2016-2017CocktailandDinnerBuffet

1

SAMPLE COCKTAIL AND

DINNER, (BUFFET) SUGGESTIONS FOR A FULL SERVICE PARTY

* TO INCLUDE

HAND-PASSED HORS D’OEUVRES *

ENTREES, SIDE SELECTIONS, SMALL PLATE PRESENTATIONS AND DESSERTS

We do tons more…If it’s not on the menu, Let us know what you’re looking for.

We’ll do our best to Accommodate!!!!!!

HAVE FUN AND ENJOY………..

All Menus Include: Full Buffet Equipment 7.5” Cocktail Plates, Flatware, White Disposable Beverage Napkins for Cocktail Reception *10” Dinner Plates, Dinner Food Quantities, Flatware, Linen Napkins for Dinner Service *Our Dinner Service Option is an Upgrade of $8.00 per Person **All Menu, Beverage, Vendored Services are Subject to Sales Tax, 21% Production Charge, 3% Credit Card Processing Fee.

The Hand-Passed Hors D’Oeuvres * Passed Butler-Style to your Guests upon Arrival - Pricing Based on One Piece per Person Hot Classic Franks in a Blanket BBQ Remoulade * Spinach, Mushroom, Artichoke Mini Quiche * Mini Beef Sliders Spicy Mustard * Braised Short Rib Taco Habanera Corn Salsa, Sour Cream, Corn Tacos * Beef Wellington Horseradish Cream Sauce * Vegetable Spring Rolls Thai Chile Sauce * Old-Time Hand Rolled Sausage Balls * SpinachandFetaSpanakopitaMintYogurtDippingSauce* Seared Diver Scallop Habanera Roasted Corn Salad, Asian Spoon * Grilled Mini Reuben/1000 Island * Peppered Brie, Pear and Prosciutto Croustade * Stuffed Mushrooms Sausage, White Cheddar and Crushed Pecans * Sausage and TSC Pimento Cheese Pinwheels Sriracha Aioli * Mini Crab Cakes Whole Grain Mustard Remoulade * Turkey, Pepperoni, Provolone Crostini Pesto Aioli *Quiche Lorraine Local Smoked Ham *Vegetable Spring Rolls Thai Chile

Cold/Room Temp Seared Ahi Tuna Wonton Crisp-Seaweed Salad, Wasabi Cream * Belgian Endive Goat Cheese, Spiced Pecan, Plum Sauce * Traditional Deviled Egg OR Truffle Deviled Egg * Smoked Salmon Crostini Crème Fraiche, Dill * Classic Shrimp Cocktail Spicy Cocktail Sauce, Lemon * Seared Bacon Wrapped Shrimp Blue Cheese-Pecan Dip * Belgian Endive Smoked Salmon Mousse * Phyllo Tart, Feta, Tomato, Basil Balsamic Drizzle * Grilled Lamb Lollipop Cherry Balsamic Glaze * Pulled Lemon Chicken Phyllo Cup Tarragon Aioli * Assorted Sushi Rolls Includes Vegetarian Wasabi, Soy, Ginger * Ham and Cheese Stuffed Yeast Roll Honey-Mustard * Tenderloin Crostini Gorgonzola Horseradish * Ham, Cream Cheese Pinwheel * House-Made Chicken Terrine Dried Cranberries, Toasted Crostini, Olive Tapenade

DipsandSpreadsChoiceofTwo:

TSCPimentoCheese

OriginalorBacon-JalapenoPinkeyePeasHummus,Cumin,LemonandSumacBakedLeek-Asparagus,AgedParmesan-WarmDip

