BANQUET MENUS

PLATED BREAKFAST

LA LUZ HUEVOS RANCHEROS

Fluffy Farm Fresh Scrambled Eggs on top of Natural Blue Corn TortillasSmothered with Chimayo Red Chile or Hatch Green ChileRefried Beans, Cast Iron Skillet Fried PapitasFlour Tortillas and Butter$16 per person

BIEN MUR EGGS BENEDICT FLORENTINE

Poached Eggs, Canadian Bacon, Wilted Organic Spinach on English Muffin Black Fish Caviar HollandaisePotatoes O’BrienFresh from the Bakery Assorted Danish, Fruit Scones, and Bran Muffins$18 per person

SANDIA SUNRISE Fluffy Farm Fresh Scrambled EggsCast Iron Skillet Fried PapitasChoice of Applewood Smoked Bacon, Green Chile Turkey Sausage, or Grilled Black Forest Ham Fresh from the Bakery Assorted Danish, Fruit Scones, and Bran Muffins$15 per person

OLD TOWN BREAKFAST BURRITO

Fluffy Farm Fresh Scrambled EggsCast Iron Skillet Fried PapitasChoice of Applewood Smoked Bacon, Green Chile Turkey Sausage, Beef Red Chile Chorizo, or Grilled Black Forest Ham Chimayo Red Chile or Hatch Green and Cheddar Cheese$16 per person

Breakfast includes Orange Juice, Fresh brewed Starbucks Regular and Decaf Coffee, Assorted Tazo Teas.Prices are per person and do not include tax and service charge

T h e E v e n t C e n t e r a t S a n d i a G o l f C l u b | 3 0 R a i n b o w R o a d N E | A l b u q u e r q u e , N M | s a n d i a g o l f e v e n t s . c o m

PLATED BREAKFAST – C o n t .

GOVERNOR’S FRENCH TOAST

Grilled Thick Cut Cointreau Battered Oven BreadWarm Bourbon Peach CompoteChoice of Applewood Smoked Bacon, Green Chile Turkey Sausage, or Grilled Black Forest Ham Fresh from the Bakery Assorted Danish, Fruit Scones, and Bran Muffins$14 per person

THREE SISTERSFRITTATA

Breakfast includes Orange Juice, Fresh brewed Starbucks Regular and Decaf Coffee, Assorted Tazo Teas.Prices are per person and do not include tax and service charge

T h e E v e n t C e n t e r a t S a n d i a G o l f C l u b | 3 0 R a i n b o w R o a d N E | A l b u q u e r q u e , N M | s a n d i a g o l f e v e n t s . c o m

Charred Summer Squash, Roasted Corn, Black Beans, and Smoked Cheddar CheeseChoice of Applewood Smoked Bacon, Green Chile Turkey Sausage, or Grilled Black Forest HamCast Iron Skillet PapitasFresh from the Bakery Assorted Danish, Fruit Scones, and Bran Muffins$14 per person

BUFFET BREAKFAST

CLUB HOUSE CONTINENTAL(No minimum required)

Sliced Seasonal Fresh Fruit and Organic BerriesAssorted Greek Yogurts and House Made Golden Raisin and AlmondGranolaFresh from the Bakery Assorted Danish, Fruit Scones, and Bran Muffins$18 per person

CHAMPIONS CLUB CONTINENTAL

Sliced Seasonal Fresh Fruit and Organic BerriesAssorted Greek Yogurts and House Made Golden Raisin and AlmondGranolaFresh from the Bakery Assorted Bagels with Smoked Salmon Schmear and Almond ButterFarm Fresh Hard Boiled Eggs Blueberry Red Bull Energy Smoothies$26 per person

SANDIA TRAILS HEALTHY START

Steel Cut Oats Served with Solar Dried Cranberries, Toasted Almonds, Brown Sugar, 2% and Almond MilkSliced Seasonal Fresh Fruit and Organic BerriesAssorted Greek YogurtsFresh from the Bakery Assorted Danish Bran Muffins$18 per person

Breakfast includes Orange Juice, Apple Juice, Cranberry Juice, Fresh brewed Starbucks Regular and Decaf Coffee, Assorted Tazo Teas.Prices are per person and do not include tax and service charge

T h e E v e n t C e n t e r a t S a n d i a G o l f C l u b | 3 0 R a i n b o w R o a d N E | A l b u q u e r q u e , N M | s a n d i a g o l f e v e n t s . c o m

Minimum of 25 People for Buffets. If count falls below 25, an additional $3 per person will apply.

BUFFET BREAKFAST – C o n t .

THE RIO GRANDE Fluffy Farm Fresh Scrambled EggsCast Iron Skillet Fried Papitas(Choice of 2) Applewood Smoked Bacon, Green Chile Sausage, or Grilled Black Forest Ham Sliced Seasonal Fresh Fruit with Organic BerriesFresh from the Bakery Assorted Danish, Fruit Scones, and Bran Muffins$18 per person

SANDIA PEAK Grilled Thick Cut Cointreau Battered Oven Bread with Warm Bourbon Peach CompoteNatural Blue Corn Pancakes with Warm Maple Syrup and Toasted Piñon and Local Honey ButterFluffy Farm Fresh Scrambled Eggs(Choice of 2) Applewood Smoked Bacon, Green Chile Sausage, or Grilled Black Forest Ham Sliced Seasonal Fresh Fruit with Organic Berries$20 per person

THE NEW MEXICAN Fluffy Farm Fresh Scrambled Eggs with Hatch Green Chile, Chorizo and Cheddar CheeseChimayo Red Chile or Hatch Green Chile Cheese EnchiladasRefried Beans and Cast Iron Skillet Fried Papitas(Choice of 2) Applewood Smoked Bacon, Green Chile Sausage, or Grilled Black Forest Ham Warm Tortillas $20 per person

Breakfast includes Orange Juice, Apple Juice, Cranberry Juice, Fresh brewed Starbucks Regular and Decaf Coffee, Assorted Tazo Teas.Prices are per person and do not include tax and service charge

T h e E v e n t C e n t e r a t S a n d i a G o l f C l u b | 3 0 R a i n b o w R o a d N E | A l b u q u e r q u e , N M | s a n d i a g o l f e v e n t s . c o m

Minimum of 25 People for Buffets. If count falls below 25, an additional $3 per person will apply.

