1 Department of Biochemistry 2013 (E.T.) The pentose phosphate pathway. Metabolism of fructose and...

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1 Department of Biochemistry 2013 (E.T.) The pentose phosphate pathway. Metabolism of fructose and galactose. The uronic acid pathway. The synthesis of amino sugars and glycosyl donors in glycoprotein synthesis.

Transcript of 1 Department of Biochemistry 2013 (E.T.) The pentose phosphate pathway. Metabolism of fructose and...

Page 1: 1  Department of Biochemistry 2013 (E.T.) The pentose phosphate pathway. Metabolism of fructose and galactose. The uronic acid pathway. The synthesis.

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Department of Biochemistry 2013 (E.T.)

The pentose phosphate pathway.

Metabolism of fructose and galactose.

The uronic acid pathway.

The synthesis of amino sugars and

glycosyl donors in glycoprotein synthesis.

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Significance of pentose phosphate pathway

• source of NADPH (reductive syntheses, oxygenases with mixed function, reduction of glutathion)

• as a source of ribose-5-P (nucleic acids, nucleotides)

• metabolic use of five carbon sugars obtained from the diet

No ATP is directly consumed or produced

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The pentose phosphate pathway

(Hexose monophosphate shunt)

Cell location: cytoplasma

Tissue location:

liver, adipose tissue (up to 50% of glucose metab.), erythrocytes, adrenal gland, mammary gland, testes, ovary etc.

(generally tissues, where the reductive syntheses or hydroxylations catalyzed by monooxygenases occur)

The other tissues use only some reactions of pentose phosphate pathway

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Two phases of pentose phosphate pathway

Oxidative phase irreversible reactions

synthesis of NADPH and pentoses

Nonoxidative (interconversion) phase reversible reactions

conversion of remaining pentoses to glucose

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Oxidative part of pentose phosphate pathway

lactonase

6-phosphogluconate dehydrogenase

glucose-6-P

NADP+ NADPH + H+

6-phosphoglucono -lactone

NADP+

NADPH + H+

Ribulose-5-P + CO2

6-phosphogluconate

glucose-6-P-dehydrogenase

Glucose 6-phosphate dehydrogenase is the regulated key enzyme of the pathway.Factors affecting the reaction: inhibition by NADPHAvailability of NADP+

Induction of the enzyme by insuline

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O

glucose-6-P

6-phosphogluconate

O

O

O H

O HO H

C H 2 O PNADP+ NADPH + H+

C

O

O -

C

C

C

C

C

OH

H

OH

OH

O P

H

HO

H

H

H

H

O

OH

OH

H

CH2OP

OH

6-phosphoglucono--lactone

H

H2O

Oxidative part of pentose phosphate pathway with structural formulas – formation of 6-phosphogluconate

glucose-6-P-dehydrogenaselactonase

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C

O

O -

C

C

C

C

C

O H

H

O H

O H

O P

H

HO

H

H

H

H

H

C

C

C

C

C

O H

O H

O H

O P

H

H

H

H

H

O

NADP+ NADPH + H+

CO2

6-phosphogluconate ribulose-5-P

Oxidative part of pentose phosphate pathway with structural formulas – conversion of 6-phosphogluconate

6-phosphogluconate dehydrogenase

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The yield of oxidative phase of pentose phosphate pathway:

2 mols of NADPH

1 mol of pentose phosphate

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Reversible nonoxidative reactions of pentose phosphate pathwayy

3 Ribulose-5-P 2 fructose-6-P + Glyceraldehyde-3-P

What is the significance of this phase?

Some cells require many NADPH. Its production in oxidative phase is associated with formation of large amount of pentoses, that the cell does not need. The pentoses are converted to fructose-6-phosphate and glyceraldehyde-3-P that are inermediates of glycolysis.

