Cooking for Solutions Japan 20130905 Saury(e)

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Transcript of Cooking for Solutions Japan 20130905 Saury(e)

Cooking for Solutions Japan 2nd Pacific Saury Garden Kitchen Shinjuku 5 Sep 2013

Place

Season  of  Pacific  Saury  was  late  this  year

Skipjacj  tuna,  Sea  Bream,  Scallop,  and  Vegi  (we  also  get  pacific  saury  from  Hokkaido)  

Thank  you  for  volunteer  !!  

Party  is  Going

Menus

Skipujack  tuna’s  “TATAKI”  and  soup

Roasted  Pacific  Saury

Sashimi  of  Scallop

Seasoned  rice  with  Sea  Bream

3  Grilles  to  roast  Pacific  Saury  and  Sea  Bream

Lesson  how  to  make  Sashimi  of  Pacific  Saury

Sashimi  of  Pacific  Saury(delicious!)

We  enjoyed  cooking

PresentaOon  about  fish  firming  and  environmental  problem

PresentaOon  about  methods  of  ProtecOon  of  fishery  resources

Welcomed 26 guests. Thanks!