Napa 14... · BEC: Winery Tasting Room Sales Instructor, Pamela Personette, provides hands-on...
Transcript of Napa 14... · BEC: Winery Tasting Room Sales Instructor, Pamela Personette, provides hands-on...
NapaValleyCollege
NapaValleyCollege
Summer 2014Community
Education
http://www.napavalley.edu | Not-for-Credit Classes
Welcome! to Summer 2014! ,QVLGH�RXU�VFKHGXOH�\RX�ZLOO�ÀQG�D�ZLGH�DUUD\�RI�SURJUDPV��Our schedule includes non-credit classes, community service (fee-based) classes, small business and entrepreneurial FODVVHV��DORQJ�ZLWK�RXU�YHU\�SRSXODU�)RRG�(QWKXVLDVW�FODVVHV�
We invite you to take a class with us. Join us for a workshop, DQ� HYHQLQJ� FODVV� RU� D� VHULHV��([SORUH� VRPH� RI�ZKDW� WKH�wonderful Napa Valley has to offer.
7KH�1DSD�9DOOH\�&ROOHJH�&RPPXQLW\�(GXFDWLRQ�2IÀFH�LV�ORFDWHG�DW�WKH�8SSHU�9DOOH\�&DPSXV�������&ROOHJH�$YHQXH��6W��Helena 94574 (north on Silverado Trail to 3RSH�6W��WXUQ�OHIW�RQ�&ROOHJH�$YH��You may reach us at (707) 967-2900.Visit our Website at www.napavalley.edu
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Front Cover: St Helena’s Summer by Deirdre Shibano, an award-winning and exhibiting artist recently receiving First Place and Best of Show in the Professional Painting Category for Napa County’s Annual Art Competition. She offers drawing and oil painting classes through NVC Community Education. Visit her website at www.dierdreshibano.com.
Chef B’s Perfect Pie Class.
Administrative Staff
'U��5RQDOG�.UDIWSuperintendent and President2VFDU�GH�+DURVice-President, Student ServicesDr. Terry GiugniVice-President, InstructionGreg Miraglia'HDQ���&DUHHU�7HFKQLFDO�7UDLQLQJ
Community Education and Upper Valley Campus Staff
-XGL�:DWNLQV�$VVRFLDWH�'HDQ��8SSHU�9DOOH\�&DPSXV Barbara Alexander([HFXWLYH�&KHI��1DSD�9DOOH\�&RRNLQJ�6FKRRO�
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-RDQQ�6WXELWVFKSecretary
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Napa Valley College�²��8636���������²�9ROXPH�����1XPEHU����$SULO�������LV�SXEOLVKHG�D�WRWDO�RI���WLPHV�SHU�\HDU�GXULQJ�WKH�PRQWKV�RI�$SULO��-XO\�DQG�1RYHPEHU�E\�WKH�VWDII�RI�1DSD�9DOOH\�&ROOHJH�DW������1DSD�9DOOHMR�+LJKZD\��&$��������3HULRGLFDO�SRVWDJH�UDWHV�DUH�SHQGLQJ�DW�1DSD��&$�������DQG�DGGLWLRQDO�PDLOLQJ�RIÀFHV��POSTMASTER: Send address changes to Napa Valley College, 2277 Napa-Vallejo Highway, Napa, CA 94558.
1(707) 967-2900 | Community Education
Table of Contents
MAIL-INInclude checks or credit card
info with enrollment form. Mail to: NVCUpper Valley
Campus, 1088 College Ave St. Helena, CA 94574
Have the following info ready when you call:
PHONE-INUse our secure 24-hour voicemail registration service.
The number is: (707) 967-2900, ex. 1301.
WALK-INYou may register at Napa Valley College Upper Valley Campus RI¿FH��0RQGD\�)ULGD\�IURP�9am-4pm. 1088 College Ave,
St. Helena.
Call 967-2900 if you do not receive a receipt within 7 business <RX�ZLOO�EH�QRWL¿HG�LI�WKH�FODVV�LV�IXOO�RU�KDV�EHHQ�FDQFHOOHG�
The best way to help make sure your class is not cancelled due to low enrollment is to Pre-Register!
Three Ways to Register for a Class or Trip
- Name - Address- Phone # - Date of Birth
- Class Registration # and Name- Credit Card #- Credit Card Expiration Date- Security Code (3 or 4 digit)
)RU�DQ\�DGGLWLRQDO�SHRSOH��SOHDVH�OHDYH�WKHLU�)XOO�1DPH��'DWH�RI�%LUWK��DQG� authorization to use same Credit Card for payment
Contract Education ................................................... 2Business & Entrepreneurship Center ..................... 2
Youth Entrepreneurial Program Business Boot Camp ................................................................................ 2Business Planning ................................................... 3Hospitality .............................................................. 3
Small Business Development Center ....................... 5SBDC Build a Better Business ............................... 5SBDC Sales/Marketing........................................... 6SBDC Procurement ................................................ 7
Healthcare Training .................................................. 7Public Safety .............................................................. 7Basic Education ......................................................... 8
Computer Skills ...................................................... 8ESL (English as a Second Language) ..................... 8
Napa Valley Cooking School .................................... 9Food Enthusiast ....................................................... 10
General ................................................................. 10Special Events! .................................................... 13Children/Young Adult ........................................... 13
Wine Enthusiast ...................................................... 15Wine Appreciation ............................................... 15
Lifelong Learning.................................................... 15Arts and Crafts ...................................................... 15
Visiting Artist Summer Workshop-Ceramics ....... 18Career.................................................................... 19Computers and Digital Design ............................. 20Food and Nutrition................................................ 20Health, Wellness, and Dance ................................ 20Music .................................................................... 21Photography .......................................................... 22Quilting ................................................................. 22Writing .................................................................. 22
Children and Young Adults .................................... 23Art ......................................................................... 23Culinary ................................................................ 23Sports .................................................................... 24
Online Courses (Not-For-Credit) ........................... 25Educational Trips and Tours .................................. 26
One-day Trips ....................................................... 26Extended Trips ...................................................... 27)UDQFH�0DJQLÀTXH�ZLWK�'U��.UDIW ........................ 28
Special Classes for Special People ......................... 29Community Services Schedule ............................... 29Class Locations ........................................................ 30General Information ............................................... 31Enrollment Information ......................................... 32Refund Policy .......................................................... 32
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The goal of the Business & Entrepreneurship Center (BEC) is to · Strengthen the entrepreneurial spirit in California by encouraging young people to engage in entrepreneurship as a legitimate lifetime career path; · Assist the regional and statewide efforts to increase the success of business through partnerships and collaborations with industry, education and government; and · Expand entrepreneurship curriculum across community college campuses.
Napa Valley College Contract Education
Business & Entrepreneurship Center
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7KH�PLVVLRQ�RI�19&�&RQWUDFW�(G�LV�WR�SURYLGH�UHOHYDQW�FXVWRPL]HG�DQG�IHH�EDVHG�ZRUNIRUFH�WUDLQLQJ�WR�1DSD�9DOOH\�EXVLQHVVHV�DQG�RUJDQL]DWLRQV�Goals
��3URPRWH�WKH�FROOHJH�DV�D�FRPPXQLW\�UHVRXUFH�DQG�WR�GHYHORS�EXVLQHVV�DQG�FRPPXQLW\�UHODWLRQVKLSV���3URYLGH�DQ�DOWHUQDWLYH�PHWKRG�WR�GHOLYHU�WUDLQLQJ�WR�WKH�FRPPXQLW\��:RUN�FORVHO\�ZLWK�ÀYH�&HQWHUV�RI�%XVLQHVV�([FHOOHQFH�WR�EH�UHVSRQVLYH�WR�EXVLQHVV�DQG�LQGXVWU\�QHHGV
7KHUH�DUH�IRXU�FRUH�DUHDV�RI�%XVLQHVV�([FHOOHQFH�ZLWKLQ�19&�&RQWUDFW�(GXFDWLRQ��HDFK�IRFXVLQJ�RQ�VSHFLÀF�LQGXVWULHV�DQG�EXVLQHVV�VHFWRU�WUDLQLQJ�QHHGV��(DFK�&HQWHU�GHOLYHUV�IHH�EDVHG�WUDLQLQJ�DV�ZHOO�DV�FXVWRPL]HG�WUDLQLQJ�
7KH�IRXU�FRUH�DUHDV�GHVLJQHG�WR�VHUYH�YLWDO�1DSD�9DOOH\�EXVLQHVVHV��RUJDQL]DWLRQV�DUH�DV�IROORZV��� %XVLQHVV�DQG�(QWUHSUHQHXUVKLS��%(&��� +HDOWK�&DUH�7UDLQLQJ�� 3XEOLF�6DIHW\�� +RVSLWDOLW\��&XOLQDU\��DQG�:LQH
Watch for more information. See www.napavalley.edu or call (707) 967-2911.
Napa Valley College YEP Business Boot Camp
The NVC Youth Entrepreneurial Program Business Boot &DPS�LV�D���GD\�HQWUHSUHQHXULDO�´ERRW�FDPSµ�GHVLJQHG�IRU�KLJK�VFKRRO��FROOHJH�VWXGHQWV�DJHV��������ZKR�ZDQW�WR�OHDUQ�WR�VWDUW�D�IXOO�WLPH��SDUW�WLPH�RU�VXPPHU�EXVLQHVV�RU�VLPSO\�H[SORUH�WKH�ZRUOG�RI�EXVLQHVV�HQWHUSULVH��
The YEP Business Boot Camp is scheduled to start at the Napa Valley College on June 23, 2014 in Napa and July 7, 2014 in Sonoma. The 30 hour program is structured to offer practical and hands-on learning from Napa Valley College &HUWLÀHG�%XVLQHVV�$GYLVRUV�DQG�/RFDO�%XVLQHVV�/HDGHUV�IURP�ZLQH��KRVSLWDOLW\��VHUYLFH��WHFKQRORJ\�DQG�UHWDLO�LQGXVWU\���$Q�RXWFRPH�RI�WKH����KRXU�FDPS�LV�WKH�GHYHORSPHQW�RI�DQ�LQGLYLGXDO�RU�WHDP�EXVLQHVV�SODQ�WR�DFW�DV�D�URDG�PDS�IRU�VWDUW�XS�DQG�IXWXUH�JURZWK�
1DSD�9DOOH\�&ROOHJH�<(3�LV�SURYLGHG�WKURXJK�D�JUDQW�WKURXJK�WKH�&KDQFHOORU·V�2IÀFH�(FRQRPLF�:RUNIRUFH�'HYHORSPHQW�Program. The class fee is $200 and includes tuition costs, materials, and some refreshments. There are some scholar-VKLS�RSSRUWXQLWLHV�DYDLODEOH��)RU�PRUH�LQIRUPDWLRQ�RU�WR�UHJLVWHU�FDOO�WKH�19&�6%'&�DW����������������RU�YLVLW�WKH�<(3�ZHEVLWH�ZZZ�QYF\HS�RUJ�Napa County:#65918 Jun 23-27$200 NVC, Bldg 1400 Rm. 1431 Mon-Fri, 9am-3pm, Monahan
Sonoma County:#65930 Jul 7-11$200 Sonoma Mon-Fri, 9am-3pm, Cervantes
5()81'�32/,&<Requests for a refund on a fee-based class not cancelled by the college must be PDGH�DW�OHDVW�¿YH�����ZRUNLQJ�GD\V�SULRU�WR�WKH�EHJLQQLQJ�RI�WKH�FODVV��1R�UHIXQGV�
can be made on requests made after that date. A $5 per person processing fee will be retained on all refunds unless the class is cancelled or meeting times are
changed by the college.
3(707) 967-2900 | Community Education
Business & Entrepreneurship Center
Aug 211R�)HH SAFE-BIDCO, Santa Rosa Thu, 6-7:30pm, Liberman
Aug 251R�)HH SAFE-BIDCO, Santa Rosa Tue, 6-7:30pm, Liberman
NxLeveL™ Entrepreneurial Orientation
7KLV�RULHQWDWLRQ�ZLOO�UHYLHZ�1[/HYH/���D�SUDFWLFDO��KDQGV�RQ�EXVLQHVV�GHYHORSPHQW�FRXUVH�GHVLJQHG�WR�KHOS�VPDOO�EXVLQHVV�RZQHUV�DQG�PDQDJHUV�LQ�1DSD�DQG�6RQRPD�&RXQWLHV�DGYDQFH�WKHLU�VNLOOV�LQ�VWDUWLQJ��JURZLQJ�DQG�PDQDJLQJ�WKHLU�EXVLQHVV���%\�FRPELQLQJ�HGXFDWLRQ��FRXQVHOLQJ�DQG�QHWZRUNLQJ��1[/HYH/��KHOSV�HQWUHSUHQHXUV�UHDFK�WKHLU�´QH[W�OHYHOµ�RI�VXFFHVV��
&RVW�RI�WKH����ZHHN�SURJUDP�LV������IRU�RQH�SHUVRQ�DQG�RQH�VHW�RI�ERRNV�IRFXVLQJ�RQ�RQH�EXVLQHVV��6SRXVHV�DQG�HPSOR\HHV�DUH�ZHOFRPH�IRU�DQ�DGGLWLRQDO�����HDFK��$�VHFRQG�VHW�RI�WUDLQLQJ�PDWHULDOV�is optional for $100 each.
To register for the Napa NxLeveL Orientation contact the Napa SBDC at 707-256-7250 or visit the Napa SBDC ZHEVLWH�DW�1DSD6%'&�RUJ�� �:HHNO\�FODVVHV�DW�6RODQR�&RPPXQLW\�&ROOHJH�DUH�VFKHGXOHG�RQ�7XHVGD\�HYHQLQJV�����������SP��VWDUWLQJ�6HS���WK� Aug 271R�)HH Napa Valley College, Bldg 3300, Conf Rm Wed, 6-7:30pm, Stelter
To register for the Sonoma NxLeveL Orientation contact the Sonoma SBDC at 707-595-0060 or visit the Sonoma 6%'&�ZHEVLWH�DW�6RQRPD6%'&�RUJ���:HHNO\�FODVVHV�LQ�6RQRPD�DUH�VFKHGXOHG�RQ�7KXUVGD\�HYHQLQJV�����������SP��starting September 4th.
BEC: BUSINESS PLANNING
Community Services schedule is online at www.napavalley.edu.
See page 29 for directions.
%(&��)RRG�+DQGOHUV�&HUWL¿FDWLRQ7DNLQJ�WKLV�FRXUVH�DQG�VXFFHVVIXOO\�SDVVLQJ�WKH�H[DP�ZLOO�UHVXOW�LQ�SDUWLFLSDQWV�UHFHLYLQJ�WKH�)RRG�+DQGOHU·V�&HUWLÀFDWH�DQG�&DUG��UHFRJQL]HG�E\�WKH�1DSD�&RXQW\�+HDOWK�'HSDUWPHQW���%\�WKH�WLPH�\RX�KDYH�ÀQLVKHG�WKLV�FRXUVH��\RX�ZLOO�KDYH�D�EHWWHU�XQGHUVWDQGLQJ�RI�ZKDW�IRRG�ERUQH�LOOQHVVHV�DUH��KRZ�WKH\�DUH�FDXVHG��DQG�ZKDW�\RX�FDQ�GR�WR�KHOS�SUHYHQW�WKHP���7R�REWDLQ�D�&DOLIRUQLD�)RRG�+DQGOHU�&DUG��IRRG�KDQGOHUV�ZLOO�QHHG�WR�VXFFHVVIXOO\�SDVV�D�IRRG�KDQGOHU�WHVW��)RRG�KDQGOHUV�must maintain a valid Food Handler Card for the duration of his/her employment. The cards are valid throughout most of the state and Napa County. They are valid for three years from issuance. Each food facility must maintain records docu-PHQWLQJ�WKDW�HDFK�HPSOR\HH�SRVVHVVHV�D�YDOLG�&DOLIRUQLD�)RRG�+DQGOHU�&DUG�WKDW�FDQ�EH�SURYLGHG�WR�ORFDO�HQIRUFHPHQW�RIÀFLDOV�XSRQ�UHTXHVW��7KLV�UHTXLUHPHQW�ZDV�SDVVHG�E\�WKH�OHJLVODWXUH��VLJQHG�E\�WKH�JRYHUQRU��DQG�ZHQW�LQWR�ODZ�RQ�-XO\�1, 2011. (Training includes Study Guide, Test, and Card) For questions or more information call: (707)256-7250
BEC: HOSPITALITY
#65986 Jun 10$30 Napa Valley College, Bldg 3300,
Conf Rm Tue, 4-7pm, Monahan
#65987 Aug 4, $30 Napa Valley College, Bldg 3300,
Conf Rm Mon, 9am-12pm, Monahan
Pre-registration is strongly recommended for all fee based classes.
Classes are subject to cancellation if there is low enrollment!
See page 32 for the three easy ways to register.
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Business & Entrepreneurship Center
Pre-registration is strongly recommended for all fee based classes.
Classes are subject to cancellation if there is low enrollment!
See page 32 for the three easy ways to register.
%(&��)RRG�6DIHW\�0DQDJHUV�7UDLQLQJ,W�LV�VWLOO�UHTXLUHG�XQGHU�WKH�&DOLIRUQLD�6WDWH�+HDOWK�&RGH�that one person in each food service operation has a Food 0DQDJHU� 6DIHW\�&HUWLÀFDWLRQ��7KH�1DWLRQDO�5HJLVWU\·V�&HUWLÀHG�)RRG�6DIHW\�3URIHVVLRQDO�([DPLQDWLRQ�ZDV�GHYHO-RSHG�IROORZLQJ�WKH�VWULFWHVW�WHVW�GHYHORSPHQW�SURFHGXUHV��1DWLRQDO�5HJLVWU\·V�H[DP�DQG�FHUWLÀFDWLRQ�LV�DFFHSWHG�LQ�DOO�VWDWHV��LQFOXGLQJ�&DOLIRUQLD��&HUWLÀFDWLRQ�LV�UHFRJQL]HG�QDWLRQZLGH�DQG�LV�JRRG�IRU�ÀYH�\HDUV��7KH�FODVV�W\SLFDOO\�ODVWV���KRXUV� DQG�SDUWLFLSDQWV�PXVW�SDVV� WKH����TXHVWLRQ�exam. (Cost includes Study Guide, Test, and Card) For questions or more information call: (707)256-7250#65988 Jul 26$90 Napa Valley College, Bldg 3300,
Conf Rm Sat, 9am-3pm, Monahan
%(&��8UEDQ�)DUPLQJ�IRU�3UR¿W7KLV� WUDLQLQJ�ZLOO� LQIRUP� \RX� RQ� LUULJDWLRQ�� JURZLQJ� YHJHWDEOHV�DQG�IUXLWV�WR�JHQHUDWH�LQFRPH��VXSSO\LQJ�DIIRUG-DEOH��KHDOWK\��IUHVK�IRRG�WR�\RXU�QHLJKERUV�DQG�WKH�FRPPX-QLW\���$�ZHOO�GHVLJQHG�DQG�LPSOHPHQWHG�XUEDQ�IDUP�QHHGV�OLWWOH�VWDUWXS�FDSLWDO�DQG�LV�FDSDEOH�RI�DGDSWLQJ�WR�FKDQJHV�LQ�rainfall, temperature, fuel prices and economic conditions. 7KLV�FODVV�ZLOO�PHHW�DW�1DSD�9DOOH\�&ROOHJH�%XLOGLQJ������DQG�ZDON�WR�WKH�IDUP�EHKLQG�WKH�&ROOHJH���$SSURSULDWH�DWWLUH�for outside gardening is recommended. For questions or more information call: (707)256-7250#65931 Jun 14$30 NVC Garden Tue, 8-11am, Monahan
BEC: Winery Tasting Room SalesInstructor, Pamela Personette, provides hands-on hospitality WUDLQLQJ�GHVLJQHG�VSHFLÀFDOO\�IRU�ZLQHU\�WDVWLQJ�URRP�VWDII�in order to increase sales. For questions or more information call: (707)256-7250Napa County#65985 Aug 5$40 Upper Valley Campus, St Helena,
Rm 3 Thu, 9-11:30am, PersonetteSonoma County#65989 Aug 21$40 SAFE-BIDCO, Santa Rosa Thu, 6-9pm, Personette
%(&���)URP�.LWFKHQ�WR�0DUNHW7KLV� WUDLQLQJ�ZLOO� JLYH� \RX� D� FRPSHWLWLYH� HGJH� LQ� WKH�trendy specialty food industry. Topics covered include the planning and production process, contacts to help get you started, capitalization options, creative marketing ideas, the GLVWULEXWLRQ�QHWZRUN�ZLWK�VXJJHVWLRQV�RQ�KRZ�WR�JHW�LQWR�WKDW�VHJPHQW�RI�WKH�EXVLQHVV�DV�ZHOO��DQG�PRUH���For questions or more information call: (707)256-7250Napa County#65984 Jul 23 $45 Napa Valley College, Bldg 3300,
Conf Rm Wed, 2-5pm, MinuzzoSonoma County#65925 Jun 12$45 SAFE-BIDCO, Santa Rosa Thu, 1-4pm, Minuzzo
BEC: TiPS - Training for Intervention ProceduresInstead of taking chances, take TiPS training! TiPS is D� FHUWLÀHG� SURJUDP�SURYLGLQJ� WKH� VNLOOV� WR� KHOS� VHUYHUV�� VHOOHUV��DQG�FRQVXPHUV�RI�DOFRKRO�KRZ�WR�SUHYHQW�LQWR[LFD-WLRQ��GUXQN�GULYLQJ��DQG�XQGHUDJH�GULQNLQJ���$�WHVW�ZLOO�EH�JLYHQ�DW�WKH�HQG�RI�WKH�FODVV�DQG�FHUWLÀFDWHV�DUH�SUHVHQWHG�upon completion of training. For questions or more information call: (707)256-7250#65982 Jun 17$45 Napa Valley College, Bldg 3300,
Conf Rm Tue, 8:30-11:30am, Stelter
BEC: Wineries - How to Keep Your Winery “Audit Safe”:LQHU\�RZQHUV��*0V��&)2V��FRPH�OHDUQ�DERXW�WKH�PRVW�common holes that are discovered in the process of a federal RU�ORFDO��FRXQW\��DXGLW��)LQG�RXW�KRZ�\RX�FDQ�VSRW� WKHP�\RXUVHOI�IRU�\RXU�RZQ�ZLQHU\�DQG�OHDUQ�VRPH�VWHSV�WR�WDNH�WR�PDNH�À[HV�QRZ�WR�DYRLG�FRVWO\�DXGLW�LVVXHV�ODWHU��7KLV�course is designed for already existing small to medium VL]HG�ZLQHULHV�LQ�1DSD�&RXQW\��EXW�ZRXOG�EH�RI�EHQHÀW�WR�WKRVH�FRQVLGHULQJ�VWDUWLQJ�WKHLU�RZQ�ZLQH�EUDQG��For questions or more information call: (707)256-7250#65981 Jun 11$45 Napa Chamber of Commerce Wed, 3-5pm, Reynolds
Community Services schedule is online at www.napavalley.edu. See page 29 for directions.
