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    Genetic diversity assessment in clusterbean(Cyamopsis tetragonoloba (L.) Taub)) by RAPD

    markers

    ARTICLE JUNE 2014

    READS

    250

    1 AUTHOR:

    Waseem Sheikh

    International Rice Research Institute

    18PUBLICATIONS 21CITATIONS

    SEE PROFILE

    Available from: Waseem Sheikh

    Retrieved on: 15 December 2015

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    Indian Society of Pulses Research and DevelopmenIndian Institute of Pulses Research

    Kanpur, India

    Volume 27

    of

    Journal

    Food Legumes

    June 2014

    P

    98

    ISSN

    0970-6380

    Online ISSN

    0976-2434

    www.isprd.in

    Number 2

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    EXECUTIVE COUNCIL : 2013-2015

    Zone I : Dr Brij Nandan

    (SKUAST) Sambha (J&K)

    Zone II : Dr C Bharadwaj, IARI, New Delhi

    Zone III : Dr Rajib Nath, BCKV, Kalyani

    Zone IV : Dr OP Khedar

    Durgapura, Jaipur, Rajasthan

    Councillors

    Dr HC Sharma, ICRISAT, Hyderabad

    Dr Shiv Kumar, ICARDA, Morroco

    Dr Harsh Nayyar, Chandigarh

    Dr NB Singh, YSPUHF, Solan

    Dr KP Vishwanath, UAS, Raichur

    Dr KS Reddy, BARC, Mumbai

    Chief PatronDr S Ayyappan

    PatronDr SK Datta

    Co-patronDr NP Singh

    Zone V : Dr DK Patil

    Badnapur

    Zone VI : Dr V Jayalakshmi, Nandyal

    Zone VII : Dr P Jayamani, TNAU

    Zone VIII : Dr Devraj Mishra

    IIPR, Kanpur, U.P.

    PresidentDr NP Singh

    SecretaryDr GP DixitJoint Secretary

    Dr. KK Singh

    TreasurerDr Devraj Mishra (Acting)

    Vice PresidentDr Guriqbal Singh

    Editors

    Dr A Amrendra Reddy, IARI, New Delhi

    Dr SS Dudeja, Hisar

    Dr CS Praharaj, IIPR, Kanpur

    Dr Subhojit Datta, IIPR, Kanpur

    Dr Mohd. Akram, IIPR, Kanpur

    Dr Aditya Pratap, IIPR, Kanpur

    Editor-in-Chief

    Dr Jagdish Singh

    The Indian Society of Pulses Research and

    Development (ISPRD) was founded in April 1987 with the

    following objectives:

    To advance the cause of pulses research

    To promote research and development, teaching and

    extension activities in pulses

    To facilitate close association among pulse workers

    in India and abroad

    To publish Journal of Food Legumes which is the

    official publication of the Society, published four times

    a year.

    Membership :Any person in India and abroad interestedin pulses research and development shall be eligible for

    membership of the Society by becoming ordinary, life or

    corporate member by paying respective membership fee.

    Membership Fee Indian (Rs.) Foreign (US $)Ordinary (Annual) 350 25

    Life Member 3500 200Admission Fee 20 10Library/ Institution 3000 100Corporate Member 5000 -

    INDIAN SOCIETY OF PULSES RESEARCH AND DEVELOPMENT(Regn. No.877)

    The contribution to the Journal, except in case of

    invited articles, is open to the members of the Society

    only. Any non-member submitting a manuscript will be

    required to become annual member. Members will be

    entitled to receive the Journal and other communications

    issued by the Society.

    Renewal of subscription should be done in January

    each year. If the subscription is not received by February

    15, the membership would stand cancelled. The

    membership can be revived by paying readmission fee of

    Rs. 10/-. Membership fee drawn in favour of Treasurer,

    Indian Society of Pulses Research and Development,

    through M.O./D.D. may be sent to the Treasurer,

    Indian Society of Pulses Research and Development,

    Indian Institute of Pulses Research, Kanpur 208 024,India. In case of outstation cheques, an extra amount of

    Rs. 40/-may be paid as clearance charges.

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    Journal of Food Legumes

    (Formerly Indian Journal of Pulses Research)

    Vol. 27 (2) June 2014

    CONTENTS

    RESEARCH PAPERS

    1. Estimation of genetic diversity in fieldpea (Pisum sativum L.) based on analysis of hyper-variable regions 85

    of the genome

    Subhojit Datta, Pallavi Singh, Sahil Mahfooz and G.P. Dixit

    2. Genetic diversity assessment in clusterbean (Cyamopsis tetragonoloba (L.) Taub.) by RAPD markers 92

    S.R. Kalaskar, S. Acharya, J.B. Patel, W.A. Sheikh, A.H. Rathod and A.S. Shinde

    3. Environmental influence on heritability and selection response of some important quantitative traits in 95

    greengram [Vigna radiata (L.) Wilczek]

    Chandra Mohan Singh, S.B. Mishra, Anil Pandey and Madhuri Arya

    4. Genetic diversity study for grain yield and its components in urdbean (Vigna mungo L. Hepper) using 99

    different clustering methods

    Basudeb Sarkar

    5. Studies on genetic variability and inter-relationship among yield contributing characters in pigeonpea 104

    grown under rainfed lowland of eastern region of India

    Santosh Kumar, Sanjeev Kumar, S.S. Singh, R. Elanchezhian and Shivani

    6. Response of frenchbean (Phaseolus vulgaris L.) to various sowing methods, irrigation levels and 108

    nutrient substitution in relation to its growth, seed yield and nutrient uptake

    Binod Kumar and G.R. Singh

    7. Effect of planting method, irrigation schedule and weed management practice on the performance of 112

    fieldpea (Pisum sativum L. arvense)

    Brij Bhooshan and V.K. Singh

    8. Effect of pre- and post-emergence herbicides on weed dynamics, seed yield, and nutrient uptake in 117

    dwarf fieldpea

    Shalini and V.K. Singh

    9. Impact of biochemicals on the developmental stages of pulse beetle, Callosobruchus maculatus 121

    infesting green gram

    Litty Lazar, Bindu Panickar and P.S. Patel

    10. Screening Indole acetic-acid over-producing rhizobacteria for improving growth of lentil 126

    under axenic conditions

    Sukhjinder Kaur and Veena Khanna

    11. Optimization of operational parameters of multi-crop spikes tooth thresher for threshing black gram 130

    Baldev Dogra, Ritu Dogra, Ranjit Kaur, Dinesh Kuamr and Manes G.S.

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    12. Use of ARIMA modeling for forecasting green gram prices for Maharashtra 136

    D.J. Chaudhari and A.S. Tingre

    13. Analysis of pulse production in major states of India 140

    S. Chatterjee, R. Nath, Jui Ray, M. Ray, S.K. Gunri and P. Bandopadhyay

    14. Adoption gap as the determinant of instability in Indian legume production 146

    M.S. Nain, S.K. Dubey, N.V. Kumbhare and Ram Bahal

    SHORT COMMUNICATIONS

    15. Genetic association and path coefficient analysis in green gram [Vigna radiata (L.) Wilczek] 151

    U.A. Garje, M.S. Bhailume, Deepak R. Nagawade and Sachin D. Parhe

    16. Genetic variability and correlation studies in advance inter-specific and inter-varietal lines and 155

    cultivars of mungbean (Vigna radiata)

    Niharika Bisht, D.P. Singh and R.K. Khulbe

    17. Hierarchical clustering, genetic variability, correlation and path analysis studies in cowpea 158

    (Vigna unguiculata L. Walp.)

    P.K. Pandey, H. Lal and Vishwa Nath

    18. Seasonal incidence of gram pod borer,Helicoverpa armigera (Hub.) in chickpea under Jabalpur condition 161

    Y.A. Shinde, B.R. Patel and V.G. Mulekar

    19. Screening ofLathyrus genotypes for resistance against downy mildew and leaf blight diseases 163

    V.Y. Zhimo, J. Saha, B.N. Panja and R. Nath

    20. Isolation of root exuded allelochemicals of marigold (Tagetes erecta) and their effect on the mortality 166

    and egg hatching of root knot nematode (Meloidogyne javanica)

    Lalit Kumar, Usha Devi, Bansa Singh and G.K. Srivastava

    21. Adoption level of Integrated pest management technology in chickpea 170

    R.P. Singh, Dinesh Singh, A.P. Dwivedi and Mamta Singh

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    Journal of Food Legumes 27(2): 85-91, 2014

    Abstract

    The genetic diversity present in the widely adapted Indian

    fieldpea varieties, many of which are from exotic background,

    has rarely been studied with DNA based markers. Forty-five

    microsatellite markers were used to assess the genetic variation

    within twenty four elite pea cultivars grown extensively in

    India. Out of total 45 markers, 39 markers amplified a total of

    55 alleles with an average of 1.4 alleles per marker. Maximum

    diversity was recorded between cultivars KPMR 44-1 and

    Ambika. The average similarity coefficient value was found to

    be 0.84. Cluster analysis based on Dice similarity coefficient

    using UPGMA, grouped tall type and dwarf type varieties into

    two different clusters based upon their pedigree. Very low

    polymorphism within the studied genotypes indicates an urgent

    need to include diverse parents in fieldpea breeding

    programmes. The present study also generated valuable

    information about the comparative usefulness of genic and

    genomic microsatellite markers. Genomic microsatellite

    markers showed higher degree of polymorphism compared to

    the genic microsatellite markers.