BUFFET BREAKFAST - ENHANCEMENTS

OATMEAL BAR Steel Cut Oats, Almonds, Dried Fruits, Honey, Brown Sugar, 2% and Almond Milk$10 per person

COLD CEREAL BAR Assorted Cereal, 2% and Almond Milk, Organic Berries, Walnuts and Golden Raisins$10 per person

MINI BREAKFAST BURRITOS

Fluffy Farm Fresh Scrambled Eggs, Cast Iron Skillet Fried PapitasApplewood Smoked BaconChimayo Red Chile or Hatch Green Chile and Cheddar Cheese$5 per person

T h e E v e n t C e n t e r a t S a n d i a G o l f C l u b | 3 0 R a i n b o w R o a d N E | A l b u q u e r q u e , N M | s a n d i a g o l f e v e n t s . c o m

Purchase to compliment your continental or breakfast buffet.

Buttermilk Biscuit or English Muffin, Egg, Sausage, Bacon, or Ham and Cheddar Cheese$5 per person

BREAKFAST SANDWICH

OMELET STATION Bacon, Ham, Turkey Sausage, Green Chile, Mushrooms, Spinach, Onion, Tomato, Bell Peppers, Cheddar Cheese and Beef Chorizo$10 per person (Attendant Required, $100 per attendant)

WAFFLES MADE TO ORDER

Whipped Butter, Warm Maple Syrup, Organic Berries and Cointreau Chantilly Cream$10 per person (Attendant Required, $100 per attendant)

A La Carte

FRESH FROM THE BAKERY (DOZEN)

Assorted Bagels with Cream Cheese, Smoked Salmon Schmear and Almond Butter $44 dozenAssorted Danish $36 dozenAssorted Bran Muffins $36 dozenAssorted Mini Croissants $40 dozenCinnamon Rolls $36 dozenAssorted Donuts $32 dozen

SWEET STREET Assorted Jumbo Otis Spunkmeyer® Cookies $30 dozenDouble Fudge and Walnut Brownies $28 dozenAssorted Dessert Bars $32 dozenAssorted Candy Bars $3Ice Cream Sandwiches and Bars $3Individual Chocolate Caramel and Strawberry Yogurt Chex Mix $3

SALTY Assorted Taos Mountain Energy Bars $5Miss Vickies® Assorted Kettle Chips $3Chips and Salsa (1 Quart Serves 25) $48 quart Chips and Queso (1 Quart Serves 25) $60 quart Chips and Guacamole (1 Quart Serves 25) $75 quart Jumbo Soft Pretzels with Aged Cheddar Cheese Sauce and Hot Mustard (Dozen) $32 Pretzel Sticks $2Popcorn $2.50Trail Mix $3Cajun Spiced Candied Mixed Nuts (1 Pound) $55

T h e E v e n t C e n t e r a t S a n d i a G o l f C l u b | 3 0 R a i n b o w R o a d N E | A l b u q u e r q u e , N M | s a n d i a g o l f e v e n t s . c o m

A La Carte – C o n t .

FIT AND HEALTHY

Baked Kale Chips $20Toasted Almonds (1 Pound) $50Mini Dannon® Fruit Smoothies $3Whole Fresh Fruit $2Greek Yogurt $5

BEVERAGES Starbucks® Coffee $50 gallonAssorted Hot Tazo® Tea $3Tazo® Iced Tea $40 gallonPeach Iced Tea $45 gallonLemonade $50 gallonAguas Frescas (Choice of 1- Watermelon, Horchata, Pineapple) $50Assorted Coca-Cola Products $3Mexican Coke Bottles $4Vitamin Water® $4Arrowhead ® Bottled Water $3Tropicana® Bottled Fruit Juices $6

T h e E v e n t C e n t e r a t S a n d i a G o l f C l u b | 3 0 R a i n b o w R o a d N E | A l b u q u e r q u e , N M | s a n d i a g o l f e v e n t s . c o m

Prices are per person and do not include tax and service charge

Special ty Breaks

EARLY BIRD Greek Yogurt Parfait with House Made Golden Raisin and Almond GranolaBlueberry Red Bull® Energy SmoothiesFresh from the Bakery Assorted Danish, Fruit Scones, and Bran MuffinsAssorted Tropicana® Bottled Fruit JuicesStarbucks Coffee, Tazo® Tea, Assorted Tazo® Hot Teas and Arrowhead® Bottled Water$18 per person

THE BIRDIE Planters® Cajun Trail MixWhole Fresh FruitTaos Mountain® Energy BarsAssorted Tropicana® Bottled Fruit JuicesStarbucks Coffee, Tazo® Tea, Assorted Tazo® Hot Teas and Arrowhead® Bottled Water$14 per person

TEE BOX Vegetable Crudité with Green Goddess DipInternational Cheese Display with Dried Fruit, Fresh Baked Bread, Assorted Crackers, and LavashBaked Kale ChipsPeach Iced Tea, Assorted Coca- Cola® Products, and Arrowhead® Bottled Water$14 per person

THE SLICE Miss Vickie’s® Kettle ChipsChocolate Caramel and Strawberry Yogurt Chex MixFresh Popped PopcornAssorted Candy BarsVitamin Water®, Red Bull® Energy Drinks and Arrowhead® Bottled Water$14 per person

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Special ty Breaks – C o n t .