5(707) 967-2900 | Community Education
Small Business Development Center
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SBDC: BUILD A BETTER BUSINESS
SBDC: Build a Better Business-Business Startup Orientation7KLV�FRPSUHKHQVLYH�RULHQWDWLRQ�LV�GHVLJQHG�WR�EH�D�VWDUWLQJ�SODFH�IRU�WKRVH�FRQVLGHULQJ�MXPSLQJ�LQWR�EXVLQHVV�IRU�WKH�ÀUVW�WLPH�LQ�1DSD�RU�6RQRPD�&RXQW\��7KH�ZRUNVKRS�ZLOO�SURYLGH�\RX�ZLWK�D�VWDUW�XS�ERRNOHW��DV�ZHOO�DV�D�JHQHUDO�RYHUYLHZ�RI�WKH�WKLQJV�WR�FRQVLGHU�ZKHQ�VWDUWLQJ�D�EXVLQHVV��For questions or more information call: (707)256-7250
Serving Napa and Sonoma Counties, our mission is to provide EXVLQHVV�RZQHUV�DQG�PDQDJHUV�ZLWK�LQIRUPDWLRQ��WUDLQLQJ�DQG�H[SHUW�LQGLYLGXDO�EXVLQHVV�DGYLVLQJ���:H�RIIHU�D�ZLGH�UDQJH�RI�VKRUW�WHUP�ZRUNVKRSV�DQG�VHPLQDUV�WKDW�EHQHÀW�EXVLQHVV�RZQHUV�DQG�PDQDJHUV���
7KLV� VXPPHU�ZH�ZLOO� RIIHU� WKH� IROORZLQJ� ORZ� FRVW� VHVVLRQV� �IRU� FODVV� XSGDWHV� RU�PRUH� LQIRUPDWLRQ� DERXW� 6%'&� VHUYLFHV��SOHDVH�FRQWDFW�WKH�1DSD�6RQRPD�6%'&�DW���������������RU�YLVLW� WKH�6%'&�ZHEVLWHV�DW�1DSD6%'&�RUJ�RU� SonomaSBDC.org):
Napa County#65910 Jun 26$20 American Canyon Chamber of
Commerce Thu, 2-5pm, Jinnett#65911 Jul 24$20 Upper Valley Campus, St Helena,
Rm 3 Thu, 2-5pm, Jinnett#65912 Aug 7$20 Napa Valley College, Bldg 3300,
Conf Rm Thu, 6-9pm, Stelter
Sonoma County#65920 Jun 4$20 Petaluma Chamber of Commerce Wed, 12-3pm, DeGaetano#65921 Jul 9$20 Rohnert Park Chamber of Commerce Wed, 12-3pm, DeGaetano#65922 Aug 7$20 Windsor Chamber of Commerce Wed, 6-9pm, Liberman
SBDC: Build a Better Business-Doing )LQDQFLDO�3URMHFWLRQV)LQDQFLDOV�DUH�WKH�PRVW�LPSRUWDQW�LQJUHGLHQW�LQ�\RXU�EXVL-QHVV�SODQ���7KLV�ZRUNVKRS�ZLOO�KHOS�\RX�WR�XQGHUVWDQG�WKH�IDFWV� DQG�ÀJXUHV� RI� EXVLQHVV� SODQ�ÀQDQFLDOV�� ,I� \RX� DUH�ZRUNLQJ�RQ�\RXU� EXVLQHVV� SODQ�� WKHQ�\RX�ZRQ·W�ZDQW� WR�PLVV�WKLV�ZRUNVKRS�For questions or more information call: (707)256-7250Napa County#65915 Jul 31$20 Napa Valley College, Bldg 3300,
Conf Rm. Tue, 12-2pm, DeGaetanoSonoma County#65924 Jul 23$20 Petaluma Chamber of Commerce. Wed, 12-2pm, DeGaetano
SBDC: Build a Better Business-Business Plan Basics :H�GRQ·W�IDLO��ZH�MXVW�IDLO�WR�SODQ���*HW�\RXU�EXVLQHVV�SODQ�²�WKH�5RDGPDS�WR�<RXU�6XFFHVV�²�JRLQJ�ZLWK�WKLV�OXQFK�WLPH�WUDLQLQJ�WKDW�FRYHUV�WKH�NH\�HOHPHQWV�RI�D�EXVLQHVV�SODQ��For questions or more information call: (707)256-7250Napa County#65903 Jul 9$20 Napa Valley College, Bldg 3300,
Conf Rm Tue, 12-2pm, TBASonoma County#65919 Jul 11$20 Rohnert Park Chamber of Commerce. Wed, 12-2pm, Cervantes
5()81'�32/,&<Requests for a refund on a fee-based class not cancelled by the college must be PDGH�DW�OHDVW�¿YH�����ZRUNLQJ�GD\V�SULRU�WR�WKH�EHJLQQLQJ�RI�WKH�FODVV��1R�UHIXQGV�
can be made on requests made after that date. A $5 per person processing fee will be retained on all refunds unless the class is cancelled or meeting times are
changed by the college.
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Small Business Development CenterSBDC: Build a Better Business- Marketing Plan Strategies'HYHORSLQJ�D�JRRG�PDUNHWLQJ�SODQ�LV�HVVHQWLDO�WR�\RXU�EXVL-QHVV�VXFFHVV���7KLV�ZRUNVKRS�ZLOO�H[SORUH�WKH�DYHQXHV�WR�PDUNHW�\RXU�EXVLQHVV�DQG�WKH�UHVHDUFK�QHFHVVDU\�WR�LGHQWLI\�\RXU�FXVWRPHUV�DQG�FRPSHWLWRUV���7KH�LQVWUXFWRU�ZLOO�SURYLGH�the guidelines for developing your marketing plan. For questions or more information call: (707)256-7250Sonoma County#65923 Jun 18$20 SAFE-BIDCO Training Room,
Santa Rosa Wed, 6-9pm, Wentworth
SBDC: Build a Better Business-Recordkeeping Practices7KLV�WUDLQLQJ�ZLOO�KHOS�VWDUW�XS�DQG�H[LVWLQJ�EXVLQHVV�RZQ-HUV�ZLWK�WKH�IUDPHZRUN�RI�UHFRUGNHHSLQJ�DQG�EXGJHWLQJ��For questions or more information call: (707)256-7250Napa County#65904 Jun 5$20 Napa Valley College, Bldg 3300,
Conf Rm Thu, 12-2pm, StelterSonoma County#65929 Jul 30$20 SAFE-BIDCO Training Room,
Santa Rosa Wed, 2-4pm, Stelter
SBDC: Build a Better Business- How to Write a Business Plan'R�\RX�QHHG�KHOS�ZULWLQJ�\RXU�EXVLQHVV�SODQ"�'RHV�\RXU�H[LVWLQJ�EXVLQHVV�SODQ�QHHG�UH�WRROLQJ"�7KLV�LV�WKH�ZRUNVKRS�IRU�\RX��$WWHQGHHV�ZLOO�UHFHLYH�D�FRS\�RI�WKH�FRPSUHKHQVLYH�´%XVLQHVV�3ODQ�:RUNERRNµ��D�ZRUNERRN�WKDW�JXLGHV�\RX�through the planning process in an easy to understand, step-E\�VWHS��ÀOO�LQ�WKH�EODQNV��SURFHVV��:H�SURYLGH�WKH�H[SHUWLVH���\RX�DVN�WKH�TXHVWLRQV��7KLV�ZRUNVKRS�JLYHV�WKH�URDG�PDS�you need for continuing operations or loan applications. For questions or more information call: (707)256-7250Napa County#65916 Jun 14$50 Napa Valley College, Bldg 3300,
Conf Rm Sat, 9am-3pm, StelterSonoma County#65926 Jul 19$50 SAFE-BIDCO Training Room,
Santa Rosa Sat, 9am-3pm, Stelter
SBDC: SALES/MARKETING
SBDC: Pricing Strategy and Methods for Marketplace Success7KLV�FODVV�H[SRVHV�DWWHQGHHV�WR�DOWHUQDWLYH�DSSURDFKHV�WR�VHWWLQJ�WKH�´6(//,1*�35,&(µ�IRU�SURGXFWV�RU�VHUYLFHV��6RPH�RI�WKH�WRSLFV�FRYHUHG�LQFOXGH�WKH�UHODWLRQVKLS�EHWZHHQ�´&267µ�DQG�´6(//,1*�35,&(µ��PXOWLOHYHO�GLVWULEXWLRQ�SULFLQJ��competitive nature of pricing, price/value relationship, market price research (simple and complex), and market price VHQVLWLYLW\�WHVWLQJ��&ODVV�ZLOO�DOVR�H[SORUH�EDVLF�FRVW�YROXPH�UHODWLRQVKLSV�DQG�WKH�LPSDFW�RQ�SURÀW�PDUJLQ��7KH�FODVV�DOVR�FRYHUV�SULFLQJ�VWUDWHJLHV�IRU�VHUYLFH�EXVLQHVVHV�ZKHUH�WKH�YDOXH�RI�WKH�VHUYLFH�LV�YHU\�GHSHQGHQW�RQ�WKH�UHVXPH�RI�WKH�EXVLQHVV�RZQHU�SURYLGLQJ�WKH�VHUYLFH��FRQVXOWLQJ���For questions or more information call: (707)256-7250Napa County#65917 Jul 17$30 Napa Valley College, Bldg 3300,
Conf Rm Thu, 2-4pm, Toering
Sonoma County#65928 Jun 25$30 SAFE-BIDCO Training Room,
Santa Rosa Wed, 6-8pm, Toering
SBDC: Planning Your Website,I�\RX�DUH�SODQQLQJ�D�QHZ�ZHEVLWH��WKLV�FODVV�LV�IRU�\RX��:H·OO�FRYHU�WKH�EDVLFV�RI�JRRG�ZHEVLWHV��KRZ�WR�PDNH�VXUH�\RXU�VLWH�ÀWV�LQ�ZLWK�\RXU�VWUDWHJLF�PDUNHWLQJ�SODQ��DQG�KRZ�WR�GHYHORS�WKH�PHVVDJHV�DQG�FRQWHQW�WKDW�ZLOO�GULYH�WUDIÀF�DQG�OR\DOW\�WKURXJK�\RXU�ZHEVLWH��/HDUQ�WKH�EDVLFV�RI�ZHEVLWHV�DQG�KRZ�WKH\�FRPH�WRJHWKHU��JUDSKLFV��FRQWHQW��VWUDWHJLF�PDUNHWLQJ��DQG�VHDUFK�HQJLQH�RSWLPL]DWLRQ��,W·V�DOVR�DQ�RSSRUWXQLW\�WR�WDON�DERXW�\RXU�VLWH�LGHD�RU�SODQ�WR�PDNH�VXUH�\RX·UH�RQ�WUDFN��For questions or more information call: (707)256-7250#65991 Jul 30$20 Napa Valley College, Bldg 3300,
Conf Rm Wed, 12-2pm, Balach
7(707) 967-2900 | Community Education
Small Business Development Center
SBSC: PROCUREMENT
SBDC: How to do Business with the State �%HFRPH�&HUWL¿HG/HDUQ�KRZ�WKH�&DOLIRUQLD�'HSDUWPHQW�RI�*HQHUDO�6HUYLFHV��'*6��KHOSV� WR� EHWWHU� VHUYH� VPDOO� EXVLQHVVHV��'*6�ZLOO�SURYLGH� VWUDWHJLF� LQIRUPDWLRQ� DQG� WRROV� DERXW� EXVLQHVV�VHUYLFHV�WR�VWDWH�DJHQFLHV���$OVR��OHDUQ�KRZ�WR�JHW�FHUWLÀHG��7KH�6PDOO�%XVLQHVV��6%��DQG�'LVDEOHG�9HWHUDQ�%XVLQHVV�(QWHUSULVH� �'9%(��&HUWLÀFDWLRQ� 3URJUDPV�ZHUH� HVWDE-OLVKHG�E\�WKH�6WDWH�WR�LQFUHDVH�EXVLQHVV�RSSRUWXQLWLHV�IRU�the SB and DVBE community. These programs help SBs DQG�'9%(V�SDUWLFLSDWH�RQ�D�PRUH�OHYHO�SOD\LQJ�ÀHOG�ZKHQ�competing for state contracts. For questions or more information call: (707)256-7250Napa County Jun 121R�)HH Napa Chamber of Commerce Thu, 9am-12pm, GrossTo register contact the Napa SBDC at
707-256-7250 or go to NapaSBDC.org.
Sonoma County Jul 161R�)HH SAFE-BIDCO Training Room, Santa
Rosa Wed, 10am-12pm, GrossTo register contact the Sonoma SBDC at
707-595-0060 or go to SonomaSBDC.org.
$Q�,QWURGXFWLRQ�WR�)HGHUDO�&RQWUDFWLQJ��5HJLVWUDWLRQ��&HUWL¿FDWLRQ��DQG�0DUNHW�Research7KH�8�6��IHGHUDO�JRYHUQPHQW� LV� WKH�ELJJHVW�SXUFKDVHU�RI�JRRGV�DQG�VHUYLFHV�LQ�WKH�ZRUOG��DQG�&DOLIRUQLD�LV�RQH�RI�WKH�top states for federal contract spending. Becoming a federal contractor represents a huge opportunity for California’s VPDOO�EXVLQHVVHV�EXW�\RX�KDYH�WR�IROORZ�WKH�ULJKW�VWHSV�WR�EH�HIIHFWLYH�LQ�WKH�PDUNHW�� �-RLQ�WKLV�ZRUNVKRS�WR�JHW�DQ�introduction to the federal procurement marketplace and the steps you need to take to get registered, identify the correct FHUWLÀFDWLRQV�IRU�\RXU�EXVLQHVV�WR�JDLQ�D�FRPSHWLWLYH�HGJH��DQG�OHDUQ�KRZ�WR�LGHQWLI\�WKH�DJHQFLHV�DQG�RSSRUWXQLWLHV�\RX�FDQ�FRPSHWH�IRU���3UHVHQWHG�E\�0LNH�6FKUHPPHU��3URJUDP�Manager, Norcal PTAC. For questions or more information call: (707)256-7250Napa County Jul 161R�)HH Napa Chamber of Commerce Wed, 9am-12pm, SchremmerTo register contact the Napa SBDC at
707-256-7250 or go to NapaSBDC.org.
Sonoma County Jun 191R�)HH SAFE-BIDCO Training Room,
Santa Rosa Thu, 9am-12pm, SchremmerTo register contact the Sonoma SBDC at
707-595-0060 or go to SonomaSBDC.org.
Public Safety
Napa CPR is an American Heart Association Training Center providing ACLS, PALS, BLS for Healthcare Providers, and CPR courses. In addition, EMS CEU
courses and community health classes are available for the general public. )RU�PRUH�LQIRUPDWLRQ�UHJDUGLQJ�RXU�RIIHULQJV��SOHDVH�JR�WR�ZZZ�QDSDFSU�FRP�
The Napa Valley College Criminal Justice Training Center is one of 39 regional law enforcement training centers in California and accredited by the California &RPPLVVLRQ�RQ�3HDFH�2I¿FHU�6WDQGDUGV�DQG�7UDLQLQJ��6WDQGDUGL]HG�7UDLQLQJ�
for Corrections and Napa Valley College.)RU�PRUH�LQIRUPDWLRQ�UHJDUGLQJ�RXU�RIIHULQJV��SOHDVH�JR�WR�ZZZ�QYFFMWF�FRP�
Healthcare Training
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Basic Education
English as a Second Language (ESL)
English as a Second Language (ESL)/HDUQ�SUDFWLFDO�(QJOLVK�LQ�D�IULHQGO\��VXSSRUWLYH�HQYLURQPHQW���6WXGHQWV�ZLOO�OHDUQ�XVHIXO�YRFDEXODU\�UHODWLQJ�WR�OLYLQJ�DQG�ZRUNLQJ�LQ�WKH�86���6WXGHQWV�ZLOO�KDYH�PDQ\�RSSRUWXQLWLHV�WR�FRQYHUVH�ZLWK�WKHLU�FODVVPDWHV�XVLQJ�WKH�QHZ�YRFDEXODU\���3KRQLFV�IRU�UHDGLQJ�DQG�VSHOOLQJ��JUDPPDU��DQG�YHUE�FRQMXJDWLRQ�DUH�LQWURGXFHG���7RGD\�LV�WKH�EHVW�GD\�WR�EHJLQ�\RXU�(QJOLVK�VWXGLHV����$%(1������5HJLVWUDWLRQ�ZLOO�WDNH�SODFH�LQ�FODVV��7H[WERRNV�ZLOO�EH�DYDLODEOH�IRU�SXUFKDVH�LQ�FODVV��
Inglés Como Segundo Idioma£$SUHQGH�LQJOpV�SUiFWLFR�HQ�XQ�DPELHQWH�DPDEOH�\�GH�DSR\R��/RV�HVWXGLDQWHV�DSUHQGHUiQ�HO�YRFDEXODULR�~WLO�TXH�VH�UHOD-FLRQD�D�OD�YLGD�\�HO�WUDEDMR�HQ�ORV�((88��/RV�HVWXGLDQWHV�IUHFXHQWHPHQWH�WHQGUiQ�RSRUWXQLGDGHV�SDUD�FRQYHUVDU�FRQ�VXV�FRPSDxHURV�GH�OD�FODVH��FRQ�HO�QXHYR�YRFDEXODULR��(VWXGLDUiQ�ORV�IyQLFRV�SDUD�OHHU�\�GHOHWUHDU�LQJOpV��OD�JUDPiWLFD��OD�FRQMXJDFLyQ�GH�ORV�YHUERV�HVWDUiQ�LQWURGXFLGRV��+R\�HV�HO�PHMRU�GtD�SDUD�HPSH]DU�FRQ�WXV�HVWXGLRV�GHO�LQJOpV����$%(1������/RV�OLEURV�GH�WH[WR�HVWDUDQ�HQ�YHQWD�HQ�HO�VDORQ�GH�FODVH�ST. HELENA CLASSESBeginning ESL#65872 Jun 11-Jul 23 Upper Valley Campus, Rm 7 Wed, 4:00pm-6:00pm, Martin Intermediate/Advanced ESL#65873 Jun 11-Jul 23 Upper Valley Campus, Rm 7 Wed, 6:05pm-8:00pm, Martin
CALISTOGA CLASSES*Calistoga students are encouraged to at-tend an orientation/assessment on June 11 from 8:30am to 11:20am at the Community Presbyterian Church of Calistoga.
ESL Multi-Level#65870 Jun 16-Jul 29 Community Presbyterian Church
of Calistoga Mon/Tue, 8:3am-11:20am, Ruston#65867 Jun 18-Jul 31 Community Presbyterian Church
of Calistoga Wed/Thu, 8:30am-11:20am, Meyer
Computers
Computer Skills -RLQ�WKH�FRPSXWHU�DJH�ZLWKRXW�IHDU��/HDUQ�EDVLF�FRPSXWHU�VNLOOV�DQG�H[SHULHQFH�ZKDW�FDQ�EH�GRQH�RQ�WKH�FRPSXWHU�LQ�D�UHOD[HG��QR�SUHVVXUH�HQYLURQPHQW��([SORUH�KRZ�FRPSXWHU�DSSOLFDWLRQV�FDQ�KHOS�\RX�VWD\�LQ�WRXFK�DQG�KHOS�\RX�ERWK�SUR-IHVVLRQDOO\�DQG�SHUVRQDOO\��<RX�ZLOO�OHDUQ�EDVLF�PRXVH�DQG�NH\ERDUG�IXQFWLRQV��KRZ�WR�FUHDWH�DQ�HPDLO�DFFRXQW��RSHQ�DQG�VHQG�DQ�HPDLO��KRZ�WR�VHDUFK�IRU�LWHPV�XVLQJ�WKH�,QWHUQHW��DQG�KRZ�WR�FUHDWH�D�OHWWHU�RU�GRFXPHQW�XVLQJ�0LFURVRIW�:RUG��7KH�VORZ�SDFH�RI�WKLV�FRXUVH�DVVXUHV�WKDW�\RX�ZLOO�UHFHLYH�SHUVRQDO��KDQGV�RQ�LQVWUXFWLRQ��7KLV�FODVV�LV�LQWHQGHG�IRU�WKH�QRYLFH�XVHU�RU�WKH�XVHU�ZKR�QHHGV�WR�XSJUDGH�EDVLF�FRPSXWHU�VNLOOV����%861��������5HJLVWUDWLRQ�ZLOO�WDNH�SODFH�LQ�FODVV�#65875 Jun 10-Jul 15 (no class 7/10)1R�)HH Upper Valley Campus, Rm 3 Tue, 1:00-2:50pm, Manwaring
Pre-registration is strongly recommended for all fee based classes.
Classes are subject to cancellation if there is low enrollment!
See page 32 for the three easy ways to register.
Community Services schedule is online at www.napavalley.edu. See page 29 for directions.
9(707) 967-2901 or (707) 253-3070 | Community Education
“Even though my prior experience in restau-rants was minimal, school has opened my eyes to many areas. Doing things right. No compromises when it comes to quality.” – Barbara F.
is very demanding.” – Sherri C.
“I chose Napa Valley Cooking School because of the heavy emphasis on actual cooking. It was af-fordable and fairly quick.” – Jennifer S.
“I have no regrets on my choice of attending this school. Great chefs.” – Brian R.
“When I went to work I had learned the principles of every recipe I needed to make.” – Daria C.
Located in the heart of California’s Wine Country, the Napa Valley Cooking
the program is to provide each student with hands-on, quality culinary and -
plined and professional learning environment, availability of global extern-ships, low student-teacher ratio, and focus on sustainability make the Napa Valley Cooking School unique. Located in one of the country’s top tourist destinations, the program provides students with access to Napa Valley’s well-known chefs, winemakers, and artisan producers through community involvement.
“I liked the small class size and the inti-mate setting. I was also attracted to the em-phasis on hands-on training” – Daria C.
“I found myself constantly applying my ex-periences at school to work. I feel completely
-tion has prepared me and will continue to ready me for the cooking world.” – Krista G.
“I liked the amount of personal attention paid to each student.” – Gabriel C.
Call us or visit our website for information on how to begin your culinary career!