Summary equation:

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Enzymes in reversible phase of pentose phosphate pathway

C

C

C

C

C

OH

OH

OP

H

H

H

H

O

H

OHH

Ribose-5-P

H

C

C

C

C

C

OH

O

H

OH

OP

H

H

H

H

HO

Ribulose-5-P

Isomerase

Synthesis of nucleotides and nucleic acids

Reactions of nonoxidative phase of pentose phosphate pathway

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Epimerase

H

C

C

C

C

C

OH

O

H

OH

OP

H

H

H

H

HO

H

C

C

C

C

C

OH

O

H

OH

OP

H

H

H

H

HO

Ribulose-5-P Xylulose-5-P

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Transketolase – it transfers two-carbon units

++

Prostetic group of transketolase: thiamine diphosphate

Xylulose -5-P Ribose-5-P

Glyceraldehyde-3-P

Sedoheptulose-7-P

C

C

C

C

C

OH

OH

OP

H

H

H

H

O

H

OHH

C

C

C

C

C

C

H

OH

OH

OP

HO

H

H

H

H

C

O

OH

H

H

OHH

CC

HHH

OP

COH

OH

H

C

C

C

C

C

OH

O

H

OH

OP

H

H

H

H

HO

5C 5C 3C 7C+ +

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Transaldolase – it transfers three-carbon units

C

C

C

C

C

C

H

OH

OH

OP

O

H

H

H

H

C

O

OH

H

H

OHH

C

C

C

H

OH

OP

H

H

H

O

+C

C

C

C

OH

OH

OP

H

H

H

H

H

O

Sedoheptulose-7-P

Glyceraldehyde-3-P

Erythrose-4-P

Fructose-6-P

H

C

C

C

C

C

H

OH

OP

HO

H

H

C

O

OH

H

H

OHH

H

+

7C 3C 4C 6C++

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C

C

C

C

OH

OH

OP

H

H

H

H

H

OH

C

C

C

C

C

OH

O

H

OH

OP

H

H

H

H

HO

Erythrose-4-P

+

Xylulose -5-P

C

C

C

H

OH

OP

H

H

H

O

+

Fructose-6-P

Glyceraldehyde-3-P

C

C

C

C

C

H

OH

OP

HO

H

H

C

O

OH

H

H

OHH

H

4C 5C 6C 3C++

Transketolase – it transfers two-carbon units

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The summary of pentose phosphate pathway

Ribulose-5-P Ribose -5-P

2 Ribulose-5-P 2 Xylulose -5-P

Xylu-5-P + Rib-5-P Glyc-3-P + Sed-7-P

Sed-7-P + Glyc-3-P Ery-4-P + Fru-6-P

Xylu-5-P + Ery-4-P Glyc-3-P + Fru-6-P

3 Ribulose-5-P Glyceraldehyde-3-P + 2 Fru-6-P

3 x 5C 3C + 2 x 6C

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H

C

C

C

C

C

OH

O

OH

OH

OP

H

H

H

H

H

C

C

C

C

C

OH

OH

OP

H

H

H

H

O

H

OHHH

C

C

C

C

C

C

H

OH

OH

OP

O

H

H

H

H

C

O

OH

H

H

OHH

C

C

C

H

OH

OP

H

H

H

O

C

C

C

C

OH

OH

OP

H

H

H

H

H

O

H

C

C

C

C

C

OH

O

H

OH

OP

H

H

H

H

HO

Ribulosa-5-P

Ribosa-5-P

Xylulosa-5-P

Erytrosa-4-P

Glyceraldehyd-3-P

C

C

C

C

C

H

OH

OP

HO

H

H

C

O

OH

H

H

OHH

H

TK

TA

TK

Xylulosa-5-P

H

C

C

C

C

C

OH

O

H

OH

OP

H

H

H

H

HO

C

C

C

C

C

H

OH

OP

HO

H

H

C

O

OH

H

H

OHH

H

The summary of pentose phosphate pathway

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The reactions of nonoxidative phase are reversible.