LONGEST DRIVE

Chips and QuesoSmoked Pulled Pork QuesadillasChicken and Green Chile Cocktail TamalesAguas Frescas (Choice of 1), Red Bull® Energy Drinks, and Arrowhead® Bottled Water$18

CADDY SHACK Assorted Jumbo Otis Spunkmeyer® Cookies Fresh Double Fudge and Walnut BrowniesIce Cream Sandwiches and BarsIce Cold 2% MilkStarbucks Coffee®, Assorted Coca-Cola® Products, and Arrowhead® Bottled Water$15

DRIVING RANGE

Jumbo Soft Pretzels with Aged Cheddar Cheese Sauce and Hot MustardBlue Corn Crusted Buffalo Wings with Ranch and Blue Cheese DressingAssorted Coca-Cola® Products, Red Bull® Energy Drinks, and Arrowhead® Bottled Water $20

T h e E v e n t C e n t e r a t S a n d i a G o l f C l u b | 3 0 R a i n b o w R o a d N E | A l b u q u e r q u e , N M | s a n d i a g o l f e v e n t s . c o m

Prices are per person and do not include tax and service charge

MEETING PLANNER PACKAGE

Prices are per person and do not include tax and service charge

T h e E v e n t C e n t e r a t S a n d i a G o l f C l u b | 3 0 R a i n b o w R o a d N E | A l b u q u e r q u e , N M | s a n d i a g o l f e v e n t s . c o m

Add Lunch to any Meeting Planner Package and receive a 10% discount on the Lunch Menu Price.

FRONT NINECONTINENTAL BREAKFASTSliced Seasonal Fresh Fruit and Organic BerriesFresh from the Bakery Assorted Danish, Fruit Scones, and Bran MuffinsChilled Fruit Juices, Starbucks Coffee, Assorted TazoHot Teas, and Arrowhead Bottled Water

AM REFRESHMENTSWhole Fresh FruitTaos Mountain Energy BarsAgua Frescas (Choice of 1)Starbucks Coffee, Assorted Tazo Hot Teas, Assorted Coca-Cola Products, and Arrowhead Bottled Water

AFTERNOON REFRESHMENTSAssorted Jumbo Otis Spunkmeyer CookiesPopcorn & PretzelsStarbucks Coffee, Assorted Coca-Cola Products, and Arrowhead Bottled Water

$26 per person

BACK NINEDELUXE CONTINENTAL BREAKFASTSliced Seasonal Fresh Fruit and Organic BerriesAssorted Greek Yogurts with House Made Golden Raisin and Almond GranolaFresh from the Bakery Assorted Bagels with Smoked Salmon Schmear and Almond ButterFarm Fresh Hard Boiled EggsBelgium Waffles with Warm Maple Syrup and Cointreau Chantilly CreamChilled Fruit Juices, Starbucks Coffee, Assorted Tazo Hot Teas, and Arrowhead Bottled Water

AM REFRESHMENTSWhole Fresh FruitNutri-Grain BarsBlueberry Red Bull Energy SmoothieStarbucks Coffee, Assorted Coca-Cola Products, and Arrowhead Bottled Water

AFTERNOON REFRESHMENTSMiss Vickie’s Assorted Potato ChipsChocolate Caramel and Strawberry Yogurt Chex MixFresh Popped PopcornAssorted Candy BarsAssorted Coca-Cola Products, Red Bull Energy Drinks, and Arrowhead Bottled Water

$47 per person

RAIL RUNNER EXPRESS LUNCH

BOXED LUNCHES Boxed Lunches include Assorted Coca Cola Products and Arrowhead Bottled Water, Miss Vickie’s Chips, Whole Fresh Fruit, Condiments, and a Fresh Baked Chocolate Chip Cookie

T h e E v e n t C e n t e r a t S a n d i a G o l f C l u b | 3 0 R a i n b o w R o a d N E | A l b u q u e r q u e , N M | s a n d i a g o l f e v e n t s . c o m

Choice of Three

Sandwiches:

1. Deli Sub Sandwich - Genoa Salami, Black Forest Ham, Oven Roasted Turkey, and Provolone Cheese on a Hoagie withRed Leaf Lettuce and Tomato

2. Albuquerque Turkey - Oven Roasted Turkey, Apple Wood Smoked Bacon, Swiss Cheese, Hass Avocado, and HatchGreen Chile Mayo on a Buttery Croissant with Red Leaf Lettuce and Tomato

3. Roast Beef and Cheddar - Roasted Beef, Sharp Cheddar Cheese, and Creamy Dijon Horseradish Sauce on an Onion Roll with Red Leaf Lettuce and Tomato

4. Tuna Salad with Red Leaf Lettuce and Tomato on Wheat Berry Bread5. Pecan Chicken Salad with Red Leaf Lettuce and Tomato on a Ciabatta Roll6. Grilled Vegetable Wrap - Zucchini, Squash, Bell Peppers, and Portobello Mushrooms Marinated and Grilled. Stuffed Inside

a Spinach Wrap with Chipotle Aoli

$22 per person

Salads:

7. Southwest Chicken Caesar - Crisp Romaine Hearts, Roasted Corn, Toasted Piñon, Shaved Romano Cheese, Red Chile Croutons, and Seasoned Chicken Breast with House Made Caesar Dressing

8. Cobb Salad - Crisp Romaine Hearts, Applewood Smoked Bacon, Roquefort Blue Cheese, Diced Tomato, Hass Avocado,Hard Boiled Egg, and Seasoned Grilled Chicken with Roquefort Dressing

9. Sandia Garden Salad - Baby Mixed Greens, Teardrop Tomatoes, Julianne Carrots, English Cucumber, Ripe Black Olives,Bell Peppers, and Croutons with Choice of Dressing

$20 per person

Prices are per person and do not include tax and service charge

LIGHT TWO-COURSE PLATED LUNCH

T h e E v e n t C e n t e r a t S a n d i a G o l f C l u b | 3 0 R a i n b o w R o a d N E | A l b u q u e r q u e , N M | s a n d i a g o l f e v e n t s . c o m

SANDWICH AND SOUP OR SALAD

Included: Iced Tea, Water, Starbucks Coffee, Tazo Tea Selection.

Select Sandwich with Choice of Soup or Salad. Available Soup and Salad Options on accompaniments (Page 20).

Deli Sub Sandwich - Genoa Salami, Black Forest Ham, Oven Roasted Turkey, and Provolone Cheese on an

Italian Hoagie with Red Leaf Lettuce and Tomato

Albuquerque Turkey - Oven Roasted Turkey, Applewood Smoked Bacon, Swiss Cheese, Hass Avocado, and

Hatch Green Chile Mayo on a Buttery Croissant with Red Leaf Lettuce and Tomato

Roast Beef and Cheddar - Roasted Beef, Sharp Cheddar Cheese, and Creamy Dijon Horseradish Sauce on an

Onion Roll with Red Leaf Lettuce and Tomato

Grilled Vegetable Wrap - Zucchini, Squash, Bell Peppers, and Portobello Mushrooms Marinated and Grilled

Stuffed Inside a Spinach Wrap with Chipotle Aioli

$20

Prices are per person and do not include tax and service charge

ENTRÉE SANDWICHES

LIGHT TWO-COURSE PLATED LUNCH – C o n t .