(707) 967-2910www.napavalleycookingschool.org
Napa Valley Cooking School
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:H�DUH�H[FLWHG�WR�EULQJ�\RX�QHZ�FODVVHV�ZLWK�VRPH�ZHOO�NQRZQ�ORFDO�FKHIV�ERWK�IDPLOLDU�DQG�QHZ�WR�RXU�)RRG�(QWKXVLDVW�VFKHGXOH�IRU�WKH�VXPPHU��3DVWU\�&KHI�3HQHORSH�2UVLQL��([HFXWLYH�FKHI�%DUEDUD�$OH[DQGHU��&KHI�0DULDQR�2UODQGR��$VVLVWDQW�&KHI�0DJJLH�&KXW]��DOXPQL�FKHIV�/HDK�4XD\��$FKLUD�6DMMDWDQDZDW��DQG�0DULD�1XxR��DV�ZHOO�DV�EHORYHG�&KHI�$GDP�%XVE\�DUH�DOO�EULQJLQJ�WKHLU�VSHFLDO�WDOHQWV�WR�VKDUH�ZLWK�WKH�VHULRXV�HQWKXVLDVWV�WKDW�SDUWLFLSDWH�LQ�RXU�IDEXORXV�FRRNLQJ�FODVVHV�
7HHQV�&XOLQDU\�DQG�3DVWU\�%RRW�&DPSV�DUH�EDFN�DQG�ZH·YH�DGGHG�D�IHZ�FODVVHV�IRU�RXU�\RXQJHU�DVSLULQJ�FKHIV�DV�ZHOO�
:H�LQYLWH�\RX�WR�HQJDJH�\RXU�SDVVLRQ��ZKHW�\RXU�DSSHWLWH��VKDUSHQ�\RXU�NQLYHV��DQG�MRLQ�XV�IRU�RQH��RU�PRUH��RI�WKHVH�great cooking classes.
Food Enthusiast
Chef Barbara Alexander, Executive Chef of the Napa Valley Cooking School, comes from a long background of restaurants and Cooking Schools. She has headed the culinary programs at the Napa Valley Cooking School for the last 10 years, expanding the culinary offerings considerably and is most proud of the wonderful variety of culinary experts that make up the faculty of the Food Enthusiast Program. Prior to her directorship at the Napa Valley Cooking School, &KHI�%DUEDUD�ZDV�DQ�LQVWUXFWRU�DW�WKH�&XOLQDU\�,QVWLWXWH�RI�$PHULFD�DW�*UH\VWRQH��DQG�LQVWUXFWHG�IRU�¿YH�\HDUV�DW�WKH�acclaimed Dubrulle Culinary Institute of Canada, after returning from a seven-year stint in award winning hotels and restaurants in Australia and England.
Main Course Summer Salads
1DSD�9DOOH\�VXPPHU�LV�XSRQ�XV�ZLWK�ORQJ�KRW�GD\V��PDUYHOORXV�SURGXFH�DQG�ORWV�RI�RXWGRRU�HDWLQJ���7KLV�FODVV�LV�WDLORUHG�WR�VLPSOH�FRRNLQJ�ZLWK�WKH�YHU\�EHVW�RI�ORFDO�SURGXFWV��VHDVRQDO�LQJUHGLHQWV�DQG�HDUWK\�ÁDYRUV�RI�&DOLIRUQLDQ�&XLVLQH���7KHVH�VDODGV�PDNH�SHUIHFW�DSSHWL]HUV�RU�PDLQ�FRXUVHV�DQG�DUH�JUHDW�IRU�HQWHUWDLQLQJ�RU�MXVW�D�VLPSOH�KRPH�FRRNHG�PHDO���$�GD]]OLQJ�DUUD\�RI�VDODGV��$�&KHI·V�:DUP�3RWDWR�6DODG�ZLWK�3URVFLXWWR��$UWLFKRNH�&DSRQDWD�ZLWK�*ULOOHG�3UDZQV�DQG�/HPRQ�)ULWWHUV��0RURFFDQ�3RDFKHG�&KLFNHQ�6DODG�ZLWK�&KLFNSHDV�DQG�5RDVWHG�3HSSHUV��$YRFDGR�DQG�*UDSHIUXLW�6DODG�ZLWK�'XQJHQHVV�&UDE�&DNH��1LoRLVH�6DODG�ZLWK�7XQD�&RQÀW��DQG�*DUGHQ�/HWWXFHV�ZLWK�7RUQ�&URXWRQV��6ZHHW�����7RPDWRHV��3RDFKHG�(JJV��%DFRQ�/DUGRQV�DQG�*UHHQ�*RGGHVV�'UHVVLQJ�ZLOO�FKDQJH�WKH�ZD\�\RX�ORRN�DW�WKH�VDODG�DV�D�PDLQ�FRXUVH�Hands On#66009 Jul 10$75 Upper Valley Campus Kitchen Thu, 6:00-9:30pm, Alexander
“Pop Up Restaurant” Chef’s Table with Adam and Barbara
$QRWKHU�3RS�8S�5HVWDXUDQW�QLJKW�RXW�IURP�RXU�FKHI�GXR��,Q�WKLV�FODVV��SDUW�GHPRQVWUDWLRQ��SDUW�UHDOLW\�FRRNLQJ�VKRZ��\RX�ZLOO�EH�LQ�WKH�PLGVW�RI���FKHIV�FRRNLQJ�WRJHWKHU�SUHSDULQJ�D���FRXUVH�GLQQHU���<RX�ZLOO�UHFHLYH�UHFLSHV��D�FRPSOHWH�SUHS�WLPHWDEOH�DQG�PD\�EH�LQYLWHG�WR�MRLQ�LQ�WKH�SODWLQJ�RU�VWLU�WKH�VDXFH���&RPH�DORQH�RU�ZLWK�IULHQGV�DQG�VKDUH�DQ�HYHQLQJ�ZLWK�IHOORZ�IRRGLHV��HDWLQJ��WDVWLQJ�ZLQHV�DQG�ZDWFKLQJ���FKHIV�SUHSDUH�D�PRGHUQ�&DOLIRUQLD�PHQX�XVLQJ�RQO\�WKH�IUHVKHVW��ORFDOO\�JURZQ��VHDVRQDO�LQJUHGLHQWV��<RX·OO�EH�UHDG\�WR�SXOO�WKLV�RQH�RII�DW�KRPH�DQG�PDNH�LW�ORRN�HDV\�Tonight’s Spanish Al Fresco Menu:
TapasGrilled Bread and Tomato
Jamon IbericoBacalao Fritters with Saffron Aioli
Tortilla Espanola with Chorizo
Gazpacho Rojo & Ajo Blanco
Salad of Endive, Orange, Manchego and Marconas
Smoked and Grilled Niman Skirt Steak with Salt Roasted PotatoesMojo Verde and Pan Fried Quail Egg
Galacian Almond Cake with Fire Roasted Apricots, Sherry and Crème Fraiche
Demonstration Dinner#66010 Aug 15 $100 Upper Valley Campus Kitchen Fri, 6:00-9:30pm, Alexander, Busby
General
11(707) 967-2900 | Community Education
Food Enthusiast
Chef Adam Busby,�&HUWL¿HG�0DVWHU�&KHI��ODXQFKHG�LQWR�KLV�ORQJ�FXOLQDU\�FDUHHU�LQ�WKH�UHYHUHG�NLWFKHQV�RI�0LFKHOLQ�Star Restaurant Des Gourmets in Dijon, Burgundy and Jacques Cagna in Paris. After working with some of France’s top chefs he returned to his native Canada to open his own award winning and internationally acclaimed restaurant, 6WDU�$QLVH�� � ,Q�-DQXDU\������&KHI�$GDP� UHFHLYHG� WKH�KRQRU�RI�&HUWL¿HG�0DVWHU�&KHI«RQH�RI�RQO\���� LQ�$PHULFD�� Having spent 10 years as Director of Education at the Culinary Institute of America at Greystone and left to work as VP of Culinary Development at Avenir Culinary Systems. He has now returned to Greystone as the Director of Special Projects.
“Pop Up Restaurant” Chef’s Table with Adam and Barbara$QRWKHU�SRS�XS�UHVWDXUDQW�QLJKW�RXW�IURP�RXU�FKHI�GXR��,Q�WKLV�FODVV��SDUW�GHPRQVWUDWLRQ��SDUW�UHDOLW\�FRRNLQJ�VKRZ��\RX�ZLOO�EH�,Q�WKH�PLGVW�RI���FKHIV�FRRNLQJ�WRJHWKHU�SUHSDULQJ�D���FRXUVH�GLQQHU���<RX�ZLOO�UHFHLYH�UHFLSHV��D�FRPSOHWH�SUHS�WLPHWDEOH�DQG�PD\�EH�LQYLWHG�WR�MRLQ�LQ�WKH�SODWLQJ�RU�VWLU�WKH�VDXFH���&RPH�DORQH�RU�ZLWK�IULHQGV�DQG�VKDUH�DQ�HYHQLQJ�ZLWK�IHOORZ�IRRGLHV��HDWLQJ��WDVWLQJ�ZLQHV�DQG�ZDWFKLQJ���FKHIV�SUHSDUH�D�PRGHUQ�&DOLIRUQLD�PHQX�XVLQJ�RQO\�WKH�IUHVKHVW��ORFDOO\�JURZQ��VHDVRQDO�LQJUHGLHQWV��<RX�ZLOO�EH�UHDG\�WR�SXOO�WKLV�RQH�RII�DW�KRPH�DQG�PDNH�LW�ORRN�HDV\�Tonight’s Spanish Al Fresco Menu:
TapasGrilled Bread and Tomato
Jamon IbericoBacalao Fritters with Saffron Aioli
Tortilla Espanola with Chorizo
Gazpacho Rojo & Ajo Blanco
Salad of Endive, Orange, Manchego and Marconas
Smoked and Grilled Niman Skirt Steak with Salt Roasted PotatoesMojo Verde and Pan Fried Quail Egg
Galacian Almond Cake with Fire Roasted Apricots, Sherry and Crème Fraiche
Demonstration Dinner#66010 Aug 15 $100 Upper Valley Campus Kitchen Fri, 6:00-9:30pm, Alexander, Busby
Chef Achira Sajjatanawat, was born in Bangkok, Thailand and spent many years cooking traditional Thai food with his family. When Achira decided that he wanted to pursue a culinary career he attended the professional Thai Culinary program at Dusit Thani College. Upon graduation he secured a job at the prestigious Dusit Thani Hotel, where he trained under Thai master chef Surasak Kongsawat, perfecting the ancient craft of Thai Royal Cuisine. Achira moved to the Napa Valley to attend the Napa Valley Cooking School to further enhance his career. Currently, Achira is part of the talented kitchen team at The Auberge du Soliel. It is Achira’s dream to open a California-Thai Restaurant and we sure KRSH�KH�FKRRVHV�WR�GR�LW�KHUH�
Simple Summer Thai – NEW!!/LYLQJ�LQ�WKH�1DSD�9DOOH\�RXU�ORYH�RI�7KDL�IRRG�LV�XQIRUWXQDWHO\�PHW�ZLWK�YHU\�IHZ�RSWLRQV�IRU�GLQLQJ��7RQLJKW�\RX�ZLOO�HQMR\�DQ�DOO�QHZ�FODVV�IURP�&KHI�$FKLUD�RQ�7KDL�6RXSV�DQG�7KDL�6DODGV���)URP�WKH�FODVVLF�7RP�.KD�*DL�DQG�7RP�<RXQJ�*RRQJ�WR�6SLF\�/HPRQJUDVV�%HHI�6DODG��&KLFNHQ�/DUE�DQG�6WUHHW�6W\OH�&KLOL�6KULPS�6DODG��WKLV�FODVV�ZLOO�JLYH�\RX�QHZ��simple Thai dishes to add to your repertoire—perfect for summer entertaining. Hands On#66011 Jul 21$75 Upper Valley Campus Kitchen Mon, 6:00-9:30pm, Sajjatanawat
Pre-registration is strongly recommended for all fee based classes.
Classes are subject to cancellation if there is low enrollment!
See page 32 for the three easy ways to register.
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Food EnthusiastChef Maggie Chutz, a Pennsylvania native is a recent graduate of Napa Valley Cooking School. Heavily involved in the Food Enthusiast program while she was at school, we are lucky to have secured her to share her passion for educating \RXQJ�SHRSOH�DQG�DGXOWV�DERXW�WKH�WRWDO�IRRG�F\FOH�IURP�VHHG�WR�SODWH��0DJJLH�LV�WKH�,QVWUXFWLRQDO�$VVLVWDQW�IRU�WKH�1DSD�Valley Cooking School Professional Culinary Program and manages our organic culinary garden.
([SORULQJ�*OXWHQ�)UHH�6DYRU\�6XPPHU�&RRNLQJ���1(:�:KHWKHU�LW·V�ÀJKWLQJ�FHOLDF�GLVHDVH�RU�MXVW�WKH�VDWLVIDFWLRQ�RI�HDWLQJ�OLJKW�WKDW�\RX�DUH�ORRNLQJ�IRU��JOXWHQ�IUHH�FRRNLQJ�LV�D�JUHDW�ZD\�WR�NHHS�WKDW�SHS�LQ�\RXU�VWHS�HYHQ�DIWHU�D�ODWH�VXPPHU�GLQQHU��19&6�&KHI�,QVWUXFWRU��0DJJLH�&KXW]�ZDONV�\RX�WKURXJK�VRPH�RI�KHU�IDYRULWH�PHDOV�WKDW�GRQ·W�LQFOXGH�RQH�JUDLQ�RI�ZKHDW���:H�ZLOO�H[SORUH�LQJUHGLHQWV�WKDW�PD\�KDYH�ORRNHG�LQWLPLGDWLQJ�RQ�WKH�VKHOI�EXW�ZLOO�EHFRPH�KHDOWK\�KRXVH�KROG�VWDSOHV�DIWHU�WKLV�QLJKW�RI�GHP\VWLI\LQJ�WKRVH�JOXWHQ�IUHH�RSWLRQV���6RPH�RI�\RXU�IDYRULWH�JR�WR�PHDOV�ZLOO�EH�UH�LQYHQWHG�JOXWHQ�IUHH��Pair this with our Gluten Free Baking Class for a well-rounded Gluten-Free Kitchen!Hands On#66023 Aug 19$75 Upper Valley Campus Kitchen Tue, 6:00-9:30 pm, Chutz
Pastry Chef Penelope Jane Orsini, is a freelance pastry chef here in the Napa Valley. She has been baking profession-ally for over 12 years and received her training at The Culinary Institute of America, St. Helena. Her industry experience started in Napa Valley and later took to New York City. In the kitchens of Grammercy Tavern, The River Cafe and the UHQRZQHG�6W�5HJLV�+RWHO��VKH�GHYHORSHG�KHU�VNLOOV�DQG�UH¿QHG�KHU�VW\OH���6KH�KDG�D�ZHGGLQJ�FDNH�EXVLQHVV�IRU�VHYHUDO�\HDUV��3HQHORSH�-DQH�'HVLJQHU�&DNHV��7UXIÀHV���3HQHORSH�LV�SDVVLRQDWH�DERXW�XVLQJ�RQO\�DOO�QDWXUDO�LQJUHGLHQWV�DW�WKHLU�SHDN�RI�WKH�VHDVRQ�TXDOLW\���+HU�FDNH�ZRUN�KDV�EHHQ�LQ�0DUWKD�6WHZDUW¶V�:HGGLQJV�0DJD]LQH��:LQH�&RXQWU\�:HGGLQJV�0DJD]LQH��ZHGGLQJFKLFNV�FRP��%RUURZHG$QG%OXH�FRP��DQG�6W\OHPHSUHWW\�FRP
Penelope likes to teach pastry students to always have fun and relax when making desserts. “Don’t stress or worry DERXW�PDNLQJ�D�PLVWDNH«´��,I�\RX�PDNH�DQ�HUURU�RU�PHVV�XS��GRQ¶W�ZRUU\��³«HYHU\WKLQJ�FDQ�EH�¿[HG�´�
([SORULQJ�*OXWHQ�)UHH�%DNLQJ²DQG�0DNH�\RXU�RZQ�*OXWHQ�)UHH�)ORXU�±�1(:�:H�KDYH�KDG�VR�PXFK�LQWHUHVW�LQ�*OXWHQ�)UHH�WKDW�ZH�FRQYLQFHG�&KHI�3HQHORSH�WR�GHYHORS�D�FODVV�IRU�XV��IURP�WKH�UHFLSHV�VKH�DOUHDG\�XVHV�LQ�KHU�EDNLQJ�DQG�DW�WKH�UHTXHVW�RI�KHU�FOLHQWV���7KH�UHFLSHV�\RX�ZLOO�OHDUQ�LQ�WKLV�FODVV�ZLOO�PDNH�LW�YHU\�KDUG�IRU�\RX�WR�WXUQ�EDFN�WR�JOXWHQ�UHFLSHV����&KHI�3HQHORSH�ZLOO�KHOS�\RX�WDNH�EDNLQJ�FODVVLFV�ZH�DOO�ORYH�ZLWK�UHJXODU�ZKHDW�ÁRXU�DQG�UHSODFH�LW�ZLWK�KRPHPDGH�JOXWHQ�IUHH�ÁRXU���,Q�WKLV�FODVV�ZH�ZLOO�OHDUQ�KRZ�WR�PDNH�JOXWHQ�IUHH�ÁRXU�DQG�VRPH�RWKHU�YDULDWLRQV���:H�ZLOO�WKHQ�XVH�WKLV�ÁRXU�LQ�FRRNLHV��EURZQLHV��FDNHV��DQG�ELVFXLWV��Hands On#66025 Aug 21$75 Upper Valley Campus Kitchen Thu, 6:00-9:30pm, Orsini
Chef Mariano Orlando, was born in Balestrate, Sicily and honed his skills in South America and Europe. Before com-LQJ�WR�7UD�9LJQH�LQ�6W��+HOHQD��0DULDQR�ZDV�WKH�FR�RZQHU�RI�&DIIH�*LXVHSSH�LQ�6RXWKHUQ�&DOLIRUQLD�DQG�FRRNHG�DW�WKH�+RWHO�'HO�&RQWH�LQ�0LODQ��,Q�DGGLWLRQ�WR�WHDFKLQJ�FRRNLQJ�FODVVHV��KH�DOVR�PDQDJHV�WR�¿QG�WKH�WLPH�WR�EH�D�PHPEHU�RI�the Napa Valley Cooking School’s Board of Advisors and is currently the private chef for Hundred Acre Winery, travelling to their properties in Argentina and Italy.
Tomatoes and Pasta&KHI�2UODQGR�FRPELQHV�KLV�DPD]LQJ�VNLOOV�LQ�IUHVK�SDVWD�PDNLQJ�DQG�KLV�ZRQGHUIXO�WRPDWR�VDXFHV���,Q�WKLV�FODVV�KH�IRFXVHV�RQ�WKH�ERXQW\�RI�VXPPHU�WRPDWRHV«ERWK�WKH�KHLUORRP�YDULHWLHV�DYDLODEOH�DW�WKH�ORFDO�)DUPHU·V�0DUNHW�DQG�WKRVH�IUHVK�IURP�\RXU�ERXQWLIXO�JDUGHQ���&KHI�0DULDQR�ZLOO�VKRZ�\RX�FODVVLF�IDPLO\�IDYRULWHV�WR�PRGHUQ�DQG�LQQRYDWLYH�IUHVK�VDXFHV�DQG�SDLU�WKHP�ZLWK�KDQG�DQG�PDFKLQH�PDGH�SDVWDV�XVLQJ�RQO\�WKH�EHVW�RI�VHDVRQDO�LQJUHGLHQWV���(QMR\�&KHI�0DULDQR·V�VSHFLDO�KHDOWK\�DSSURDFK�WR�VXPPHU�HDWLQJ���7KLV�FODVV�LV�ERXQG�WR�VHOO�RXW�HDUO\�VR�UHJLVWHU�VRRQ�Hands On#66027 Aug 5$75 Upper Valley Campus Kitchen Tue, 6:00-9:30pm, Orlando
Community Services schedule is online at www.napavalley.edu. See page 29 for directions.
13(707) 967-2900 | Community Education
Food Enthusiast
Special Events!
0LQG�DQG�%RG\�:HOOQHVV��)XOO�'D\��<RJD��0HGLWDWLRQ��6SD�&XLVLQH�&RRNLQJ�&ODVV�DQG�1DWXUDO�6FUXEV��0DVTXHV�²�1(:�:H�DUH�H[FLWHG�WR�RIIHU�WKLV�IXOO�GD\�FODVV�IRFXVLQJ�RQ�ZKROH�ERG\�ZHOOQHVV���)RXU�H[SHUWV�LQ�WKHLU�ÀHOGV�ZLOO�VKDUH�ZLWK�\RX�WKHLU�SDVVLRQ�IRU� OLYLQJ�ZHOO�DW� WKH�SHDFHIXO�8SSHU�9DOOH\�&DPSXV�FRXUW\DUG�DQG�3URIHVVLRQDO�&XOLQDU\�.LWFKHQ���6WDUW�WKH�GD\�ZLWK�DQ�KRXU�ORQJ�<RJD�&ODVV�DQG�D�RQH�KRXU�0HGLWDWLRQ�&OLQLF��VWUHQJWKHQLQJ�\RXU�ERG\�DQG�JXLGLQJ�\RX�WKURXJK�WKH�SRZHU�RI�VWUHQJWK��UHOD[DWLRQ�DQG�PHGLWDWLRQ���:H·OO�EUHDN�PLG�PRUQLQJ�IRU�D�VQDFN�RI�5DZ�*UDQROD��2UJDQLF�Yogurt and Fresh Fruit.
6SHQG�WKH�QH[W���ô�KRXUV�ZLWK�RXU�FRRNLQJ�VFKRRO�DOXPQL�DQG�6RXV�&KHI�RI�WKH�IDPRXV�/$�VSD��7KH�5DQFK��FUHDWLQJ�D�OX[XULRXV�DO�IUHVFR�6SD�&XLVLQH�/XQFK�DQG�WDNH�KRPH�WKH�UHFLSHV���7KH�GD\�ZLOO�HQG�LQ�WKH�FXOLQDU\�NLWFKHQ�ZLWK�D�KDQGV�RQ�ZRUNVKRS�IURP�D�ORFDO�VDORQ�RZQHU��LQ�WKH�FUHDWLRQ�RI�QDWXUDO�IDFH��KDLU�DQG�ERG\�SURGXFWV³VDPSOHV�WR�WDNH�KRPH�LQ�a Napa Valley Cooking School tote.Register early for this great new class! Hands On
#66028 Jun 30
$185 Upper Valley Campus Courtyard and Kitchen Mon, 9:00am-3:30pm, Various Instructors
Children/Young Adults
Chef Maggie Chutz, a Pennsylvania native is a recent graduate of Napa Valley Cooking School. Heavily involved in the Food Enthusiast program while she was at school, we are lucky to have secured her to share her passion for educating \RXQJ�SHRSOH�DQG�DGXOWV�DERXW�WKH�WRWDO�IRRG�F\FOH�IURP�VHHG�WR�SODWH��0DJJLH�LV�WKH�,QVWUXFWLRQDO�$VVLVWDQW�IRU�WKH�1DSD�Valley Cooking School Professional Culinary Program and manages our organic culinary garden.
Teens Culinary Globe Trotting - 3 days,
Ages 13-17 – NEW!