    Key words: Genetic diversity, Markers, Microsatellite, Pisum

    sativum.

    The development of cultivated species and breeding of

    new varieties have always relied on the availability of

    biological diversity, issuing from the long term evolution of

    species. Estimates of genetic relations among parental lines

    may be useful for determining which material should be

    combined in crosses to maximize genetic gain. In a study with

    soybean, Manjarrez-Sandovel et al. (1997) found that genetic

    variance for yield was positively associated with parental

    genetic distance and that genetic variance declined to near

    zero when the coefficient of parentage was above 0.27. Other

    studies with oat (Kisha et al. 1997) and wheat (Souza and

    Sorrells 1991, Cox and Murphy 1990) showed the relationbetween genetic distance and variance varied among traits

    and populations.

    The development of PCR based markers has opened

    new avenues for molecular differentiation of closely related

    strains in a species. Simple Sequence Repeats (SSR) marker

    system revealed higher genetic diversity level than Random

    Amplified Polymorphic DNA (RAPD) marker system

    (Zietkiewiczet al. 1994). The successful development of locus-

    specific SSR markers in pea (Burstin et al. 2001, Loridon et al.

    2005) allow us using pea SSR marker system for systematic

    Estimation of genetic diversity in fieldpea (Pisum sativumL.) based on analysis of

    hyper-variable regions of the genome

    SUBHOJIT DATTA, PALLAVI SINGH, SAHIL MAHFOOZ and G.P. DIXIT

    Indian Institute of Pulses Research, Kanpur 208 024, India; E-mail: [email protected]

    (Received: January 3, 2014; Accepted: June 7, 2014)

    studies of genetic diversity, population structure and genetic

    relationship withinPisum genus. Recent diversity studies in

    pea have focused on assessment the genetic diversity within

    Pisum using, different molecular markers (Posvee and Griga

    2000, Burstin et al. 2001, Simioniuc et al. 2002, Taran et al.

    2005, Choudhary et al. 2007, Zong et al. 2008, Nasiri et al.

    2009, Gowhar et al. 2010), DNA transposable elements

    (Vershininet al. 2003), and numerical taxonomy (Muhammad

    et al. 2009). Despite being one of the most important winter

    pulse crop, with the exception of few reports (Choudhary etal. 2007, Yadav et al. 2007, Gowhar et al. 2010) the genetic

    diversity in elite cultivars of field pea (Pisum sativum L.) in

    India has rarely been studied with genome wide molecular

    markers. This has necessitated in depth characterization of

    molecular diversity in the leading pea cultivars with markers

    derived from both expressed and unexpressed parts of the

    genome. The availability of highly polymorphic, locus specific,

    easily transferable and cost effective molecular markers

    distributed throughout the genome is of great value.

    Microsatellite markers have been developed from plant

    genomes from both coding and non coding sequences

    containing simple repeats. Microsatellite loci that are found

    in gene coding sequences are referred to as genicmicrosatellites. Sequence data obtained from several crop

    plants indicate sufficient homology existing between genomes

    in the region flanking the SSR loci. This allows primer pairs

    designed on the basis of the sequence obtained from one

    crop to detect SSRs in related crop species. Such homology

    in the flanking region of SSRs loci has extended the utility of

    these markers to related species or genera where no and/or

    very little information on SSR is available. This phenomenon

    is sometimes described as transferability of microsatellite

    primers across species/genera and Datta et al. (2010a, b, 2011,

    2012) analyzed the transferability of microsatellite markers

    across different legume taxa and reported marker transferabilityfrom 36-95%.

    The purpose of the present study was to investigate

    and quantify the magnitude of genetic diversity at molecular

    level between 24 pea cultivars and will help in selecting better

    parents for future breeding programs.

    MATERIALS AND METHODS

    Plant materials and DNA isolation

    Twenty-four fieldpea cultivars used in the present study

    were developed and released in India over the past 50 years

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    8 6 Journal of Food Legumes 27(2), 2014

    using different breeding methods. Total genomic DNA was

    extracted from the leaves of three-week old plants of each

    genotype, grown in the net house, following the modified

    CTAB method (Abdelnoor et al. 1995). The extracted DNA

    was purified with RNase treatment (10 mg/ml) for 1 hour at

    37C followed by treatment with phenol: chloroform: isoamyl

    alcohol (25:24:1). The pellet was dissolved in appropriateamount of T

    10E

    1(Tris10mM, EDTA 1mM) buffer. DNA from

    different samples was quantified both by visual quantification

    and UV spectrophotometer (Smart Spec Plus, BioRad,

    Hercules, USA) and finally diluted to a concentration of 25

    ng/ml.

    Microsatellite markers and PCR amplification

    A total of 45 pea specific microsatellite markers were

    used for PCR amplification to study genetic diversity within

    the cultivars. Microsatellite markers were based on the

    sequences published by Burstin et al. (2001) and details are

    provided in Table 2. Length of the primers varied from 18 to 24

    nucleotides. Markers were custom synthesized from IntegratedDNA Technologies, USA. Amplification of SSR motif was

    conducted in 200 ml thin-wall PCR tubes using a touch down

    progr amme (Don et al.1991) in a PTC-200 gradient

    thermocycler (MJ Research, USA). PCR amplifications were

    carried out in total volume of 5 l containing 5 ng genomic

    DNA, 1X PCR buffer, 0.1mM dNTPs (Bangalore Genei,

    Bengaluru), 0.1 unit of TaqDNA polymerase (Bangalore Genei)

    and 2.5 pM of each primer. An initial denaturation was given

    for 3 min at 95C. Subsequently, five touch-down PCR cycles

    comprising of 94C for 20 s, 60-56C (depending on the marker

    as given in Table 1) for 20 s, and 72C for 30 s were performed.

    These cycles were followed by 40 cycles of 94C for 20 s withconstant annealing temperature (depending on marker) for 20

    s, and 72C for 20 s, and a final extension was carried out at

    72C for 20 min. PCR products were checked by agarose gel

    (3%) electrophoresis and were separated in 1X TBE buffer.

    Digital images of gels were made using gel documentation

    system (Alpha Digi Doc, Alpha Innotech Corporation) (Fig.1).

    The sizes of alleles were determined by comparing with Gene

    Ruler 100 bp ladder (MBI Fermentas).

    Statistical analysis

    Markers were scored based on the band pattern

    generated from the gel imaging system for the presence or

    absence of the corresponding band among the genotypes.Using the binary coding system 1 indicating the presence of

    clear and unambiguous bands and 0 indicating the absence

    of bands. Polymorphism Information Content (PIC) (Anderson

    et al. 1993) was calculated for each marker using the following

    equation:

    Polymorphism information content

    n

    1j

    2ijiP1)(PIC

    Where, Pij is the frequency of the jthallele for ithmarker

    and summation extends over n alleles. The 0/1matrix was

    used to calculate genetic similarity as Dice coefficient (Dice

    1945, Sorensen 1948) using SIMQUAL subprogram and the

    resultant similarity matrix was employed to construct

    dendrogram using Sequential Agglomerative Hierarchical

    Nesting (SAHN) based Unweighted Pair Group Method ofArithmetic Means (UPGMA) as implemented in NTSYS-PC

    version 2.1 (Rohlf 1998) to infer genetic relationships and

    phylogeny.

    In order to estimate the congruence among

    dendrograms, product moment correlation (r) was computed

    and compared using Mantel statistics (t) in MXCOMP

    program (Mantel 1967).

    RESULTS AND DISCUSSION

    Microsatellite polymorphism

    A set of 45 microsatellite markers (27 genic and 18

    genomic) were used to amplify 24 genotypes of pea. Of the 45

    markers, 18 contained loci for di-nucleotide repeats and 25

    amplified tri- nucleotide repeats, whereas, motifs for two

    markers was unknown. Allelic differences were determined by

    relative mobility in 3% agarose gel and the size of alleles was

    estimated by reference to a 100 base pair DNA ladder. Where

    a PCR product was not obtained, data for the relevant sample

    were treated as null allele. Out of total 45 markers, 39 markers

    amplified easily scorable alleles ranging from 110 to 1100 bp

    size in all the cultivars. Out of 39 markers, 20 (51%) were

    polymorphic and 19 (49%) were monomorphic (Table 2). Thirty-

    nine markers amplified a total of 55 alleles with an average of1.4 alleles per marker. Among the total alleles amplified, 33

    (61%) alleles showed polymorphism whereas, 21 (39%) alleles

    were found to be monomorphic. The highest number of alleles

    (6) was amplified by marker PEACPLHPPS, followed by

    PSBLOX13.1 and PSGDPP which produced three alleles each.

    Two alleles each were amplified by PEARHOGTPP,

    PEARHOGTPP, PSAJ3318, PSCAB66, PSBT2AGEN and

    PEAOM14A. Rest of the markers amplified single alleles.

