orangeburgcc.com | 803-534-5988...Compressed Watermelon Salad Roasted Cherry Tomatoes, Shaved Red...

orangeburgcc.com | 803-534-5988

The Greens ReportIt's February, so hopefully that means the end of winter is in sight. February also signals to us to make sure all winter projects are complete because the growing season is right around the corner. The wet winter that we have had so far has slowed us down and has placed a lot of stress on the Greens. The winter time is the hardest time of year on the Greens with high moisture levels and very mild temperatures, which creates an environment for disease. The Greens have not been growing enough to be able to protect themselves from problems, so we are working to protect them as best we can.

In late-February/early-March we will apply our first of two fertilizer/pre-emergent applications. This first application will be

down before the soil temperatures reach levels that will promote weed seeds from germination. The two weeds that we target are Goosegrass and Crabgrass. The Crabgrass germinates around the soil

The Happenings Around the Club

temperature of 50 degrees. Goose grass germinates when the soil temperature reaches 60 degrees. A good visual indication of when to apply pre-emergent is when the Forsythias bloom.

This can be the time for home owners to apply a pre-emergent to their yards if you so desire. The key to having a weed free yard/golf course (or as close to weed free as possible-nothing will prevent 100% of the weeds) is to prevent them from developing.

If you ever have any questions or concerns about the golf course or grass in general, please ask. See you on the course!

Alex TolbertGreens Superintendent

Couples Cooking ClassCouples Cooking ClassFriday, Feb 7th | 6:30 P.M.

$65 per personSpace is limited.

Please call Kelli at 534-5988 to reserve a spot.

Golf Announcements

MGA

The MGA Committee is finalizing the 2020 event calendar, with the first event tentatively planned for late April. It is one of the events that is sponsored by the Men's Golf Association (MGA) throughout the year, and the MGA is the host of all men's tournaments at OCC. Annual dues are only $40 and those monies are used to offset some of the costs associated with the events. If you are new to OCC, and have yet to become a member of the MGA, please contact us in the Golf Shop to be added. If you participated in any of the MGA events in 2019 such as Blue / Red, Member-Guest, or Member-Member, your name has been added to the MGA roster, and your dues will be billed accordingly. If you would like to be a part of the MGA Committee, have ideas for events, or have any other questions, please contact the Golf Shop.

2020 Update

2020 Valentines Sweetheart Scramble

Date: Saturday, February 15th

Entry Deadline: Wednesday, February 12th

Time: 3:00 P.M. Shotgun startCost: $10 per couple, plus cart feesFormat: 2-person Scramble

This year's Sweetheart Scramble is set for Saturday, February 15th with a 3:00 P.M. shotgun. Sid and Joanie Thomas will defend their claim of Walter's Crystal Goblet. Which couple will wrestle the cherished prize away from them this year? Please register in the Golf Shop by Wednesday, February 12th.

Post Office Box 1105 Orangeburg, SC 29116

HOURS OF OPERATIONBlackwater Grille Dining HoursLunch: Monday - Friday .................................11:30 A.M. - 2:00 P.M.Dinner: Tuesday - Saturday .............................5:00 P.M. - 9:00 P.M.

BarTuesday - Thursday .........................................11:00 A.M. - 9:00 P.M.Friday - Saturday ...........................................11:00 A.M. - 11:00 P.M.Sunday ................................................................11:00 A.M. - 6:00 P.M.

Golf Course and Golf ShopTuesday - Friday ................................................8:00 A.M. - 5:30 P.M.Saturday - Sunday .............................................7:30 A.M. - 5:30 P.M.

Driving RangeTuesday - Friday ................................................8:00 A.M. - 5:30 P.M.Saturday - Sunday .............................................7:30 A.M. - 5:30 P.M.

OCC PHONE NUMBERSOffice/Reservations/To-Go Orders ......................................534-5988Golf Pro Shop (Tee Times) .....................................................534-6069Fax ...............................................................................................535-8943

OCC STAFFDavid Lackey - PGA Director of GolfJ. P. Waldron - PGA Head Golf ProfessionalHardeep Judge - USTA Director of TennisAlex Tolbert - Greens SuperintendentSteven Kriekard - Food and Beverage ManagerPeter Spear - Executive ChefGarrett Bailey - Sous ChefDerrick Harris - Sous ChefTJ Odom – Bar ManagerChristian Villi - Wine SpecialistBrandy Torrence - Private Event CoordinatorTonya Seabrooks - Hospitality Business ManagerLaToya Johnson - AccountingKelli Anderson - Member Services

WELCOME OUR NEW MEMBER,

CAROLINE COVINGTON!