$Q�H[FLWLQJ�QHZ�FODVV�IRU�\RXU�WHHQV�WKLV�VXPPHU���7KLV�LV�perfect for those students interested in a career in the culi-QDU\�DUWV�RU�MXVW�H[SORULQJ�WKHLU�RSWLRQV���,Q�RXU�SURIHVVLRQDO�FXOLQDU\� WUDLQLQJ� NLWFKHQ��&KHI�0DJJLH�ZLOO� JXLGH� \RXU�IRRGLH�WHHQV�RQ�D�JOREH�WURWWLQJ�H[FXUVLRQ�RI�LQWHUQDWLRQDO�FXLVLQHV���'D\�RQH�ZLOO�IRFXV�RQ�WKH�VXPPHU�KDUYHVW�RI�,WDO\�DQG�VNLOOV�FRYHUHG�ZLOO�EH�+DQG�0DGH�3DVWD��%UXVFKHWWD�DQG�D�7UL�&RORUH�6DODG��2Q�GD\� WZR��ZH·OO�KRS�RYHU� WR�,QGLD�for a day of Curry, Saag Paneer and, of course, Naan. Our FXOLQDU\�WUDYHO�FRQFOXGHV�LQ�-DSDQ�ZLWK�0LVR�6RXS��&KLFNHQ�<DNLWRUL� DQG�6SLQDFK�*RPDH��<RXQJ� FKHIV�ZLOO� OHDUQ� D�YDULHW\�RI�VNLOOV� IURP�EDVLF�NQLIH�FXWV� WR�FKHHVH�PDNLQJ��6LJQ�XS�VRRQ�DV�ERRW�FDPSV�ÀOO�XS�TXLFNO\�Join this onto the Culinary Teens Pastry Camp for a great summer food experience.Ages 13-17
Hands On
#66020 Jun 17, 18, 19
$165 Upper Valley Campus Kitchen Tue/Wed/Thu, 10:00am-1:00pm, Chutz
Teens Pastry Chef Boot Camp- 3 days,
Ages 13-17
This class is perfect for those teens interested in a career in SDVWU\�DUWV�RU�ZKR�MXVW�ORYH�WR�EDNH��6WXGHQWV�ZLOO�VSHQG���GD\V�LQ�RXU�SURIHVVLRQDO�FXOLQDU\�NLWFKHQ�ZLWK�19&6�&KHI�Instructor Maggie Chutz learning the tasty art of pastry. This ��GD\�LQWHQVLYH�ZLOO�IRFXV�RQ�WHFKQLTXH�DQG�SURSHU�SDVWU\�KDQGOLQJ�ZKLOH�JDLQLQJ�QHZ�VNLOOV�WR�LQFUHDVH�WKH�VWXGHQWV·�FRQÀGHQFH�LQ�WKH�NLWFKHQ��'D\�RQH�ZLOO�VWDUW�ZLWK�3DVWU\�DQG�)UXLW�3LHV��GD\�WZR�ZLOO�EH�&XSFDNHV�DQG�&DNHV�ZKLFK�ZLOO�EH�ÀOOHG�DQG�GHFRUDWHG�RQ�GD\�WKUHH���(DFK�GD\�ZLOO�LQFOXGH�D�OLJKW�OXQFK���%H�VXUH�WR�EULQJ�D�7XSSHUZDUH�FRQWDLQHU�WR�WDNH�\RXU�ÀQLVKHG�SURGXFW�KRPH�LQ���Join this onto the Culinary Teens Globe-Trotting Camp for a great summer food experience.Ages 13-17
Hands On
#66021 Jun 24, 25, 26
$165 Upper Valley Campus Kitchen Tue/Wed/Thu, 10:00am-1:00pm, Chutz
5()81'�32/,&<Requests for a refund on a fee-based class not cancelled by the college must be
PDGH�DW�OHDVW�¿YH�����ZRUNLQJ�GD\V�SULRU�WR�WKH�EHJLQQLQJ�RI�WKH�FODVV��1R�UHIXQGV� can be made on requests made after that date. A $5 per person processing fee will be
retained on all refunds unless the class is cancelled or meeting times are
changed by the college.
14 KWWS���ZZZ�QDSDYDOOH\�HGX���_���1RW�IRU�&UHGLW�&ODVVHV
KIDS IN THE KITCHEN – Culinary Gardener - 2 days, Ages 7-12 – NEW!7KLV�WZR�GD\�FDPS�FRQQHFWV�WKH�GRWV�IRU�\RXQJ�FKHIV�EHWZHHQ�WKH�VHHG�DQG�WKH�VNLOOHW��'D\�RQH�IRFXVHV�RQ�WKH�SODQWLQJ�DQG�PDLQWDLQLQJ�RI�FXOLQDU\�KHUEV��DQG�SUHSDULQJ�VLPSOH�OXQFK�ZLWK�NQLIH�IUHH�FRRNLQJ�VNLOOV���%DVLF�UHFLSHV�ZLOO�IRFXV�RQ�XVLQJ�WKH�VDPH�W\SH�RI�KHUEV�ZH�SODQWHG�VR�VWXGHQWV�ZLOO�EH�DEOH�WR�WDNH�ZKDW�WKH\·YH�OHDUQHG�KRPH�WR�\RXU�NLWFKHQ��'D\�WZR�IRFXVHV�RQ�WKH�VXPPHU�JDUGHQ��%DVLF�KDUYHVWLQJ�DQG�FRRNLQJ�VNLOOV�ZLOO�EH�FRYHUHG�ZLWK�D�IRFXV�RQ�RXU�KHLUORRP�WRPDWRHV�DQG�\RXU�MXQLRU�FKHI�ZLOO�EULQJ�KRPH�D�VDPSOH�RI�19&6·�RUJDQLF�SURGXFH�WR�HQMR\�ZLWK�WKH�IDPLO\�Ages 7-12Hands On#66022 Jul 23, 24$80 Upper Valley Campus Kitchen Wed/Thu, 10:00am-1:00pm, Chutz
Food Enthusiast
Pastry Chef Penelope Jane Orsini, is a freelance pastry chef here in the Napa Valley. She has been baking profession-ally for over 12 years and received her training at The Culinary Institute of America, St. Helena. Her industry experience started in Napa Valley and later took to New York City. In the kitchens of Grammercy Tavern, The River Cafe and the UHQRZQHG�6W�5HJLV�+RWHO��VKH�GHYHORSHG�KHU�VNLOOV�DQG�UH¿QHG�KHU�VW\OH���6KH�KDG�D�ZHGGLQJ�FDNH�EXVLQHVV�IRU�VHYHUDO�\HDUV��3HQHORSH�-DQH�'HVLJQHU�&DNHV��7UXIÀHV���3HQHORSH�LV�SDVVLRQDWH�DERXW�XVLQJ�RQO\�DOO�QDWXUDO�LQJUHGLHQWV�DW�WKHLU�SHDN�RI�WKH�VHDVRQ�TXDOLW\���+HU�FDNH�ZRUN�KDV�EHHQ�LQ�0DUWKD�6WHZDUW¶V�:HGGLQJV�0DJD]LQH��:LQH�&RXQWU\�:HGGLQJV�0DJD]LQH��ZHGGLQJFKLFNV�FRP��%RUURZHG$QG%OXH�FRP��DQG�6W\OHPHSUHWW\�FRP
Penelope likes to teach pastry students to always have fun and relax when making desserts. “Don’t stress or worry DERXW�PDNLQJ�D�PLVWDNH«´��,I�\RX�PDNH�DQ�HUURU�RU�PHVV�XS��GRQ¶W�ZRUU\��³«HYHU\WKLQJ�FDQ�EH�¿[HG�´�
.,'6�,1�7+(�.,7&+(1²/LWWOH�%DNHUV²DJHV������±�1(:�+DYH�\RXU�OLWWOH�RQHV�WUHDW�\RX�WR�VRPH�WDVW\��IUHVK�PDGH�GRXJK·V�DQG�VZHHWV���7KLV�FODVV�ZLOO�JLYH�\RXU�OLWWOH�RQHV�WKH�FRQÀGHQFH��FRRUGLQDWLRQ�DQG�RUJDQL]DWLRQ�LQ�EDNLQJ���<RXU�FKLOG�ZLOO�OHDUQ�KRZ�WR�JHW�WKHLU�KDQGV�LQ�WKH�GRXJK�E\�PDNLQJ�GURS�FKHGGDU��DQG�FKLYH�ELVFXLWV�DQG�KRPHPDGH�SL]]D�GRXJK���)RU�GHVVHUW�WKH\�ZLOO�OHDUQ�ROG�IDVKLRQ�UROOHG�WUXIÁHV�LQ�D�IHZ�IXQ�ÁDYRUV���´7XUWOHVµ�PDGH�ZLWK�WRDVWHG�SHFDQV��FDUDPHOV�DQG�FKRFRODWH�DQG�FKRFRODWH�´EDUNµ�ZLWK�IUXLW�DQG�QXWV���Have your kids come hungry! Ages 7-11Hands On #66024 Jul 15$60 Upper Valley Campus Kitchen Tue, 10:00am-12:00pm, Orsini
Chef Maria Nuño, is an alumni of the Napa Valley Cooking School who honed her skills at Restaurant Tra Vigne and QRZ�ZRUNV� LQ�ERWK�WKH�3L]]HULD�DQG�WKH�5HVWDXUDQW�� �0DULD� LV�DOVR�WKH�WUDYHOOLQJ�FKHI��GRLQJ�KDQG�SXOOHG�0R]]DUHOOD�demos and brick oven pizzas at wineries and special occasion parties all over the valley.
KIDS IN THE KITCHEN²+DQG�3XOOHG�0R]]DUHOOD�DQG�%ULFN�2YHQ�3L]]D Ages 10-14 – NEW!,Q�WKLV�IXQ�DQG�FUD]\�FODVV��DOXPQL�DQG�&KHI��0DULD�1XxR�ZLOO�JXLGH�WKH�NLGV�WKURXJK�WKH�IXQ�KDQGV�RQ�SURFHVV�RI�KDQG�SXOOLQJ�0R]]DUHOOD�FKHHVH�FXUGV�LQWR�JOHDPLQJ�RUEV�RI�0R]]DUHOOD���6WUHWFKLQJ�GRXJK�DQG�PDNLQJ�WRPDWR�VDXFH��DOO�WKHVH�FRPSRQHQWV�ZLOO�HQG�XS�LQ�D�WDVW\�FXOPLQDWLRQ�RI�0DUJDULWD�3L]]D�ZLWK�IUHVK�EDVLO�IURP�RXU�JDUGHQ��'URS�RII�\RXU�NLGV�DQG�KHDG�RXW�VRPHZKHUH�IRU�GLQQHU³MXVW�EH�VXUH�WR�EH�EDFN�DW������IRU�SLFN�XS��Ages 10-14Hands On#66026 Jul 17$60 Upper Valley Campus Kitchen Thu, 6:00-8:30pm, Nuño
Pre-registration is strongly recommended for all fee based classes.
Classes are subject to cancellation if there is low enrollment!
See page 32 for the three easy ways to register.
15(707) 967-2900 | Community Education
Food Enthusiast
Community Services schedule is online at www.napavalley.edu. See page 29 for directions.
Wine Appreciation
Wine Appreciation – Old World - NEW!!$�VWXG\�RI�)UHQFK��,WDOLDQ�DQG�6SDQLVK�PDLQ�ZLQH�UHJLRQV�DQG�JUDSHV��ZKHUH� VWXGHQWV�ZLOO� KDYH� WKH� RSSRUWXQLW\� WR�WDVWH�ZLQHV�DQG�OHDUQ�KRZ�WR�HYDOXDWH�WKHLU�TXDOLW\�ZKLOH�OHDUQLQJ�DERXW�VHUYLQJ�WHPSHUDWXUHV��ZLQH�DJLQJ��DQG�ZLQH�KHDOWK��*LYHQ�E\�&HUWLÀHG�:LQH�/RFDWLRQ�6SHFLDOLVW��:/6��6RPPHOLHU�9LFWRU�2UR]FR��7KLV�FODVV�LV�XQLTXH�FODVV��IXQ�and highly educational! Students are requested to bring their own glass/crystal clear wine glasses (2-3) to class. You must be 21 or older to attend. Pre-registration is required.#65857 Jun 12-Jun 26$150 Upper Valley Campus, Rm 1 Thu, 6:00pm-8:00pm, Orozco
Wine Appreciation – New World - NEW!!7KLV�ZLQH�DSSUHFLDWLRQ�FODVV�ZLOO�FRYHU�VRPH�WR�WKH�PRVW�LPSRUWDQW�1HZ�:RUOG�ZLQH�SURGXFLQJ�UHJDLQV��$XVWUDOLD��$UJHQWLQD��&KLOH�� DQG�&DOLIRUQLD��� WKHLU�ZLQHV� DQG�JUDSH�YDULHWLHV��ZLWK�HPSKDVLV�LQ�1DSD�9DOOH\�ZLQHV��(YHU\�FODVV�ZLOO�IHDWXUH�D�WDVWLQJ�ZLWK�ZLQHV�IURP�HYHU\�UHJLRQ�QH[W�WR�1DSD�ZLQHV�WR�VKRZ�WKH�FRQWUDVW�EHWZHHQ�$PHULFDQ�ZLQHV�DQG�ZLQHV� IURP� WKRVH� XQLTXH�ZLQH� SURGXFLQJ� UHJLRQV��Students are requested to bring their own glass/crystal clear wine glasses (2-3) to class. You must be 21 or older to attend. Pre-registration is required.#65858 Jul 10-Jul 17$150 Upper Valley Campus, Rm 1 Thu, 6:00pm-9:00pm, Orozco
Napa Wine Appreciation 7KLV�FODVV�ZLOO�FRYHU�1DSD�ZLQH�KLVWRU\��WKH�PDLQ�UHJLRQV��$9$·V��DQG�D�FRPSDUDWLYH�ZLQH�WDVWLQJ�RI�GLIIHUHQW�ORFDO�ZLQHV�ZLWK� HPSKDVLV� RQ�1DSD�� 6WXGHQWV�ZLOO� KDYH� WKH�RSSRUWXQLW\� WR� WDVWH�ZLQH�ZKLOH� OHDUQLQJ� DERXW� VHUYLQJ�WHPSHUDWXUHV��ZLQH�DJLQJ��DQG�ZLQH�KHDOWK��7KLV�FODVV�ZLOO�DQVZHU�PRVW�RI�WKH�TXHVWLRQV�\RX�PD\�KDYH�DERXW�WKH�TXDOLW\�RI�ZLQH��JLYHQ�E\�&HUWLÀHG�:LQH�/RFDWLRQ�6SHFLDOLVW��:/6��6RPPHOLHU�9LFWRU�2UR]FR��$�XQLTXH�FODVV��IXQ�DQG�KLJKO\�educational! Students are requested to bring their own glass/crystal clear wine glasses (2-3) to class. You must be 21 or older to attend. Pre-registration is required.#65859 Jul 2$65 Upper Valley Campus, Rm 1 Wed, 6:00pm-9:00pm, Orozco
Taller de Apreciación de Vinos de Napa Una interesante clase en Espanol orientada a reconocer la calidad y el estilo de los vinos de California, en especial los de Napa Valley, en donde los estudiantes tendran la oportuni-GDG�GH�DQDOL]DU�FRORU��DURPD�\�VDERUHV�GHO�YLQR�D�WUDYHV�GH�una cata dirigida por el expert Victor Orozco, Wine Location 6SHFLDOLVW��:/6��\�6RPPHOLHU�&HUWLÀFDGR���(V�XQD�FODVH��divertida y altamente educative. Es necesario que traiga sus propias copas (2-3) de vidrio/cristal transparente.#65860 Jul 16$65 Upper Valley Campus, Rm 1 Wed, 6:00pm-9:00pm, Orozco
Arts and Crafts
Lifelong Learning
Pam Jones UHFHLYHG�KHU�%DFKHORU¶V�'HJUHH�LQ�$UW�IURP�$WODQWLF�8QLRQ�&ROOHJH�LQ�0DVVDFKXVHWWV��3DP¶V�VSHFLDOWLHV�DUH�&KLQD�3DLQWLQJ��3RUFHODLQ�'ROOV�DQG�/DFH�'UDSLQJ��:DWHUFRORU�DQG�0L[HG�0HGLD��3DP�KDV�D�VWXGLR�LQ�KHU�UHVLGHQFH�
:DWHUFRORU�0L[HG�&RORU�)ORZ$�SHUIHFW�FODVV�IRU�WKH�QHZ�RU�UHWXUQLQJ�DUWLVW�DW�KHDUW�ZKR�ZRXOG�OLNH�WR�H[SORUH�WKH�ZD\�FRORU�ZRUNV��7KH�IRFXV�LV�RQ�VLON�ZDWHUFRORU�SDLQWLQJ��LQN�SDLQWLQJ�DQG�ZDWHUFRORU��6RPH�VWDUWLQJ�VXSSOLHV�DUH�ORDQHG�DV�\RX�H[SORUH�WKLV�DUW��&RPH�VXUSULVH�\RXUVHOI�ZLWK�\RXU�DELOLWLHV�LQ�WKLV�KDSS\�FODVV��Pre-registration is required.#65854 Jun 12-Jul 24$100 Upper Valley Campus, Rm 8 Thu, 5:30pm-8:30pm, Jones
16 KWWS���ZZZ�QDSDYDOOH\�HGX���_���1RW�IRU�&UHGLW�&ODVVHV
Lifelong Learning
Deborah Donahower received her Bachelor’s Degree from the University of California at Santa Barbara with an Art major, emphasizing ceramics and printmaking. Deborah has owned several art and pottery design centers and KDV�WDXJKW�IRU�WKH�+XGVRQ�5LYHU�0XVHXP�LQ�<RQNHUV��1HZ�<RUN�DQG�WKH�%UDQVRQ�6FKRRO�LQ�5RVV�
Pastel Afternoons
&RPH�HQMR\�VRIW�VXPPHU�DIWHUQRRQV�KDYLQJ�IXQ�DQG�GH-YHORSLQJ�D�FRPSUHKHQVLYH�VHW�RI�VNLOOV�LQ�WKLV�ZRQGHUIXO�PHGLXP��/HDUQ� WHFKQLTXHV� LQ�ERWK�VRIW�DQG�RLO�SDVWHOV�LQFOXGLQJ�XQGHUSDLQWLQJ��IRXQGDWLRQ�ZDVKHV��FRORU�WKHRU\��PLVVLQJ��FRPSRVLWLRQ��DQG�SHUVSHFWLYH��&ODVVHV�ZLOO�FRYHU�VWLOO�OLIH��ODQGVFDSHV��SRUWUDLWV��DQG�DEVWUDFW�VXEMHFW�PDWWHU��3DVWHOV�DUH�ERWK�IRUJLYLQJ�DQG�UHOD[LQJ��DW�WKH�HQG�RI�HDFK�FODVV�WKHUH�ZLOO�EH�D�FULWLTXH�DQG�FODVV�GLVFXVVLRQ��/HDUQ�KRZ�WR�LQH[SHQVLYHO\�IUDPH�\RXU�ZRUN��(DFK�VWX-GHQW�ZLOO�UHFHLYH�D�GUDZLQJ�ERDUG�DQG�SRUWIROLR�IRU�\RXU�pieces. A $15 materials fee will be collected in class. Pre-registration is required.#65838 Jun 12-Jul 24$125 Upper Valley Campus, Rm 8 Thu, 2:00pm-5:00pm, Donahower
Mosaics
(QMR\�WKH�FUHDWLYH�ZRUOG�RI�0RVDLF�$UW��XVLQJ�FHUDPLF�tiles, porcelain scraps, glass, and recycled treasures. You FDQ�PRVDLF�MXVW�DERXW�DQ\WKLQJ��)XQ�EHJLQQLQJ�SURMHFWV�RI�VWHSSLQJ�VWRQHV��IUDPHV��DQG�WULYHWV�ZLOO�PRYH�\RX�LQWR�PRUH�DGYDQFHG�SURMHFWV�E\�PDVWHULQJ�WKH�EDVLF�WHFKQLTXHV�LQ�XVLQJ�WKH�EHVW�DGKHVLYHV��WRROV�DQG�JURXWV�WR�EULQJ�\RXU�SURMHFWV�WRJHWKHU��A $15 materials fee will be collected in class. Pre-registration is required.#65835 Jun 11-Jul 23$125 Upper Valley Campus, Rm 8 Wed, 10:00am-12:30pm, Donahower
Nancy Willis�UHFHLYHG�KHU�0)$�IURP�WKH�6DQ�)UDQFLVFR�$UW�,QVWLWXWH�LQ��������6KH�KDV�ZRUNHG�DFURVV�RLO�SDLQWLQJ�and printmaking mediums to create evocative series of the bed, the dinner party and the chandelier. In 2007, Willis successfully launched Path of the Artist painting tours to France leading artists through an intimate view of Paris, Bordeaux, and Bergerac. When Willis is not bringing her love of art making into the classroom, she can be found looking to stir things up in and out of her studio in St. Helena.
Moment to Moment – Painting Vignettes
:KDW�LV�LW�DERXW�D�SODFH��D�VFHQH��D�PHPRU\�WKDW�GLVWLOOV�LW�ZLWK� QDUUDWLYH�� ,Q� WKLV� IRXU�ZHHN�SDLQWLQJ� FODVV�ZH�ZLOO�FUHDWH�SDLQWLQJV�EDVHG�RQ�WHOOLQJ�D�VWRU\�RU�WKH�TXLFN�VNHWFK�RI�DQ�LGHD��:H�ZLOO�ORRN�DW�FRORU�DQG�LWV�HIIHFW�RQ�PRRG�WR�LQIXVH�DQG�LQVWLOO�DWPRVSKHUH�LQ�WKH�ZRUN���)RU�EHJLQQHU�RU�DGYDQFHG�SDLQWHUV�DOLNH��%ULQJ�\RXU�LGHDV��VNHWFKERRN��DQG�ZKDWHYHU�PDWHULDOV�\RX�KDYH�DV�ZH�ZLOO�EH�SDLQWLQJ�WKH�ÀUVW�FODVV�PHHWLQJ��A materials fee of $20 per student to be paid to instructor. Pre-registration is required.#65882 Jun 24-Jul 15$160 Upper Valley Campus, Rm 8AB Tue, 9:30am-2:30pm, Willis
Open Printmaking Studio
3UHVV�WLPH�LV�SDUDPRXQW�IRU�WKRVH�ZKR�ORYH�WKH�VPHOO�RI�LQN��&RPH�MRLQ�WKH�FRPSDQ\�RI�DUWLVWV�LQ�RXU�JRUJHRXV�XSSHU�YDOOH\�SULQW�VWXGLR��ZKHUH�\RX�FDQ�VROYH�WHFKQLFDO�SUREOHPV�DQG�JHW� IHHGEDFN�RQ�QHZ�GLUHFWLRQV� LQ�\RXU�ZRUN�� )RU� EHJLQQHUV� DQG� DGYDQFHG� SULQWPDNHUV� DOLNH�ZKR�DUH�ORRNLQJ�IRU�WLPH�DQG�VSDFH�WR�SULQW��(VFDSH�WKLV�VXPPHU�LQWR�\RXU�FUHDWLYH�SURFHVV�DQG�ZDON�RXW�WKH�GRRU�HDFK�ZHHN�ZLWK�D�VHULHV�RI�SULQWV�VXLWDEOH�IRU�IUDPLQJ��A materials fee of $20 per student to be paid to instruc-tor. Pre-registration is required.#65888 Jun 30-Jul 21$160 Upper Valley Campus, Rm 8AB Mon, 9:30am-3:00pm, Willis
Open Printmaking Studio – Drop-in Card
8QDEOH�WR�FRPPLW�WR�D�IXOO�VHVVLRQ"�,V�\RXU�VFKHGXOH�YDULDEOH"�+HUH·V�\RXU�FKDQFH�WR�GURS�LQ�IRU�D�FRXSOH�RI�SULQW-PDNLQJ�FODVVHV�RYHU�WKH�VXPPHU��<RX�ZLOO�EH�LVVXHG�D�SXQFK�FDUG�WKDW�ZLOO�DOORZ�\RX�WR�DWWHQG�XS�WR�WZR�FODVVHV�LQ�this session. A materials fee of $20 per student to be paid to instructor. Pre-registration is required.#66080 Jun 30-Jul 21$90 Upper Valley Campus, Rm 8AB Mon, 9:30am-3:00pm, Willis
Pre-registration is strongly recommended for all fee based classes.