    Eighteen markers PSBLOX13.1, PEACPLHPPS, AF016458,

    PEAATPASE, PEARHOGTPP, PSGDPP, PSP4OSG, AA430902,

    PSAS, PSGSRI, PEAPHTAP, PATRG31A, PSBLOX13.2,

    PSY14558, PSAJ3318, PSCAB66, PSLEGJP, PSLEGKL showed100% polymorphism whereas 50% polymorphism was shown

    by PSBT2AGEN and PEAOM14A (Table 2). Among the

    polymorphic markers, maximum PIC value of 0.99 was shown

    by PSY14558 and minimum (0.12) with PSGDPP and PSLEGJP

    with the average value being 0.48. Earlier, Burstin et al. (2001)

    used the same set of markers in their study on 12 pea genotypes

    and they found 31 markers to be polymorphic. The higher

    number of polymorphic markers obtained by them may be due

    to the reason they selected more diverse genotype in their

    study which comprised of wide range of cultivated as well as

    exotic types.

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    Datta et al. : Estimation of genetic diversity in fieldpea (Pisum sativum L.) based on analysis of hyper 8 7

    In order to quantify the level of polymorphism, Dice

    estimate of similarity coefficients was used to generate a

    similarity matrix which is based on the probability that an

    amplified fragment from one plant will also be found in another.

    Similarity coefficient among pea genotypes varied from 0.75

    to 0.96, the average being 0.84. Similarity coefficient values

    were highest (0.96) between the two pair of genotypes JM 6and Jayanti and KPM 400 and HFP 4, followed by (0.94)

    among VL-3 and Subrita and DDR 44 and HFP 8909. Minimum

    values of similarity coefficients were observed between

    KPMR44-1 and Ambika (0.75) followed by KPF 103 and KPMR

    44-1(0.76). Rachna and HFP 8909, and IPF 99-25 and KPMR

    522 had coefficient values of 0.77. Taran et al. (2004) studied

    diversity within 65 pea varieties and 21 accessions from wild

    Pisumsubspecies using RAPD and SSR markers. The pair

    wise genetic similarity value among the 65 varieties ranged

    from 0.34 to 1.0 in their study. Earlier, Yadav et al. (2007)

    conducted similar study in fifteen germplasm line ofPisum

    sativumwith 12 RAPD markers. They observed a similarity

    coefficient value ranges from 0.263 to 0.793.

    Polymorphism with genomic microsatellites

    Out of the 45 microsatellite markers used in the present

    study, 18 (PSBLOX13.1, PEACHLROPH, PSADH1,

    CHPSTZPP, PEALCTN, PSRBCS3C, PEAATPASE,

    PSJ000640A, PSP4OSG, PEAEGL1, PSGSRI, PATRG31A,

    PSBLOX13.2, PSCAB66, PSLEGJL, PSLEGJP, PSLEGKL,

    PSLEGKP) were genomic. No amplification could be observed

    with the marker PEACHLROPH and PEAEGL1. These 16

    markers amplified alleles of size range 110-800 bp. All the

    markers showed the polymorphic alleles except PSADH1,

    CHPSTZPP, PEALCTN, PSRBCS3C, PSJ000640A, PSLEGJL,

    and PSLEGKP. A total of 21 alleles were amplified by the 16

    markers with an average of 1.31 alleles per marker. The highest

    number of allele (3) was amplified by the marker PSBLOX13.1,

    two alleles each was amplified by PSP4OSG, PSCAB66 andPSLEGJP; rest all the markers amplified one allele each.

    Maximum PIC (0.95) was obtained with PSGSRI whereas

    PSLEGJP showed the minimum PIC value i.e. 0.12 with the

    average value being 0.53. The genetic similarity coefficient

    value with the genomic microsatellite markers ranged from

    0.70 to 0.97 and the average value was found to be 0.86 (Table

    3). Genomic microsatellites are found to be more polymorphic

    as they are mostly developed from non transcribed regions of

    genome, thus, they are ideal for mapping and diversity studies.

    The utility and effectiveness of genomic microsatellites have

    been proven in many legumes like pigeonpea (Odeny et al.

    2009, Saxena et al. 2009), chickpea (Winter et al. 1995,

    Buhariwalla et al. 2005) and common bean (Blair et al. 2003).

    Polymorphism with genic microsatellite markers

    A total of 27 genic microsatellite markers were used, out

    of which four markers (PEADRR230B, PSU81288, PEALEGBC,

    and AF029243) did not amplify any scorable bands. The 23

    markers amplified scorable bands of the size range 110-1100

    bp. Markers PEACPLHPPS, AF016458, PEARHOGTPP,

    PSGDPP, AA430902, PSAS, PEAPHTAP, PSY14558, PSAJ3318,

    PSBT2AGEN and PEAOM14A were found to be polymorphic

    Table 1. Pedigree and morphological descriptions of 24 pea genotypes used in the present study.

    S. No. Variety Parentage No. of seeds /

    Pod

    Plant type Yield per

    plant( g)

    Days to

    flower

    Days to

    maturity

    100 seed

    weight (g)

    1 HFP-4 T 163x EC 109196 6.0 dwarf 21.7 66 123 21.5

    2 KPMR 144-1 Rachna x HFP 4 5.0 dwarf 23.6 62 121 18.9

    3 HFP 8909 EC 109185 x HFP 4 6.0 dwarf 17.7 68 115 16.3

    4 HUDP-15 (PG 3 x S143) x FC 1 6.0 dwarf 24.3 66 122 22.3

    5 KPMR 400 Rachna x HFP 4 6.0 dwarf 25.3 62 120 23.06 KPMR 522 KPMR 156 x HFP 4 6.0 dwarf 24.7 62 128 19.2

    7 IPFD 99-13 HFP 4 x LFP 80 5.0 dwarf 35.6 58 110 22.4

    8 DDR 44 HFP 4 x KPMR 157 6.0 dwarf 20.7 64 122 20.8

    9 SWATI Flavanda x HFP 4 5.0 dwarf 15.3 62 119 21.4

    10 JAYANTI HFP 4 x PG 3 5.0 dwarf 27.0 64 124 20.0

    11 RACHNA T 163 x T 10 7.0 tall 24.3 68 126 23.3

    12 HUP 2 (Alfaknud x C 5064) x S143 5.0 tall 39.3 66 126 17.6

    13 KFP 103 KPMR 83 x KPMR 9 5.0 tall 39.7 68 127 20.1

    14 JP 885 (T 163 x 6588-1) x 46C 4.0 tall 37.6 64 129 19.7

    15 DMR 7 6587 x L 116 5.0 tall 28.6 68 125 22.0

    16 PANT P5 T 10 x T 163 4.0 tall 28.3 68 128 25.2

    17 VL 1 Selection from Miller 6.0 tall 24.6 66 126 17.4

    18 Ambika DMR 22 x HUP 7 4.0 tall 40.0 64 126 17.5

    19 B 22 Selection of local material from

    Berhampore (W.B.)

    5.0 tall 12.3 72 126 16.0

    20 IPF 99-25 PDPD 8 x Pant P5 4.0 tall 32.3 60 118 20.0

    21 Subrita Rachna x JP 885 4.0 tall 36.4 63 125 18

    22 PG 3 T 163 x Bonnevilla 6.0 dwarf 19.8 60 121 19.5

    23 VL 3 Old Sugar x Wrinkled Dwarf 5.0 dwarf 20.1 61 126 17.8

    24 JM 6 Local yellow Botri x (6588-1x 46C) 5.0 tall 18.9 67 125 17.3

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    8 8 Journal of Food Legumes 27(2), 2014

    whereas rest markers showed monomorphic bands. Total 34

    alleles were amplified by the 23 markers with an average of

    1.48 alleles per marker. The marker PEACPLHPPS amplified

    the highest number of six alleles. Three alleles were amplified

    with PSGDPP, whereas two alleles each were amplified with

    the markers PEARHOGTPP, PSAJ3318, PSBT2AGEN,

    PEAOM14A. Rest of the markers amplified only one allele

    each. Maximum PIC (0.99) was obtained with PSY14558 and

    minimum with PSGDPP (0.124). Dice similarity coefficient value

    for genic microsatellites ranged from 0.71 to 0.98 and theaverage coefficient being the 0.84 quite close to genomic

    microsatellites (Table 3). Evaluation of germplasm with

    microsatellite markers derived from genes or ESTs might

    enhance the role of genetic markers by assaying the variation

    in transcribed and known-function genes, although there is a

    higher probability of bias owing to selection. Expansion and

    contraction of microsatellite repeats in genes of known

    function can be tested for association with phenotypic

    variation or, more desirably, biological function (Varsheneyet

    al. 2005). The microsatellite markers derived from EST are

    considered less powerful in the discrimination of genotypes

    than other sources. Eujayl et al. (2001) compared genic and

    genomic SSR markers to investigate genotypic variation of 64

    durum wheat lines, land races, and varieties obtaining 255

    polymorphic loci among 137 EST microsatellite markers and

    505 among 108 genomic microsatellite markers, with an average

    of 4.1 and 5 alleles per locus, respectively. Earlier studies by

    many researchers also reported that genic markers are less

    polymorphic (Scott et al. 2000, Rungis et al. 2004) because of

    greater sequence conservation in transcribed region however,several studies have found that genic SSRs are useful for

    estimating genetic relationship (Hempel et al. 2007) and at the

    same time provide opportunities to examine functional

    diversity in relation to adaptive variations (Eujayl et al. 2001).

    The low level of polymorphism detected with genic

    microsatellites may be compensated by their higher potential

    for cross species/genus transferability.