T h e E v e n t C e n t e r a t S a n d i a G o l f C l u b | 3 0 R a i n b o w R o a d N E | A l b u q u e r q u e , N M | s a n d i a g o l f e v e n t s . c o m

ENTRÉE SALADS Included: Iced Tea, Water, Starbucks Coffee, Tazo Tea Selection.

Select Salad with Choice of Soup. Available Soup Options on accompaniments (Page 20).

Grilled Chicken or Salmon Caesar Salad - Crisp Romaine Hearts, Shaved Romano Cheese, Garlic Croutons, Teardrop Tomatoes, Lemon Wedges, House Made Caesar Dressing

Cobb Salad - Crisp Romaine Hearts, Applewood Smoked Bacon, Roquefort Blue Cheese, Diced Tomato,Hass Avocado, Hard Boiled Egg, and Seasoned Grilled Chicken Breast with Roquefort Dressing

Asian Charred Chicken Salad - Baby Mixed Greens, Julianne Carrots, Bean Sprouts, Edamame, Red Bell Peppers, Toasted Sesame Seeds, Chow-Mein Noodles, and Char-Broiled Chicken with Sesame Ginger Dressing

Santa Fe Blackened Salmon Salad - Baby Mixed Greens with Crisp Romaine Hearts, Roma Tomatoes, Hass Avocado, Roasted Corn, Pinon, and Blackened Alaskan Salmon with Avocado Cilantro Dressing

Caribbean Jerk Beef Salad - Chopped Iceburg Lettuce, Black Beans, Green Onion, Grilled Red Bell Pepper, Grilled Pineapple, and Jerk Spiced Flank Steak with a Spicy Mango Dressing

Summer Peach & Candied Pecan Chicken Salad - Young Baby Spinach, Crisp Romaine Hearts, Sliced Peaches, Candied Pecans, Feta Cheese, and Grilled Chicken with a Sherry Poppy Seed Vinaigrette

$21

Prices are per person and do not include tax and service charge

PLATED LUNCH – ENTREES & DESSERTS

Prices are per person and do not include tax and service charge

T h e E v e n t C e n t e r a t S a n d i a G o l f C l u b | 3 0 R a i n b o w R o a d N E | A l b u q u e r q u e , N M | s a n d i a g o l f e v e n t s . c o m

Lunch includes Dessert, Iced Tea and Water

Blue Corn Enchiladas2 Rolled Beef or Chicken Enchiladas with Chimayo Red Chile or Hatch Green Chile SauceSpanish Rice Refried BeansFresh Sopapillas and Honey$20 per person

Roasted Pork Loin

Calvados Sauce, Solar Dried Cranberry Risotto, Roasted Broccolini and Shaved Parmesan $26 per person

Brie and Apple Stuffed Chicken

Calvados Sauce, Solar Dried Cranberry Risotto, Roasted Broccolini, and Shaved Parmesan$28 per person

Single Whiskey Barbeque ChickenGrilled Airline Chicken with Single Barrel Whiskey BBQ Sauce,Baked Black Beans, and Chile Dusted Corn on the Cob$24 per person

Herb Roasted ChickenProvencal Potato Galetta, Brown Sugar Glazed Baby Carrots$24 per person

Crispy Atlantic SalmonBlood Orange Gastrique, Jasmine Rice Pilaf, Braised Baby Bok Choy$30

Southwest Chicken and Penne Creamed Chimayo Red Chile, Roasted Corn, Queso Fresca,Cilantro Pesto$24 per person

Portobello and Roasted Vegetable En CrouteMarinated and Grilled Portobello Mushroom Stuffed with Roasted Seasonal Vegetables and Feta Cheese, Roasted Red Pepper Coulis, Brown Rice Pilaf$22 per person

London BroilCracked Peppercorn Mélange Demi, Dijon Roasted Marble Potatoes, Roasted Asparagus$33 per person

BUFFET LUNCH

FARMERS MARKET Roasted Golden Pepper and Fennel BisqueGreen Chile Chicken ChowderBaby Mixed Green and Crisp Hearts of RomaineHeirloom Grape Tomatoes, English Cucumbers, Julienne Carrots, Farm Fresh Hard Boiled Eggs,Sliced Sweet Pepper Mélange, Ripe Black Olives, Diced Black Forest Ham, Diced Herb Roasted Chicken, House Made Garlic Croutons, Cheddar Cheese, and Shaved ParmesanChoice of Buttermilk Ranch, Balsamic Vinaigrette, Caesar Dressing, and Oil and VinegarFresh Baked Green Chile Bread and Butter$22 per person

Lunch includes Iced Tea, Water, Starbucks Coffee, Tazo Tea Selection. Prices are per person and do not include tax and service charge

T h e E v e n t C e n t e r a t S a n d i a G o l f C l u b | 3 0 R a i n b o w R o a d N E | A l b u q u e r q u e , N M | s a n d i a g o l f e v e n t s . c o m

Minimum of 25 People for Buffets. If count falls below 25, an additional $3 per person will apply.

BOSQUE PICNIC Sliced Seasonal Fresh Fruit and Organic BerriesTri- Colored Rotini Pasta SaladBaby Mixed Greens, Teardrop Tomatoes, English Cucumber, Julienne CarrotsButtermilk Ranch, Balsamic Vinaigrette, and Oil and VinegarOven Roasted Turkey Breast, Black Forest Ham, Genoa Salami, Grilled Chicken and Pecan Salad Swiss, Sharp Cheddar, and Provolone CheesesAssorted Artisan Cocktail RollsKosher Pickles, Sliced Tomatoes, Sliced Red Onions, Red Leaf LettuceHousemade Potato ChipsAssorted Sweet Street Dessert Bars$30 per person

BUFFET LUNCH- C o n t .