Classes are subject to cancellation if there is low enrollment!
See page 32 for the three easy ways to register.
17(707) 967-2900 | Community Education
5()81'�32/,&<Requests for a refund on a fee-based class not cancelled by the college must be PDGH�DW�OHDVW�¿YH�����ZRUNLQJ�GD\V�SULRU�WR�WKH�EHJLQQLQJ�RI�WKH�FODVV��1R�UHIXQGV�
can be made on requests made after that date. A $5 per person processing fee will be retained on all refunds unless the class is cancelled or meeting times are
changed by the college.
Lifelong Learning
Deirdre Shibano holds a California Teaching Credential in Art and has taught classes and workshops throughout WKH�%D\�$UHD��0V�6KLEDQR�LV�DOVR�DQ�DZDUG�ZLQQLQJ�DQG�H[KLELWLQJ�DUWLVW��UHFHQWO\�UHFHLYLQJ�)LUVW�3ODFH�DQG�%HVW�RI�Show in the Professional Painting Category for Napa County’s Annual Art Competition. You can visit her website at www.dierdreshibano.com.
Classical Approach to Portrait Painting – NEW!7KLV�VL[�ZHHN�FRXUVH�ZLOO�LQFOXGH�GUDZLQJ�DQG�SDLQWLQJ�GHPRQVWUDWLRQV��KDQG�RXWV��OHFWXUHV��DQG�FORWKHG�OLYH�PRGHOV��7KH�WRSLFV�FRYHUHG�ZLOO�LQFOXGH�WKH�PHDVXULQJ�DQG�FUHDWLQJ�RI�FRUUHFW�SURSRUWLRQV�RI�WKH�KHDG��KRZ�WR�PL[�DFFXUDWH�ÁHVK� WRQHV�� DV�ZHOO� DV� QRWLQJ� WKH� FRQWRXUV� WKURXJK� FRUUHFW� YDOXH�REVHUYDWLRQV� DQG�SDLQW� DSSOLFDWLRQ��$GGLWLRQDO� WRSLFV�ZLOO�LQFOXGH�FUHDWLQJ�D�IRFDO�SRLQW��FRPSRVLWLRQ��HGJHV�DQG�DWPRVSKHUH��7KLV�FRXUVH�LV�GHVLJQHG�IRU�EHJLQQHUV�DV�ZHOO�DV�DGYDQFHG�SDLQWHUV��$�YDULHW\�RI�PHGLXPV�LV�ZHOFRPHG��LQFOXGLQJ�GUDZLQJ��3OHDVH�QRWH�WKDW�WKH�ÀUVW�SRUWLRQ�RI�WKH�FODVV�ZLOO�EH�GHVLJQDWHG�WR�GLUHFW�LQVWUXFWLRQ�DQG�GHPRQVWUDWLRQV��7KHUH�ZLOO�EH�JXLGHG�LQVWUXFWLRQ�WKURXJKRXW�WKH�FODVV��DV�ZHOO�DV�LQGHSHQGHQW�ZRUN��PDWHULDO�IHH�RI��������ZLOO�EH�FROOHFWHG�E\�WKH�LQVWUXFWRU�WR�FRYHU�WKH�PRGHOV·�IHHV��3OHDVH�IHHO�IUHH�WR�FRQWDFW�KHU�ZLWK�DQ\�FRQFHUQV�RU�TXHVWLRQV�RU�IRU�D�UHFRPPHQGHG�VXSSO\�OLVW�RI�SDLQWV�DW�GHLUGUHVKLEDQR#\DKRR�FRP���Pre-registration is required.#65862 Jun 12-Jul 17$165 Upper Valley Campus, Rm 8AB Thu, 9:30am-1:00pm, Shibano
Denise Ward has designed jewelry for over 30 years. Her work has been sold in contemporary crafts galleries WKURXJKRXW�WKH�8QLWHG�6WDWHV�DQG�DEURDG��,QVSLUHG�E\�DQFLHQW�GHVLJQV��KHU�ZRUN�UHÀHFWV�MHZHOU\�IURP�DQWLTXLW\�ZLWK�a modern mood, bright colors, and intriguing imagery. Denise has enjoyed sharing her knowledge of jewelry design over the last 20 years in art galleries, elementary and high schools.
Basic Jewelry Design7KLV�FODVV�LV�IRU�EHJLQQHUV�RU�MHZHOU\�H[SHUWV�ZDQWLQJ�WR�EUXVK�XS�RQ�VLPSOHU�VNLOOV��:H�EHJLQ�ZLWK�WRRO�LQVWUXFWLRQV��D�EULHI�KLVWRU\�RI�WKH�DUW�IRUP��DQG�GLVFXVV�FRORU�DQG�IRUP�LQ�WKH�HDUULQJ�IRUPDW��
<RX�ZLOO�OHDUQ�WR�PDNH�HDUULQJV�LQ�WKLV���KRXU�FODVV�DQG�FDUU\�WKLV�H[SHULHQFH�LQWR�MHZHOU\�GHVLJQ�RQ�\RXU�RZQ��,�SURYLGH�DOO�WRROV�DQG�PDWHULDOV��7KH�ZRUN�LV�VLPSOH�HQRXJK�IRU�HYHU\RQH�WR�FRPSOHWH�WKHLU�SURMHFW�LQ�FODVV��$�PDWHULDOV�IHH�RI�����SHU�VWXGHQW�WR�EH�SDLG�WR�LQVWUXFWRU��Pre-registration is required.#65876 Jun 17$50 Upper Valley Campus, Rm 4 Tue, 6:00pm-9:00pm, Ward
0HWDOVPLWKLQJ�:LWKRXW�)LUH��0HWDO�7DJ�Earrings 7KH�VLPSOHVW�GHVLJQ��D�UHFWDQJOH�ZLWK�VW\OH�\RX�FUHDWH��/DUJH�DQG�\HW�VPDOO�HQRXJK�IRU�HDUULQJV��\RX�HPEHOOLVK�ZLWK�VWDPSLQJ�DQG�WH[WXUHV�JLYLQJ�WKHP�D��'�VW\OH��:H�FUHDWH�LQ�D���KRXU�FODVV�ZRQGHUIXO�PHWDO�HDUULQJV��ZLWKRXW�ÀUH��<RX�ZLOO�OHDUQ�MHZHOU\�WHFKQLTXHV��VDQGLQJ��ÀOLQJ��stamping, riveting, hole punching and so much more! I provide all tools and materials. A materials fee of $10 SHU� VWXGHQW� WR� EH� SDLG� WR� LQVWUXFWRU��Pre-registration is required.#65877 Jul 9$65 Upper Valley Campus, Rm 4 Wed, 6:00pm-9:00pm, Ward
0HWDOVPLWKLQJ�:LWKRXW�)LUH��0HWDO�Pendants7KLV�FODVV�ZLOO�RIIHU�VWXGHQWV�DQ�RSSRUWXQLW\�WR�FUHDWH�D�ODUJH�SHQGDQW�ZLWK�VWRQHV�DQG�JODVV�DQG�PHWDO��6WXGHQWV�ZLOO�OHDUQ�EDVLF�PHWDO�MHZHOU\�GHVLJQ��FUHDWLQJ�D�ORYHO\�VWRQH�SHQGDQW��7HFKQLTXHV�ZLOO�LQFOXGH��VDQGLQJ��ÀOLQJ��stamping, and design construction to create an original piece. I provide all tools and materials. A materials fee of ����SHU�VWXGHQW�WR�EH�SDLG�WR�LQVWUXFWRU��Pre-registration is required.#65878 Jul 22$75 Upper Valley Campus, Rm 4 Tue, 6:00pm-9:00pm, Ward
18 KWWS���ZZZ�QDSDYDOOH\�HGX���_���1RW�IRU�&UHGLW�&ODVVHV
Lifelong Learning
Visiting Artist Summer Workshop - Ceramics
“Intimate Touch: Hand of a Maker” 2 Day Hands-on Workshop
Stephen Mickey is a mas-ter potter who currently re-sides in Washington State with his wife Golda. They OLYH� RQ� �� ZRRGHG� DFUHV�with a writing and pottery studio on site as well as a big vegetable garden. Stephen makes pots full
time at home and teaches one evening class each week at his studio.
,Q�WKH�EHJLQQLQJ�6WHSKHQ�VWXGLHG�ZLWK�:DUUHQ�0DFNHQ]LH��'DYLG�6WDQQDUG�DQG�-RKQ�5HHYH�DW�WKH�8QLYHUVLW\�RI�0LQ-nesota. These professors are directly tied to the cultural
exchange be-tween Bernard L e a c h a n d Japanese Ce-ramics master Shoji Hamada as they were trained at the L e a c h p o t -tery in Eng-land . Th is cu l tu ra l ex-
change has in fo rmed the aes the t i c o f a l l contemporary Studio Pottery and is a central thread in Stephen’s work.
6WHSKHQ�ODWHU�UHFHLYHG�KLV�0$�IURP�8QLYHUVLW\�RI�:LVFRQ-sin -Superior. Further, he worked with Bill Kremer at the 8QLYHUVLW\�RI�1RWUH�'DPH�ZKHUH�KH�UHFHLYHG�KLV�0)$��Stephen then taught at Earlham College was the chair the ceramics program at the Evanston Art Center (greater &KLFDJR�DUHD��DQG�¿QDOO\�KDV�UHWLUHG�DIWHU����\HDUV�DW�0W�+RRG�&RPPXQLW\�&ROOHJH��+LV�ZRUN�KDV�EHHQ�VKRZQ�both nationally and internationally.
/HG�E\�0DVWHU�3RWWHU�6WHSKHQ�0LFNH\�� WKLV�ZRUNVKRS�ZLOO� EH� XVHIXO� DQG� HQMR\DEOH� IRU� HYHU\RQH�ZRUNLQJ� LQ�FOD\�HVSHFLDOO\�RQ�WKH�SRWWHUV·�ZKHHO��6WHSKHQ�ZLOO�FRYHU�WKH� EDVLFV� RI� FHQWHULQJ�� RSHQLQJ�� DQG� OLIWLQJ� WKH�ZDOOV�XVLQJ�D�WHFKQLTXH�KH�KDV�IRXQG�XVHIXO�WR�EHJLQQHUV�DQG�DGYDQFHG�VWXGHQWV�DOLNH��7KH�ZRUNVKRS�ZLOO�EH�SDFHG�VR�WKDW�WKH�HQWLUH�FODVV�LV�DOO�ZRUNLQJ�RQ�WKH�VDPH�SURMHFWV�DQG�GRLQJ�WKLQJV�DV�D�JURXS��OHDYLQJ�QR�SRWWHU�EHKLQG��7KH�ZRUNVKRS�LV�GHVLJQHG�WR�KHOS�SRWWHUV�EHJLQ�WR�VHH�PRUH�clearly the meaning of the pots they are making and to FDOO�DWWHQWLRQ�WR�WKH�GHWDLOV�RI�JRRG�SRWV��'RQ·W�EH�DIUDLG�RI� WKLV�ZRUNVKRS�� LW�ZLOO� EH� HDV\� JRLQJ�� ORWV� RI� JRRG�FRQYHUVDWLRQ�DQG�HQFRXUDJHPHQW�DQG�D�IHZ�WLSV�WKDW�ZLOO�KHOS�PDNLQJ�SRWV�HDVLHU�DQG�PRUH�LQIRUPHG��5HJLVWUDWLRQ�)HH�LQFOXGHV�RQH����OEV�EORFN�RI�FOD\��JOD]H�PDWHULDOV��ÀULQJ��Pre-registration is required.#66081 Jun 21-Jun 22$80 Main Campus, Ceramics Building
3500 Sat 10:00am-4:00pm, Sun 10:00am-
2:00pm Mickey
Artist Lecture - Open To The Public)ULGD\��-XQH���7:00pm-8:00pmVisual Arts Center, Building 3700 :KHWKHU�\RX�FDQ�PDNH�LW�WR�WKH�ZHHNHQG�ZRUNVKRS�RU�QRW��FRPH�DWWHQG�D�OHFWXUH�E\�6WHSKHQ�0LFNH\��<RX�QHYHU�NQRZ�ZKHUH�LQVSLUDWLRQ�PLJKW�VWULNH�DQG�\RX�PD\�ZDON�DZD\�ZLWK�VRPH�QHZ�LGHDV�IRU�\RXU�QH[W�SLHFH�
For more information, contact:5KXH�%UXJJHPDQ���'��$UW��&[email protected]
7KHR�)DELDQ�%HFNHU�KDV�D�%)$�IURP�5KRGH�,VODQG�6FKRRO�RI�'HVLJQ�DQG�D�0$�LQ�6WXGLR�$UW�IURP�1HZ�<RUN�8QLYHU-sity. Theo has exhibited her work since 1978 in galleries from San Francisco to New York and in Europe. She has EHHQ�RQ�WKH�DGMXQFW�IDFXOW\�DW�19&�VLQFH������LQ�SDLQWLQJ�DQG�GHYHORSHG�WKH�¿UVW�JUDSKLF�GHVLJQ�DQG�PXUDO�FODVVHV�
Painting WorkshopThis course is designed to develop the skills of accom-SOLVKHG�DUWLVWV�DQG�WR�EXLOG�D�EDVLV�IRU�EHJLQQHUV��6WXGHQWV�ZLOO� H[SORUH� SRVVLELOLWLHV� DQG� VW\OHV� WR�ÀQG� WKHLU� RZQ�artistic voice in an exciting variety of mediums, materi-DOV��DQG�VW\OHV��LQFOXGLQJ�SDLQWLQJ��GUDZLQJ�DQG�FROODJH��Pre-registration is required.#65906 Jun 18-Jul 23$114 Upper Valley Campus, Rm 8AB Wed, 2:30-5:30pm, Becker
Beginning Painting Workshop $OZD\V�ZDQWHG�WR�SDLQW"�3DLQWHG�\HDUV�DJR�DQG�ZDQW�WR�IUHVKHQ�XS�\RXU�VNLOOV"�1RZ·V�WKH�WLPH��7KLV�ZRUNVKRS�ZLOO�FRYHU�WKH�EDVLFV�RI�OHDUQLQJ�WR�SDLQW��VXFK�DV�FRPSRVL-WLRQ��YDOXH��DQG�FRORU��WR�VWDUW��%ULQJ�\RXU�RZQ�FDQYDV��EUXVKHV�� FRQWDLQHUV�� HWF�� RU� HPDLO�PH� IRU� D� FRPSOHWH�VXSSO\�OLVW�RU�FDOO�WR�GLVFXVV�WKH�FODVV��WKHRV�DFFW#\DKRR�com or 707-967-8003). Pre-registration is required.#65907 Jun 18-Jul 23$114 Upper Valley Campus, Rm 8AB Wed, 6:00-9:00pm, Becker
19(707) 967-2900 | Community Education
Lifelong Learning
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Become a Notary in One Day-Includes 2014 Laws(VWDEOLVKLQJ�\RXUVHOI�DV�D�1RWDU\�3XEOLF��HDUQ�DGGLWLRQDO�LQFRPH�DQG�SURYLGH�D�VHUYLFH�WR�\RXU�FRPPXQLW\��,W·V�QRW�MXVW�D�FOHUN·V�MRE�DQ\PRUH��6XFFHVVIXO�QRWDULHV�SURYLGH�D�YDOXDEOH�VHUYLFH�WR�WKHLU�FRPSDQ\��IULHQGV�DQG�SULYDWH�FOLHQWV��$PEL-WLRXV�1RWDULHV�JDLQ�WKH�VNLOOV�LW�WDNHV�WR�EHFRPH�D�/RDQ�6LJQLQJ�$JHQW�PDNLQJ������WR������SHU�VLJQLQJ���2XU�VL[�KRXU�VWDWH�DSSURYHG�VHPLQDU�JLYHV�\RX�WKH�NQRZOHGJH�WR�SDVV�WKH�H[DP�DQG�SUDFWLFH�DV�DQ�HIIHFWLYH�1RWDU\���<RX·OO�UHFHLYH���SUDFWLFH�WHVWV�DQG�\RX·OO�WDNH�WKH�RIÀFLDO�1RWDU\�H[DP�GLUHFWO\�IROORZLQJ�WKH�VHPLQDU�Please bring:
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6HULRXV�FRQYLFWLRQ�PD\�GLVTXDOLI\�DSSOLFDQW�3/($6(�127(���$UULYH�HDUO\��'XH�WR�6WDWH�UHJXODWLRQV��QR�RQH�ZLOO�EH�DGPLWWHG�WR�WKH�FODVVURRP�DIWHU�����DP���%H�RQ�WLPH�ZKHQ�FRPLQJ�EDFN�WR�FODVVURRP�IURP�D�EUHDN��5HIXQGV�ZLOO�QRW�EH�LVVXHG��Pre-registration is required.#66036 Jul 10$99 Upper Valley Campus, Rm 3 Thu, 8:00am-6:00pm Notary Public Seminars
5HQHZLQJ�1RWDULHV²��+RXU�6WDWH�5HTXLUHG�6HPLQDU�,QFOXGHV������/DZV1HHG�WR�UHQHZ�\RXU�QRWDU\�FRPPLVVLRQ"��$�WKUHH�KRXU�UHIUHVKHU�FRXUVH�LV�UHTXLUHG��<RX�PXVW�DOVR�EH�OLYHVFDQQHG�DQG�SDVV�WKH�RIÀFLDO�1RWDU\�H[DP�DJDLQ���:H·OO�IHDWXUH�WKH�QHZ�VWDWH�ODZV�SDVVHG�WKLV�\HDU�DQG�JLYH�\RX�D�EUXVK��XS�RQ�JHQHUDO�ODZ�WR�PDNH�VXUH�\RX�KDYHQ·W�IDOOHQ�LQWR�DQ\�EDG�KDELWV�<RXU�FRPPLVVLRQ�PXVW�EH�FXUUHQW�WR�EH�HOLJLEOH�IRU�D�UHQHZLQJ�VHPLQDU�Please bring:
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Career
Registration: 4:00 – 4:30 PM
Exam 4:45 – 6:00 PM
Payment : $40 check payable to Secretary of state
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Requirements: Legal residents of California (Military excluded)
Photograph: 2x2 passport color photo
Age: 18+
Materials: #2 pencil
New/Renewing–Notary Exam Information
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#66053 Jul 10$50 Upper Valley Campus, Rm3 Thu, 12:45-6:00pm, Notary Public Seminars
20 KWWS���ZZZ�QDSDYDOOH\�HGX���_���1RW�IRU�&UHGLW�&ODVVHV
Lifelong Learning
Computers and Digital Design
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Health, Wellness, and Dance
Blogging: Share Your Story – NEW!!Nicole Marino�LV�D�QDWLRQDOO\�SXEOLVKHG�SKRWRJUDSKHU�RI�RYHU����\HDUV��D�PRWLYDWLRQDO�VSHDNHU��VRFLDO�PHGLD�PDUNHWLQJ�consultant for many clients, and a television show host on local Napa TV.
Western Gastronomy – NEW!!Tim Costner is a Napa Valley chef and the author of “The $FFLGHQWDO�:LQR�´�D�SRSXODU� IRRG�EORJ�FRYHULQJ� WKH�%D\�Area. He is a graduate of UCLA and the Culinary Institute RI�$PHULFD��+LV�¿UVW�H�ERRN��³1DSD�%HIRUH�1RRQ�´�FRYHUV�the local breakfast scene.
