• BY :- Esth� r L� inar� s Buad � s

- Marta E� � na Marín O � iv � r

- María � � � astiá F� rri

INGREDIENT � :

2 EGGS, 100 g. FLOUR , 200 ml MILK, SALT ,50 g. BUTTER

Put the flour, eggs and salt in a bowl.

Put the milk in the bowl.

Mix with

a spoon

Poursomebutterin a pan.

Cook for a minute.

Toss the pancake

... and catch it!

The pancake is done.

Eat th � pancak � .

On Pancake Day in Britain , lots of people make and eat pancakes.

It’s delicious!!!!!!!!!!