    Our study find that genomic microsatellites were more

    efficient in detecting polymorphism between the 24 pea

    Table 2. Details of the properties of different primers used to evaluate genetic diversity and summary of their amplification inpea genotypes

    Primer Name/ locus Forward primer (5'-3') Reverse primer (5'-3') Mean

    Tm (0C)used

    Nature Motif No. of

    alleles

    Allele size PIC

    PEAATPSYND CTCCAGCCCATCATAGTCGAAG TCACAACCGAAGTCACAACC 58 Genic (AC)6 1 200 -

    AA427337 GCTAGCTAGACTAGTCTTTACAG CTGTTCATAACTAAAAAACATCTC 50 Genic (AC)5 1 200 -

    PSBLOX13.1 GAACTAGAGCTGATAGCATGT GCATGCAAAAGAACGAAACAGG 54 Genomic (AT)17 3 270-300 0.94

    PSGAPA1 GACATTGTTGCCAATAACTGG GGTTCTGTTCTCAATACAAG 51 Genic (AT)17 1 200 -

    PSADH1 GATGTGATAGGCCTAGAACAAGC CAGTCACACACTACAAGAGATC 54 Genomic (AT)10 1 400 -

    PEACPLHPPS GTGGCTGATCCTGTCAACAA CAACAACCAAGAGCAAAGAAAA 58 Genic (AT)6 6 260-1100 0.17

    CHPSTZPP TGAATAAAGGGCAGAGTTAATACA GAATCACGGGACCAAAACC 55 Genomic (AT)6 1 350 -

    PEALCTN TATGCTTCCTCCTCGCGTTA TTTTGCCCCTATTTCACTATTTA 50 Genomic (AT)6 1 210 -

    PSRBCS3C CCCAGTGAAGAAGGTCAACA CAATGGTGGCAAATAGGAAA 58 Genomic (AT)6 1 210 -

    PSY14273 AATTCGGCACGAGGAGAGA TGCAGCCTTGAGCTGGTTAT 50 Genic (TC)18 1 300 -

    AF016458 CACTCATAACATCAACTATCTTTC CGAATCTTGGCATGAGAGTTGC 54 Genic (TC)9 1 170 0.94

    PSU58830 CACACTCCATTTTCACCACCT AGCATTGAAGAACAAAAGCACT 55 Genic (TC)8 1 220 -

    AF004843 CCATTTCTGGTTATGAAACCG CTGTTCCTCATTTTCAGTGGG 54 Genic (TC)7 1 220 -

    PSARGDECA CTGTTCCTCTTTCAAGCACTCC GGGAAAGCAAAGCATGCGGATC 58 Genic (TC)6 1 250 -

    PEAATPASE TGCAACATTCTATCTCTCTCTTT AGTAGCCACATCGGTGGAGA 55 Genomic (TC)6 1 200 0.39

    PEARHOGTPP ACGCTTCAACGGCAAAAT AGGACCCCAATCACTCTCAC 58 Genic (TC)5 2 200,300 0.24

    PSJ000640A GTCCACCTCCCGGGTTCGAA CGGCTAGAAGAACCACCCCCAT 60 Genomic (AAC)7 1 200 -

    PSZINCFIN CGCGGAGTTTACATCAGGTC CTGGCCTAATAATGGCAACC 60 Genic (AAC)5 1 200 -

    PSGDPP AAACCGTGCAACTCTGAAGC AAGAAACCCACCAACACGTC 60 Genic (AAC)5 3 200-500 0.12

    PSP4OSG CAACCAGCCATTATACACAAACA GGCAATAAAGCAAAAGCAGA 58 Genomic (AAT)36 2 250,350 0.49AA430902 CTGGAATTCTTGCGGTTTAAC CGTTTTGGTTACGTCGAGCTA 54 Genic (AAT)7 1 200 0.44

    PSAS GGTGATAACTATTTGGCTCATC GTAGATTTCTCCATTCACCTG 54 Genic (AAT)6 1 250 0.5

    PSGSRI TGGATTGGATTGGATGATGA TGGAGCCCTTAGTCCACAAC 60 Genomic (AAT)14 1 200 0.95

    PEAPHTAP TGAAACCACCATTCTCTGGA AAGACCCCACTTGAAAATTACTTC 58 Genic (AAT)5 1 200 0.16

    PATRG31A CATGAAATGGAATAATCTTATG CAGTCTAGTTGGCATATACC 48 Genomic (AAT)4 1 500 0.39

    PSBLOX13.2 CTGCTATGCTATGTTTCACATC CTTTGCTTGCAACTT AGTAACAG 54 Genomic (CAT)8 1 110 0.8

    PSY14558 ACATGTCTCTGTTAGTGTG GCCAATATCTTCTTTGTTGAAG 48 Genic (CAT)7 1 150 0.99

    PSAJ3318 CAGTGGTGACAGCAGGGCCAAG CCTACATGGTGTACGTAGACAC 58 Genic (CAT)6 2 180,650 0.66

    PSCAB66 CACACGATAAGAGC ATCTGC GCTTGAGTTGCTTGCCAGCC 55 Genomic (CAT)5 2 300,800 0.28

    PSBT2AGEN GCAGCAGAGCTTGTCTTTGAG GGAATCAGAAACAGCCTTGGG 58 Genic (CCT)5 2 110,290 0.37

    PEAOM14A GGTGCCCTAGCATTTGCTG TAGTAACAACCGCGCTCAAA 60 Genic (CCT)5 2 200,500 0.15

    PSLEGJL GGTTCGTCGATTCAGAAAAGG CACATTAGTTTAATAGTTACC 49 Genomic (GAA)8 1 200 -

    PSLEGJP GCGAGTTGAGGGAGGTCTCCGC GTCGGCACGTGCAGCGTCCGC 61 _ _ 2 250, 280 0.12

    PSLEGKL CCATTCATACAGTATGCTCT ATAGTTAGTACTATACACACC 50 Genomic (GAA)8 1 700 0.44

    PSLEGKP GCGAGTTGAGGGAGGTCTCCGC CTGATACGACCAGCACGTGGG 61 _ _ 1 250 -

    PSU51918 GTCGTAACAGATCAATATGGC CGATAGTGAGAGTGGCGGTTG 54 Genic (GAA)6 1 150 -

    PSY17134 GAGGCAATCCTTCGTTTCTC CGAGTAAAGCCGCATAGAGC 58 Genic (TGG)5 1 380 -

    PSU81287 AGAGACACCGGAAGATCGAG CATCCCCATAGCCACCAC 58 Genic (TGG)7 1 280 -

    PS11824 ACCACCACCACCGAGAAGAT TTTGTGGCAATGGAGAAACA 60 Genic (TGG)5 1 200 -

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    Datta et al. : Estimation of genetic diversity in fieldpea (Pisum sativum L.) based on analysis of hyper 8 9

    genotypes as compared to their genic counterparts, however,

    genic microsatellites amplified more alleles. The average PIC

    value of genomic microsatellite markers was higher (0.53) than

    that of genic one (0.43). The Mantel matrix correspondence

    test used to compare the similarity matrices and the correlation

    coefficient was found to be 0.819. The test indicated that

    clusters produced based on genic and genomic microsatellite

    markers were conserved since the minimum required matrixcorrelation value was 0.80. The finding of this study showed

    that genic microsatellite are equally good for polymorphism

    studies along with genomic SSRs. Hanai et al. (2007) observed

    similar results while comparing genic and genomic

    microsatellites in common bean.

    In the present investigation three DNM (di-nucleotide

    motif) and six TNM (tri-nucleotide motif) of varied repeats

    length were used to survey the level of polymorphism (Table

    4). Most of the markers used (21) were from TNM whereas

    rest had DNM. The maximum no. of alleles (28) was amplified

    by TNM which ranged from 3-10 with an average of 4.66 alleles/

    tri-nucleotide motif. Among the TNMs, CAT repeat was foundto be most informative in observing polymorphism inPisum

    genome which is followed by AAT. Similarly, 24 alleles were

    amplified by DNM with an average of eight alleles/dinucleotide

    motif. The average PIC value of DNM was 0.127 whereas TNM

    revealed a higher average PIC value of 0.26. In this study no

    correlation was observed between number of repeats with

    either the alleles amplified or with the PIC value however, it

    was found that TNMs were more useful in detecting

    polymorphism when compared with DNMs. This result

    contrasts the earlier findings of Cupic et al. (2009) where a

    significant correlation between number of alleles and PIC

    values inPisumgenome was found.

    Cluster analysis

    Determining the relatedness among potential parents

    forms the basis for choosing genetically distant parents in a

    breeding programme. Cluster analysis indicated the abilityand usefulness of SSR markers for studying the differentiation

    and relatedness among pea genotype. The genetic

    relationship among the 24 pea genotypes has been

    investigated using SSR profiles. It is evident from the cluster

    analysis that the field pea cultivars can be broadly grouped

    into two clusters (A and B) (Fig 2.). The cluster A includes all

    the tall type cultivars except HUDP 15 (a dwarf cultivar

    generated from an exotic line S 143). Three tall cultivars viz.

    PG 3, Rachna and DMR 7 positioned themselves away from

    any core cluster because of wide geographical distribution of

    their parents. Most of these tall cultivars have T 163 as a

    parent directly or indirectly in their pedigree. Cluster B is

    constituted by all the dwarf cultivars except HUP 2 (a tall

    cultivar generated from an exotic line Alfakund) and Subrita (a

    cultivar generated from diverse background). HFP 4 has been

    involved as one of the parent in the pedigree of most of the

    dwarf type cultivars. Again, if the pedigree analysis of HFP 4

    is done, an obsolete cultivar T 163 is one the parent.

