Sustainable Landscaping and Companion Planting - Massachusetts

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Sustainable Landscaping and Companion Planting - Massachusetts

Transcript of Sustainable Landscaping and Companion Planting - Massachusetts

Sustainable LandscapingMelanie Trecek-King, Biology

What is sustainable landscaping?

• Promotes the use of environmentally responsible landscaping practices that preserve the functioning of natural ecosystems– Reduces/prevents pollution

– Conserves natural resources

– Maximizes ecological function

– Promotes usefulness

– Looks attractive!

Why use sustainable landscaping?• Requires less

maintenance

• Reduces environmental harm – Pollution, climate

change, etc.

• Benefits wildlife– Food, water, cover

• Provides seasonal interest

• Maintains local character

Your yard is part of a larger system• Nature doesn’t know property boundaries

– Vegetation part of community

– Wildlife

– Water, nutrients, energy move through system

• If all yards provided good habitat the result would be large, continuous, healthy landscape

– Large animals require large home ranges

– Difficulty migrating over patchy landscapes

– Become more important as climate changes, species shift ranges

Our ideas of landscapes change over time

• Current view: Human manipulation of nature– Yards with planted flowers, shrubs, etc.– Lawns

• Brief history: Landscapes should be useful– Used to grow crops, pasture animals– Lawn was English influence on early wealthy Americans

• Used to show wealthy status

• Future view: Sustainability– Lawns reduced to usable size

• Consider alternatives

– Sustainable maintenance – Consideration of wildlife, system as a whole

Impacts of Current Landscapes

• Pollution: Air, noise, water– Climate change

• Flood damage/erosion

• Harm to biodiversity and wildlife

• Consumption of natural resources

• Impacts to public health and safety

• Cost and labor intensive

• Monotonous

Air Pollution• Direct: Lawn and

garden equipment– 1 hour mowing = 100

miles in car– Emits 5% of ozone-

forming VOCs– Emits 55 tons of VOCs

per day• VOCs linked to health

effects and climate change

• Indirect: Transportation, manufacturing

Lawns cover >20 million acres in U.S.; largest “crop”

Air Pollution: GHG Emissions and Climate Change

• ~1/3 of anthropogenic CO2 emissions since 1850 attributed to land-use– Includes deforestation, agriculture, development

• Landscaping practices release GHGs– CO2 from fossil-fuel powered machines

– Nitrous oxide from fertilizer usage (300x more powerful than CO2)

– Soil disturbances release GHGs

• Lawns release 4x more carbon than they store through photosynthesis

Noise Pollution

Lawnmowers: The sound of suburbia…..

Water Pollution: Pesticides• Homeowners use 10x more per acre than farmers

• 67 million lbs applied on lawns each year

• 2/3 users dispose of excess in trash, remainder down drains

• Detectable limits found in 5-10% of wells

• Neurotoxins, carcinogens, endocrine disruptors

Water Pollution: Fertilizers• Use has doubled

nitrogen input into ecosystems

• 40-60% of nitrogen in surface and groundwater

• Nitrogen and phosphorus result in eutrophication, possibly dead zones in aquatic systems

Eutrophic lake covered in weeds

Flood Damage and Erosion• Lawn has shallow root systems

– Not able to stabilize banks

– Lawns only absorb 10% of rainfall of forest

– Runoff results in erosion, flash flooding, aquatic habitat destruction

Flood Damage and Erosion

Longer roots = stabilizes soil more efficiently and requires less water

Prairie plants have extensive root systems

Harm to Biodiversity: Habitat Loss• Traditional development leads to habitat loss and

fragmentation– Destroys and degrades natural habitat– NASA: 1/3 to ½ of Earth’s land surfaces impacted by human

development

• ¼ of all species faced with extinction in 50 years– Single largest cause is habitat loss

Harm to Biodiversity: Pesticides• Pesticide use:

– 67 million lbs applied to lawns/yr

– 60-70 million birds poisoned/yr in U.S.

– <1% of the half million plant and animal species in U.S. considered pests

• Overpopulation of a “pest” species usually means unbalanced system

• Majority of herbivores that feed rest of food chain are insects

• Beneficial species also killed

• Use can lead to pesticide-resistant pests

Harm to Biodiversity: Lawns• Monoculture – the anti-

biodiversity– Doesn’t exist in nature

– Requires maintenance!

• Sustainable landscapes– Minimize lawn to usable

size

– Use sustainable maintenance practices

– Consider alternatives

Harm to Biodiversity: Invasive Plants• Native plant – evolved in an area with native

community

• Non-natives lack natural enemies, resist population control

• Not all introduced plants will become invasive

• Gardens are staging areas for invasives– We coddle them, give them competitive edge

– Lag phase – up to a decade in which potential invasive seems “innocent”• Pollinators, birds, etc. haven’t discovered yet

• Be wary of what you plant!