$12.99 per childIncludes buffet

Reservations required

Sunday Monday Tuesday Wednesday Thursday Friday Saturday26

Club Closes at 6:00 P.M.

Sunday Brunch11:30 A.M. - 2 P.M.

27

Course ClosedClub Closes at

2:00 P.M.

Lunch M-F11:30 A.M. - 2 P.M.

28

LGA Tips9:30 A.M.

LGA Golf10 A.M.

LGA Luncheon12 noon

29

Wreath Making Class

6:30 P.M.Men’s Golf Blitz

12 P.M.9-Hole Golf Blitz

10 A.M.

30

LGA Playday1 P.M.

31

Men’s Golf Blitz 12 P.M.

9-Hole Golf Blitz 10 A.M.

Prime Rib Dinner

1

Men’s Golf Blitz 9:30 A.M.

2



3


2:00 P.M.

Lunch M-F11:30 A.M. - 2 P.M.

4

LGA Golf10 A.M.

5



6

LGA Playday1 P.M.

7Couples Cooking

Class6:30 P.M.



Prime Rib Dinner

88


9



10


2:00 P.M.

Lunch M-F11:30 A.M. - 2 P.M.

11

LGA Golf10 A.M.

12



13

LGA Playday1 P.M.

14Valentine's

Dinner5:00 P.M.



Prime Rib Dinner

15

SweetheartScramble

3 P.M.


16



17


2:00 P.M.

Lunch M-F11:30 A.M. - 2 P.M.

18

LGA Golf10 A.M.

19



20

LGA Playday1 P.M.

21



Prime Rib Dinner

22


23



24


2:00 P.M.

Lunch M-F11:30 A.M. - 2 P.M.

25

LGA Tips9:30 A.M.

LGA Golf10 A.M.

LGA LuncheonNoon

26



27

LGA Playday1 P.M.

28



Prime Rib Dinner

29


2745 Griffith Drive • Orangeburg, South Carolina 29118 • www.orangeburgcc.comWhen planning to dine at OCC, please call (803) 534-5988 for reservations or reserve online under the Member Website.

The Month Ahead

February 2020(*Busy Days are denoted by an asterisk. Please call ahead for tee times)

Appetizer ChoicesSouthern Oysters Rockefellers (4)

Creamed Collards, Crispy Ham, Pickled peppers

Tomato Bruschetta Roasted Tomatoes, Marinated Tomatoes, Garlic, Basil,Ricotta Cheese, Lemon Oil

Soup or Salad ChoicesDuo of Parsnip and Asparagus Soup

Served with Crab Mousse, Cured Egg Yolk

Compressed Watermelon Salad Roasted Cherry Tomatoes, Shaved Red Onion, Marinated Feta Cheese, Mint, Balsamic Glaze

Entrée ChoicesSesame Crusted Ahi Tuna

Seared Ahi Tuna, Vegetable Noodles, Rice Noodles, Creamy Ginger Sauce

Espresso Rubbed Filet Seared Medallions of Beef Tenderloin,

Garlic Herb Potato Pave, Ratatouille, Espresso Demi

Herb Roasted Chicken Butternut Squash Puree, Garlic Herb Savory Pudding,

Glazed Carrots, Thyme Chicken Jus

Dessert ChoicesStrawberry Mousse

Shiny Chocolate Glaze, Chocolate Soil, Chocolate Ice Cream, Strawberry Gel

Chocolate Tart Salted Caramel, Espresso Cream,

Vanilla Ice Cream

Please call Kelli at 534-5988 to reserve a spot.

My Sweet ValentineFriday, Feb. 14th | 5:00 P.M. | Prix Fixe Menu $65 per person

orangeburgcc.com | 803-534-5988...Compressed Watermelon Salad Roasted Cherry Tomatoes, Shaved Red...

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