Frequently Asked Questions on UL 300 and Class K Fire Extinguishers

Wet Chemical vs. Water Sprinkler

Portable Fire Extinguisher Decision Tree for Maintenance

WPI Fact Sheet: Ordinary People and Portable Fire Extinguishers

A Plan to Save Lives - Building Diagram

How to Use a Portable Fire Extinguisher Presentation

7 Simple Steps to Life Safety

How to Use a Portable Fire Extinguisher

Removal of Obsolete Commercial Kitchen Pre-Engineered Fire Suppression Systems

Removal from Service of Obsolete Fire Extinguishers

UL 1254 Testing Standard Q&A

Manufacturer Recommended Parts for Pre-Engineered Systems

Decision Tree for Servicing Pre-Engineered Systems

A Closer Look: Standpipe Fire Hose Stations

A Closer Look: Fire Suppression Systems

Third-Party Training for Pre-Engineered Fire Suppression Systems

Class K Fire Extinguishers

A Hands-On Guide for Inspection & Maintenance

Rack and Reel Fire Hose Insure Dependability

Recommended Practice On Upgrading Restaurant Cooking Area Fire Protection Systems