COSHH Awareness Training
Supervision in the Hospitality Industry-Subroto Ghosh
Quality Services for Hospitality
WAZWAN-Kashmiri receipes
Table Manners
Staff Handbook 01
Manual for Food & Beverage Service
Attitude and Productivity
Housekeeping Chemicals
Environmental Health and Safety Management System
Telephone Handling- Subroto Ghosh
Training for Training Manager
Integrated Management System
Six Sigma Technique Implementation in A2Z Infra Services
Ten Personality Trait
Bcp and Safety Plan-ras Resort
RulesofPaymentOfGratuity
Emergency response Team Training
Total Quality Management-Subroto Ghosh
Customer Service-Subroto Ghosh