Vocational educationFoundation programme•A vocational programme starts with an individually planned foundation or introduction course. During the course the students are introduced to all the vocational programmes offered by the college.•Duration: 20 - 60 weeks depending on each student’s professional and personal competencies.•Various course profiles – one of them being taught in English.

Vocational educationMain programmes•Chef•Gastronomy Assistant•Open Sandwich Maker•Catering Assistant•Nutrition Assistant•Waiter•Receptionist

Higher educationFull time

•AP Degree in Service, Hospitality & Tourism Management

•BA in International Hospitality Management

Part time

•AP Degree in Gastronomy

•AP Degree in Hotel Management

•AP Degree in Restaurant Management

Further educationAdult Vocational Training

•Offering around 80 different courses– From courses in modern or traditional Danish cuisine,

wine courses to courses in food hygiene.

Development and consulting services

Programmes in English• Foundation Programme

– Introduction to the various vocational programmes– Learning Danish on the programme– Duration: 20 – 60 weeks

• AP Degree in Service, Hospitality and Tourism Management– Duration: 2 years with 3 months internship– Topics: Service Management, Marketing, Management,

Economics, Culture, Customer & Guest relations

• BA in International Hospitality Management– Topics: Economics, Management, Strategy– Duration: 1½ years with 3 months internship

We look forward to welcoming you at Copenhagen Hospitality College