Post on 22-Feb-2022
New Year’s Eve House Party Sample Menu
* Starters *Duck salad
Slow cooked duck terrine, smoked duck and apple salad, crushed walnuts
Smoked salmon & dill butter terrine Layers of smoked salmon and dill butter, served with gribiche sauce
Scallops grilled in garlic butter Wilted rocket, chorizo and lime
The Kings prawns chilli & garlic Griddled, piri-piri butter, charred lime chilli and garlic
Blue cheese pear & walnut salad Mixed leaves and herbs, grilled pear crispy walnuts crumbled blue
* Mains *Fillet of beef “haggis” wellington
A twist on the traditional beef wellington, haggis and mushroom duxellee
Chicken with forest mushrooms Breast of chicken, sautéed with forest mushrooms, cream and thyme
Stone bass & prawn thermidor A fillet of stone bass in a prawn and thermidor sauce, creamy mash and greens
Jack-fruit & roots masala Slow cooked jack fruit, roots and lentils, in a spiced masala gravy
* Desserts *Lemon meringue cheesecake
Baked lemon cheesecake topped with meringue
Sticky toffee pudding Caramel sauce, salted caramel ice cream
Classic crème brûlée With shortbread bisicuit
Warm vegan chocolate brownie With raspberry sorbet
Selection of local cheeses (Supplement £3.50)
If you are concerned about any food allergies or dietary requirements please speak to a member of the team who would be delighted to assist. All prices are inclusive of VAT and a discretionary gratuity of 10% is added to the total bill and divided fairly between the team and independently from the business.
From £65 per personDine at The King’s, then dance the night away.