Post on 08-Aug-2015
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Innovation Centres for the Agriculture and Food Sector
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Presentation – overview
One World - No Hunger15.04.23
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1. One World – No Hunger Initiative
Innovation Centres for the Agriculture and Food Sector15.04.23
There are three special initiatives (SI): 1. One World - No Hunger2. Fighting the causes of refugee movements,reintegrating refugees3. Stability and development in the MENA region
The `One World - No Hunger` initiative has a budget of EUR 530 million
Overall term: initially from 2015 to the end of 2017; possibility of extension
This budget will be used to finance the stakeholders of implementation: GIZ, KfW, the private sector and civil society
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Each field of action is divided into strategy development, bilateral and multilateral cooperation
The implementation concept includes six fields of action:
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Three global programmes – each with a special focus
One World - No Hunger15.04.23
Agricultural innovation: Food supplies and poverty reduction by developing market access during the transition from subsistence to regional food securityFood security: Focus on those who are starving and marginalisedSoil conservation: environmental sustainability and rehabilitation of degraded areas
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One World – No Hunger InitiativeFocus countries
BEN
MWL
SAM
ETH
JME
SOM
GHAKAM
KEN
MLI
TGO
KMBNIG
IND
BUR
TUN
Food and nutrition security, enhanced resilience
Innovation Centres for the agriculture and food sector
Soil protection and rehabilitation for fod security
Global Programmes:
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2. Innovation Centres for the agriculture and food sector
One World - No Hunger15.04.23
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Introduction
One World - No Hunger15.04.23
Project objective: Innovations in the agri-food sector have improved incomes of small farmers, employment and regional food supplies in selected rural regions
Countries: Ethiopia, Benin, Burkina Faso, India, Mali, Malawi, Zambia, Kenya, Cameroon, Tunisia, Ghana, Togo, Nigeria
Target group: Small farm operations, small and medium-sized enterprises
Funding: approx. EUR 81 million; increase in commission value for 2015 in preparation
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Exploitation of synergies with other DC programmes locally
Synergies with the other global programmes (infrastructure and human resources in partner countries)
Involvement of the following stakeholder in Germany…
… and in partner countries
Project structure:
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Innovations
One World - No Hunger15.04.23
Examples:
‘Innovation is understood to mean those processes through which actors can change established routines.’
Technical innovation: e.g. mechanisation, improved seed, fertilisers and cold chains
New approaches to cooperation: creation of producer cooperatives, specialised companies
New or improved services: extension work, basic and further training, access to loans
Cooperation of research/practice: links to knowledge centres such as research institutes or agricultural colleges
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Indicators
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As women usually have reduced access to production factors and education and training, special consideration is given to their requirements, for example through specific training and extension measures.
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Fielding of implementing structure (ongoing)
Seite 15Unternehmenspräsentation 201215.04.23
GIZ and GFRAS have developed synergies by aligning and integrating a number of initiatives and activities for the benefit of Rural Advisory Services (RAS): Global Good Practices (GGP) - Twenty notes Extension Education and Training – GFRAS Consortium - GFRAS self-directed learning kit on the New Extensionist
Policy Dialogue and Compendium - East Africa Policy Dialogue scheduled for 16-18 June in Uganda Information and Knowledge Management and ICT4RAS - AFAAS knowledge management strategy- Six ICT4RAS Global Good Practices and a position paper on social media in RAS Capacity Strengthening of AFAAS, Sub-regional Networks, and Country-Fora - Involving aspects such as event organisation, finance and accounting, and advocacy work
3. Cooperation between Innovation Centres and GFRAS, so far…..
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3. Outlook for future cooperation between Innovation Centres and GFRAS …..
In May 2015 a strategic meeting was held in Germany to discuss extension of cooperation.
The overall goal is to strengthen GFRAS, AFAAS and the African Country Fora and work towards long-term impacts and sustainability of the activities of the Green Innovation Centres for the Agriculture and Food Sector Programme beyond 2017.
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