DOWN HOME Choice of SoupLoaded Baked Potato SaladCreamy ColeslawBeef BurgersCrisp Iceberg Lettuce, Sliced Tomatoes, Red Onion, Pickles, Chopped Green ChileAmerican and Cheddar CheesesAll Beef Hot DogsGrilled Onions and SauerkrautHomemade Potato ChipsChilled Seasonal Fruit MedleyCherry or Apple Cobbler Iced Tea, Water, Starbucks Coffee, Tazo Tea Selection$28 per person

Lunch includes Iced Tea, Water, Starbucks Coffee, Tazo Tea Selection. Prices are per person and do not include tax and service charge

T h e E v e n t C e n t e r a t S a n d i a G o l f C l u b | 3 0 R a i n b o w R o a d N E | A l b u q u e r q u e , N M | s a n d i a g o l f e v e n t s . c o m

PUEBLO ENCHILADA Southwest Caesar, Crisp Romaine Hearts, Roasted Corn, Sun Dried Tomato, Roasted Red Peppers, Red Chile Croutons, and Chipotle Caesar DressingChimayo Red Chile Beef or Green Chile Chicken EnchiladasHatch Green Chile RellenosRed Chile Pork TamalesRefried Beans and Spanish RiceFresh Sopapillas and HoneyIced Tea, Water, Starbucks Coffee, Tazo Tea Selection$26 per person

Minimum of 25 People for Buffets. If count falls below 25, an additional $3 per person will apply.

THREE COURSE PLATED ENTREES

Prices are per person and do not include tax and service charge

T h e E v e n t C e n t e r a t S a n d i a G o l f C l u b | 3 0 R a i n b o w R o a d N E | A l b u q u e r q u e , N M | s a n d i a g o l f e v e n t s . c o m

Entrées Include Salad or Soup, Choice of Starch and Vegetable, Fresh Baked Green Chile Bread & Butter, Dessert, Iced Tea, Starbucks Coffee and Tazo Tea Selection

Strip Loin Au Poivre $50All Natural Beef Strip Loin Crusted with Cracked Pepper topped with Pomegranate Molasses Compound Butter

Chamucos Margarita Chicken $38Pan Seared Airline Chicken with Chamucos Tequila Beurre Blanc

Pancetta Wrapped Petite Filet $60Jalapeno Béarnaise

Coca- Cola Braised Short Rib $55

Miso Glazed Chilean Sea Bass $70Soy Wasabi Butter Sauce

Herb Roasted Prime Rib $54French Onion Au Jus and Creamy Horseradish Sauce

Serrano Ham Wrapped Salmon $54Saffron Pimento Sauce

French Cut Pork Chop $60Washington Apple and Solar Dried Cranberry Sauce

Herb Roasted Chicken Breast $38Roasted Garlic Pan Sauce

Shrimp Étouffée $42

Bouillabaisse Pasta $42Seared Sea Scallops, Mexican Gulf Shrimp, Mussels, Fennel, Shallots,and Saffron Broth over Linguini

Portobello and Roasted Vegetable En Croute $28Marinated and Grilled Portobello Mushroom Stuffed with Roasted Seasonal Vegetables and Feta Cheese, Roasted Red Pepper Coulis, and Brown Rice Pilaf

Miso Grilled Tofu $30Stir-fry Vegetables and Purple Sticky Rice

ENTRÉES

THREE COURSE PLATED ENTREES

Prices are per person and do not include tax and service charge

T h e E v e n t C e n t e r a t S a n d i a G o l f C l u b | 3 0 R a i n b o w R o a d N E | A l b u q u e r q u e , N M | s a n d i a g o l f e v e n t s . c o m

Entrées Include Salad or Soup, Choice of Starch and Vegetable, Fresh Baked Green Chile Bread & Butter, Dessert, Iced Tea, Starbucks Coffee and Tazo Tea Selection

Strip Loin Au Poivre and Herb Roasted Chicken Breas t $48Cracked Pepper, Pomegranate Molasses Compound Butter, and Roasted Garlic Pan Sauce

Pancetta Wrapped Petite Filet and Miso Glazed Chilea n Sea Bass $65Jalapeno Béarnaise and Soy Wasabi Butter Sauce

Petite Sirloin and Crispy Salmon $50Merlot and Caramelized Shallot Demi and Scallion Hollandaise

Coca- Cola Braised Short Rib and Red Chile Dusted Me xican Gulf Shrimp $44

Herb Roasted Chicken Breast and Lump Crab Stuffed G ulf Shrimp $40Roasted Garlic Pan Sauce

DUETS

ACCOMPANIMENTS

Prices are per person and do not include tax and service charge

T h e E v e n t C e n t e r a t S a n d i a G o l f C l u b | 3 0 R a i n b o w R o a d N E | A l b u q u e r q u e , N M | s a n d i a g o l f e v e n t s . c o m

Farmers Market Baby Mixed Greens, English Cucumbers, Heirloom Cherry Tomatoes, Julienne Carrots, and Watermelon Radish

Caprese Salad Yellow Beef Steak Tomatoes, Fresh Buffalo Mozzarella, Micro Basil, and Balsamic Reduction

Summer Spinach Organic Baby Spinach, Strawberries, Candied Almonds, Roquefort Blue Cheese, and Creamed Strawberry Vinaigrette

Traditional Caesar Crisp Romaine Hearts, Shaved Parmesan Cheese, Garlic Croutons, House Made Caesar Dressing, Teardrop Tomato, and Lemon Wedge

Southwest Caesar Crisp Romaine Hearts, Fire Roasted Red Pepper, Fire Roasted Corn, Sun Dried Tomatoes, Red Chile Croutons, and Green Chile Caesar Dressing

Greek Crisp Romaine Hearts, Mediterranean Olives, Feta Cheese, Cucumbers, Heirloom Tomatoes, Red Onions, and Greek Dressing

Warm Spinach Salad Organic Baby Spinach, Shaved Red Onions, Toasted Pinon, Feta Cheese, and Warm Bacon Dressing

