Post on 16-Oct-2020
Nuraghe
Palmavera
Necropoli di
Anghelo Ruju
Salntuario di
Monte D’accoddi
Stagno Calic
Lago BARAZ
Grotte di
NettunoCapo Caccia
Parco di
Porto Conte
Punta Giglio
STINTINO Spiaggia La Pelosa
Isola e Parco
ASINARA
PORTO TORRES
SASSARI
SANTA MARIA LA PALMA
FERTILIA
ALGHERO
Spiaggia Le Saline
Spiaggia Ezi MannuSpiaggie della Nurra
Spiaggia P. Palmas
Spiaggie Argentiera
Spiaggia e cale Porto Ferro
Cala Porticciolo
Baia Inferno
Cala Dragunara
Spiaggia
Mugoni
Spiaggia
La Stalla
Cale
Punta Giglio
Spiaggia e cale
Punta Negra
Le Bombarde
Lazzaretto
Spiaggia
Lido
Spiaggia
S. Giovanni
Spiaggia Platamona
NATURA
RELAX
GENUINITA’
www.agriturismoagave.com
ALGHERO
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IV millennio a.C
3200 anni a.C
XV-XIV sec. a.C
AGRITURISMO AGAVEFOR YOUR HOLIDAYS
TURISMO INDIVIDUALE
The holiday farmhouse Agave offers the possibility to make a vacation out of the box the hotel in a relaxedenvironment, with the possibility to taste genuine prepared with products grown and processed in the company.
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SPORT - NATURE - HISTORY - RELAXPERFECT MIX FOR A REVITALISING HOLIDAY
PACCHETTO VACANZA ATTIVA
This package aims to offer an alternative holiday to experience and learn about a glimpse of Sardinia at 360°practicing sports such as horse riding and trekking to explore the hinterland, the kayak to admire the beauty of thecoastal sea, guided tours to learn about the ancient history of Sardinia and cooking classes to enjoy the tradition, all ina familiar and relaxing ambient
ALL
INCLUSIVE
Day 1� Reception and welcome drink to guests, meeting
to meet and organize the paths� lunches with typical Sardinian products.� 1 st riding lesson in the arena� Treatment with Reiki massage to rebalance the
chakras� Dinner (Malloreddos Porce! o and the scent of
myrtle)
Day 2� Kayak excursion with picnic lunch� Relax in the country side� Dinner (Poddighe and grilled meat)
Day 3� 2nd riding lesson in the arena.� Lesson of traditional Sardinian cuisine� Lunch with the products made together� Relax in the countryside� aperitif-dinner with typical products, admiring
the sunset from Capocaccia
Day 4� trekking in the natural park of Punta Giglio with� packed lunch visit Nuraghe Palmavera� Alghero by Night (free dinner not included)
Day 5� Kayak excursion with picnic lunch� Relax in the countryside� Dinner (Maccarones de Busa and wild boar)
Day 6� Horse ride with a stop at the beach and packed
lunch� Dinner (Corrungionis and chickens with myrtle
and cannonau)
Day 7� Beach and Relax in the paths of Nurra� Dinner (Fregola with vegetables and rabbit with
wild herbs)
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MENU' TYPICAL SARDINIANALL IN ONE MENU'
This menu has been designed to enjoy the main dishes of the Sardinian tradition into a single menu. Each dish isprepared with mainly farm products, prepared the old family recipes.
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ORGANIZED GROUPS
PATH «TRADITIONAL PASTA»HOW TO MAKE ... And How to enjoy!
TASTING MENU ZERO KmTYPICAL SARDINIAN PRODUCTS
This menu is structured in a dynamic way to enjoy the best known among the products Sardis, learning to know inaddition to flavors also a variety of sources, such as the difference of the four most popular types of bread andsometimes confused as the Carasau, bistoccu, Guttiau and Esplanade.
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This course is designed to introduce the art of homemade pasta, is a demonstration of how to prepare some of the mostpopular traditional first courses of SARDINIA:ravioli, malloreddos and the spawning season which will then be served in a tasting menu, as well as the pasta will beprepared also Sarda loaf baked in a wood oven to be enjoyed as an aperitif accompanied by cold cuts corporate andwhite wine Vermentino di Sardegna Cantina di Santa Maria la Palma.
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