CHM260 - Separations Methods
Mic 6
Haemopilus,Staphylococous & Streptococcus
Chap 7 fungi and other organism (human)
CHM260 - AAS (i)
CHM260 - AAS (ii)
CHM260 - Spectroscopy Method
Microphysio 5
Chapter 5 control of gene expression
Azobacter & Rhizobium
Mycorrhizae
MIC310 (Microbial Physiology) - Chapter 4 : Enzymes
Food Microbiology - Chapter 6
Biofertilizer
Chap 6 dimorphism
Chapter 4 isolation identification-and-cultivation
Chapter 6 inhibitors of cell wall synthesis
Food Microbiology - Chapter 5
Recombinant DNA Technology