2 cups Sugar 1/2 cup Butter 1/2 cup Hershey's Cocoa 1 teaspoon Vanilla 1 cup Boiling Folgers Coffee...

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How to make a cake

Transcript of 2 cups Sugar 1/2 cup Butter 1/2 cup Hershey's Cocoa 1 teaspoon Vanilla 1 cup Boiling Folgers Coffee...

Page 1: 2 cups Sugar 1/2 cup Butter 1/2 cup Hershey's Cocoa 1 teaspoon Vanilla 1 cup Boiling Folgers Coffee 1/2 cup Buttermilk 2 Eggs 2 cups Flour 1/4 teaspoon.

How to make a cake

Page 2: 2 cups Sugar 1/2 cup Butter 1/2 cup Hershey's Cocoa 1 teaspoon Vanilla 1 cup Boiling Folgers Coffee 1/2 cup Buttermilk 2 Eggs 2 cups Flour 1/4 teaspoon.

To make the perfect cake u will need2 cups Sugar1/2 cup Butter 1/2 cup Hershey's Cocoa1 teaspoon Vanilla 1 cup Boiling Folgers Coffee1/2 cup Buttermilk2 Eggs2 cups Flour1/4 teaspoon Salt 1-1/2 teaspoon Baking Soda

Page 3: 2 cups Sugar 1/2 cup Butter 1/2 cup Hershey's Cocoa 1 teaspoon Vanilla 1 cup Boiling Folgers Coffee 1/2 cup Buttermilk 2 Eggs 2 cups Flour 1/4 teaspoon.

Here are eight steps to the perfect pastel de chocolate continued

First you preheat the oven to 350 degrees

Then in a bowl mix 2 cups Sugar and 1/2 cup of butter and 1/2 cup of Hershey's Coco

Third, add 1/2 cup of Buttermilk and 2 eggs and 1teaspoonof vanilla

Forth, 2 cups Flour 1/4 teaspoons of salt and 1 ¼ teaspoons of baking soda

Page 4: 2 cups Sugar 1/2 cup Butter 1/2 cup Hershey's Cocoa 1 teaspoon Vanilla 1 cup Boiling Folgers Coffee 1/2 cup Buttermilk 2 Eggs 2 cups Flour 1/4 teaspoon.

Here are eight steps to the perfect pastel de chocolate

Fifth, prepare cake pans and spray them both with pam

Sixth, cut around the cake to loosen the cake then put the cake on a cooling rack

Page 5: 2 cups Sugar 1/2 cup Butter 1/2 cup Hershey's Cocoa 1 teaspoon Vanilla 1 cup Boiling Folgers Coffee 1/2 cup Buttermilk 2 Eggs 2 cups Flour 1/4 teaspoon.

Final steps for the cake

For the final steps add icing to the first and the second layer

Then put icing on the sides and top And add anything you want like

strawberrys