This enables that ribose-5-phosphate can be generated from intermediates of glycolytic pathway in case when the demand for ribose for incorporation into nucleotides and nucleic acids is greater than the need for NADPH.

Generation of ribose phosphate from intermediates of glycolysis

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sedoheptulose-7-P + glyceraldehyde-3-P 2 pentose phosphates

Transketolase reaction in opposite direction

fructose-6-P + glyceraldehyde-3-P erytrosa-4-P + xylulosa-5-P

(from glycolysis)

erytrose-4-P + fructose-6-P sedoheptulose-7-P

+ glyceraldehyde-3-P

Transaldolase reaction in opposite direction

Transketolase reaction in opposite direction

(from glycolysis)

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Cellular needs dictate the direction of pentose phosphate pathway

Cellular need Direction of pathway

NADPH only Oxidative reactions produce NADPH, nonoxidative reactions convert ribulose 5-P to glucose 6-P to produce more NADPH

NADPH + ribose-5-P Oxidative reactions produce NADPH and ribulose 5-P, the isomerase converts ribulose 5-P to ribose 5-P

Ribosa-5-P only Only the nonoxidative reactions. High NADPH inhibits glucose 6-P dehydrogenase, so transketolase and transaldolase are used to convert fructose 6-P and glyceraldehyde 3-P to ribose 5-P

NADPH and pyruvate

Both the oxidative and nonoxidative reactions are used. The oxidative reactions generate NADPH and ribulose 5-P, the nonoxidative reactions convert the ribulose 5-P to fructose 5-P and glyceraldehyde 3-P, and glycolysis converts these intermediates to pyruvate

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Most important reactions using NADPH

• reduction of oxidized glutathion

• monooxygenase reactions with cytP450

• respiratory burst in leukocytes

• reductive synthesis:

synthesis of fatty acids

elongation of fatty acids

cholesterol synthesis

nucleotide synthesis

NO synthesis from arginine

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NADH x NADPH / comparision

Characteristics NADH NADPHformation Mainly in

dehydrogenation reactions of substrates in catabolic processes

In dehydrogenation reactions other than catabolic

utilization Mainly respiratory chain*

Reductive synthesis and detoxication reactions

Cannot be oxidized in resp. chain

Form that is prevailing in the cell

NAD+ NADH

* Transhydrogenase in mitochondrial membrane can catalyze transfer of H from NADH to NADP+

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Significance of pentose phosphate pathway for red blood cells

GS-SG + NADPH + H+ 2GSH + NADP+

glutathionreductase

Pentose phosphate pathway is the only source of NADPH for erc

It consumes about 5-10% of glucose in erc

NADPH is necessary for maintenance of reduced glutathione pool

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Oxidized form of glutathione is generated during the degradation of hydrogen peroxide

and organic peroxides in red blood cells

2GSH + HO-OH → GSSG + 2H2O

glutathionperoxidase

2GSH + ROOH → GSSG + ROH + H2O

Accumulation of peroxides in the cell triggers the haemolysis

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Deficiency of glucose 6-P dehydrogenase in red blood cells

Inherited disease

It is caused by point mutations of the gene for glucose 6-P dehydrogenase in chromosome X in some populations ( 400 different mutations)

More than 400 milions of individuals worldwide

Erythrocytes suffer from the lack of reduced glutathione

Most individuals with the disease do not show clinical manifestations. Some patients develop hemolytic anemia if they are treated with an oxidant grug, ingest favabeans or contract a severe infetion (*AAA)

The highest prevalence in the Middle East, tropical Afrika and Asia, parts of Mediterranean

AAA* - antimalarials, antibiotics, antipyretics

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Heinz bodies are present in red blood cells with glucose-6-P-dehydrogenase deficience

Deficiency of reduced glutathion results in protein damage – oxidation of sulfhydryl groups in proteins leads to the formation of denaturated proteins that form insoluble masses (Heinz bodies)

Erytrocytes are rigid and nondeformable – they are removed from circulation by macrophages in spleen and liver.