    In a recent study, the pedigree analysis of released

    cultivars in India has been traced back to 26 ancestors (Dixit

    and Katiyar 2006). Out of these 26 ancestors, three ancestors

    contributed 49% of the genetic base. T 163 was the most

    Table 3. Comparison between genomic and genic SSRs interms of their ability to reveal polymorphism

    Genic

    markers

    Genomic

    markersTotal

    Markers used 27 18 45

    Marker amplified 23(85%) 16(89%) 39 (87%)

    No of monomorphic markers 12 (52%) 7 (44%) 19 (49%)

    No of polymorphic markers 11 (48%) 9 (56%) 20 (51%)

    Average PIC value 0.43 0.53 0.48

    No. of alleles amplified 34 21 54

    Similarity coefficient value (Avg) 0.84 0.86 0.85

    Size range (bp) 110-1100 110-800 110-1100

    Table 4. The efficiency of different microsatellite repeat motifin detecting polymorphism in pea

    Repeat

    Motif

    No. of

    repeats

    No. of

    markers

    No. of

    alleles

    Average

    PIC

    (AC) 5-6 2 2 0

    (AT) 6-17 7 14 0.158

    (TC) 5-18 7 8 0.224

    (AAC) 5-7 3 5 0.04(AAT) 4-36 6 7 0.48

    (CAT) 5-8 4 6 0.682

    (CCT) 5 2 4 0.245

    (GAA) 6-8 3 3 0.146

    (TGG) 5-7 3 3 0

    Fig. 1. Amplification profile of 24 pea cultivars obtained with microsatellite markers PSLEGJP and PSBT2AGEN.

    Lanes M; Molecular weight marker, 100 bp DNA ladder, Lanes 1-24; 24 pea genotypes as per the serial in Table 1.

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    9 0 Journal of Food Legumes 27(2), 2014

    frequently used parent followed by EC 109196 and T 10. T 163

    was mostly used for its wide adaptability whereas T 10 was

    used as donor parent for powdery mildew resistance. EC

    109196 was used as a source of afilagene and dwarf plant

    type. T 163 contributed maximum to the genetic base of field

    pea with occurrence more than 51%. In other words, at least

    51% cultivars of field pea released so far in India are more or

    less related due to involvement of T 163 in their pedigree.

    This has led towards genetic erosion and the narrowing of

    genetic base in this crop. So, it is desirable to have more

    diverse and usable genetic backgrounds in future varieties to

    provide protection again st biot ic and abiotic stresses.

    Furthermore this study highlighted the importance of genic

    microsatellite markers for use in resolving diversity.

    ACKNOWLEDGEMENTS

    We thank the Indian Council of Agricultural Research

    for generous funding through NPTC- Genomics and Indo-US

    AKI - PGI Projects which helped to carry out this work.

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    Journal of Food Legumes 27(2): 92-94, 2014

    Genetic diversity assessment in clusterbean (Cyamopsis tetragonoloba (L.) Taub.) by

    RAPD markers

    S.R. KALASKAR, S. ACHARYA, J.B. PATEL, W.A. SHEIKH, A.H. RATHOD and A.S. SHINDE

    Department of Plant Molecular Biology and Biotechnology, Centre of Excellence for Research on Pulses,

    Sardarkrushinagar Dantiwada Agricultural University, Sardarkrushinagar, Gujarat, India ;Email: [email protected]

    (Received: November 25, 2013; Accepted: March 10, 1014)

    ABSTRACT

    Genetic diversity analysis of 12 clusterbean ( Cyamopsis

    tetragonoloba (L.) Taub.) genotypes were carried out using

    Random Amplified Polymorphic DNA (RAPD) markers. The 19

    RAPD primers amplified a total of 212 bands, out of which 151

    were polymorphic. The size of amplified DNA fragment varied

    from 146 to 2995 bp. The polymorphic bands varied from 22.22

    percent in OPA-11 to 88.88 percent in OPA-12. Dendrogrambased Jaccards similarity coefficient grouped the 12 genotypes

    into four major clusters encompassing five subclusters. The

    first cluster comprised three subclusters with subcluster A1

    contained three genotypes viz; GG-2, HG-75 and HG-365.

    Subcluster B1 had only one genotype GG-1 while, subcluster

    C1 contained two genotypes viz; RGC-471 and HVG-2-30.

    Cluster 2 entailed two subclusters viz; B1and B2 having two

    genotypes each namely PRT-15 and GAUG-0013 grouped in

    subcluster B1 and FS-277 and PNB in subcluster B2. The third

    and fourth cluster contained single genotype GAUG-0522 and

    GAUG-9404, respectively. The similarity index values ranged

    from 0.52 to 0.87 indicating the presence of enormous genetic

    diversity at molecular level. Therefore, RAPD analysis could

    be used as tool for detecting genetic diversity and can be

    precisely used for grouping and selection of diverse parents.

    GG-2, HG-75 and HG-365 (Sub group A1) and GAUG-0522

    (Group C) may be utilized for breeding good genotypes with

    high yield and resistance to bacterial blight in clusterbean.

    Key words: C. tetragonoloba, Clusterbean, Genetic diversity,

    RAPD markers.

    Clusterbean is an important arid legume known for its

    adaptation to rugged environments. It has multi facet uses as

    vegetable, food, fodder and feed. However, its economic

    importance reflects in having a rubber-like substance called

    galactomannan in its endosperm that has conspicuous widearrays of industrial utilities. Lately, the crop assumed

    enhanced importance due to uses of galactomannan in

    fracking process of oil exploration (Kyawet al.,2012; Narayan,

    2012).

    The genetic variability is the backbone of any breeding

    programme. More genetically wider is the involvement of

    parents, better is the chance of recovering high yielding

    genotypes with appropriate quality and resistance to biotic

    stresses. The overall expression of different characters is the

    function of juxtaposition of environment with genotype and

    this interaction is never consistent making it difficult to have

    precise selection of the parents. Therefore, it would be

    advantageous to study polymorphism through molecular

    markers. Among the various molecular markers, RAPD

    (Williams et al., 1990), are not sequence based and can detect

    genome wide variation in both coding as well as non-coding

    region besides being dominant, cheaper and allows a largenumber of marker to be assayed in short time.

    MATERIALS AND METHODS

    Plant material and DNA extraction

    Experimental material comprised of twelve genotypes

    of clusterbean obtained from Centre of Excellence for Research

    on Pulses, Sardarkrushinagar Dantiwada Agricultural

    University, Sardarkrushinagar. The genotypes were selected

    based on different morphological characters and reaction to

    bacterial leaf blight in particular. The salient features of the

    selected genotypes included in present study are given inTable 1.

    The genotypes were grown in pots. Genomic DNA was

    isolated from the young leaves as per modified Cetyl Trimethyl

    Ammonium Bromide (CTAB) method of Murray and

    Thompson (1980). The quality and quantity of DNA was

    determined by nano spectrophotometer.

    PCR and RAPD analysis

    PCR amplification was performed with random decamer

    primers obtained from Operon Technologies (Almeda, Calif.,

    USA). Amplification was performed in a 25-l reaction volume

    containing Taq Buffer B (10X Tris without MgCl2), 25 mMMgCl

    2, 20 pmol RAPD primer, 50 ng genomic DNA, and 1 U

    Taq DNA polymerase (Bangalore Genei, Bangalore, India).

    Amplification was performed in an Eppendorf Master Cycler

    Gradient (Eppendorf Netheler-Hinz, Hamburg, Germany).

    Amplification conditions comprised initial denaturation at 94C

    for 4 min, 41 cycles at 94C for 1 min (denaturation), 1.5 min

    annealing (depending on Tm), 72C for 2 min (extension) and

    followed by final extension of 4 min at 72C. Amplified products

    were separated on 1.5% agarose gel in 1 TBE buffer (100 mM

    Tris-HCl, pH 8.3, 83 mM boric acid, 1 mM EDTA) at 50 V. The

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    Kalaskar et al. : Genetic diversity assessment in clusterbean (Cyamopsis tetragonoloba (l.) Taub.) by RAPD markers 9 3

    gels were stained with 0.5 g/ ml ethidium bromide solution

    and visualized by illumination under UV light.

    Statistical analyses

    Amplified products obtained from random primers were

    used to estimate genetic distances among the accessions.

    The entire fingerprint data was converted into a binary matrix

    based on the presence (1) or absence (0) of individual bands

    for each genotype. The cluster analysis was performed by

    using Unweighted Pair Group Methods of Arithmetic

    Averages (UPGMA) using NTSYS-pc version 2.1 (Numerical

    Taxonomy and Multivariate Analysis System for Personal

    Computers, Exeter Software) developed by Rohlf (2000) and

    analyzed by the SIMQUAL (similarity for qualitative data)

    program with Jaccards Similarity Coefficient.

    RESULTS AND DISCUSSION

    The role of specific primers as a valuable resource can

    not be over emphasised in precise assessment of genetic

    diversity bereft of vague impact of environmental factors. This

    can be used for efficient selection of diverse parents for

    efficient crop improvement programme (Virket al., 1995).