Jalapeno,Bacon,CornDip-WarmAssortedCrackersandChips

TheCocktailPartyChoiceofTwoBetweenMeat,Poultry,Seafood

Meats

BraisedBonelessBeefShortRibsMushroom,PearlOnions

GrilledHerb-CoffeeCrustedButcher’sTenderloinofBeef

Sliced,Fanned,ServedatRoomTempRoastedGarlicHorseradishCream

RoastedRosemaryPorkLoinStuffedwithFeta,SpinachSundriedTomatoRelish

RoastedFlankSteakChimmichurriSauce

Poultry

SearedChickenBreastLemon-CaperButterSauce

CornishHenSaltimbocca

CrispyProsciutto

Arugula-PestoChickenTomato-GarlicFresca

LightlySmokedTurkeyBreast

Sliced,Fanned,ServedatRoomTempOrange-CranberryRelish

Soy-GlazedMapleDuckBreast

Sliced,Fanned,ServedoverSesameAsianNoodles

Seafood

ClassicShrimpCocktail2.5ppHouse-MadeCocktailSauce

MediterraneanShrimp2.5pp

Tri-ColorPeppers,KalamataOlives,SundriedTomatoGreek-FetaDressing

PestoGrilledShrimp2.5pp

LemonHorseradishRemoulade

SearedSalmonFiletChipotleCreamSauce

WholeSalt-CrustedBakedScottishSalmon

Cucumber-DillSpreadCapers,RedOnion,Lemon

OvenRoastedTilapiaCreamedSpinach

SidesChoiceofTwo:

GarlicWhippedYukonGoldPotatoesBakedPotatoSoufflé

WildRicePilafThreeCheeseCreamyMacandCheese

MediterraneanCousCousSaladWildMushroomRavioli

*GrilledAsparagus

Garlic-RoastedBrusselsSproutsSouthernStyleGreenBeans

BraisedCollardGreensMediterraneanVegetableSalad

Zucchini,Squash,Onion,CherryTomatoes,Artichokes

DessertAddOns-Upgrades: TSCHouse-MadePick-UpSweetsOurChef’sSelectionofFabulousMiniDesserts

WarmS’moresDipChocolateGanache,ToastedMarshmallows,GrahamCrackers

IndividualMiniDesserts–PricedperPiece–Minimumof25perSelectionChocolateTrufflesAssortedCheesecakeBarsRedVelvetCheesecakeSwirlBrowniesFruitPizzaMixedBerries,SugarCookieCrustNutellaCroissantsCannoliBitesAssortedRiceKrispiesTreatsChef’sSelectionsChocolate,WhiteChocolate,PeanutButter,SaltedCarmelMiniRumCakeBitesPoundCake,RumSoaked,Confectioners’SugarMiniTartletsChef’sSelectionsKeyLime,Oreo,MixedBerry,Pecan,WhiteorDarkChocolateMousseCrèmePuffsChef’sSelectionsVanilla,MilkChocolate,WhiteChocolateDessertShootersAssortedCobblers/BananaPudding/ChocolateBrownieFudgeStrawberryShortCake

IncludedinYourPrice FullBuffetEquipment Cocktail–7.5”CocktailPlates,Flatware,WhiteDisposableCocktailNapkinsDinner–10”ChinaPlates,Flatware,DinnerNapkins,WaterGlasswareateachGuestTable TheBeverageService: SometimesyourVenuewillProvideAllBeverages,Glassware,andEquipment Set-UpandService…IfNot,GALawProhibitsTSCtoPurchaseorTransportAlcoholicProducts.ClientisResponsibletoProvideandHaveOn-SiteUponourArrival. TSCWillProvidetheFollowingBarSet-Ups: Coca-Cola DietCoca-Cola Sprite Sweet&Sour PineappleJuiceGingerAle OrangeJuice CranberryJuiceTonicWater SodaWaterBottledWater AppropriateBarFruit(Lemons,Limes,Olives),Ice,BeverageEquipment,WhiteBeverageNapkins GlasswaretoInclude:MartiniGlasses,WineGlassesandHi-Balls FullBarService BeerandWineService(SoftDrinksandWater) BasicRentalPricingBuffetandBeverageTablesareAvailable 6’Tablesare$10.00each 8’Tablesare$12.00each GuestSeatingTables,LinensandChairsareAvailable: 36"RoundTables-$10.00each48"RoundTables-$11.00each60"RoundTables-$12.00eachHi-BoyTables-$15.00each TableLinensare$22.00+andup(dependingonlinenselectedandtablesize) LinenNapkinsare$1.50each-LinenHemstitchCocktailNapkinsare$1.00eachNatural,WhiteorBlackWoodenPaddedFoldingChairsare$4.50each ChivariChairsare$10.50each Delivery/Pick-UpChargeisDependantontheEventSite,DeliveryandPick-UpTimesandNotIncludedintheRentalPricing Staffing: (04)HourMaximumEvent StaffingRatiosareDependentUponyourGuestCount,MenuSelectionsandPartyLogistics-EstimatedStaffingChargesforanEvent-$10.00-$12.00perPerson EventManagerServiceStaff CulinaryStaffBartenderProduction/Utility Pleasenotethatifyoureventexceedsthestatedendtime,additionalchargesof$25.00perhour,perstaffpersonwillbecharge

BusinessStuff…..