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Favism

Some people with GHPD deficiency are susceptible to the fava bean (Vicia fava). Eating them results in hemolysis.

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Metabolism of fructose

CH2–OH

CH2–OH

C=O

HO–CH

CH–OH

CH–OH

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Source fructose: sucrose from diet, fruits, honey, high fructose corn syrup*

Fructose enters most of the cells by facilitated diffusion on the GLUT V

Sources of fructose

* High-fructose corn syrup is used as a sweetener in many soft drinks, yogurts, saladd dressings etc.

For thousands of years humans consumed fructose amounting to 16–20 grams per day, largely from fresh fruits. Westernization of diets has resulted in significant increases in added fructose, leading to typical daily consumptions amounting to 85–100 grams of fructose per day.

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High-fructose corn syrup (commonly abbreviated HFCS) is a sweetening food ingredient produced by adding enzymes to corn syrup, which is mostly glucose, to create fructose. The result is a cheaper alternative to sugar that also functions as a preservative. As such, high fructose corn syrup is a common ingredient in a variety of foods, HFCS is in nearly everything: jelly, juice, sodas, whole-grain breads, cereals, ketchup, crackers, yogurt, sweet pickles, applesauce, salad dressing, ice cream, cough syrup and lots more.The biggest problem is that HFCS is being added to food items that don't normally have sugar and that you wouldn't even describe as sweet -- crackers, for instance. So, not only are we chugging down lots of sugars with our sodas, but your PBJ sandwich could have HFCS in each of its three ingredients. Meal after meal, day after day, all of this extra sugar adds up, and that, and not necessarily the qualities of HFCS itself, is likely one reason why rates for obesity and diabetes have climbed since the introduction of HFCS.Probably, the increase in consumption of HFCS has a temporal relation to the epidemic of obesity, and the overconsumption of HFCS in calorically sweetened beverages may play a role in the epidemic of obesity.

Obesity and high intake of HFCS

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Fructose and glucose – comparison of metabolic features

glucose fructose

Intestinal absorption

Metabolism

Half-life in blood

Place of metabolism

KM for hexokinase

KM pro fructokinase

Effect on insulin

release

rapid

slower

43 min

Most of tissues

0,1 mmol/l

-

slower

more rapid

18 min

mainly liver, kidneys,

enterocytes

3 mmol/l

0,5 mmol/l

no

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Important differences between metabolism of glucose and fructose

• fructose is metabolized mainly in liver by fructokinase

•hexokinase phosphorylates fructose only when its concentration is high

• fructose is metabolized more rapidly then fructose in the liver

•fructose do not stimulate release of insulin

•hepatic metabolism of fructose favors de novo lipogenesis.

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Metabolismus of fructose

fructose

fructose- 1-P

fructokinase

aldolase B

Glyceraldehyde + dihydroxyaceton-P

Glyceraldehyde-3-Ptriose-kinase

ATP

glycolysis

hexokinasa

fructoso-6-P

21

Conversion to glucose

ATP no regulation

very low KM

Most of fructose is metabolized in liver

aldolase B

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Aldolase A a aldolase B

• isoenzymes (also aldolase C is known)

• aldolase A : glycolysis (cleavage of Fru 1,6-bisP)

• aldolase B: cleavage of fructose1-P

gluconeogenesis (synthesis of Fru-1,6-bisP)

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Fructose is very rapidly metabolised in comparison with glucose.

Why ?

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fructokinase and aldolase B (liver):

metabolismus bypasses the regulated enzymes, fructose can continuously enter the glycolytic pathway

rapid degradation

fructose is rapid, on insulin independent source of energy

high intake of fructose results in increased production of fatty acids and consequently increased production of triacylglycerols

at very high fructose intake, phosphate is sequestrated in fructose -1-phosphate and synthesis of ATP is diminished

Metabolism of fructose

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fructose alone spikes blood sugar fairly slowly, high fructose corn syrup raises blood sugar levels rapidly. One of the main reasons that fructose alone does not raise blood sugar levels quickly, and therefore, is often encouraged for diabetics is that it is often eaten in its natural form in fruits. Fruits also have fiber, which slows sugar absorption.

