascending part the function always has a
declining slope.
The different values of nutrient concentrations corresponding to the
maxima, the points of in¯exion, as well as the experimental limits, illustrate
Table 2. Values of the Correlation Coef®cient R � P < 0:01�, the Parameters b and c, and
their Corresponding t-Values, � P < 0:01�, and the Maximum and Point of In¯exion of the
Equation for Different Values of a
a Nutrient R b t(b) c t(c) xmax xin¯
Anthesis ± First Leaf
1.75 N 0.513 8.93 20.1 ÿ0.49 ÿ8.49 3.52 1.77
1.25 P 0.265 272. 16.0 ÿ516. ÿ9.62 0.34 0.08
1.50 K 0.220 18.2 17.6 ÿ2.27 ÿ9.07 2.52 1.00
0.75 Ca 0.218 103. 12.5 ÿ75.0 ÿ5.72 0.61 ±
0.75 Mg 0.233 231. 14.0 ÿ373. ÿ8.56 0.21 ±
1.00 Fe 0.184* 0.587 15.0 ÿ2.4E-03 ÿ8.10 120. 0.00
0.50 Mn 0.242 6.57 17.1 ÿ0.296 ÿ10.5 123. ±
Anthesis ± Second Leaf
1.25 N 0.687 19.2 19.3 ÿ2.33 ÿ6.93 3.11 0.74
1.50 P 0.319 304. 19.2 ÿ713. ÿ10.2 0.36 0.14
2.00 K 0.516 4.67 11.9 ÿ0.112 ÿ2.69 4.57 2.64
0.75 Ca 0.234 85.1 8.31 ÿ55.0 ÿ3.13 0.71 ±
0.50 Mg 0.287 184. 12.8 ÿ259. ÿ8.27 0.13 ±
Anthesis ± Third Leaf
1.00 N 0.650 25.5 30.6 ÿ6.66 ÿ14.1 1.91 0.00
0.75 P 0.338 111. 19.1 ÿ149. ÿ9.22 0.27 ±
1.50 K 0.366 7.44 11.3 ÿ0.553 ÿ3.37 3.56 1.41
0.25 Mg 0.279 84.1 11.2 ÿ83.3 ÿ7.41 0.07 0.33
0.25 Fe 0.178* 18.8 5.80 ÿ3.99 ÿ3.99 31. 155.
Post-anthesis ± First Leaf
0.75 N 0.468 45.1 13.8 ÿ13.1 ÿ4.61 2.05 ±
1.50 Ca 0.298 65.9 12.4 ÿ34.0 ÿ6.02 0.98 0.39
0.75 Mg 0.316 129. 12.7 ÿ130. ÿ7.15 0.39 ±
1.50 Fe 0.239* 0.043 11.4 ÿ1.5E-05 ÿ5.31 129. 51.
*Only at the signi®cant level � P < 0:05�.
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Figure 1. Relationships between nitrogen content and dry weight of the 1st, 2nd and 3rd
leaf at anthesis. Each regression consists of 140 samples.
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the existence and importance of mineral nutrition to the plant. In general terms,
the leaf acts as a sink prior to its maximum development, thereafter providing a
source for younger structures of the plant. These others, in their turn, perform the
same function as far as their weight and mineral content allow. The third leaf
requires less nutrients as it does not need to export as do the ®rst and second.
Thus, for any assay, the nutrient status of each mineral element would be
automatically diagnosed by its position on the curve and the physiological stage
of the leaf sampled. Each curve is uniquely de®ned by its parameters and the
statistical goodness of ®t.
The parameters and signi®cance of the other nutrient elements can be
obtained in similar way. So, for example, potassium is characterised by its high
coef®cient (R� 0.516) in the second leaf, showing greater signi®cance than the
third leaf. Post-anthesis the lack of signi®cance suggests no nutrient problems.
The value of a � 2:0 (for the second leaf ) indicates a more sinuous curve than
for the other leaves. The best-®t equation also has lower values of b and c,
a maximum concentration greater than the experimental values indicating
de®ciency, and a point of in¯exion close to the maximum but within the
observation range. Calcium gives a relatively higher correlation coef®cient in the
leaf post-anthesis, an optimal value within the experimental range and a point of
in¯exion.
Future studies need to de®ne the parameters and shape of the curve,
particularly if the experiments are designed to isolate and study the effects of
individual elements. The applicability of the equation can also be examined using
already published data with a suf®ciently wide experimental range.
CONCLUSIONS
The equation y � a� bxa � cx2a, with a � 0; b > 0; c < 0 and values
of a between 0.25 and 3.00, has been shown to represent the relationship
between the concentration of plant nutrients and plant dry weight. It,
therefore, offers a useful method for the determination of the nutrient status of
plants.
The wide applicability of the equation has been shown by its use on 140
samples from ®eld experiments conducted in 1987 in which leaves from different
positions on the stem and in different phases of growth were used. The hypothesis
is also advanced that a speci®c value of a corresponds to a leaf type of varying
age. The other parameters, b and c vary according to the circumstances of growth
with parameter a usually set to 0.
We would like to suggest the name `Delapuente' equation for the function
y � a� bxa � cx2a. It is a valuable model for the relationship between plant
nutrient content and dry matter production.
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ACKNOWLEDGMENTS
We thank John Fenlon for his assistance in statistics and in the English
translation of the mathematical terminology, and Dionisio GonzaÂlez for his
technical help.
REFERENCES
1. SaÂnchez de la Puente, L.; Belda, R.M. Analysis of Nine Mathematical
Functions as Models for the Relationships Between the Chemical
Composition and the Dry Weight of Leaves, Shoots and Ears in Wheat.
J. Plant Nutr. 1994, 17, 963±977.
2. SaÂnchez de la Puente, L.; Belda, R.M. Analysis of Nine Mathematical
Functions as Models for Leaf Diagnosis in Wheat Grown in Fields. J. Plant
Nutr. 1995, 18, 2347±2363.
3. SaÂnchez de la Puente, L.; Belda, R.M. Square Root and Quadratic Equations
for the Study of Leaf Diagnosis in Wheat. J. Plant Nutr. 1999, 22 (9), 1469±
1479.
4. Hagin, J. On the Shape of the Yield Curve. Plant Soil 1960, 12, 285±296.
5. Richard, L. Les EÂ tudes de Nutrition MineÂrale Chez les VeÂgeÂtaux:
Contribution aÁ Leur Methodologie; Inst. Rech. Coton et Tex. Exotiques:
Paris, France, 1963; TheÂsis.
6. Belda, R.M.; SaÂnchez de la Puente, L. Mineral Nutrition of Wheat. I. Organ
Stage Relationships. J. Plant Nutr. 1992, 15, 359±369.
7. Belda, R.M.; SaÂnchez de la Puente, L. Mineral Nutrition of Wheat. II.
Importance of Leaves Depending on Their Development and Position on
the Stem. J. Plant Nutr. 1992, 15, 371±384.
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