90 Days with Noni: A Healthier You Jody Whipple Registered Dietitian/Certified Diabetes Educator TNI...
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Transcript of 90 Days with Noni: A Healthier You Jody Whipple Registered Dietitian/Certified Diabetes Educator TNI...
90 Days with Noni: A Healthier You
Jody WhippleRegistered Dietitian/Certified Diabetes Educator
TNI Nutrition Advisory Board MemberILC, 2010 – Anaheim, CA
People experience enhanced immunity, energy, endurance, heart health, and joint support when Noni is consumed every day.
Published bioactivities of iridoids
• Antioxidants• Healthy Joints• Boosts Immune System• Healthy Cardiovascular
System• DNA Protection• Increases Energy• Etc.
The iridoids of Tahitian Noni®
Original Bioactive Beverage retain potency after
processing, pasteurization and storage
DIABETES, CANCER AND CARDIOVASCULAR DISEASE
Cultures with diets rich in plant foods suffer fewer illnesses including:
> 60 % OF CHRONIC DISEASE
Yet, in Western cultures, poor lifestyle choices, like diet and physical inactivity, are responsible for:
• Increased fiber can help individuals reduce intake at each meal
• Promotes feelings of fullness and increased satiety
• Lower in calories, fat and added sugars
• Less “energy dense”
• In studies > 6 months, weight loss was 3 times greater in people eating low-fat, high fiber diets than those eating low-fat only
• When 14 grams of fiber added to otherwise unrestricted diet, participants consumed 10% fewer calories – 4.2 lb weight loss in 4 months (>12 lbs per year)
• Nutr Rev 2001 Aug:59(8 Pt 1):247-58• Nutr Rev 2001 May:59(5):129-139
– Each additional 10 gms fiber cuts CHD risk by 27 % (Arc Intern. Med. 2004 Feb 23:164(4):370-6.
– Lowers cholesterol
– Psyllium fiber: FDA authorized claim that “Diets low in saturated fat and cholesterol that include 7 gms of soluble fiber per day from psyllium husk may reduce the risk of heart disease”
– Increased fiber associated with decreased C-Reactive Protein (CRP)
• Refined carbohydrates linked to Type 2 Diabetes in America
• Blood sugar rises slowly with higher fiber intake
• Improves glycemic control along with reduction in blood pressure and triglyceride levels
• High fiber diets (50 gm/day) can negate need for Diabetes medication (NEJM. 2000 May 11:342(19):1392-8.)
• Promotes regularity
• Prevents constipation
• Prevents diverticulitis
• Increased dietary fiber may reduce risk of colon cancer (Lancet 2003 May(3)361:1496-501
• Most satiating macronutrient
• Helps maintain lean body mass in lieu of weight loss
• Protects bone during weight loss
• J Nutr. 2004 Mar; 134(3):568-73.
• About 1/3 of bone mass is made up of protein
• Protein essential for maintaining bone growth
• Plant and animal protein attenuate bone mineral density
• Isoflavones in soy protein retard bone loss almost as effectively as estrogen and decrease calcium excretion (Jrnl Renal Nutr 2000(10)2:63-68
• Protects against bone loss
• Promotes weight and fat loss by binding to fat in intestines – dietary and supplemental
• Obes Res 2004;12(4):582• Urol Onc 2003 Sept-Oct;21(5): 384-91
Commit to 90 days to a Healthier You
• Start with healthier food choices• Implement a regular exercise program• Supplement with products which support
health and wellness
Set Achievable and Realistic Goals
• Visualize your goal and see it happening
• Develop goals in small, measurable steps
• Physically construct a timeline
Tell Someone!
• Form a supportive network
• Find a partner with similar goals
• Ask for help (with motivation, workouts, childcare, etc.)
Give Yourself Permission to be Human
• “Pain is inevitable, suffering is optional” ~ author unknown
• Don’t deprive yourself
• Listen to your body’s cues of hunger and fullness