Post on 22-Jan-2018
Yummy Oatmeal Granola
Bars Recipe
Ingredients
1 cup packed dates, pitted
1/3 cup honey
1/3 cup creamy salted natural peanut
butter
1 cup chopped unsalted almonds
1 cup chopped unsalted walnuts
1/2 cups rolled oats
Directions
Toast oats in a 350 degree oven for
15-20 minutes or until slightly golden
brown. Place pitted dates in a food
processor until small bits remain,
forming a dough like consistency.
Combine oats, almonds, walnuts and
dates in a bowl – set aside.
Warm honey and peanut butter in a
small saucepan over low heat. Stir
and pour over oat mixture and then
mix, breaking up the dates in the
process. Once mixed thoroughly,
transfer to a baking dish lined with
parchment paper so they lift out easily.
Press down until uniformly flattened.
Cover with parchment or plastic wrap,
and let set in fridge or freezer for 15-
20 minutes to harden.
Remove bars from pan and chop into
10 or more even bars.