Specialty Dressings: Ranch, Italian, Balsamic Vinaigrette, Cilantro Lime Vinaigrette, Caesar, Poppy Seed, Red Chile Ranch, Sundried Tomato Oregano, Honey Raspberry, Chipotle Caesar, Greek

SALADS

SOUPSGreen Chile StewGreen Chile Chicken ChowderRoasted Golden Pepper and Fennel BisqueRed Chile Pork PosoleChicken Tortilla SoupHearty Vegetable SoupDrunken Cheddar with Ham and PotatoLoaded Baked Potato

DESSERTSChocolate Grande Finale CakeMini Pineapple Upside Down Cake Lemon Mascarpone Berry CakeCitrus Berry Créme Brulee Hazelnut Grande MarquisePanna Cotta with Wild Forest Berry CompoteFrangelico Panna Cotta with Espresso CreamChocolate Trilogy Cake Key Lime Mousse CakeGrandma’s Old Fashioned Carrot CakeItalian Mascarpone Cheesecake with Raspberry Coulis

ACCOMPANIMENTS- C o n t .

Prices are per person and do not include tax and service charge

T h e E v e n t C e n t e r a t S a n d i a G o l f C l u b | 3 0 R a i n b o w R o a d N E | A l b u q u e r q u e , N M | s a n d i a g o l f e v e n t s . c o m

STARCHES Dijon Roasted Marble PotatoesYukon Gold Irish Mashed PotatoesJasmine Rice PilafCranberry Almond Harvest RiceLoaded Twice Baked PotatoesTruffled Mushroom RisottoRosemary Asiago Au GratinBaked PotatoBarley Risotto with Asparagus TipsOregano Roasted Fingerling PotatoesProvencal Potatoes Galette

VEGETABLES Baby CalabacitasRoasted Asparagus & Shaved ParmesanFarmers Market Green Bean Medley with CarrotsSteamed BroccoliniBraised Baby Bok ChoySautéed Spinach and OnionsBrown Sugar Glazed Baby Carrots

BUFFET DINNER

MAMA MIA! Minestrone Traditional Caesar Salad Caprese Salad with Heirloom Tomato, Buffalo Mozzarella, Fresh Basil, Balsamic GlazeBeef Lasagna with Ricotta Cheese, Mozzarella, and Tomato Basil SauceTri-Colored Cheese Stuffed Tortellini with Roasted Red Pepper Pesto Sauce Italian Sausage with Peppers, Onions, Roma Tomatoes, Fresh Basil and GarlicRoasted Italian SquashGarlic Bread Sticks and Fresh Baked FoccaciaTiramisu Tort and Frangelico Panna Cotta$44 per person

Dinner includes Iced Tea, Water, Starbucks Coffee, Tazo Tea Selection. Prices are per person and do not include tax and service charge

T h e E v e n t C e n t e r a t S a n d i a G o l f C l u b | 3 0 R a i n b o w R o a d N E | A l b u q u e r q u e , N M | s a n d i a g o l f e v e n t s . c o m

Minimum of 25 People for Buffets. If count falls below 25, an additional $3 per person will apply.

BURQUE BBQ(Choice of 2 entrees)

Southern Style Red Bliss Potato SaladFarmers Market Salad with Balsamic Vinaigrette and Ranch DressingHouse Smoked BBQ BrisketGrilled BBQ Chicken BreastSmoked Pulled Pork Smoked SausagePetite Grilled Corn on the CobGreen Chile Mac n’ CheeseBaked Black Beans and BaconBlue Corn Jalapeno CornbreadFresh Seedless WatermelonWarm Peach Cobbler$36

BUFFET DINNER- C o n t .

OLD TOWN Green Chile StewSouthwest Salad with Baby Mixed Greens, Roasted Corn, Black Beans,Shredded Cheese and Corn Tortilla Strips with Red Chile RanchTomato Cucumber Salad with Red Onions, Lime, and CilantroChimayo Red Chile Beef or Hatch Green Chile Chicken EnchiladasHatch Green Chile RellenosChicken or Beef Fajitas with Shredded Cheese, Pico de Gallo, SourCream, and GuacamoleRefried BeansSpanish RiceWarm Tortillas and Sopapillas with HoneyMexican Sopa and Mini Flan$34

Dinner includes Iced Tea, Water, Starbucks Coffee, Tazo Tea Selection. Prices are per person and do not include tax and service charge

T h e E v e n t C e n t e r a t S a n d i a G o l f C l u b | 3 0 R a i n b o w R o a d N E | A l b u q u e r q u e , N M | s a n d i a g o l f e v e n t s . c o m

Minimum of 25 People for Buffets. If count falls below 25, an additional $3 per person will apply.

RIO GRANDE Red Chile Pork PosoleSouthwest Caesar SaladRoasted Corn and Black Bean Pasta SaladSlow Roasted Pork Carne AdovadaGreen Chile Chicken Enchilada CasseroleRed Chile Pork TamalesMichoacán BeansSpanish RiceCalabacitasWarm Tortillas and Sopapillas with HoneyNatillas and Tres Leches$41

BUFFET DINNER- C o n t .

Dinner includes Iced Tea, Water, Starbucks Coffee, Tazo Tea Selection. Prices are per person and do not include tax and service charge

T h e E v e n t C e n t e r a t S a n d i a G o l f C l u b | 3 0 R a i n b o w R o a d N E | A l b u q u e r q u e , N M | s a n d i a g o l f e v e n t s . c o m

Minimum of 25 People for Buffets. If count falls below 25, an additional $3 per person will apply.