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Fructose was formerly recommended as harmless sweetener replacing glucose in diabetics' diets

Current recommendations •excessive consumption of fructose is not recommended

•a small amount of fructose, such as the amount found in most vegetables and fruits, is not a bad

Fructose and diabetics

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Defects in metabolism of fructose

Lack of fructokinase

- essential fructosuria

fructose accumulates in blood and is excreted into the urine

Disease is without any serious consequences.

Fructose free diet.

Diagnostics: positive reduction test with urine

negativ result of specific test for glcose

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Lack of aldolase B

- hereditary fructose intolerance (fructose poisoning)

Very serious for newborns

Fructose-1-P accumulates in the liver cells to such an extent that most of the inorganic phosphate is removed from the cytosol.

Phosphate is needed for function of glycogen phosphorylase, oxidative phosphorylation is inhibited and hypoglycaemia also appears (Fru-1-P inhibits both glycolysis and gluconeogenesis).

Symptoms are vomiting, hypoglycemia, jaudice, hepatomegaly.

Symptoms can be seen after a baby starts eating food or formula.

Treatment: the intake of fructose and sucrose must be restricted.

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Synthesis of fructose in polyol pathway

D-glucose

NADPH + H+ NADP+

D-glucitol

fructose (the main source of energy in sperm cells)

NAD+

NADH + H+

Aldose reductaseLiver, sperm, ovaries, seminal vesicles

Polyol dehydrogenase

Enzyme is absent in retina, kidneys, lens, nerve cells (see next page)

Many types of cells inc. liver, kidney, lens, retina

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Polyol metabolism in diabetics• If the blood concentration of glucose is very high (e.g. in

diabetes mellitus), large amount of glucose enter the cells

• The polyol pathway produces glucitol.

•It cannot pass efficiently through cytoplasmic membrane

it remains „trapped“inside the cells

•When sorbitol dehydrogenase is absent (lens, retina, kidney,

nerve cells), sorbitol cannot be converted to fructose and

accumulates in the cell

•Some of the pathologic alterations of diabetes are attributed

to this process (e.g. cataract formation, peripheral neuropathy,

retinopathy and other)

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Metabolism of galactoseGalactose occurs as component of lactose in milk and in dairy products.Hydrolysis of lactose in the gut yields glucose and galactose.

β-D-Galactopyranose

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N

N

O

O

CH2

OH OH

OO

H

PO

O

O

O

CH2OH

P

O

O

O

--

UDP-galactose (active form of galactose)

OH

OH

OH

It is formed in reaction with UDP-glucose

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UDP-galactoseUDP-glucose

epimerase

reaction is reversible, can be used also for formation of glucose

Izomeration of glucose to galactose

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Transformation of galactose into glucose in the liver

UDP-Glucose

UDP-GalactoseGlucose 1-phosphate

Gal-1-P uridyltransferase UDP-Gal 4-epimerase

UTPPPi

Glc-1-PGlc-6-P

Glucose Glycolysis

Glycogen

UMPH2O

Galactose is rapidly metabolized to glucose

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Utilization of galactose

•Synthesis of lactose

•Synthesis of glycolipids, proteoglycans and glycoproteins

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Galactosemia

•the hereditary deficiency of Gal-1-P uridyltransferase

•Acummulation of galactose-1-P

•Interferention with metabolism of phosphates and glucose

•Conversion of galactose to galactitol in lens – kataracta

• Dangerous for newborns

•Non treated galactosemia leads to liver damage and retarded mental development

•Restriction of milk and milk-products in the diet

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Biosynthesis of lactose

Unique for lactating mammary gland

UDP-galactose

glucose

Lactose (galactosyl-1,4-glucose)

Lactose synthase

Laktose synthase is a complex of two proteins:

• galactosyl transferase (present in many tissues)

• -lactalbumin (present only in mammary gland during lactation, the synthesis is stimulated by hormone prolactin)

O

OH

HO

OH

OO

O

OH

HO

OH

OH

H

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Metabolismus of galactose in other cells

Galactose and N-acetylgalactosamineare important constituents of

glycoproteins, proteoglycans, and glycolipids.