ThreeSistersInsurance:

ThreeSistersCateringprovidesWorkman’sCompensationInsuranceintheaggregateamountof$2,000,000.00

NotestoRemember:

1. Toacceptthisproposal,pleasesign,dateandscantoyourSalesManager.2. Pricesanddatesareguaranteeduntilsigningofthecontract,afterwhichtheyaresubjecttochangeatanytime.A50%depositisrequiredtosecureyourpricesanddate.Depositsarenon-refundableintheeventofcancellation.Thepaiddepositwillbedeductedfromthefinalbill.Depositamountanditemizedlistofchargesfollowonthenextpage.3. Thefinalbalanceisdue(03)workingdayspriortoyourevent..4. A21%production/deliverycharge,3%CreditcardProcessingFee,(ifapplicable)andappropriateSalestaxwillbeaddedtoallInvoices.5. StaffingandVendorservicesarebasedonthestatedeventtime.Ifyoureventexceedsthistimeframe,additionalchargesmaybeincurred.6.NeitherpartyshallbeliableindamagesorhavetherighttoterminatethisAgreementforanydelay or default in performing hereunder if such delay of default is caused by conditionsbeyonditscontrolincluding,butnotlimitedtoActsofGod,Governmentrestrictions,(includingthe denial o cancellation of any export o other necessary license), wars, insurrections,Snowstorms and/or any other cause beyond the reasonable control of the party whoseperformanceisaffected.

Allselectionsmustbefinalizednolaterthan(12)businessdayspriortoyoureventdate.Toensurethatyoureceivethefreshestproductsavailable,pleaseprovidefinalchangesinguestcounttoThreeSistersminimumof(07)businessdayspriortotheeventdate.IfnochangesareprovidedtoThreeSisters,theminimumguestguaranteeandallquantitiesshowninthisproposalwillbetheminimumamountprovided.ThreeSistersreservestherighttoadjustyourfinalinvoicepricesifthechangestoguestcountorquantitiesoccurwithlessthan5daysnotice.

SampleChefAttendedSmallPlatesTheSmallPlatePresentations–DesignedasanUpgradetoyourCocktailorDinnerBuffetOneChefAttendantRequiredper125GuestsGritsStation–WhiteCeramicBowlCreamyStone-GroundGrits,CreamandParmesanPairedwithyourChoiceofTopping:GrilledShrimp,BellPepper,CaramelizedOnionandAndouilleSausage*SmokedHamCheesyGrits,FabulousCollardsHouse-MadeBiscuits,RedEyeGravy*ClassicSteamshipRoundofBeef-(Minimumof100Guests)Horseradish,AuJus,WhippedPotatoes,ButtonRolls*TheMacaroniandCheeseBowlClassicMacaroniPreparedtoOrderHoney-GlazedHamandChoppedBacon,ChivesandSlicedJalapenosAddRoastedChickenORAddSautéedShrimp*KoreanBraisedShortRibsBleuCheeseStoneGroundGrits,RoastedBrusselsSprouts*Slow-RoastedBeefBrisketBakedPotatoSaladSoufflé,RoastedRootVegetables*Bone-InFriedButtermilkChickenBreastsTSCPimentoCheeseMashORTSCMacandCheeseSouthern-StyleGreenBeans*MexicanShortRib"Street"TacosPulledShortRibSmokyChipotle,Cumin,AnchoChiliesCilantroCabbageSalad,WhiskeyLimeVinaigretteFreshGuacamole,Sun-KissedJalapenosDevil'sCutHabaneraSalsa,SalsaVerde,SmokyRojaSalsa*BeefSliders-CheddarCheeseTaterTotsMustard/Mayo* Warm Krispy Cream Donut “Waffles” Vanilla Bean Ice Cream Jack Daniels-Honey-Pecan Sauce