:HVWHUQ�*DVWURQRP\�SUHVHQWV�D�EURDG�VXUYH\�RI�RXU�FXOLQDU\�customs and traditions, spanning the Middle Ages to the SUHVHQW�GD\��7KLV�VL[�ZHHN�FRXUVH�YLHZV�:HVWHUQ�KLVWRU\�through a gastronomic lens, connecting the past and the SUHVHQW�WKURXJK�WKH�XQLYHUVDO�HQMR\PHQW�RI�HDWLQJ��$V�ZH�H[SORUH�RXU� FXOLQDU\� HYROXWLRQ��ZH�ZLOO� DOVR� DGGUHVV� WKH�future of our food system and discuss the politics of food KHUH�LQ�$PHULFD��$�PDWHULDOV�IHH�RI��������ZLOO�EH�FROOHFWHG�E\�WKH�LQVWUXFWRU��Pre-registration is required.#65817 Jun 12-Jul 24 (no class 7/3)$100 Upper Valley Campus, Rm 7 Thu, 6:00pm-8:00pm, Costner
Kickstart Your Health – NEW!!6L[W\�HLJKW� SHUFHQW� RI� DGXOWV� LQ� WKH�8�6�� DUH� RYHUZHLJKW�RU�REHVH�DQG�PLOOLRQV�KDYH�GLDEHWHV��7KH�)RRG�IRU�/LIH��.LFNVWDUW�<RXU�+HDOWK�FODVVHV�RIIHU�D�FKDQFH� WR�GLVFRYHU�ZKLFK� IRRGV� DUH�RSWLPDO� IRU�ZHLJKW�PDQDJHPHQW��/HDUQ�DERXW�KHDOWK�WRSLFV�LQFOXGLQJ�EORRG�SUHVVXUH��GLJHVWLRQ�DQG�FUDYLQJV��DQG�JHW�HPSRZHUHG�ZLWK�D�SUDFWLFDO�VWUDWHJ\�WR�KHOS�\RX�RQ�\RXU�MRXUQH\�WR�EHWWHU�KHDOWK��%DVHG�RQ�FOLQLFDO�WULDOV�LQ�ZKLFK�SHRSOH�ORVW�ZHLJKW��NHSW�LI�RII��UHSRUWHG�PDQ\�RWKHU�KHDOWK�LPSURYHPHQWV��DQG�UHSRUWHG�VDWLVIDFWLRQ�ZLWK�WKHLU�QHZ�ZD\�RI�HDWLQJ��%RG\�SRVLWLYH�HQYLURQPHQW��%DVHG�RQ� SURJUDPV� E\�3K\VLFLDQV�&RPPLWWHH� IRU�5HVSRQVLEOH�0HGLFLQH��$�PDWHULDOV�IHH�RI�����ZLOO�EH�FROOHFWHG�E\�WKH�instructor. Pre-registration is required.#65891 Jun 12-Jun 26$100 Upper Valley Campus, Rm 1 Thu, 12:00pm-2:00pm, Zemko
Meditation for all Seasons Wil Anderson has spent the last 40 years researching and practicing methods by which a human being can achieve the highest levels of clarity and functioning, while having a life. We can all achieve this. As the owner of the Veranda Club Spa for over 20 years, he has had the opportunity to serve Individuals and groups processing the full range of the KXPDQ�H[SHULHQFH��+H�FRQWLQXHV�WR�ZRUN�ORFDOO\�DQG�JOREDOO\�WR�SUHVHQW�ZRUN�WKDW�XQL¿HV�KXPDQ�EHLQJV��
'LVFRYHULQJ�WKH�QDWXUH�RI�WKH�PLQG�LV�FUXFLDO�DV�ZH�HQJDJH�RXUVHOYHV�DQG�RWKHUV�LQ�RXU�GDLO\�OLYHV��,W�LV�LPSHUDWLYH��LI�ZH�DUH�WR�TXLHW�WKH�PLQG��WR�KDYH�WKH�VNLOOV�WR�VWDELOL]H�RXUVHOYHV�LQ�DQ\�HQYLURQPHQW��,Q�RXU�IRXU�ZHHN�SURFHVV��ZH�ZLOO�WU\�RQ�GLIIHUHQW�PHWKRGV�WKDW�KDYH�D�EDODQFLQJ�HIIHFW�RQ�RXU�SK\VLRORJ\��0DQ\�VWXGLHV�DUH�VKRZLQJ�KDUG�GDWD�WKDW�GHPRQVWUDWH�PHGLWDWLRQ·V�XVH�WR�PDQDJH�VWUHVV�LQ�WKH�ZRUNSODFH��7KHUH�DUH�DOVR�VWXGLHV�WKDW�VKRZ�WKDW�PHGLWDWLRQ�PD\�VORZ�GRZQ�WKH�DJLQJ�SURFHVV��,W�LV�DGYLVHG�WR�ZHDU�FRPIRUWDEOH�FORWKLQJ��%H�SUHSDUHG�WR�IHHO�H[WUDRUGLQDU\��0DWHULDO�IHH�RI�����SD\DEOH�in class. Pre-registration is required.#65816 Jun 10-Jul 1$90 Upper Valley Campus, Rm 5 Tue, 7:00pm-8:00pm, Anderson
0DVWHU�WKH�ZRUOG�RI�EORJJLQJ�DQG�LQVSLULQJ�RWKHUV�ZLWK�\RXU�story through visual stimulation of photos/videos to share ZLWK�WKH�ZRUOG��7KLV�FRXUVH�LV�DERXW� LQVSLULQJ�\RX�ZKLOH�\RX� LQVSLUH� RWKHUV��7RGD\� HYHU\WKLQJ� YLVXDO� LV� GUDZLQJ�RWKHUV·� DWWHQWLRQ��*HW�PRWLYDWHG�ZKLOH�ZH�KHOS� \RX�ÀQG�\RXU�LQQHU�YRLFH�DV�\RX�LQVSLUH�RWKHUV�ZLWK�\RXU�SHUVRQDO�VWRU\�DERXW�\RXU�EUDQG�RU�KDSSHQLQJV� WKURXJK�SKRWRV��YLGHRV�RQ�\RXU�EORJ�
/HDUQ� WUDGH� VHFUHWV��PDUNHWLQJ� WRROV�� WDJJLQJ�� EHVW� VLWHV�IRU� EORJJLQJ� IRU� RSWLPDO�6(2� �VHDUFK�RSWLPL]DWLRQ�� DQG�WLSV�IURP�RWKHU�LQVSLUDWLRQDO�UHVRXUFHV��5HQHZ�\RX�XQGHU-VWDQGLQJ�RI�KRZ�WKH�ZRUOG�LV�DIIHFWHG�YLVXDOO\��([SHFW�WR�EH�LQVSLUHG�DQG�WR�WKLQN�RI�SKRWRJUDSK\�LQ�D�ZKROH�QHZ�ZD\�WKURXJK�YLVXDO�VWLPXODWLRQ��$�PDWHULDOV�IHH�RI��������ZLOO�EH�FROOHFWHG�E\�WKH�LQVWUXFWRU��Pre-registration is required.#65992 Jun 17-Jul 22 (no class 7/15)$105 Napa Campus, Rm 1430 Tue, 5:00pm-8:30pm, Marino
21(707) 967-2900 | Community Education
Lifelong Learning 3K\VLFDO�)LWQHVV)XQGDPHQWDOV�FRQFHSWV�RI�SK\VLFDO�ÀWQHVV�ZLOO�EH�LQFRUSR-UDWHG�LQWR�GDLO\�DFWLYLW\��$HURELFV��VWUHQJWK��DQG�ÁH[LELOLW\�ZLOO�EH�GLVFXVVHG�DQG�LQWHJUDWHG�LQWR�VWXGHQWV·�SURJUDP��$�JHQHUDO�ÀWQHVV�SURJUDP�ZLOO�EH�HVWDEOLVKHG�ZLWK�VWXGHQWV�� developing into an individualized program. Pre-registration is required.#65905 Jun 16-Jul 24$100 Main Campus, Rm 402, Napa Mon/Tue/Wed/Thu, 8:00-9:30am, Kling
Beginning Ballroom, Rumba, Waltz, Night-Club 2-Step & Tango0HHW�QHZ�SHRSOH� DQG�PDNH�QHZ� IULHQGV�� RU� KDYH� D�GDWH�QLJKW�ZLWK�\RXU� VSRXVH�� �'DQFLQJ� LQFUHDVHV�\RXU� HQHUJ\�DQG�HQGXUDQFH��GHYHORSV�EHWWHU�SRVWXUH�DQG�ÁH[LELOLW\��DQG�LQFUHDVHV�FRJQLWLYH�DFXLW\�E\�FUHDWLQJ�QHZ�SDWKZD\V�LQ�\RXU�EUDLQ���0RVWO\��GDQFLQJ�LV�)81���/HDUQ�D�YDULHW\�RI�GDQFHV�LQFOXGLQJ�)R[WURW��:DOW]��6ZLQJ��5XPED��&KD�&KD��6DOVD�DQG�1LJKW�&OXE�7ZR�6WHS���%H�UHDG\�IRU�SDUWLHV��ZHGGLQJV��cruises, or the Napa Valley Ballroom Dancers monthly GDQFHV��6XVDQ�*DL�LQVWUXFWV�WKH�FODVV�DQG�EULQJV�\HDUV�RI� experience making learning fun and easy. No partner need-HG��1R�VWUHHW�VKRHV�DOORZHG��Pre-registration is required.#65892 Jun 16-Aug 4$80 Napa Campus, Rm 601A Mon, 6:30-7:30pm, Gai
0LQG�DQG�%RG\�:HOOQHVV��)XOO�'D\��<RJD��0HGLWDWLRQ��6SD�&XLVLQH�&RRNLQJ�&ODVV�DQG�1DWXUDO�6FUXEV��0DVTXHV�²�1(:�:H�DUH�H[FLWHG�WR�RIIHU�WKLV�IXOO�GD\�FODVV�IRFXVLQJ�RQ�ZKROH�ERG\�ZHOOQHVV���)RXU�H[SHUWV�LQ�WKHLU�ÀHOGV�ZLOO�VKDUH�ZLWK�\RX�WKHLU�SDVVLRQ�IRU� OLYLQJ�ZHOO�DW� WKH�SHDFHIXO�8SSHU�9DOOH\�&DPSXV�FRXUW\DUG�DQG�3URIHVVLRQDO�&XOLQDU\�.LWFKHQ���6WDUW�WKH�GD\�ZLWK�DQ�KRXU�ORQJ�<RJD�&ODVV�DQG�D�RQH�KRXU�0HGLWDWLRQ�&OLQLF��VWUHQJWKHQLQJ�\RXU�ERG\�DQG�JXLGLQJ�\RX�WKURXJK�WKH�SRZHU�RI�VWUHQJWK��UHOD[DWLRQ�DQG�PHGLWDWLRQ���:H·OO�EUHDN�PLG�PRUQLQJ�IRU�D�VQDFN�RI�5DZ�*UDQROD��2UJDQLF�Yogurt and Fresh Fruit.
6SHQG�WKH�QH[W���ô�KRXUV�ZLWK�RXU�FRRNLQJ�VFKRRO�DOXPQL�DQG�6RXV�&KHI�RI�WKH�IDPRXV�/$�VSD��7KH�5DQFK��FUHDWLQJ�D�OX[XULRXV�DO�IUHVFR�6SD�&XLVLQH�/XQFK�DQG�WDNH�KRPH�WKH�UHFLSHV���7KH�GD\�ZLOO�HQG�LQ�WKH�FXOLQDU\�NLWFKHQ�ZLWK�D�KDQGV�RQ�ZRUNVKRS�IURP�D�ORFDO�VDORQ�RZQHU��LQ�WKH�FUHDWLRQ�RI�QDWXUDO�IDFH��KDLU�DQG�ERG\�SURGXFWV³VDPSOHV�WR�WDNH�KRPH�LQ�a Napa Valley Cooking School tote. Register early for this great new class! Hands On#66028 Jun 30$185 Upper Valley Campus Courtyard
and Kitchen Mon, 9:00am-3:30pm, Various
Instructors
Music
Healthy Harmonica%UHDWKLQJ�LV�RXU�IRXQGDWLRQ��ZKHQ�SOD\LQJ�KDUPRQLFD�DQG�IRU�KHDOWK\��YLEUDQW�OLYLQJ��:H�ZLOO�WDNH�WKH�VLPSOHVW�RI�SRS��IRON�DQG�EOXHV�UK\WKPV�DQG�PHORGLHV�DQG�LQYLJRUDWH�WKHP�ZLWK� VLPSOH� EXW� SRZHUIXO� EUHDWKLQJ� WHFKQLTXHV� WR�PDNH�DQ\�VRQJ�GHHSO\�H[SUHVVLYH��1R�SUHYLRXV�PXVLFDO�DELOLW\�LV�UHTXLUHG²RQO\�D�GHVLUH�WR�KDYH�IXQ�DQG�IHHO�PRUH�KHDOWK\�DQG�DOLYH�����6WXGHQWV�ZLOO�QHHG�D�PDMRU�GLDWRQLF�KDUPRQLFD�LQ�WKH�NH\�RI�´&µ��DYDLODEOH�LQ�FODVV�IRU�����LI�\RX�GRQ·W�KDYH�RQH������PDWHULDOV�IHH�FROOHFWHG�E\�WKH�LQVWUXFWRU�LQ�FODVV��Pre-registration is required.#65828 Jun 24$35 Upper Valley Campus, Rm 9 Tue, 6:00pm-7:30pm, Broida
Beginning Blues Harmonica *RW� WKH� ´%OXHVµ"�%HJLQQLQJ�%OXHV�+DUPRQLFD�ZLOO� JHW�\RX�MDPPLQ·�WKH�EOXHV�LPPHGLDWHO\��2XU�HPSKDVLV�ZLOO�EH�on playing and having fun as you are introduced to many RI� WKH� WULFNV� DQG� WHFKQLTXHV� WR�PDNH� WKH�KDUPRQLFD� FU\��ODXJK��ZDLO�DQG�VFUHDP��1R�SUHYLRXV�PXVLFDO�H[SHULHQFH�RU�KDUPRQLFD�WUDLQLQJ�LV�UHTXLUHG��RQO\�D�ORYH�RI�WKH�EOXHV�DQG�GHVLUH� WR� SOD\� WKH� KDUPRQLFD�� �6WXGHQWV�ZLOO� QHHG� D�´&µ�PDMRU�GLDWRQLF�KDUPRQLFD���,QVWUXFWRU�ZLOO�KDYH�WKHP�DYDLODEOH�LQ�FODVV�IRU�DERXW�����LI�\RX�GRQ·W�KDYH�RQH��7DSHV�and handouts are included in a $15 materials fee collected E\�WKH�LQVWUXFWRU�LQ�FODVV��Pre-registration is required.#65829 Jun 24$39 Upper Valley Campus, Rm 9 Tue, 7:45pm-9:30pm, Broida
22 KWWS���ZZZ�QDSDYDOOH\�HGX���_���1RW�IRU�&UHGLW�&ODVVHV
Lifelong Learning
Photography
Getting Started in Digital Photography
7KLV�FODVV�LV�IRU�WKH�EHJLQQLQJ�GLJLWDO�SKRWRJUDSKHUV�ZKR�KDYH�EHHQ�XVLQJ� WKHLU�FDPHUDV�EXW�ÀQG� LW·V�VWLOO�D�VRXUFH�of frustration. This class is also helpful for those trying to GHFLGH�ZKLFK�GLJLWDO�FDPHUD�WR�EX\����:H�ZLOO�¶GHP\VWLI\�digital’ through the explanation and demonstration of the Icons, Controls and Menus on the digital camera. We’ll FRYHU�KRZ�WR�JHW�JUHDW�3RUWUDLW��/DQGVFDSH�RU�0DFUR�VKRWV��KRZ�WR�VKRRW�D�0RYLH��DQG�WKH�LPSRUWDQFH�RI�6FHQH�0RGHV���$OVR��KRZ�WR�JHW�D�EHDXWLIXO�SULQW�RU�FUHDWH�DQ�HIÀFLHQW�HPDLO��We’ll discuss the ease in using local or online services to SULQW�\RXU�SKRWRV�RU�FUHDWH�SKRWR�ERRNV�RU�VOLGHVKRZV���%ULQJ�your camera and your camera’s manual. A $7 materials fee ZLOO�EH�FROOHFWHG�LQ�FODVV��Pre-registration is required.#65864 Jun 10$65 Upper Valley Campus, Rm 1 Tue, 6:00pm-9:00pm, Shoemaker
Getting More from Your Digital Camera
$UH�\RX�VWLOO�VKRRWLQJ�RQ�$XWR"�7KLV�FODVV�LV�IRU�WKRVH�ZKR�KDYH�EHHQ�WDNLQJ�GLJLWDO�SKRWRV�EXW�ZDQW�WR�JDLQ�PRUH�FRQ-ÀGHQFH�ZLWK�WKHLU�FDPHUD���:H·OO�FRYHU�LQ�GHWDLO��$SHUWXUH�and Shutter Priority, Macro, White Balance, Exposure, ,62��%UDFNHWLQJ��0HWHULQJ��+LVWRJUDP��-3(*�DQG�5DZ�ÀOH�IRUPDWV��4XDOLW\�VHWWLQJV��DQG�KRZ�WR�VROYH�WRXJK�H[SRVXUH�SUREOHPV��:H·OO� DOVR� FRYHU� WKH� ODWHVW� �JUHDWHVW�� VRIWZDUH�programs for editing and organization. Bring your camera DQG� \RXU� FDPHUD·V�PDQXDO�� �$����PDWHULDOV� IHH�ZLOO� EH� collected in class. Pre-registration is required.#65865 Jun 24$70 Upper Valley Campus, Rm 1 Tue, 5:00pm-9:00pm, Shoemaker
Quilting
Writing
Stars & Strips
Trudy Molina�KDV�EHHQ�TXLOWLQJ�IRU�RYHU����\HDUV��6KH�EHFDPH�D�SURIHVVLRQDO�/RQJ�$UP�4XLOWHU�LQ�������SURYLGLQJ�TXLOWLQJ�services for other quilters using a specialized machine and table. During the past 22 years, Trudy has joined three quilt guilds: Vallejo Piecemakers, Napa Valley Quilters, and Newark Piecemakers and has had the honor of teaching several classes at the Vallejo Piecemakers quilt Guild. Since moving to Green Valley in 2010, Trudy’s studio also functions as a classroom and she has instructed numerous beginning quilters in the art of quilting.
,Q�WKLV�VHVVLRQ�WKUHH�PRUH�TXLOWV�ZLOO�EH�SUHVHQWHG��:H�ZLOO�FRQWLQXH�WR�XVH�VWULSV�EXW�QRW�QHFHVVDULO\���ôµ�VWULSV��(DV\�SLHFLQJ�WHFKQLTXHV�DOORZ�VWXGHQWV�WR�FUHDWH�ZRQGHUIXO�TXLOWV�LQ�D�PLQLPXP�RI�WLPH��:H�ZLOO�PDNH�D�%LJ�%ROG�6WDU��D���3DWFK�ZKLFK�LV�PRUH�WKDQ�D���3DWFK��DQG�D�WKLUG�TXLOW�WKDW�ZLOO�EH�FKRVHQ�E\�WKH�FODVV�IURP�D�VHOHFWLRQ�SURYLGHG�E\�WKH�LQVWUXFWRU��3OHDVH�HPDLO�LQVWUXFWRU�DW�WUXGVWHU��#FRPFDVW�QHW��EHIRUH�VWDUW�RI�FODVV�IRU�SUHOLPLQDU\�LQVWUXFWLRQV��Pre-registration required.#65856 Jun 19-Jul 24$125 Upper Valley Campus, Rm 4 Thu, 9:00am-11:30am, Molina
Creative Writing Workshop
6HDVRQHG�ZULWHUV�DQG�QHZ��ZRUN�RQ�FUHDWLYH�SURMHFWV�RXWVLGH�RI�FODVV�DQG�MRLQ�WR�UHDG�DQG�FULWLTXH�IRU�UHYLVLRQ��7KH�IRFXV�LV�RQ�H[FHOOHQFH�DV�VWXGHQWV�SUHSDUH�PDQXVFULSWV�IRU�VXEPLVVLRQ��$OO�JHQUHV�ZHOFRPH��7KLV�RQ�JRLQJ�JURXS�ZHOFRPHV�QHZ�SDUWLFLSDQWV� LQ� LWV� LQVSLULQJ� DQG� VXSSRUWLYH�ZRUNVKRS�VW\OH� DWPRVSKHUH��0DQ\� SDUWLFLSDQWV� RI� WKLV� JURXS� KDYH�SODFHG�LQ�FRQWHVWV��SXEOLVKHG��VWDUWHG�EORJV��DQG�IRUPHG�UHYLVLR�JURXSV��(YHU\RQH�DJUHHV�WKDW�WKLV�LV�D�IXQ�ZRUNVKRS�IRU� VHULRXV�ZULWHUV��$OO�ZULWHUV�DUH�ZHOFRPH³QHZ��HPHUJLQJ�DQG�VHDVRQHG��<RX�RQO\�QHHG�WKH�GHVLUH�WR�ZULWH��&RQWDFW�$QD� 0DQZDULQJ�DW�ZZZ�DQDPDQZDULQJ�FRP�RU�FDOO���������������Pre-registration is required.#65824 Jun 9-Jul 21$142 Upper Valley Campus, Rm 4 Mon, 1:00pm-3:00pm, Manwaring
#65827 Jun 10-Jul 15$122 Napa Campus, Rm 837 Tue, 7:00pm-9:00pm, Manwaring
Community Services schedule is online at www.napavalley.edu.
See page 29 for directions.
23(707) 967-2900 | Community Education
Children and Young Adults
ArtDenise Ward has designed jewelry for over 30 years. Her work has been sold in contemporary crafts galleries throughout WKH�8QLWHG�6WDWHV�DQG�DEURDG��,QVSLUHG�E\�DQFLHQW�GHVLJQV��KHU�ZRUN�UHÀHFWV�MHZHOU\�IURP�DQWLTXLW\�ZLWK�D�PRGHUQ�PRRG��bright colors, and intriguing imagery. Denise has enjoyed sharing her knowledge of jewelry design over the last 20 years in art galleries, elementary and high schools.
Summer Metalsmithing Kids Art Camp – NEW!,Q�WKLV�FODVV��VWXGHQWV�ZLOO�OHDUQ�PHWDO�MHZHOU\�WHFKQLTXHV�RYHU�D�IRXU�GD\�SHULRG��7KH\�ZLOO�OHDUQ�VDIHW\��WRRO�XVHV��WRRO�VDIHW\��DQG�EDVLF�MHZHOU\�GHVLJQ��7HFKQLTXHV�LQFOXGH��ÀOLQJ��VDQGLQJ��KDPPHU�WH[WXULQJ��PHWDO�VWDPSLQJ��MHZHOU\�FRQ-VWUXFWLRQ��EHDG�ZRUN��DQG�VRPH�GUDZLQJ�LQVWUXFWLRQ��'HPRQVWUDWLRQ�RI�DGYDQFHG�MHZHOU\�WHFKQLTXHV�DQG�VDPSOH�ZRUN�ZLOO�EH�SDUW�RI�HDFK�GD\��3URMHFWV�IRU�WKH�ZHHN�ZLOO�LQFOXGH��0HWDO�1DPH�7DJV��,'�%UDFHOHW��7KH�5R\DO�-HZHO�1HFNODFH��0HWDO�3HQGDQWV��DQG�%HDGHG�(DUULQJV��$OO�WRROV�DQG�VXSSOLHV�ZLOO�EH�SURYLGHG�E\�WKH�LQVWUXFWRU��$�QRWHERRN�ZLOO�DOVR�EH�SURYLGHG�IRU�VWXGHQWV�WR�NHHS�D�MRXUQDO�RQ�WKHLU�SURMHFWV�
Class will run Monday-Thursday with 15-minute morning & afternoon breaks and a 30-minute lunch break. 6WXGHQW� GURS�RII� WLPH� LV� ����� DQG� SLFN�XS� SURPSWO\� DW� ������ H[FHSW�7KXUVGD\·V� SLFN�XS� LV� ������ 6WXGHQWV�should bring lunch and additional snacks and wear comfortable old clothing. This class is open to ages 8 to 12. Pre-registration is required.#65880 Jun 23-Jun 26$160 Upper Valley Campus, Rm 2 Mon/Tue/Wed/Thu, 9:00am-3:00pm,
Ward
#65881 Jul 14-Jul 17$160 Napa Campus, Rm 3004 Mon/Tue/Wed/Thu, 9:00am-3:00pm,
Ward
Culinary
Chef Maggie Chutz, a Pennsylvania native is a recent graduate of Napa Valley Cooking School. Heavily involved in the Food Enthusiast program while she was at school, we are lucky to have secured her to share her passion for educating \RXQJ�SHRSOH�DQG�DGXOWV�DERXW�WKH�WRWDO�IRRG�F\FOH�IURP�VHHG�WR�SODWH��0DJJLH�LV�WKH�,QVWUXFWLRQDO�$VVLVWDQW�IRU�WKH�1DSD�Valley Cooking School Professional Culinary Program and manages our organic culinary garden.