In the synthesis of those compounds in all types of cells, the

galactosyl and N-acetylgalactosyl groups are transferred from

UDP-galactose and UDP-N-acetyl-galactose by the action of

UDP-galactosyltransferase.

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The uronic acid pathway – synthesis and utilization of glucuronic acid

• An alternative oxidative pathway for glucose.• It supplies glucuronic acid, and in most animals (not in

humans, other primates, and guinea pigs) ascorbic acid.

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Biosynthesis and utilization of UDP-glucuronate

O

OHOH

OH

O

CH2OP

H

O

OOH

OH

O

CH2HO

PH

O

OOH

OH

O

CH2HO

UDPH

UTP

glucose-6-P glucose-1-P UDP-glucose

H

O

OOH

OH

O

C

UDP

OO NAD+

H2ONAD

+

Glucuronides (conjugation of xenobiotics)

UDP-glucuronate

Glycosaminoglycans

glucuronate

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Examples of compound degraded and excreted as urinary glucuronides

Estrogen

Bilirubine

Progesterone

Meprobamate

Morphine

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OH

O

OH

COOH

OHOH

HL-gulonate

L-xylulose

xylitolD-xylulose

D-Xylulose-5-P

L-ascorbate

Primates, guinea-pigs etc.

It can enter pentose phosphate pathway

D-glucuronic acid

Degradation of D-glucuronic acid

block: →esential pentosuria

CO2

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• Ascorbate is required for a range of essential metabolic reactions in all animals and plants. It is made internally by almost all organisms; the main exceptions are bats, guinea pigs, capybaras and primates. Ascorbate is also not synthesized by some species of birds and fish. These animals all lack the L-gulonolactone oxidase

• All species that do not synthesize ascorbate require it in the diet.

• Deficiency causes the disease scurvy in humans

• In human body it is necessary for the hydroxylation proline and lysine in the synthesis of collagen, synthesis of carnitine, and synthesis of noradrenaline from dopamine.

Ascorbate

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OH

O

O

H H

CHOH

CH2OH

1

OH

O

O

OH OH

CHOH

CH2OH-2H

Synthesis of L-ascorbate

L-gulonate

1,4-lactone of L-gulonic acid

Ascorbic acid

COO

C

C

C

C

C

H

HO

OH

HHO

H

HO

OH

H

H

H

-

+ H2O

L-gulonolactone

oxidase

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A brief survey of major pathways in saccharide metabolism

GLUCOSE

Glc-6-P

Fru-6-P

Fru-1,6-bisP

Gra-3-P

GALACTOSE

Gal-1-P

Glc-1-P

GLYCOGEN

UDP-Glc

UDP-Gal

UDP-GlcUA

GlcUA

CO2

Xyl-5-P

CO2FRUCTOSE

Glucitol

Fru-1-P

Glyceraldehyde

PYRUVATE

Oxaloacetate

Lactate

ACETYL-CoA

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Hexosamine biosynthetic pathway - HBP

Glc-6-P

Glc-1-P

glycogen

Fru-6-P

glycolysis

Glc-N-6-P

1-3%

UDP-GlcNAc

Glycosylation (formation of glycoproteins, glycolipids, proteoglycans)

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Functions of glycoproteins

Interaction between the cells, interaction with hormones, viruses

Antigenicity ( ABO groups etc.)