GOVERNOR’S GRAND Entrées (Choice of Two or Three)Coca- Cola Braised Short RibHerb Roasted Chicken Breast with Roasted Garlic Pan SauceShrimp ÉtoufféePetite Sirloin with Merlot and Caramelized Shallot DemiCrispy Salmon with Green Onion HollandaiseGarlic Herb Roasted Pork Loin with Gremolata SauceLondon Broil with Wild Forest Mushroom Demi

IncludesChoice of SaladChoice of SoupYukon Gold Garlic Mashed PotatoesCranberry Almond Harvest RiceRoasted Asparagus and Shaved ParmesanBrown Sugar Glazed Baby CarrotsChoice of Dessert

$54 Two Entrées $60 Three Entrées

RECEPTION STATIONS

Prices are per person and do not include tax and service charge

T h e E v e n t C e n t e r a t S a n d i a G o l f C l u b | 3 0 R a i n b o w R o a d N E | A l b u q u e r q u e , N M | s a n d i a g o l f e v e n t s . c o m

SANDIA FAJITA STATION Marinated Beef and Chicken Strips, Sautéed Bell Peppers and Onions, Flour Tortillas, Sour Cream, Pico de Gallo, Guacamole, and Salsa$14 per person ($100 Attendant Fee)

PASTA STATION Penne Pasta, Linguini, Pomodoro Sauce, Alfredo Sauce, Artichoke Hearts, Sundried Tomatoes, Ripe Olives, Mushrooms, Crushed Red Pepper, Fresh Garlic, Olive Oil, Parmesan Cheese$14 per person ($100 Attendant Fee)

MASHPOTINI BAR Garlic Mashed Potatoes served in Martini Glasses. Accompaniments: Whipped Butter, Sour Cream, Shredded Cheese, Bacon, Chives, and Green Chile$12 per person

FIESTA TACO BAR Build-Your-Own Taco Station - Seasoned Ground Beef, Shredded Chicken, Salsa, Pico De Gallo, Sour Cream, Shredded Cheddar, Shredded Lettuce, Diced Tomato, and Crunchy and Soft Taco Shells$12 per person

VIENNESE DESSERT TABLE

BRUSCHETTA BAR

Assorted Petit Fours, Chocolate Dipped Strawberries, Mini Mixed Berry Tarts, Mini French Pastries, and Mini Assorted Cheesecakes$14 per person

Crostini, Roasted Red Peppers, Prosciutto, Figs, Balsamic Marinated Heirloom Tomatoes, Sliced Apples, Local Goat Cheese, Mascarpone Cheese, and Brie Cheese$12 per person

MEXICAN DIP STATION Tortilla Strips, Pico de Gallo, Salsa, Chile Con Queso, and Made to Order Guacamole$12 per person

CARVING STATION ( S e r v e s 5 0 )

Prices are per person and do not include tax and service charge

T h e E v e n t C e n t e r a t S a n d i a G o l f C l u b | 3 0 R a i n b o w R o a d N E | A l b u q u e r q u e , N M | s a n d i a g o l f e v e n t s . c o m

ROASTED TENDERLOIN OF BEEF

Crispy Kaiser Rolls, Red Chile Horseradish, Merlot Peppercorn Demi$450

BROWN SUGAR BAKED HAM

SLOW ROASTED PRIME RIB OF BEEF

Crispy Kaiser Rolls, Spicy Mustard or Pineapple Chutney$400

Crispy Kaiser Rolls, Red Chile Horseradish, Roasted Garlic Au Jus$450

HICKORY HOUSE SMOKED TURKEY BREAST

Crispy Kaiser Rolls and Jalapeno Cranberry Relish$350

Minimum of 25 people. Chef Attendant Fee of $100 applies to Carving Enhancement Station.

CHERRY WOOD SMOKED ATLANTIC SALMON

Citrus Aioli, Capers, Chopped Boiled Eggs, Minced Onions, Sliced Cucumbers, Lemons and Sliced Baguettes $400

RED CHILE RUBBED PORK LOIN

Crispy Kaiser Rolls and Honey Red Chile Demi$300

STEAM SHIP OF BEEF(serves 150)

Crispy Kaiser Rolls, Red Chile Horseradish, Roasted Garlic Au Jus$1,400

DISPLAYED HORS D’OEUVRES ( S e r v e s 5 0 )

Prices are per person and do not include tax and service charge

T h e E v e n t C e n t e r a t S a n d i a G o l f C l u b | 3 0 R a i n b o w R o a d N E | A l b u q u e r q u e , N M | s a n d i a g o l f e v e n t s . c o m

GRILLED VEGETABLE PLATTER

Asparagus, Red and Green Peppers, Zucchini, Squash, Baby Carrots, Portobello Mushrooms, and Green Goddess Dip$300

FRESH SEASONAL FRUIT DISPLAY

FRESH VEGETABLE CRUDITÉ

Sliced Seasonal Fresh Fruit with Organic Berries and Honey Yogurt Dip$300

Cherry Tomatoes, Cucumber, Celery, Carrots, Broccoli, Bell Peppers, and Asparagus with Green Goddess Dip$300

ANTIPASTO PLATTER

CHEESE TRAY

Prosciutto, Genoa Salami, Cheeses, Artichoke Hearts, Roasted Red Peppers, Sundried Tomatoes, and Kalamata Olives with Baguette and Crackers$400

Domestic and Imported Cheeses with Dried Fruit and Berries, Baguette, Assorted Crackers, and Lavash$350

Minimum of 25 people. Chef Attendant Fee of $100 applies to Carving Station Enhancement.

SEAFOOD STATION Peel and Eat Shrimp, Oysters, Cocktail Crab Claws, Cocktail Sauce, Tabasco Sauce, with Drawn Butter and Lemons$650

HORS D’OEUVRES (Serves 50)

Prices are per person and do not include tax and service charge

T h e E v e n t C e n t e r a t S a n d i a G o l f C l u b | 3 0 R a i n b o w R o a d N E | A l b u q u e r q u e , N M | s a n d i a g o l f e v e n t s . c o m

COLD FRESH Fruit Skewers $100Mozzarella Caprese Skewer $100Heirloom Tomato and Basil Bruschetta $100Red Bliss Potato with Gorgonzola, Smoked Bacon, Crème Fraiche $100Brie and Apricot Crostini with Pecan $125Crab Salad on Watermelon Radish with Avocado and Micro Cilantro $200Pecan Chicken Salad on a Cucumber Round $125Belgium Endive with Boursin Cheese & Pecan $125Roasted Red Pepper and Artichoke Tapenade Crostini $125Antipasto Skewers $250Smoked Salmon with Local Goat Cheese on Crostini $200Carpaccio Wrapped Asparagus $250Shrimp Cocktail Skewer $200