Invasive Plants Originally OrnamentalsPurple loosestrife,

Norway maple, Burning bush, Japanese knotweed

Invasive plants can take over natural areas

Consumption of Natural Resources: Water

• Lawns use 30% in East; 60% in West

• Droughts, water restrictions

Shorter root systems in lawn grass require more frequent watering

Consumption of Natural Resources: Fossil Fuels

• Much landscaping done with power tools

• Average 1/3 acre of lawn consumes:– 5 gal gas for mowing and trimming– Equivalent of 7 gal fertilizing

• Natural gas is heated to combine atmospheric nitrogen and hydrogen into ammonia

– 5 gal watering– 1 gal for cleanup

• 18 gal/household x 120 million households = 2.2 billion gallons of gas for lawn care per year– Does not include other landscaping

activities

Impacts to Public Health and Safety

• Poisoning

– 50-75% don’t store pesticides safely

– 50% don’t read/follow pesticide labels

– 110k sickened by pesticides/yr in U.S.; 3 million worldwide

• Accidents

– 75k/yr require ER treatment for mower injuries

Cost and Labor Intensive

• $25 billion/yr spent on lawn care

• 1 acre lawn costs $400-700/yr to maintain

• Average homeowner spends 40 hrs/yr mowing

Monotony, thy name is lawn

•Big business horticulture results in same plants sold from coast to coast•Loss of local character

Ecologically dead landscapes

Sustainable Landscaping Principles

DESIGN• Natural design• Ecological value • Lawn reduction• Native plants• Biodiversity• Right plant, right place• Plant for the long term• Energy conservation• Water conservation• Edible landscapes

MAINTENANCE•Integrated Pest Management•Careful nutrient application•Water conservation•Energy conservation•Composting•Mulching

Design: Natural Designs• Require less

maintenance

• Benefits wildlife

• Provides local and seasonal interest

Design: Ecological Value

VS

Your landscape is part of larger system!

•Reconnects fragments, resulting in larger habitats and corridors to aid in dispersal•Captures carbon, through restoration of forests and other natural vegetation

Design: Lawn Reduction• Minimize areas of lawn

• More sustainable maintenance

• Lawn alternatives

– “No mow” lawns mowed monthly or even less frequently

• Use less water, fertilizers

• Ex: Buffalo grass, mixed fescues, sedges (Carex pensylvanica)

– Shortgrass meadows (mixed with wildflowers)

– Groundcovers

– Moss

• Remember to select non-invasive species!

Traditional lawn alternatives

From top left: buffalograss, Pearl’s premium, moss, shortgrass meadow, Carex

Design: Use of Native Plants• Have evolved in local

conditions (climate, soil, etc.) so thrive with least care

– Less watering, fertilizing, pesticide application

• Do not pose risk of exotic invaders

• Provide “sense of place”

• Many to choose from!

Top: Norway maple Bottom: native sugar maple

Design: Native Plants• Improves quality of air,

soil and water

• Prevents flooding

• Controls erosion

• Enhances biodiversity

– Attracts beneficial insects, which outcompete and even eat pest species

– Feeds food chain

• Diverse landscapes more pest-resistant

• Attract beneficial insects (predators, pollinators), insect-eating birds, mammals

Design: Biodiversity

Design: Biodiversity• Wildlife need habitat!

• NWF Backyard Habitat: applies basics of wildlife management to urban and suburban landscapes

– 140k habitats and over 70k acres

– Basic elements:

• Food

• Water

• Cover

• Sustainable landscaping practices

Right Plant, Right Place!• Assess site conditions

– Soil, amount of light

• Select plants – That thrive in those conditions– Whose size and shape fit needs

• Reduces maintenance, results in healthier plants

Design: Plant for the Long Term• Perennials v. Annuals

– Perennials live for more than two years • Herbaceous plants that die back in fall but come back in

spring

• Technically includes woody plants

– Annuals die every year

• Annuals provide instant gratification

• Perennial usage – Take 3-5 years to mature

– Reduces cost and transportation impacts from annual replacement

Design: Energy and Water Conservation

• Using native plants adapted to local conditions– Less maintenance = less resource usage

• Planting trees– Improves air quality by filtering pollutants– Reduces storm water runoff– Provides habitat– Reduce atmospheric CO2