Components of extracelular matrix

Mucines (protective effect in digestion and urogenitary systém)

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Saccharides found in glycoproteins and glycolipids

Abbreviation:

Hexoses: Glucose Glc Galactose Gal Mannose Man

Acetyl hexosamines: N-Acetylglucosamine GlcNAc N-Acetylgalactosamine GalNAc

Pentoses: Xylose Xyl Arabinose Ara

Deoxyhexose(Methyl pentose): L-Fucose Fuc

Sialic acids: N-Acetylneuraminic acid NeuNAc (predominant)

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Examples of saccharidic component of glycolipids or glycoproteins:

Ceramide (sphingolipid) or protein

Blood group substance A

NeuNAc NeuNAc

Bi-antennary component of a plasma-type(N-linked) oligosaccharide

The boxed area enclosesthe pentasaccharide corecommon to all N-linkedglycoproteins.

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Glycosaminoglycans (mucopolysacharides)

• non branched heteropolysaccharides

• they are components of proteoglycans and peptidoglycans

• formed of repeated disaccharide units:

[ glycosamine – uronic acid]n

Present in intracelular matrix and cell surfaces (glycokalix)They increase viscosity, support integrity of tissueExamples: hyaluronate, dermatansulfate, heparansulfate, keratansulfate etc.

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Synthesis of amino sugars

Fructose 6-phosphate Glucosamine 6-phosphate(2-Amino-2-deoxyglucosamine 6-phosphate)

CH–

CH=O

NH2

CH–OH

CH2–O– P

HO–CH

CH–OH

CH–OH

CH2–O– P

HO–CH

CH–OH

C=OCH2–OH

Glutamic acid

Aminotransferase

Glutamine

The basic amino groups –NH2 of amino sugars are nearly always "neutralized“ by acetylation in the reaction with acetyl-coenzyme A, so that they exist as N-acetylhexosamines.Unlike amines, amides (acetamido groups) are nor basic.

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CH3CO

CH2

C=O

COOH

HC–OH

HO–CH

HC–OH

CH2–OH

-NH–CH

HC–OH

Sialic acids

Sialic acids is the group name used for various acylated derivatives of neuraminic acid.The most common sialic acid is N-acetylneuraminic acid:

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N-Acetylmannosamine 6-phosphate

Phosphoenolpyruvate

N-Acetylneuraminic acid 9-phosphate

CH2

C=O

COO–

HC–OH

HO–CH

HC–OH

CH2–O–P

CH3CO–NH–CH

HC–OH

HO–CH

HC–OH

CH2–O–P

CH3CO–NH–CH

HC–OH

HC=O

CH2

=

COO–

C–O–P

Pi

+

Synthesis of sialic acid:

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Glycosyl donors in glycoprotein synthesis

Glucose 6-P Glucose 1-P UDP-Glucose UDP-Galactose

UDP-Glucuronic acid UDP-Xylose

Fructose 6-P Mannose 6-P Mannose 1-P GDP-Mannose

GDP-L-Fucose

N-Acetylglucosamine 6-P N-Acetylglucosamine 1-P UDP-N-Acetylglucosamine

UDP-N-Acetylmannosamine UDP-N-Acetylgalactosamine

N-Acetylneuraminic acid CMP-N-Acetylneuraminic acid CTP

UTP

GTP

UTP

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Mucopolysaccharidoses

• metabolic disorders caused by the absence or malfunctioning of

lysosomal enzymes needed to break down glycosaminoglycans

• belong among lysosomal storage disease

• Enzymes necessary for breakdown of glycosaminoglycans are

either not produced enough or do not work properly.

• Over time, these glycosaminoglycans collect in the cells, blood

and connective tissues. The result is permanent, progressive

cellular damage which affects appearance, physical abilities,

organ and system functioning, and, in most cases, mental

development.

• 7 types are known, they share many clinical features but have

varying degrees of severity

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Disturbance in metabolism of glycoproteins - oligosaccharidoses

• Lysosomal storage disease

• Accumulation of oligosaccharides in lysosmes caused by lack of enzymes breaking down oligosaccharides of glycoproteins

• Mannosidose, fucosidose, sialidose