    The extracted DNA of each genotype was amplified with

    19 random decamer primers. A total of 212 bands were obtained

    with an average of 11.15 bands per primer. Out of these, 151

    fragments were found polymorphic. The mean number of

    polymorphic bands per primer among 12 clusterbean

    genotypes was 7.94. The size of PCR amplified DNA fragment

    varied from 146 to 2995 bp. Among the primers, OPA-12 evinced

    the maximum polymorphism (88.88%), while the lowest

    polymorphism (22.22 %) was exhibited with OPA-11. The

    average polymorphism detected was 71.22 % (Table 2) that

    was good enough for efficient genetic analysis. In consonance

    to the present findings, Punia et al. (2009) have also reported

    amplification of maximum number of 20 bands by primer OPB-

    15 and minimum of 4 bands by primer OPB-1. The average

    fragments amplified per primer were 11.15 that were also in

    consonance to the findings of Punia et al.(2009), who had

    also reported average 10.29 fragments per primer in their study

    on 18 genotypes of clusterbean.

    UPGMA cluster analysis based on Jaccards Similarity

    Coefficient grouped the 12 genotypes into four major clusters

    and five subclusters. The first Cluster A comprised three

    subclusters with subcluster A1 containing three genotypes

    viz.,GG-2, HG-75 and HG-365. Subcluster A2 had only one

    genotype GG-1, while subcluster A3 contained two genotypes

    viz.,RGC-471 and HVG-2-30. Second cluster B comprised twosubclusters viz., B1 and B2 encompassing two genotypes

    each i.e. PRT-15 and GAUG-0013 grouped in subcluster B1

    and FS-277 and PNB in subcluster B2. The third cluster C and

    fourth cluster D contained single genotype GAUG-0522 and

    GAUG-9404, respectively (Fig. 1).

    Based on the simple matching coefficient, a genetic

    similarity matrix was constructed using the RAPD data to

    assess the genetic relatedness among the 12 accessions. The

    similarity coefficients ranged from 0.52 to 0.87 for all accessions

    with the minimum genetic similarity between GAUG-0522 and

    GAUG-9404 and the maximum similarity between GG-2 and

    HG-75 (Figure 4). Higher the dissimilarity or diversity betweenthe genotypes, better is the scope to include them in

    hybridization. Bacterial leaf blight is the major yield limiting

    factor in clusterbean. Out of the different genotypes studied,

    GAUG-0522 was resistant to bacterial leaf blight while, GAUG-

    9404 was susceptible and thereby expected to throw better

    segregants for resistance to bacterial leaf blight. Sub group

    A1 contained all the three genotypes viz.,GG-2, HG-75 and

    HG-365 as resistant to bacterial leaf blight. The genetically

    distant genotype along with resistance to bacterial leaf blight

    was GAUG-0522 (Group C). Therefore, crosses between three

    genotypes in Sub group 1A (GG-2, HG-75 and HG-365) and

    Group C (GAUG-522) could be exploited for enhancingproductivity along with resistance to bacterial leaf blight.

    The suitability of individual primers for genetic diversity

    study was determined from the number of polymorphic

    fragments produced by the different genotypes and the

    number of them that can be utilized for fingerprinting of

    individual genotype. This is similar to the method used by

    and Russell et al. (1997) and Rajora and Rahman (2003). Out

    of the 19 primers used, all but OPA-11 were consistently

    repeatable and were useful in detecting polymorphism among

    Table 1. List of clusterbean genotypes used for RAPD analysis

    Genotype Salient feature PedigreeGG-2 Resistant to bacterial leaf blight disease HG 7-4/P2-1 RGC 137

    GAUG-0522 Resistant to bacterial leaf blight disease GAUG 90005 HGS 844

    HG-75 Resistant to bacterial leaf blight disease Selection from germplasm

    HG-365 Resistant to bacterial leaf blight disease Durgajay x Hisar Local

    RGC-471 Resistant to bacterial leaf blight disease Selection from Nagaur district of Rajasthan

    PRT-15 Resistant to bacterial leaf blight disease Not available

    GG-1 Susceptible to bacterial leaf blight disease Mutant of Kutch-8 (10 K r alpha rays)

    GAUG- 0013 Susceptible to bacterial leaf blight disease HGS 844 GAUG 9003

    GAUG-9404 Susceptible to bacterial leaf blight disease Selection from germplasm

    HVG-2-30 Susceptible to bacterial leaf blight disease Pusa Sadabahar x HGS 296

    FS-277 Susceptible to bacterial leaf blight disease Selection from germplasm

    PNB Susceptible to bacterial leaf blight disease Pusa Mausami Pusa Sadabahar

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    9 4 Journal of Food Legumes 27(2), 2014

    the genotypes studied. Further, OPA-12, OPH-8, OPB-15, OPB-

    14 and OPB-3 were the best primers evincing more than 80

    percen t polymorphism and encompassed 59 of the 151

    polymorphic bands

    Table 2. List of pr imers along with se quences andamplification details

    Primer Primer

    sequence

    5 ? 3

    Total number

    of

    bands

    Number of

    Polymorphic

    bands

    Per cent

    Polymorphism

    OPA-11 CAATCGCCGT 9 2 22.22

    OPA-12 TCGGCGATAG 9 8 88.88

    OPB-1 GTTTCGCTCC 4 3 75.00

    OPB-3 CATCCCCCTG 15 12 80.00

    OPB-4 GGACTGGAGT 6 4 66.66

    OPB-5 TGCGCCCTTC 6 3 50.00

    OPB-7 GGTGACGCAG 11 8 72.72

    OPB-13 TTCCCCCGCT 13 10 76.92

    OPB-14 TCCGCTCTGG 12 10 83.33

    OPB-15 GGAGGGTGTT 20 17 85.00

    OPB-16 TTTGCCCGGA 14 9 64.28

    OPB-19 ACCCCCGAAG 9 7 77.77

    OPH-1 GGTCGGAGAA 7 5 71.42

    OPH-8 GAAACACCCC 13 10 76.92

    OPH-13 GACGCCACAC 15 9 60.00

    OPH-14 ACCAGGTTGG 15 9 60.00

    OPH-17 CACTCTCCTC 7 5 71.42OPH-18 GAATCGGCCA 14 12 85.71

    OPH-20 GGGAGACATC 13 8 61.53

    TOTAL 212 151 71.22

    Figure 1. Dendrogram showing clustering pattern of clusterbean

    genotypes based on genetic similarity values obtainedfrom the RAPD data

    RAPDs are among the most-widely used markers for

    economically important traits in cultivated plants. Earlier

    studies also reported that RAPD technique generates large

    number of polymorphisms in clusterbean (Pathak et al. 2011).

    The phylogenetic relationship exhibited among different

    genotypes of clusterbean in the study was congruent with

    earlier studies conducted by Punia et al. (2009) and Pathak etal. (2010) Therefore, RAPD analysis could be used as a good

    tool for detecting genetic diversity and can be precisely used

    for grouping and selection of diverse parents. From the

    present study genotypes like GG-2, HG-75 and HG-365 (Sub

    group 1A) and GAUG-0522 (Group C) may be utilized for

    breeding good genotypes with high yield and resistance to

    bacterial blight in clusterbean.

    REFERENCES

    Kyaw A, Azahar BSBN and Tunio SQ. 2012. Fracturing fluid (guar

    polymer gel ) degradat ion stu dy by usi ng oxidat ive and enzyme

    Breaker. Research Journal of Applied Sciences, Engineering andTechnology 4:1667-1671.

    Murray MG and Thompson WF. 1980. Rapid isolation of high

    molecular- weight plant DNA. Nucleic Acids Research 8:4321-

    4325.

    Narayan R. 201 2. From food to fracking: Guar gum and international

    regulation. RegBlog. University of Pennsylvania Law School.

    Pathak R, Singh SK and Singh M. 2011. Assessment of genetic diversity

    in clusterbean using nuclear rDNA and RAPD markers. Journal of

    Food Legumes 24:180-183.

    Pathak R, Singh SK, Singh M and Henry A. 2010. Molecular assessment

    of genetic diversity in cluster bean (Cyamopsis tetragonoloba)

    genotypes. Journal of Genetics 89:243-246.

    Punia A, Yadav R, Arora P and Chaudhury A. 2009. Molecular andmorphophysiological characterization of superior cluster bean

    (Cymopsis tetragonoloba) varieties. Journal of Crop Science and

    Biotechnology 12:143-148.

    Rajora OP and Rahman MH. 2003. Microsatellite DNA and RAPD

    fingerprinting, identification and genetic relationships of hybrid

    poplar (Populus x canadiensis) culti vars. Theoretica l and Applied

    Genetics 106:470-477.

    Rohlf FJ. 2000. NTSYSpc: numerical taxonomy and multivariate

    analysis system, version 2.02. Exeter Software, Setauket, New York.

    Russell JR, Fuller JD and Macaulay M. 1997. Direct comparison of

    levels of genetic variation among barley accessions de tec ted by

    RFLPs, AFLPs, SSRs and RAPDs. Theoretical and Applied Genetics

    95 :714-722.

    Virk PS, Newbury HJ, Jackson MT and Ford-Llyod BV. 1995. The

    identification of duplicate accessions within a rice germplasm

    collection using RAPD markers. Theoretical and Applied Genetics

    90 :1049-1055.

    Williams JGK, Kubelik AR, Livak KJ, Rafalaski JA and Tingey SV.

    1990. DNA polymorphisms amplified by arbitrary primers are useful

    as genetic markers. Nucleic Acids Research 18:6531-6535.