Teens Culinary Globe Trotting - 3 days, Ages 13-17 – NEW!$Q�H[FLWLQJ�QHZ�FODVV�IRU�\RXU�WHHQV�WKLV�VXPPHU���7KLV�LV�perfect for those students interested in a career in the culi-QDU\�DUWV�RU�MXVW�H[SORULQJ�WKHLU�RSWLRQV���,Q�RXU�SURIHVVLRQDO�FXOLQDU\� WUDLQLQJ� NLWFKHQ��&KHI�0DJJLH�ZLOO� JXLGH� \RXU�IRRGLH�WHHQV�RQ�D�JOREH�WURWWLQJ�H[FXUVLRQ�RI�LQWHUQDWLRQDO�FXLVLQHV���'D\�RQH�ZLOO�IRFXV�RQ�WKH�VXPPHU�KDUYHVW�RI�,WDO\�DQG�VNLOOV�FRYHUHG�ZLOO�EH�+DQG�0DGH�3DVWD��%UXVFKHWWD�DQG�D�7UL�&RORUH�6DODG��2Q�GD\� WZR��ZH·OO�KRS�RYHU� WR�,QGLD�for a day of Curry, Saag Paneer and, of course, Naan. Our FXOLQDU\�WUDYHO�FRQFOXGHV�LQ�-DSDQ�ZLWK�0LVR�6RXS��&KLFNHQ�<DNLWRUL� DQG�6SLQDFK�*RPDH��<RXQJ� FKHIV�ZLOO� OHDUQ� D�YDULHW\�RI�VNLOOV� IURP�EDVLF�NQLIH�FXWV� WR�FKHHVH�PDNLQJ��6LJQ�XS�VRRQ�DV�ERRW�FDPSV�ÀOO�XS�TXLFNO\�Join this onto the Culinary Teens Pastry Camp for a great summer food experience.Ages 13-17Hands On#66020 Jun 17, 18, 19$165 Upper Valley Campus Kitchen Tue/Wed/Thu, 10:00am-1:00pm, Chutz
Teens Pastry Chef Boot Camp- 3 days, Ages 13-17This class is perfect for those teens interested in a career in SDVWU\�DUWV�RU�ZKR�MXVW�ORYH�WR�EDNH��6WXGHQWV�ZLOO�VSHQG���GD\V�LQ�RXU�SURIHVVLRQDO�FXOLQDU\�NLWFKHQ�ZLWK�19&6�&KHI�Instructor Maggie Chutz learning the tasty art of pastry. This ��GD\�LQWHQVLYH�ZLOO�IRFXV�RQ�WHFKQLTXH�DQG�SURSHU�SDVWU\�KDQGOLQJ�ZKLOH�JDLQLQJ�QHZ�VNLOOV�WR�LQFUHDVH�WKH�VWXGHQWV·�FRQÀGHQFH�LQ�WKH�NLWFKHQ��'D\�RQH�ZLOO�VWDUW�ZLWK�3DVWU\�DQG�)UXLW�3LHV��GD\�WZR�ZLOO�EH�&XSFDNHV�DQG�&DNHV�ZKLFK�ZLOO�EH�ÀOOHG�DQG�GHFRUDWHG�RQ�GD\�WKUHH���(DFK�GD\�ZLOO�LQFOXGH�D�OLJKW�OXQFK���%H�VXUH�WR�EULQJ�D�7XSSHUZDUH�FRQWDLQHU�WR�WDNH�\RXU�ÀQLVKHG�SURGXFW�KRPH�LQ���Join this onto the Culinary Teens Globe-Trotting Camp for a great summer food experience.Ages 13-17Hands On#66021 Jun 24, 25, 26$165 Upper Valley Campus Kitchen Tue/Wed/Thu, 10:00am-1:00pm, Chutz
Pre-registration is strongly recommended for all fee based classes.
Classes are subject to cancellation if there is low enrollment!
See page 32 for the three easy ways to register.
24 KWWS���ZZZ�QDSDYDOOH\�HGX���_���1RW�IRU�&UHGLW�&ODVVHV
Lifelong LearningKids in the Kitchen – Culinary Gardener 2 days, Ages 7-12 – NEW!
Pastry Chef Penelope Jane Orsini, is a freelance pastry chef here in the Napa Valley. She has been baking pro-fessionally for over 12 years and received her training at The Culinary Institute of America, St. Helena. Her industry experience started in Napa Valley and later took to New York City. In the kitchens of Grammercy Tavern, The River Cafe and the renowned St Regis Hotel, she developed her VNLOOV�DQG�UH¿QHG�KHU�VW\OH���6KH�KDG�D�ZHGGLQJ�FDNH�EXVL-ness for several years, Penelope Jane Designer Cakes & 7UXIÀHV���3HQHORSH�LV�SDVVLRQDWH�DERXW�XVLQJ�RQO\�DOO�QDWXUDO�ingredients at their peak of the season quality. Her cake ZRUN�KDV�EHHQ�LQ�0DUWKD�6WHZDUW¶V�:HGGLQJV�0DJD]LQH��:LQH�&RXQWU\�:HGGLQJV�0DJD]LQH��ZHGGLQJFKLFNV�FRP��BorrowedAndBlue.com, and Stylemepretty.com
Penelope likes to teach pastry students to always have fun and relax when making desserts. “Don’t stress or worry DERXW�PDNLQJ�D�PLVWDNH«´��,I�\RX�PDNH�DQ�HUURU�RU�PHVV�XS��GRQ¶W�ZRUU\��³«HYHU\WKLQJ�FDQ�EH�¿[HG�´�
.,'6�,1�7+(�.,7&+(1²/LWWOH�%DNHUV²ages 7-11 – NEW!Have your little ones treat you to some tasty, fresh made GRXJK·V� DQG� VZHHWV�� �7KLV�6DWXUGD\�FODVV�ZLOO�JLYH�\RXU�OLWWOH� RQHV� WKH� FRQÀGHQFH�� FRRUGLQDWLRQ� DQG�RUJDQL]DWLRQ�LQ�EDNLQJ���<RXU�FKLOG�ZLOO�OHDUQ�KRZ�WR�JHW�WKHLU�KDQGV�LQ�WKH�GRXJK�E\�PDNLQJ�GURS�FKHGGDU��DQG�FKLYH�ELVFXLWV�DQG�KRPHPDGH�SL]]D�GRXJK�� �)RU�GHVVHUW� WKH\�ZLOO� OHDUQ�ROG�IDVKLRQ�UROOHG�WUXIÁHV�LQ�D�IHZ�IXQ�ÁDYRUV���´7XUWOHVµ�PDGH�ZLWK�WRDVWHG�SHFDQV��FDUDPHOV�DQG�FKRFRODWH�DQG�FKRFRODWH�´EDUNµ�ZLWK�IUXLW�DQG�QXWV���+DYH�\RXU�NLGV�FRPH�KXQJU\���Ages 7-11Hands On #66024 Jul 15$60 Upper Valley Campus Kitchen Tue, 10:00am-12:00pm, Orsini
Chef Maria Nuño, is an alumni of the Napa Valley Cooking School who honed her skills at Restaurant Tra Vigne and QRZ�ZRUNV�LQ�ERWK�WKH�3L]]HULD�DQG�WKH�5HVWDXUDQW���0DULD�LV�DOVR�WKH�WUDYHOOLQJ�FKHI��GRLQJ�KDQG�SXOOHG�0R]]DUHOOD�demos and brick oven pizzas at wineries and special oc-casion parties all over the valley.
Kids in the Kitchen Hand Pulled Mozzarella and Brick Oven Pizza , Ages 10-14 – NEW!In this fun and crazy class, alumni and Chef, Maria Nuño ZLOO� JXLGH� WKH�NLGV� WKURXJK� WKH� IXQ�KDQGV�RQ�SURFHVV�RI�KDQG�SXOOLQJ�0R]]DUHOOD�FKHHVH�FXUGV�LQWR�JOHDPLQJ�RUEV�of Mozzarella. Stretching dough and making tomato sauce, DOO�WKHVH�FRPSRQHQWV�ZLOO�HQG�XS�LQ�D�WDVW\�FXOPLQDWLRQ�RI�0DUJDULWD�3L]]D�ZLWK�IUHVK�EDVLO�IURP�RXU�JDUGHQ��'URS�RII�\RXU�NLGV�DQG�KHDG�RXW�VRPHZKHUH�IRU�GLQQHU³MXVW�EH�VXUH�WR�EH�EDFN�DW������IRU�SLFN�XS��Ages 10-14Hands On#66026 Jul 17$60 Upper Valley Campus Kitchen Thu, 6:00-8:30pm, Nuño
Napa Valley College presents the 12th Annual 2014 Storm Baseball Academy-Ages 7-12
Sports
Session I: July 7-10, 2014Time: 10:00am to 3:00pm
Session II: July 14-17, 2014Time: 10:00am to 3:00pm
7KH�HPSKDVLV�ZLOO�EH�RQ�WHDFKLQJ�\RXQJ�EDVHEDOO�SOD\HUV�WKH�EDVLF�IXQGDPHQWDOV�RI�WKH�JDPH�� $�FRQWUROOHG�VFULPPDJH�ZLOO�EH�FRQGXFWHG�LQ�WKH�DIWHUQRRQV��%ULQJ�D�OXQFK��KHDOWK\�VQDFNV��GULQNV��VXQVFUHHQ��DQG�D�JUHDW�DWWLWXGH��3OD\HUV�ZLOO�UHFHLYH�D�6WRUP�W�VKLUW�
LOCATIONStorm Field is on the campus of Napa Valley College. ([LW�6WUHEORZ�RII�+LJKZD\�����WKHQ�ULJKW�DW�WKH�GXFN�SRQG�to the West parking lot.
Any questions, please contact: Coach Bob Freschi at (707) 256-7660 or [email protected]
INSTRUCTORS%RE�)UHVFKL���+HDG�&RDFKWarren Brusstar - Pitching Coach5RVV�*ROGLQJ���$VVLVWDQW�&RDFKMike Terry - Associate Head CoachCurrent Napa Valley College Players
7KLV� WZR� GD\� FDPS� FRQQHFWV� WKH� GRWV� IRU� \RXQJ� FKHIV�EHWZHHQ�WKH�VHHG�DQG�WKH�VNLOOHW��'D\�RQH�IRFXVHV�RQ�WKH�SODQWLQJ�DQG�PDLQWDLQLQJ�RI�FXOLQDU\�KHUEV��DQG�SUHSDULQJ�VLPSOH�OXQFK�ZLWK�NQLIH�IUHH�FRRNLQJ�VNLOOV���%DVLF�UHFLSHV�ZLOO�IRFXV�RQ�XVLQJ�WKH�VDPH�W\SH�RI�KHUEV�ZH�SODQWHG�VR�VWXGHQWV�ZLOO�EH�DEOH� WR� WDNH�ZKDW� WKH\·YH� OHDUQHG�KRPH�WR�\RXU�NLWFKHQ��'D\�WZR�IRFXVHV�RQ�WKH�VXPPHU�JDUGHQ��%DVLF�KDUYHVWLQJ�DQG�FRRNLQJ�VNLOOV�ZLOO�EH�FRYHUHG�ZLWK�D�
IRFXV�RQ�RXU�KHLUORRP�WRPDWRHV�DQG�\RXU�MXQLRU�FKHI�ZLOO�EULQJ�KRPH�D�VDPSOH�RI�19&6·�RUJDQLF�SURGXFH�WR�HQMR\�ZLWK�WKH�IDPLO\�Ages 7 – 12Hands On#66022 Jul 23, 24$80 Upper Valley Campus Kitchen Wed/Thu, 10:00am-1:00pm, Chutz
25(707) 967-2900 | Community Education
Lifelong Learning
Learn From the Comfort of Home!
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Stocks, Bonds, andInvesting: Oh, My!Make wise investmentdecisions so you haveenough to live comfortablythrough your retirement.
Creating Web PagesLearn the basics of HTMLso you can design, create,and post your very own siteon the Web.
Accounting FundamentalsGain a marketable new skillby learning the basics ofdouble-entry bookkeeping,financial reporting, and more.
Grammar RefresherGain confidence in yourability to produce clean,grammatically correctdocuments and speeches.
Introduction to IllustratorLearn to create vectorgraphics and add amazingeffects using AdobeIllustrator
Introduction to SQLGain a solid workingknowledge of the mostpowerful and widely useddatabase programminglanguage.
Solving ClassroomDiscipline ProblemsVeteran teacher reveals thesecrets to an orderlyclassroom. A step-by-stepapproach to effective,positive discipline.
Mac, iPhone, and iPadProgrammingLearn to create Mac, iPhone,and iPad apps and programsusing Objective-C and theXcode compiler.
Start and Operate YourOwn Home-BasedBusinessAn experiencedentrepreneur teaches youhow to develop themotivation, discipline, andcreativity to quit your joband be your own boss.
Become a VeterinaryAssistantPracticing veterinarianprepares you to work in aveterinary office or hospital.
Explore a Career in aDental Office Discover the wide range ofdental office careers open toyou, master basic dentalanatomy and terminology,and learn how dentalprofessionals create healthysmiles.
Beginning Writer'sWorkshopGet a taste of the writer'slife and improve your writingskills in this introduction towriting creatively.
A to Z GrantwritingLearn how to research anddevelop relationships withpotential funding sources,organize grantwritingcampaigns, and prepareproposals.
Basic CompTIA® A+Certification PrepStart preparing for CompTIAA+ certification as you learnPC basics and troubleshootin a real world PCenvironment.
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All courses run for six weeks
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(707) 967-2900 www.ed2go.com/napa
26 KWWS���ZZZ�QDSDYDOOH\�HGX���_���1RW�IRU�&UHGLW�&ODVVHV
Educational Trips and Tours
Trips and Tours started in 1974 with the goal of providing life-long learning opportunities to the community through educational travel.
Take a one-day trip to Bay Area destinations:
6DQ�)UDQFLVFR�*LDQWV�YV�$UL]RQD�Diamondbacks Baseball
&RPH�ZLWK� XV� DV�ZH� WDNH� SDUW� LQ� D�*UHDW�$PHULFDQ�3DVWLPH�²�D� WULS� WR�WKH� %DOOSDUN��:H�ZLOO� EH� MRLQLQJ�the Giants as they host the Arizona 'LDPRQGEDFNV�RQ�6DWXUGD\��-XO\�����
2XU�XSSHU�OHYHO�VHDWV�LQ�VHFWLRQ�����EHWZHHQ�KRPH�SODWH�DQG��VW�EDVH�ZLOO�JLYH�XV�D�JUHDW�YLHZ�RI�WKH�ÀHOG��*DPH�WLPH�LV������DQG�ZH·OO�JHW�\RX�WKHUH�HDUO\�HQRXJK�VR�\RX�can use your $25.00 credit that is redeemable at AT&T Park concession stands or at the Dugout Store on the day of the game!'(3$5785(��5LYHUSDUN�6KRSSLQJ�&HQWHU��1DSD#65955 Jul 12$93 Sat, 10:30am-5:30pm
(return time approximate depending on length of game)
Legion of Honor
Join us for a visit to The Legion of Honor Mu-seum for a special Exhi-ELWLRQ�IHDWXULQJ�ZRUNV�RI�Henry Matisse (French,
1869-1954). The museum also features collections span-ning four thousand years that include European painting, sculpture, and decorative arts; ancient art from the Mediter-UDQHDQ�EDVLQ��DQG�WKH�ODUJHVW�FROOHFWLRQ�RI�ZRUNV�RQ�SDSHU�in the American West. You’ll have plenty of time to have a leisurely lunch at the Legion of Honor Café and explore RQ�\RXU�RZQ��6SHQG�VRPH�WLPH�RXWVLGH�DW� WKH�+RORFDXVW�0HPRULDO�DQG�WDNLQJ�LQ�WKH�YLHZV�'(3$5785(��5LYHUSDUN�6KRSSLQJ�&HQWHU��1DSD#65960 Aug 6$43 Wed, 9:00am-4:00pm
7KH�6DQWD�&UX]�)ROOLHVThe Follies is a Santa Cruz tradi-WLRQ�ZKLFK�EULQJV�DXGLHQFHV�RI�all ages into the Civic Center HDFK�6HSWHPEHU��7KH�WKHPH�IRU�this year’s talent-packed musical
H[WUDYDJDQ]D�LV�́ 0RPHQWV�LQ�7LPHµ�)URP�-ROVRQ�WR�%RFHOOL�DQG�*DUODQG�WR�6WUHLVDQG�ZH�ZLOO�VHH�KRZ�DOO�WKH�PLOHVWRQHV�RI�RXU�OLYHV�DUH�DFFRPSDQLHG�E\�PXVLF��:H·OO�VWDUW�RXU�WULS�ZLWK�D�OXQFK�DW�WKH�+LQGTXDUWHU�*ULOOH��$IWHU�OXQFK��\RX·OO�UHERDUG� WKH� EXV� DQG�ZH·OO� EH� RII� WR� WKH�)ROOLHV��Lunch included in the trip price.'(3$5785(��5LYHUSDUN�6KRSSLQJ�&HQWHU��1DSD#65963 Sep 10$97 Wed, 8:00am-6:00pm
Harvest Time at Apple Hill
Apple Hill is a group of individual orchards and ranches in (O�'RUDGR�&RXQW\�DURXQG�3ODFHUYLOOH��(DFK�IDOO�ZKHQ�WKH�DSSOHV�DUH�LQ�VHDVRQ�JURZHUV�RSHQ�WKHLU�UDQFKHV�WR�YLVLWRUV��)LUVW��ZH·OO�VWRS�DW�+LJK�+LOO�5DQFK�IRU�D�VQDFN��7KHQ�ZH·OO�take a loop tour of the area, stopping at various locations ZKHUH�\RX�FDQ�VKRS�IRU�DUWV��FUDIWV�DQG�KRPH�PDGH�SLHV��FDNHV�� DQG� FLGHU��:H·OO� UHWXUQ� WR�+LJK�+LOO�5DQFK� IRU� D� %DU�%�4XH�FKLFNHQ�OXQFK�DQG�ÀQLVK�ZLWK�D�VOLFH�RI�DSSOH�pie. Lunch and snack included in the trip price.'(3$5785(��5LYHUSDUN�6KRSSLQJ�&HQWHU��1DSD#65966 Oct 20$57 Mon, 8:00am-5:00pm
The Miracle Worker –Woodland Opera House
An eternal classic, The Miracle Worker dramatizes the YRODWLOH� UHODWLRQVKLS� EHWZHHQ� WKH� ORQHO\� WHDFKHU� DQG�KHU�FKDUJH��7UDSSHG�LQ�D�VHFUHW��VLOHQW�ZRUOG��XQDEOH�WR�FRP-PXQLFDWH��+HOHQ�LV�YLROHQW��VSRLOHG��DOPRVW�VXE�KXPDQ�DQG�WUHDWHG�E\�KHU�IDPLO\�DV�VXFK��2QO\�$QQLH�UHDOL]HV�WKDW�WKHUH�LV�D�PLQG�DQG�VSLULW�ZDLWLQJ�WR�EH�UHVFXHG�IURP�WKH�GDUN��tortured silence. Our visit to Woodland includes time to YLVLW�WKLV�TXDLQW�WRZQ��H[SORUH�WKH�VKRSV�DQG�KDYH�D�ELWH�WR�HDW�EHIRUH�VWUROOLQJ�EDFN�WR�WKH�2SHUD�+RXVH�IRU�WKH�VKRZ��Lunch on your own.'(3$5785(��5LYHUSDUN�6KRSSLQJ�&HQWHU��1DSD#65968 Nov 2$66 Sun, 10:00am-6:00pm
Apple Hill Pie Run
During this run to Apple Hill you’ll have the opportunity to stock up on WKRVH�7KDQNVJLYLQJ� SLHV�� )LUVW�ZH·OO�KDYH�D�VQDFN�DW�+LJK�+LOO�5DQFK��WKHQ�ERDUG� WKH�EXV� IRU�D� ORRS� WRXU��<RX·OO�have the opportunity to shop for arts � FUDIWV� DQG� EDNHG� JRRGV� DW� VWRSV�along the route. We’ll return to High +LOO�5DQFK� IRU� D�%DU�%�4XH�FKLFNHQ�
OXQFK�DQG�ÀQLVK�ZLWK�D�VOLFH�RI�DSSOH�SLH��Lunch and snack included in the trip price.'(3$5785(��8SSHU�9DOOH\�&DPSXV��6W�+HOHQD#65973 Nov 20$57 Thu, 7:30am-5:30pm
Departure Locations:
��Riverpark Shopping Center��1DSD���3DUNLQJ�/RW�EH-KLQG�WKH�)UHVK��(DV\�1HLJKERUKRRG�0DUNHW�������:�Imola Ave, Napa
� NVC Main Campus��������1DSD�9DOOHMR�+LJKZD\��1DSD
��NVC Upper Valley Campus-1088 College Ave, St Helena
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27(707) 967-2900 | Community Education
Educational Trips and Tours
Community Services schedule is online at www.napavalley.edu. See page 29 for directions.
“White Christmas” in Reno - 2 Days – NEW!-RLQ�XV�DV�ZH�WUDYHO�WR�5HQR�WR�VHH�´:KLWH�&KULVWPDVµ��DQ�DGDSWDWLRQ�RI�,UYLQJ�%HUOLQ·V�ZRQ-GHUIXO�PXVLFDO��/HDYLQJ�IURP�HLWKHU�6W��+HOHQD�RU�1DSD�\RX·OO�VWRS�ÀUVW�DW�WKH�6LOYHU�/HJDF\�EHIRUH�FRQWLQXLQJ�RQ��IRU�D�VKRUW�WULS�WR�RXU�ÀQDO�GHVWLQDWLRQ��WKH�(O�'RUDGR��2QFH�WKHUH�\RX·OO�DWWHQG�D�SULYDWH�*URXS�&RFNWDLO�3DUW\�IROORZHG�E\�D�%XIIHW�'LQQHU��$IWHU�GLQQHU�\RX·OO�KDYH�UHVHUYHG�VHDWLQJ�LQ�WKH�(O�'RUDGR�6KRZURRP�IRU�́ :KLWH�&KULVWPDVµ��7KH�QH[W�PRUQLQJ�\RX·OO�EH�WUHDWHG�WR�D�EXIIHW�EUHDNIDVW�DQG�WKHQ�WKHQ�RII�WR�%RRPWRZQ�IRU�D�ELW�RI�IUHH�WLPH�EHIRUH�KHDGLQJ�EDFN�KRPH��%H�VXUH�WR�VLJQ�XS�HDUO\�DV�WKLV�WULS·V�VXUH�WR�EH�D�VHOO�RXW�
,QFOXGHV��5RXQG�WULS�0RWRUFRDFK�WUDQVSRUWDWLRQ����QLJKW�VWD\�(O�'RUDGR��*URXS�&RFNWDLO�3DUW\��%XIIHW�'LQQHU��6KRZ��%XIIHW�%UHDNIDVW��EDJJDJH�KDQGOLQJ��JUDWXLWLHV�'(3$5785(��7KX�������DW�WKH�8SSHU�9DOOH\�&DPSXV��6W�+HOHQD'(3$5785(��7KX�������DW�WKH�1DSD�9DOOH\�&ROOHJH�0DLQ�&DPSXV��1DSD#66067 Dec 11-Dec 12$195 Double Occupancy
(When registering, please include who you will share room with)
Thu, 7:30am (or 8:30) - Fri, 7:00pm (Check departure time at your location)
#66068 Dec 11-Dec 12$35 Single Supplement
(When registering, please inform us if requesting a single room)
Thu, 7:30am (or 8:30) - Fri, 7:00pm (Check departure time at your location)
$Q�(GXFDWLRQDO�2QH�'D\�7ULS�Á\HU�LV�DYDLODEOH�DW�WKH�6W�+HOHQD�FDPSXV�RU�FDQ�EH�YLHZHG� online on the Community Education page at www.napavalley.edu.