– Reduces urban heat through evaporative cooling and shading concrete areas

– Can lower winter heating bills by 25% and summer cooling bills by 50%• Evergreen windbreaks on north side• Deciduous trees on south side to provide summer shade, winter

sun

Design: Energy and Water Conservation

• Green roofs – layer of living vegetation on roofs– Moderates temperature– Dramatically reduces storm

runoff– Provides habitat– Reduce GHG emissions: In

Detroit-sized city would eliminate year’s worth of CO2emitted by 10k SUVs and trucks

• Living walls

Design: Edible Landscapes• Integrates edible plants into design

– Reduces food miles– Connects us to nature– Contributes to food security– Reduces climate change– Produces healthy, organic food– Saves money– Produces interesting varieties

• Can include natives: – Paw paw, raspberries, sage, some wild onion species, wild

grapes, wild strawberries, walnuts, blueberries, mulberries

• Others: – Fruit trees; perennials like strawberries, asparagus, many

herbs; annuals like squashes, peppers, tomatoes, greens

• Edibles can be beautiful and don’t have to be limited to “vegetable garden” in back yard!

Edibles can be beautiful & provide an opportunity for landscape to be useful

Maintenance: Integrated Pest Management (IPM)

• Goal: reducing or eliminating pesticide use while managing pests at acceptable level

• Three prongs:– Prevention:

• Healthy plants less susceptible to pests• Start right: right plant, right place• Best varieties• Watering practices, induced competition, companion planting

– Observation: monitor and identify pests– Intervention:

• Mechanical controls: hand picking, traps, vacuuming, etc.• Biological controls: use of beneficial insects, microorganisms• Chemical controls: use least toxic chemicals

– Spot treat rather than broadcast

Maintenance: Careful Nutrient Application

• Use soil testing to determine if fertilizing is necessary

• Use compost

• Use organics and slow release

• Apply sparingly and at correct time

• Little to none needed for natives

Maintenance: Water Conservation• Use less water

– Only water when needed

– Water early in day

– Don’t water concrete

– Water deeply, infrequently

– Use drought tolerant or native plants

• Xeriscaping: use of drought tolerant plants, but not necessarily native

Drip irrigation

Maintenance: Water Conservation• Retain water

– Use mulch – protective cover placed over soil

• Organic mulch provides nutrients during decay process: leaves, grass clippings, wood chips, straw, shredded newspaper, cardboard, pine needles

• Also reduces erosion, suppresses weed growth

– Capture runoff (rain barrels or rain gardens)

Don’t haul away your leaves! Nature is giving you garden gold….

Maintenance: Energy Conservation

• Reduce lawn size and maintenance!

• Use hand tools over power tools

• Electric over gas tools

Maintenance: Composting• Compost: decomposed organic matter from plants

(kitchen, lawn) and animals (not recommended)– Encourages soil microorganisms– Acts as slow-release fertilizer (eliminates need for synthetic)– Suppresses plant diseases and pests– Increases yields– Improves soil structure, improving water retention

• Saves on disposal fees, landfill space, transportation impacts

OM is ~25% of solid waste in landfillsBreaks down anaerobically, producing methane, which is 23x more potent as GHG than CO2

Sustainable Lawn CareMowing• Mow with a sharp blade• Don’t cut shorter than 3”

– Taller grass = longer roots = less watering

– Taller grass shades out weed seeds

• Leave grass clippings on lawn– Breakdown provides nutrients– Does NOT cause thatch

buildup

• Mow when dry– Otherwise blades cut

unevenly, spreading disease

Watering• Only water when needed

– Less frequent but deeper

Chemicals• Avoid fertilizers and

pesticides– Kill good and bad insects, kill

microbes in soil; result is system out of balance

• Accept certain level of insects and weeds

• Encourage predators – Birds, bats, beneficial insects

• Top dress with compost• Appropriately time chemical

applications & consider organic alternatives– Ex. Corn gluten

Limit lawn size and consider alternatives!

Sustainable Landscaping Resources

• New England Wildflower Society

• Lady Bird Johnson Wildflower Center

• Project Native

• Greenscapes

• EPA (Smithsonian)

• American Beauties

• NWF Backyard Habitat

Sustainable Landscaping ResourcesONLINE

• New England Wildflower Society

• Lady Bird Johnson Wildflower Center

• Project Native

• Greenscapes

• EPA (Smithsonian)

• Plant Native

BOOKS

• “Bringing Nature Home” –Tallamy

• “Noah’s Garden” – Stein

• “Native Plants of the Northeast” – Leopold

• “Native Alternatives to Invasive Plants” – Burrell

• W. Cullina (NEWFS)

• “Edible Estates: Attack on the Front Lawn” – Haeg