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    Journal of Food Legumes 27(2): 95-98, 2014

    Environmental influence on heritability and selection response of some important

    quantitative traits in greengram [Vigna radiata (L.) Wilczek]

    CHANDRA MOHAN SINGH1, S.B. MISHRA2, ANIL PANDEY2 and MADHURI ARYA2

    1Department of Plant Breeding and Genetics, Rajendra Agricultural University, Bihar, Pusa (Samastipur)-

    848 125, India;2

    Department of Plant Breeding and Genetics, Tirhut College of Agriculture, Dholi 843 121,Muzaffarpur, Bihar, India; E-mail: [email protected]

    (Received: July 2, 2013 ; Accepted: May 22, 2014)

    ABSTRACT

    The phenotypic performance, heritability and selection

    response of quantitative traits vary due to genotypic differences,

    environmental factors and genotype by environment

    interaction. The present investigation was conducted with 36

    greengram genotypes under three varying environments.

    Results of study indicated the significant differences among

    genotypes for almost all the traits studied under different

    environments. This study also revealed that heritability is

    affected by the environment. Some important traits viz., plant

    height, number of primary branches per plant, number of

    secondary branches per plant, pod mass, seed mass, biological

    yield per plant, harvest index and seed yield per plant showed

    low environmental influence comprising high heritability

    coupled with high proportion of selection response. Due to

    preponderance of additive gene action simple plant selection

    may be rewarding to improve yield and yield components.

    Key words: Environmental influence, Greengram, GCV,

    Heritability, PCV, Selection response, Yield

    contributing traits

    Greengram [Vigna radiata (L.) Wilczek], belonging to

    family leguminoseae, is a tropical and sub-tropical grain

    legume, adapted to different types of soil conditions and

    environments (kharif,spring, summer). It ranks third in India

    after chickpea and pigeonpea. It has strong root system and

    capacity to fix the atmospheric nitrogen into the soil and

    improves soil health and contributes significantly to enhancing

    the yield of subsequent crops (Jat et al. 2012). However the

    production and productivity is very low in greengram mainly

    due to its cultivation in resource poor lands with minimum

    inputs, non-synchronous maturity and indeterminate growth

    habit. Greengram yield is also affected by insect-pests and

    diseases, especially by mungbean yellow mosaic virus

    (MYMV) and Cercosporaleaf spot (CLS). There is a strong

    need to develop the lines/varieties which give outstanding

    and consistent performance in kharif season over diverse

    environment. Development of varieties with high yield and

    stable performance is a prime target of all mungbean

    improvement programmes.

    Yield is a very complex trait and depends on several

    components highly influenced by environment. For any crop

    improvement programme selection of superior parents/ lines

    is essential that possess high heritability and genetic advance

    for various traits (Khan et al. 2005). Knowledge of genetic

    variability on different yield parameters is also an important

    criterion for yield enhancement. However, in greengram natural

    variation is narrow due to its self pollinating nature (Siddique

    et al. 2006), resulting in limited selection opportunity. The

    efficacy of selection depends upon the magnitude of genetic

    variability for yield and yield contributing traits in the breeding

    material. The knowledge of heritability and selection response

    (R) can provide useful information to select the trait for

    improvement and to select superior parents for hybridization

    and to choose appropriate breeding procedure for genetic

    improvement. Several plant researchers have emphasized upon

    the use of heritability and genetic advance to identify desirable

    populations in legumes (Ghafooret al.2000, Ullah et al.2010,

    Ullah et al.2011). However, yield and growth of greengram is

    highly influenced by environment (Ullah et al. 2011), thus

    screening of genotypes over environments can give good

    results for its improvement. Change in environmental factorsaffects the performance of genotypes; hence, the present

    experiment was conducted to find out the nature and extent of

    heritability and selection response of yield and its related

    traits under three environments.

    MATERIALS AND METHODS

    The present experiment was conducted with 36

    genotypes of greengram received from Pulse Breeding

    Section, Department of Plant Breeding and Genetics, Tirhut

    College of Agriculture (TCA), Dholi, Muzaffarpur, Bihar, India.

    The experiment was conducted at Crop Research Farm of TCA,

    Dholi (25.50

    N, 35.40

    E, 52.12 m MSL) in district Muzaffarpur ofNorth Bihar, India in Randomized Block Design (RBD) with 3

    replications in three environments by adjusting the sowing

    dates at 15 days intervals viz., 10 July 2012 (early sown E1), 25

    July 2012 (timely sown E2) and 11 August 2012 (late sown E

    3).

    Each genotype was sown in six rows of 4 m length each with

    30 cm inter-row and 10 cm intra-row spacing. Five random

    plants were tagged from each plot to record the data for all the

    yield and agro-morphological traits (except days to 50%

    flowering) viz.,plant height (PH), number of primary branches

    per plant (NPBP), number of secondary branches per plant

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    9 6 Journal of Food Legumes 27(2), 2014

    (NSBP), number of clusters per plant (NCP), number of pods

    per cluster (NPC), pod length (PL), number of seeds per pod

    (NSP), shelling percentage (SP), seed index (SI), biological

    yield per plant (BYP), harvest index (HI) and seed yield per

    plant (SYP). Days to 50% flowering (DFF) was recorded on

    plot basis. Pod mass (PM) and seed mass (SM) were recorded

    by weighing the 10 pods and seeds from these 10 pods fromfive randomly selected plants and averaged. Pod wall mass

    (PWM) was obtained by subtracting the seed mass from pod

    mass. Pod wall proportion (PWP) is an index obtained by

    dividing the weight of pod wall by weight of whole pod. The

    data were subjected to analysis of variance and genetic

    parameters i.e. genotypic coefficient of variation (GCV),

    phenotypic coefficient of variation (PCV), heritability in broad

    sense (h2bs), selection response (R) and proportion of

    selection response (pR) by using online statistical package

    OPSTAT.

    RESULTS AND DISCUSSION

    The analysis of variance (ANOVA) showed significant

    differences among the genotypes for all the traits studied in

    E2 and E3, whereas in E1 most of the traits showed significant

    differences except PWM, PWP & SP (data not shown). The

    range, mean, standard error (SE) and coefficient of variation

    (CV) have been presented in Table 1. DFF ranged from 29.00

    to 49.00 days in E1, 29.00 to 41.00 days in E2 and 24.00 to 41.00

    days in E3. The gradual reduction in variability for PH was

    also observed with extending the showing dates. It exhibited

    34.08 to 72.46, 30.46 to 62.40 and 27.82 to 56.74 cm minimum

    and maximum limit under E1, E2 and E3, respectively. A

    significant reduction in variability for NPBP, NSBP, NPC, PL

    and PM were also recorded by extending the sowing dates.

    The range of PWP was recorded as 12.52 to 49.30 in E1, 16.23

    to 47.95 in E2 and 34.30 to 58.80% in E3 which clearly reflected

    that proportion of pod wall increases with an extension in the

    showing dates and affects the seed yield. The good magnitude

    of variability for SP was recorded in E2 (52.5 83.77%) ascompared to E1 (50.70 87.31) and E3 (33.62 65.70). The

    maximum variability for BYP was recorded in E3 as compared

    to other two environments. The maximum HI was recorded in

    E2, whereas maximum limit for SYP was recorded in E1.

    The meanperformance for various traitsviz.,DFF, NPBP,

    NSBP, NPC, PL and SI showed gradual decrease with extended

    sowing dates. The maximum PH was observed in E1, whereas

    it was almost the same in E2 and E3, indicating the stability of

    this trait under E2 and E3. The tall PH in E1 might be due to

    prolonged vegetative period. Yimram et al. (2009) suggested

    that tall plant structure in greengram is beneficial for both

    manual and mechanical harvesting. NCP, NSP, PM, SM, SP, HIand SYP showed high magnitude in E2 as compared to E1 and

    E3. PWP and BYP was highest recorded in E3. The coefficient

    of variation (CV) was categorized in three groups viz., high

    (>50%), moderate (20-50%) and low (

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    Singh et al. : Environmental influence on heritability and selection response of some important quantitative 9 7

    of variability. Therefore, it is expected to be more useful for

    the assessment of real variability. Success of any breeding

    programme is dependent on genetic variation present in

    breeding materials. The magnitude and extent of genetic

    variability existing in genotypes is very important. The more

    variability gives more chance to incorporate the traits/ genes

    from one genotype to another one, for effective utilizationand improvement of crops. In the present study, the variability

    for all the traits was estimated on the basis of phenotypic and

    genotypic coefficient of variation. The phenotypic coefficient

    of variation (PCV) was higher than the corresponding GCV

    for all the traits studied over environment. This difference

    indicated that the traits were influenced by environmental

    factors. High magnitude of GCV and PCV were recorded for

    NPBP, NSBP, BYP, HI and SYP in all three environments. NCP,

    NPC exhibited high GCV and PCV only in E1. SM exhibited

    high extent of GCV and PCV in E1 and E3, whereas high PCV

    and moderate GCV in E3 indicated the influence of

    environment on this trait in E2. Among the pod traits, highPCV values were recorded for PWM and PWP in E1 and E2.

    High GCV and PCV have been reported earlier for HI, SYP

    (Suresh et al. 2010), PH & SYP (Rahim et al. 2010), PH & SYP

    (Baisakh et al. 2013), SYP & NCP (Narasimhan et al. 2013).

