LUNCH SPECIALS

10 FEET TALL CAESAR SALAD_ Crunchy Romaine lettuce, sunblushed tomato and cash-ews with anchovies, croutons and Caesar dressing. _add grilled chicken for just £1 extra

SMOKEY FRITATTA_A twist on the classic Spanish tortilla made with man-

salad_ GF_ V

10 FEET TALL PAELLA_ Arborio rice and seasonal vegetables cooked in a veg-etable stock, paella style_ GF_ V _add chicken, prawns or chorizo for an extra £1 per topping.

COCA_Coca is the Spanish answer to pizza. A thin dough topped with delicious roasted veg and crumbly goats cheese. _add chicken or chorizo for an extra £1 per topping.

GOATS CHEESE BOCADILLO_Soft and creamy goats cheese and caramelised onions with baby spinach leaf on a crusty roll. Served with chunky chips._ V

FLAME GRILLED STEAK AND CHORIZO BURGER _HAMBURGUESA CON CHORIZOwith mayo and rocket in a bocadillo, served with chunky chips.

SPICY MERGUEZ SAUSAGE AND ROASTED RED PEPPER FLATBREAD_Spicy merguez sausage and sweet roasted red peppers

chips.

STEAK AND CARAMELISED ONION TOSTADA_Juicy steak cooked to your liking, with caremelised onions and picos blue cheese in a crusty white roll with chunky chips.

2 MEALS FOR £10 OR £5.95 EACH

!11.30PM "3PM#

TRY OUR‘TAPAS TASTER’

ANY 3 DISHES FOR £7.95

FISH OF THE DAY_ PESCADO DEL DÍA_

verde, a canary islands style parsley dressing, and chunky chips_ GF

MUSSELS IN A PIMENTON TOMATO SAUCE_MEJILLONESA steaming pot of fresh mussels cooked in tomato and smoked paprika sauce served with crusty bread for mopping up_ GF

SURF CLAMS IN ROASTED GARLIC AIOLIMACHAS_

CHAR-GRILLED SQUID AND CHORIZO SALAD_ GF Tender grilled squid with cherry tomatoes, chorizo and rocket tossed in lemon juice and olive oil.

VEGETABLE FISH

MEAT

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