HOT Asian Spring Rolls with Sweet & Sour Sauce $100Pork Pot Stickers with Sweet Chile and Spicy Soy $100Fried Lobster Ravioli with Spicy Marinara $150Spanakopita $125Assorted Mini Quiche $150Miso and Sweet Chile Glazed Chicken Skewers $150Blue Corn Crusted Buffalo Wings with Blue Cheese and Ranch $150Beef Satay with Curried Peanut Sauce $200Mini Crab Cakes with Cajun Remoulade $250Bacon Wrapped Chicken with Fresh Jalapeno $200Bacon Wrapped Jack Cheese Stuffed Jalapenos $200Portobello Mushroom Purse in Phyllo $250Baked Brie and Raspberry in Puff Pastry $225Baked Prosciutto Wrapped Shrimp $250Mini Beef Wellington En Croute $250Duck Confit with Orange Cranberry Relish $200Rockefeller Stuffed Mushrooms $150

Priced per 50 Pieces.

BEVERAGE - PACKAGES

Prices are per person and do not include tax and service charge

T h e E v e n t C e n t e r a t S a n d i a G o l f C l u b | 3 0 R a i n b o w R o a d N E | A l b u q u e r q u e , N M | s a n d i a g o l f e v e n t s . c o m

FULL HOST BAR Priced Per Person First Hour Each Additional HourTop Shelf $18 $14Call $16 $12Premium Well $14 $10

BEER AND WINE First Hour Each Each Additional Hour$12 $9

A selection of domestic, imported, local craft beers and a variety of red and white wines. Bar setup also includes soda.

MARGARITA, BEER AND WINE

First Hour Each Additional Hour$18 $14A selection of premium tequilas of varying styles - Blanco, Reposado, and Anejo, for you to savor the flavor of creating your own Margarita – Patron, Don Julio, El Tesoro, Jose Cuervo, and a variety of Juices and Mixers such as Blue Curacao, Patron Citronge, Cointreau, Watermelon Liqueur. Bar set up also includes a selection of Red and White Wines, Imported and Domestic Beer and Soda.

SIGNATURE PUNCH Margarita $125Sangria $100Texas Spiked Tea $125Champagne Punch $100Spiked Cherry Lemonade $100

* A wide variety of keg beer options are available - see manager for available pricing and options.

BEVERAGE - TIERS

Prices are per person and do not include tax and service charge

T h e E v e n t C e n t e r a t S a n d i a G o l f C l u b | 3 0 R a i n b o w R o a d N E | A l b u q u e r q u e , N M | s a n d i a g o l f e v e n t s . c o m

BEVERAGE SELECTIONS CASH

Top Shelf $10.00Call Brands $8.00Premium Well $7.00Domestic Beer $5.00Imported and Premium Beer $5.75Wine by the glass $7.00Cordials $9.00Soda $3.00Mineral Water $3.50Juice $3.50

TOP SHELF

CALL

PREMIUM WELL

Grey GooseJohnny Walker BlackBasil Hayden’sHendrick’sPatron SilverCaptain Morgan

Titos Handmade VodkaChivas RegalJack DanielsTanquerayJose Cuervo 1800Bacardi Superior

SvedkaCutty SarkJim BeamSeagram’s DrySuaza BlueCruzan

BOTTLE BEER Bud LightCoors LightMiller LiteFat TireSanta Fe Nut BrownMarble IPAMarble Wildflower WheatCoronaDos XX Amber

WINEBY THE GLASS

On all bars (host and cash), the bartenders fee is $100.00 per bartender (plus tax). If a guarantee of $750.00 is met at each bar, this fee will be waived. We recommend one (1) bartender for every 100 guests. No outside alcoholic beverages are allowed. Prices do not include 22% service charge. You must be 21 years of age or older to order, receive or consume alcoholic beverages.

14 Hands, Chardonnay14 Hands, Merlot14 Hands, Cabernet SauvignonRobert Mondavi, Private Select, Sauvignon BlancRobert Mondavi, Private Select, Pinot GrigioRobert Mondavi, Private Select, Pinot Noir

BEVERAGE - WINE

Prices are per bottle and do not include tax and service charge

T h e E v e n t C e n t e r a t S a n d i a G o l f C l u b | 3 0 R a i n b o w R o a d N E | A l b u q u e r q u e , N M | s a n d i a g o l f e v e n t s . c o m

BUBBLESKenwood Yulupa, Brut $32Gruet, Blanc de Noir, New Mexico $36Gruet, Brut, New Mexico $38La Marca, Prosecco, Italy $40Moet et Chandon, Brut Imperial, France $80

WHITE WINE RED WINE

14 Hands, Chardonnay, CA $28Kendall Jackson, Vintners Reserve, Chardonnay, CA $32Josh Cellars, Chardonnay, CA $40Sonoma Cutrer, Russian River, Chardonnay, CA $45Charles Krug, Carneros Creek, Chardonnay, CA $48Robert Mondavi, Private Select, Sauvignon Blanc, CA $28Edna Valley, Sauvignon Blanc, CA $34Robert Mondavi, Private Select, Pinot Grigio, CA $28Acrobat, Pinot Grigio, CA $36Joel Gott, Pinot Gris, CA $41Pacific Rim, Riesling, Washington $32

Blackstone, Merlot, CA $2614 Hands, Merlot, CA $28Ghost Pines, Merlot, CA $34Coppola, Diamond Collection, Merlot, CA $39Chateau St. Jean, Merlot, CA $42Angeline, Pinot Noir, CA $29Trinity Oaks, Pinot Noir, CA $32Belle Glos, Meomi, Central Coast, CA $42Estancia, Pinot Noir, CA $44David Bruce, Pinot Noir, CA $48Cline, Ancient Vines, Zinfandel, CA $36Alamos, Malbec, Argentina $28Kaiken, Ultra, Malbec, Argentina $3814 Hands, Cabernet Sauvignon, CA $28Guenoc, Cabernet Sauvignon, CA $30J Lohr, Seven Oaks, Cabernet Sauvignon, CA $34Josh Cellars, Cabernet Sauvignon, CA $38Mark Mondavi “Divining Rod”, Cabernet Sauvignon, CA $41