    Low magnitude of GCV and PCV were recorded for DFF,

    whereas rest of the traits exhibited moderate extent of GCV

    and PCV. Low magnitude of GCV and PCV indicated the lack

    of sufficient variability in the tested breeding material. Similar

    findings have also earlier been reported for DFF by

    Venkateshwarlu (2001), Biradar et al. (2007), Reddy et al. (2013).

    The moderate GCV and PCV values for PH, NBP, NCP, NPC, SI

    and low for PL, NSP were recorded earlier by Suresh et al.

    (2010).

    Heritability (h2) estimates give the best picture of the

    extent of advance to be expected by selection. In the present

    study, High h2bswere recorded for all the traits over different

    environments studied except for PWM, SP, DFF, NPC, NSP

    and NCP. PWM showed low, moderate and high h2bsfor E1,

    E2 and E3, respectively. DFF and NSP exhibited high h2bsfor

    E1 and E3, whereas moderate h2bsfor E2. High h2for various

    yield contributing traits viz., NPBP, NCP, NPC and PL

    (Veeramaniet al. 2005), PH, TW (Makeenet al.2007), DFF, PH

    and SI (Begume et al. 2013), SI (Verma et al. 2001), PH, NCP &

    PL (Narasimhan et al. 2013) have been reported earlier also.

    The variation in h2of these traits clearly reflected that h2is

    affected by changing the environments. Shimelis and

    Shiringani (2010) also suggested that h2of traits are

    environment specific and selection done on the basis of

    variance components and h2estimates alone may mislead.

    The selection response (R) was low to moderate for all thetraits studied in all environments but the nature of R was

    almost similar in all the environments. Thus,Rmay be used as

    selection criteria for selection of traits. The maximumRwas

    recorded for HI in E1 and E2, whereasRof PH was predominant

    in E3. High h2 coupled with high genetic gain (GG) or

    proportion of selection response (pR) were found for PH,

    NPBP, NSBP, PM, SM, BYP, HI and SYP in all the environments.

    The pre-dominance of additive gene action to govern these

    important yield contributing traits in all three environments,

    indicated that these could be effectively utilized for improving

    the seed yield in greengram by simple plant selection method.

    Table 2. Genetic Parameters for yield and yield contributing traits in greengram

    GCV= Genotypic coefficient of variation, PCV= Phenotypic coefficient of variation, h2bs= Heri tabilit y in broa d sense, R= Selection response,

    GG= Genetic gain, pR= proportion of selection response, DFF= Days to 50% flowering (Days), PH= Plant height (cm), NPBP= Number of primary

    branches per plant, NSBP= Number of secondary branches per plant, NCP= Number of clusters per plant, NPC= Number of pods per cluster, PL= Pod

    length (cm), PM= Pod mass (g), PWM= Pod wall mass (g), PWP= Pod wall proportion (%), SM= Seed mass (g), SP= Selling percentage, SI= Seed index

    (%), BYP= Biological yield per plant (g), HI= Harvest index (%), SYP= Seed yield per plant (g), E1= Environment 1 (Early sown condition),

    E2= Environment 2 (Timely sown condition), E3= Environment 3 (Late sown condition).

    DFF PH NPBP NSBP NCP NPC PL NSP PM PWM PWP SM SP SI BYP HI SYPTraits

    Genetic

    parametersE1

    GCV 9.27 18.72 26.19 42.10 17.32 24.35 8.44 14.19 15.21 11.02 14.74 20.71 8.14 9.92 30.94 33.80 37.67

    PCV 10.85 19.80 28.77 44.55 21.15 27.65 10.20 18.31 16.79 27.46 24.68 22.12 15.59 11.38 32.33 38.52 39.98

    h2bs 72.93 89.41 82.91 89.30 67.12 77.51 68.37 60.01 82.05 16.11 35.69 87.67 27.24 75.98 91.60 77.00 88.77

    R 5.68 19.68 1.81 3.15 3.37 2.15 1.00 2.40 0.12 0.01 6.46 0.11 5.64 0.63 11.86 15.94 3.48

    GG (pR) 16.30 36.46 49.13 81.96 29.24 44.15 14.37 22.64 28.38 9.12 18.14 39.95 8.75 17.81 61.00 61.10 73.11

    E2

    GCV 5.95 15.87 32.75 35.86 15.64 10.25 9 .69 11.638 18.14 27.61 19.42 18.83 10.31 10.03 27.71 33.00 33.61

    PCV 8.95 20.29 36.88 38.00 19.57 17.53 11.19 16.24 18.59 34.15 27.25 20.69 14.57 11.12 29.34 38.66 36.87

    h2bs 44.10 61.18 78.87 89.06 63.86 34.17 74.99 51.36 95.23 65.39 50.79 82.80 50.06 81.34 89.17 72.83 83.07

    R 2.73 11.53 1.81 2.25 3.09 0.55 1.11 1.93 0.15 0.07 9.88 0.09 9.82 0.62 9.31 17.84 3.21

    GG (pR) 8.13 25.57 59.91 69.71 25.74 12.34 17.29 17.18 36.47 46.00 28.51 35.29 15.02 18.63 53.90 58.01 63.10E3

    GCV 8.62 17.22 30.41 38.03 7.79 18.02 6.82 12.92 15.89 16.28 12.35 24.92 12.85 11.39 28.95 42.93 28.68

    PCV 10.71 18.79 35.06 42.45 62.18 23.84 10.36 16.26 16.39 19.77 15.30 26.45 15.92 14.53 30.06 51.29 36.57

    h2bs 64.68 84.03 75.21 80.29 1.57 57.18 43.26 63.08 94.02 67.79 65.15 88.73 65.12 61.38 92.76 70.04 61.52

    R 4.19 14.64 1.44 1.62 0.14 0.95 0 .51 1.37 0.12 0.05 10.46 0.09 10.48 0.44 13.28 10.00 1.35

    GG (pR) 14.27 32.52 54.32 70.20 2.01 28.08 9.24 21.13 31.75 27.61 20.54 48.35 21.36 18.37 57.43 74.00 46.34

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    9 8 Journal of Food Legumes 27(2), 2014

    Singh et al. (2009) has also observed highpRfor HI, SYP,

    BYP, SI, NSP and PH. Similar findings for SYP, NSP and PH

    were reported earlier by Singh and Kumar (2009). The maximum

    pRalong with high h2 was recorded for NSBP followed by

    SYP, HI and BYP under E2, whereas in E1 it was recorded for

    SYP followed by NSBP, HI and BYP. This finding indicated

    the stability under varied environmental conditions (E1 andE2), as environment is less influential on highly heritable traits

    and could easily be improved by applying selection pressure

    and these traits showed greater importance for improvement

    of greengram. The maximumpRalong with highh2under E3

    was recorded for HI followed by NSBP. DFF and SI exhibited

    high heritability but low to moderate magnitude of GG, indicated

    the preponderance of non additive gene action governing

    these traits and improvement can be done by recombination

    breeding. NCP showed high h2coupled with high GG (pR) in

    E1 and E2, indicated that improvement of this trait could be

    done by single plant selection for E1 and E2 (timely and late

    sown conditions) although there is a need to identify thesuperior parents for trait manipulation by recombination

    breeding for improvement of NCP for very late sown (E3)

    condition.

    Among all the 17 quantitative traits, some important

    traits viz., PH, NPBP, NSBP, PM, SM, BYP, HI and SYP were

    found consistent for various genetic parameters (GCV, PCV,

    h2,R, pR). Nevertheless, a perusal of additive gene action

    involved in governing these traits indicated that the simple

    selection method might give better response, while

    recombination breeding could be used for improving other

    traits of greengram.

    ACKNOWLEDGEMENT

    The authors are highly thankful toCoordinator,Pulse

    Breeding Section, Department of Plant Breeding and Genetics,

    TCA, Dholi, Muzaffarpur, Bihar (RAU, Pusa, Bihar) for

    providing seeds of greengram genotypes developed by

    different centres and also other facilities for conducting the

    present experiment.

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    Journal of Food Legumes 27(2): 99-103, 2014

    Genetic diversity study for grain yield and its components in urdbean (Vigna mungo

    L. Hepper) using different clustering methods

    BASUDEB SARKAR*

    Indian Institute of Pulses of Research (IIPR), Kanpur - 208 024, India; E-mail: [email protected]

    *Present Address: Central Research Institute for Dryland Agriculture (CRIDA), Santosh Nagar,Hyderabad 500059

    (Received: April 17, 2014 ; Accepted: June 26, 2014)

    ABSTRACT

    In the present study, 66 urdbean genotypes were evaluated for

    various agro-morphological traits during rainy season (kharif)

    2012 at IIPR, Kanpur to assess the level of genetic diversity

    among the genotypes. Based on hierarchical average linkage

    clustering method and D2 statistic the genotypes were grouped

    into seven clusters having significant inter-cluster distances.

    Shannon-Weavers diversity index (H) and Simpsons index

    (1/D) was used to assess the phenotypic diversity for all eight

    yield attributes. The H index revealed moderate diversity for

    most of the traits. The average Shannon Weavers diversity

    index for all traits in whole population was 0.54 with the lowest

    value of 0.49 for biological yield per plant to highest value for

    grain yield per plant and pods per plant (0.58). The simple

    correlation coefficients showed significant positive correlation

    of grain yield per plant with plant height (0.44**), clusters per

    plant (