Take an extended trip to global destinations: What do Ireland, Tuscany, Provence, the Northern National Parks and the Islands of 1HZ�(QJODQG�KDYH�LQ�FRPPRQ"�7KH\·UH�DOO�ZDLWLQJ�WR�EH�GLVFRYHUHG�RQ�D�1DSD�9DOOH\�&ROOHJH�WULS��7KH�LQFOXGHG�FDQFHOODWLRQ�ZDLYHU�DOORZV�\RX�WR�FDQFHO�DW�$1<�WLPH��IRU�$1<�UHDVRQ�XQWLO�WKH�GD\�EHIRUH�GHSDUWXUH�
Trip prices for Extended Trips include:0DQ\�PHDOV��5RXQG�WULS�DLUIDUH�DQG�$LUSRUW�WUDQVSRUWDWLRQ��$LU�WD[HV�DQG�DQ\�IHH�VXU-charges; Hotel transfers; First-class hotel accommodations; Motor coach transportation WKURXJKRXW��$GPLVVLRQ� WR� DOO� DWWUDFWLRQV�PHQWLRQHG� DV� ´LQFOXGHGµ��3RUWHUDJH�RI� \RXU�suitcase; Professional tour director; Trip cancellation and medical insurance
· Northern National Parks - August 1 - 8, 2014· Islands of New England���6HSWHPEHU��������������· Trains of the Colorado Rockies���6HSWHPEHU��������������· Niagara Falls to New York City���2FWREHU������· Portugal and its Islands���2FWREHU��������������· Treasures of Tuscany and Provence - March 11 - 20, 2015· Elegant Ireland - April 7 - 16, 2015· )UDQFH�0DJQLÀTXH - April 23 - May 4, 2015
,I�\RX�ZRXOG�OLNH�D�SDFNHW�PDLOHG�WR�\RX�IRU�DQ�LQGLYLGXDO�([WHQGHG�7ULS��SOHDVH�FDOO�������������� and let us know which trip you’re interested in.
Extended Trip Information Meeting!Wednesday, June 4, 2014
4:00 p.m. – 5:00 p.m.Napa Valley College, Room 838
Please RSVP to 707-967-2940No Parking Permit needed as classes are not in session
28 KWWS���ZZZ�QDSDYDOOH\�HGX���_���1RW�IRU�&UHGLW�&ODVVHV
)UDQFH�0DJQL¿TXH��$SULO������0D\���������Dr. Ronald KraftNapa Valley College President
My wife Janene and I would like to invite you to join us on an exciting trip to France, arranged WKURXJK�RXU�FROOHJH¶V�(GXFDWLRQDO�7ULSV�DQG�7RXUV�3URJUDP� 2Q� WKLV� WULS�ZH¶OO�EDVN� LQ� WKH� ULFK�FXOWXUH�DQG�romance of fascinating France on a tour that explores captivating Paris, picturesque 3URYHQFH��KLVWRULF�1RUPDQG\�DQG�WKH�IXQ�¿OOHG�French Riviera. We follow the Cezanne Trail in Aix-en-Provence; enjoy a tour of the glittering gem of the Riviera, Monaco; and sip wine during our tour of a well-known winery in Vouvray. Exciting experiences like a high speed train ride through the French countryside and a spectacular dinner cruise on the Seine bring to life the joie de vivre of this fabulous country. :H¶OO�WRXU�WKH�ODQGLQJ�EHDFKHV�RI�1RUPDQG\��LQFOXGLQJ�3RLQWH�'X�+RF��2PDKD�DQG�8WDK��,Q�the Loire Valley we visit the impressive Chateau de Chenonceau, a jewel of Renaissance architecture sitting peacefully on the banks of the Cher River. We stay two nights in Nice, FDSLWDO�RI�WKH�&RWH�G¶$]XU� Our trip will be fully escorted and, if for any reason you have to cancel up to the day before the trip, you will receive a full refund (less the cost of the trip cancellation insurance, $230). No medical notes necessary! We’ll be happy to send you a brochure with a day-by-day itinerary. Please call 707-967-2940.
Educational Trips and Tours
5()81'�32/,&<Requests for a refund on a fee-based class not cancelled by the college must be PDGH�DW�OHDVW�¿YH�����ZRUNLQJ�GD\V�SULRU�WR�WKH�EHJLQQLQJ�RI�WKH�FODVV��1R�UHIXQGV�
can be made on requests made after that date. A $5 per person processing fee will be retained on all refunds unless the class is cancelled or meeting times are
changed by the college.
29(707) 967-2900 | Community Education
Community Services Schedule
Directions to access schedule online:
If you have access to a computer, the following are steps to view or download the online schedule.
�� 7\SH�www.napavalley.edu in the web browser area and press enter key. This will bring you the Napa Valley Colleges home page.
�� ,Q�WKH�PLGGOH�RI�WKH�VFUHHQ�XQGHU�$&$'(0,&6��FOLFN�RQ�Community Education. Or you can use the A-Z Index at the top of the page: go to “C” and select Community Education. Either method will bring you the Community Education home page.
�� 2Q�WKH�KRPH�SDJH��FOLFN�RQ�WKH�Current Schedule.
If you do not have access to a computer, please call (707) 967-2900 and leave your name and mailing address and the type of courses you are interested in. A schedule will be mailed to you.
YOUNTVILLEVeteran’s HomeCalifornia Drive
Singing/Music BasicMon 1:00-2:30pm, MacPhersonMon 2:30-4:00pm, MacPhersonTue 1:30-3:00pm, HeimsTue 3:00-4:00pm, HeimsTue 4:00-5:00pm, HeimsWed 1:00-2:50pm, MacPhersonThu 1:30-3:00pm, HeimsThu 3:00-4:30pm, Heims
1DSD�9DOOH\�&ROOHJH�RIIHUV�D�YDULHW\�RI�QRQFUHGLW�FODVVHV�IRU�GHYHORSPHQWDOO\��SV\FKRORJLFDOO\�DQG�RU�SK\VLFDOO\�GLVDEOHG�RU�FRQÀQHG�DGXOWV�DW�YDULRXV�ORFDWLRQV�WKURXJKRXW�WKH�YDOOH\��$OO�FODVVHV�DUH�IUHH�DQG�DUH�RSHQ�WR�PHPEHUV�RI�WKH�FRP-PXQLW\�ZKR�PD\�EHQHÀW�IURP�LQVWUXFWLRQ��Registration will take place in class.
)RU�IXUWKHU�LQIRUPDWLRQ�DQG�VSHFLÀF�WLPHV��FDOO�WKH�&RPPXQLW\�(GXFDWLRQ�2IÀFH�����������RU�WKH�2IÀFH�RI�6WXGHQW�Support Services at 253-3080.
Pre-registration is strongly recommended for all fee based classes.
Classes are subject to cancellation if there is low enrollment!
See page 32 for the three easy ways to register.
Special Classes for Special People
30 KWWS���ZZZ�QDSDYDOOH\�HGX���_���1RW�IRU�&UHGLW�&ODVVHV
Class Locations
Pre-registration is strongly recommended for all fee based classes.
Classes are subject to cancellation if there is low enrollment!
See page 32 for the three easy ways to register.
AMERICAN CANYONAmerican Canyon Chamber of Commerce
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CALISTOGACalistoga Presbyterian Church
3rd and Washington Streets
ST. HELENANVC Upper Valley Campus
1088 College AveSt Helena Family Center
1440 Spring Street
NAPASmall Business Dev. Center
Napa Valley College, Bldg 3300
SONOMA COUNTYSAFE BIDCO
�����&RUSRUDWH�&HQWHU�3DUNZD\6DQWD�5RVD��&$������
Petaluma Chamber of Commerce6 Petaluma Blvd North, Suite A-2Petaluma, CA 94952
Santa Rosa Chamber of Commerce1260 N. Dutton Ave, #2726DQWD�5RVD��&$������
�6DQWD�5RVD�-&��3HWDOXPD�&DPSXV����6RQRPD�0RXQWDLQ�3NZ\Petaluma, CA 94954
Sonoma Chamber of Commerce����%URDGZD\Sonoma, CA 95476
Rohnert Park Chamber of Commerce101 Golf Course Dr5RKQHUW�3DUN��&$������
Windsor Chamber of Commerce9001 Windsor Ave.Windsor, CA 95492
Parking
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Napa Valley CollegeUPPER VALLEY
CAMPUS1088 College Avenue
St. Helena
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31(707) 967-2900 | Community Education
REGISTRATION: See pages 32 for information on UHJLVWUDWLRQ�E\�PDLO��SKRQH��ID[��RU�ZDON�LQ�
WAITING LISTS: If an enrollment is received for an DFWLYLW\��ZKLFK�KDV�EHHQ�ÀOOHG��WKH�FKHFN�ZLOO�EH�UHWXUQHG�DQG�\RXU�QDPH�ZLOO�EH�SODFHG�RQ�D�ZDLWLQJ�OLVW��,I�\RX�DUH�ZDLWOLVWHG��SOHDVH�GR�QRW�JR�WR�WKH�FODVV�XQOHVV�FRQWDFWHG�E\�RXU�RIÀFH��,I�VSDFH�EHFRPHV�DYDLODEOH��\RX�ZLOO�EH�FRQWDFWHG�
NONCREDIT STATE-FUNDED CLASSES: Courses HOLJLEOH� IRU� VXSSRUW� IURP� WKH� VWDWH� DUH� IUHH� WR�&DOLIRUQLD�residents. Some state-funded non-credit courses have RSWLRQDO�PDWHULDOV�IHHV��ZKLFK�DUH�QRWHG�LQ�WKH�LQGLYLGXDO�FRXUVH�HQWULHV��7KHVH�RSWLRQDO�IHHV�DUH�SD\DEOH�LQ�FODVV�WR�WKH� LQVWUXFWRU�� LQ�PRVW�FDVHV��,I�\RX�GR�QRW�ZDQW�VXSSOLHV�you do not need to pay the fee. Materials fees are not UHIXQGDEOH��&ODVVHV�IHZHU�WKDQ����SHUVRQV�HQUROOHG�DQG�,1�$77(1'$1&(�DW�WKH�ÀUVW�FODVV�PHHWLQJ�PD\�EH�FDQFHOOHG��2QFH�EHJXQ��PLQLPXP�DWWHQGDQFH�RI����PXVW�EH�PDLQWDLQHG�for the class to continue.
FEE-BASED CLASSES:�&ODVVHV�ZKLFK�DUH�LQHOLJLEOH�IRU�6WDWH�VXSSRUW�PXVW�EH�VHOI�VXSSRUWLQJ�WKURXJK�UHJLVWUDWLRQ�IHHV�� 6HOI�VXSSRUWLQJ� FODVVHV� DUH� VXEMHFW� WR� HQUROOPHQW�PLQLPXPV�EXW�DUH�QRW�VXEMHFW�WR�WKH�QRQFUHGLW�DWWHQGDQFH�SROLFLHV��3OHDVH�VHH�5HIXQG�3ROLF\�
PARKING FEES:�3DUNLQJ�SHUPLWV�DUH�UHTXLUHG�IRU�YHKLFOHV�XVLQJ�WKH�SDUNLQJ�ORWV�DW�WKH�19&�1DSD�FDPSXV�EHWZHHQ������a.m. and 10 p.m., Monday through Friday. You may either purchase one-day permits from coin-operated dispensers in FROOHJH�SDUNLQJ�ORWV�DW�������SHU�GD\��HLJKW�TXDUWHUV��SOHDVH��RU� SXUFKDVH� D� SDUNLQJ� VWLFNHU��ZKLFK� DOORZV� XQOLPLWHG��OHJDO�SDUNLQJ��127(��&DUV�ZLWKRXW�HLWKHU�D�SDUNLQJ�VWLFNHU�GLVSOD\HG� RQ� WKH� EXPSHU� RU� D� GDLO\� SHUPLW� GLVSOD\HG� DV�GLUHFWHG�ZLOO�EH�WLFNHWHG��1R�SHUPLW�LV�UHTXLUHG�DW�WKH�8SSHU�Valley Campus in St. Helena.
CHANGES/CANCELLATIONs: The Community (GXFDWLRQ�2IÀFH�UHVHUYHV�WKH�ULJKW�WR�FDQFHO��SRVWSRQH�RU�FRPELQH�FODVVHV��DQG�WR�FKDQJH�LQVWUXFWRUV�VKRXOG�WKHUH�EH�D�QHHG��:KHQ�D�FODVV�LV�FDQFHOOHG�RU�FKDQJHG��HYHU\�UHDVRQDEOH�HIIRUW�ZLOO�EH�PDGH�WR�QRWLI\�HQUROOHHV�E\�SKRQH�RU�PDLO�
PUBLICATION ERRORS:�$OWKRXJK�ZH�PDNH� HYHU\�effort to avoid mistakes, this schedule of classes is not a FRQWUDFW��7KH�FROOHJH�GRHV�QRW�DVVXPH�OLDELOLW\�IRU�HUURUV��W\SRJUDSKLFDO�RU�RWKHUZLVH�
9,6,7256��$8',7256��&+,/'5(1�$1'�3(76: 9LVLWRUV�RU�DXGLWRUV�DUH�QRW�DOORZHG�LQ�DQ\�FODVV��([FHSW�IRU�designated parent education classes targeted to parents and children or classes designed for kids, children under the age RI����DUH�QRW�DOORZHG�WR�DWWHQG�&RPPXQLW\�(GXFDWLRQ�FODVVHV�XQOHVV�VSHFLDO�DSSURYDO�KDV�EHHQ�JUDQWHG�E\�WKH�&RPPXQLW\�(GXFDWLRQ�'HDQ��1R�SHWV�DUH�DOORZHG�RQ�WKH�JURXQGV�RU�LQ�FODVVHV�H[FHSW�IRU�FHUWLÀHG�GRJV�DVVLVWLQJ�WKH�GLVDEOHG�
SPECIAL ASSISTANCE: If you are interested in taking D�&RPPXQLW\�(GXFDWLRQ�FRXUVH�EXW�KDYH�D�GLVDELOLW\� WKDW�\RX�IHHO�PLJKW�LQWHUIHUH�ZLWK�\RXU�FODVVURRP�SHUIRUPDQFH��FRQWDFW�WKH�2IÀFH�RI�6SHFLDO�6HUYLFHV�����������WR�ÀQG�RXW�DERXW�UHDVRQDEOH�DFFRPPRGDWLRQV�DYDLODEOH�
ADA COMPLIANCE: For information regarding WKH� FROOHJH·V� HTXDO� RSSRUWXQLW\� SROLF\�� FRQWDFW� 2VFDU�de la Haro, Vice President, Student Services and Title IX Compliance Officer, 256-7360. For information UHJDUGLQJ� WKH� UHTXLUHPHQWV� RI� 6HFWLRQV� ���� DQG� ���� RI�WKH�5HKDELOLWDWLRQ�$FW� RI� ����� DQG� WKH�$PHULFDQV�ZLWK�'LVDELOLWLHV�� FRQWDFW� 6SHFLDO� 6HUYLFHV�� ��������� �YRLFH���253-3085 (TDD).
DRUG-FREE CAMPUS:� ,W� LV� DQ� REMHFWLYH� RI� 1DSD�Valley Community College District to achieve a drug-free HGXFDWLRQDO�HQYLURQPHQW��$Q\�VWXGHQW�RU�HPSOR\HH�ZLOO�EH�H[SHFWHG�WR�EHKDYH�LQ�DFFRUGDQFH�ZLWK�WKLV�REMHFWLYH�EHFDXVH�WKH�XVH�RI�LOOHJDO�GUXJV�LV�LQFRQVLVWHQW�ZLWK�WKH�SROLFLHV�RI�WKH�GLVWULFW�DQG�WKH�ODZ�RI�WKH�VWDWH��6PRNLQJ�LV�DOORZHG�LV�designated smoking areas only.
OPEN CLASSES: It is the policy of the Napa Valley Community College District that, unless specifically H[HPSWHG�E\�VWDWXWH��HYHU\�FRXUVH��FRXUVH�VHFWLRQ�RU�FODVV��WKH�DYHUDJH�GDLO\�DWWHQGDQFH�RI�ZKLFK�LV�WR�EH�UHSRUWHG�IRU�VWDWH�DLG��ZKHQHYHU�RIIHUHG�DQG�PDLQWDLQHG�E\�WKH�GLVWULFW��VKDOO�EH�IXOO\�RSHQ�WR�HQUROOPHQW�DQG�SDUWLFLSDWLRQ�E\�DQ\�SHUVRQ�ZKR�KDV�EHHQ�DGPLWWHG�WR�WKH�FROOHJH�
(Title V, Sec. 51006)
PROHIBITION OF UNLAWFUL DISCRIMINATION
The college is committed to providing an educational environment free from discrimination and harassment. To WKDW� HQG��%RDUG� 3ROLF\�'������ (TXDO� (PSOR\PHQW� DQG�(GXFDWLRQDO�2SSRUWXQLWLHV� DQG�8QODZIXO�'LVFULPLQDWLRQ��VWDWHV� WKDW� QR�SHUVRQ� VKDOO� EH�XQODZIXOO\� GHQLHG� IXOO� DQG�HTXDO�DFFHVV�WR��WKH�EHQHÀWV�RI��RU�EH�XQODZIXOO\�VXEMHFWHG�WR�GLVFULPLQDWLRQ��LQ�ZKROH�RU�LQ�SDUW��RQ�WKH�EDVLV�RI�HWKQLF�JURXS� LGHQWLÀFDWLRQ�� QDWLRQDO� RULJLQ�� UHOLJLRQ�� DJH�� VH[��gender, race, color, ancestry, sexual orientation, or physical RU�PHQWDO� GLVDELOLW\�� RU� RQ� WKH� EDVLV� RI� WKHVH� SHUFHLYHG�FKDUDFWHULVWLFV�RU�EDVHG�RQ�DVVRFLDWLRQ�ZLWK�D�SHUVRQ�RU�JURXS�ZLWK�RQH�RU�PRUH�RI�WKHVH�DFWXDO�RU�SHUFHLYHG�FKDUDFWHULVWLFV��LQ� DQ\� SURJUDP� RU� DFWLYLW\� RIIHUHG� E\� WKH�1DSD�9DOOH\�Community College District.
Board Policy D1130 applies to application for and treatment LQ�FROOHJH�HPSOR\PHQW��DV�ZHOO�DV�DGPLVVLRQ��DFFHVV��DQG�treatment in college programs and activities, including EXW� QRW� OLPLWHG� WR�� � DFDGHPLF� DGPLVVLRQ�� ÀQDQFLDO� DLG��educational services, and athletics.
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General Information
32 KWWS���ZZZ�QDSDYDOOH\�HGX���_���1RW�IRU�&UHGLW�&ODVVHV
Community Education Enrollment
COMMUNITY EDUCATIONUpper Valley Campus1088 College Avenue
St. Helena, California 94574(707) 967-2900 / (707) 967-2909 Fax
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5()81'�32/,&<&KHFNV�ZLOO�EH�UHWXUQHG�DQG�QR�FUHGLW�FDUG�FKDUJHV�ZLOO�EH�PDGH�LI�UHTXHVWHG�FODVVHV�WULSV�DUH�DOUHDG\�FORVHG��)XOO�UHIXQGV�ZLOO�EH�LVVXHG�LI�D�FODVV�LV�FDQFHOOHG�E\�WKH�FROOHJH��5HTXHVWV�IRU�UHIXQGV�RQ�D�FODVV�QRW�FDQFHOOHG�E\�WKH�FROOHJH�PXVW�EH�PDGH�DW�OHDVW�ÀYH�ZRUNLQJ�GD\V�SULRU�WR�WKH�EHJLQQLQJ�RI�FODVV��1R�UHIXQGV�FDQ�EH�PDGH�RQ�UHTXHVWV�UHFHLYHG�DIWHU�WKDW�GDWH��$����SHU�SHUVRQ�SURFHVVLQJ�IHH�ZLOO�EH� UHWDLQHG�RQ�$//�5()81'6�XQOHVV� WKH�FODVV�WULS� LV� FDQFHOOHG�RU�PHHWLQJ� WLPHV�DUH�FKDQJHG�E\�WKH�FROOHJH��5HIXQGV�PXVW�EH�UHTXHVWHG�WKURXJK�WKH�&RPPXQLW\�(GXFDWLRQ�2IÀFH��)RU�7ULSV�DQG�7RXUV��UHIXQGV�DUH�JUDQWHG�RQO\�LI�WKH�WULS�LV�ÀOOHG�DQG�WKH�UHVHUYDWLRQ�FDQ�EH�UHVROG�E\�WKH�&RPPXQLW\�(GXFDWLRQ�2IÀFH�
MAIL-INInclude checks or credit card
info with enrollment form. Mail to: NVCUpper Valley
Campus, 1088 College Ave St Helena, CA 94575
Have the following info ready when you call:
PHONE-INUse our secure 24-hour voicemail registration service.
The number is: (707) 967-2900, ex. 1301.
WALK-INYou may register at Napa Valley College Upper Valley Campus RI¿FH��0RQGD\�)ULGD\�IURP�9am-4pm. 1088 College Ave,
St. Helena.
Call 967-2901 if you do not receive a receipt within 7 business <RX�ZLOO�EH�QRWL¿HG�LI�WKH�FODVV�LV�IXOO�RU�KDV�EHHQ�FDQFHOOHG�
- Name - Address- Phone # - Date of Birth
- Class Registration # and Name- Credit Card #- Credit Card Expiration Date- Security Code (3 or 4 digit)
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Community Education EnrollmentName _________________________________________________________________________ Last First MI Other Name Used
Mailing Address__________________________________________________________________ Number & Street City State Zip
Phone (____) ______-________ Work (____) ______-________ Cell (____) ______-________
Male ___ Female ___ Date of Birth _____/_____/______ Email: _______________________
Student ID#: ________________________ TERM: ___Spring ___Summer ___Fall 20____
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To assist the college in complying with federal and state requirements and to provide needed services, you are urged to supply the following voluntary information. This information is FRQ¿GHQWLDO�DQG�ZLOO�QRW�DIIHFW�\RXU�DGPLVVLRQ�VWDWXV�Ethnicity: Are you of Hispanic or Latino ethnicity? Ƒ�1R����Ƒ�<HV��,I�\HV��FKHFN�RQH�RU�PRUH���� � � � � ���������Ƒ�0H[LFDQ��0H[LFDQ���$PHULFDQ��&KLFDQR����Ƒ�6RXWK�$PHULFDQ� � � � � ���������Ƒ�&HQWUDO�$PHULFDQ� ��Ƒ�+LVSDQLF��RWKHU
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