Chef at-large food-styling

Post on 19-Jan-2015

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Food Styling Portfolio By Parul Pratap Shirazi

Bagel Sandwich

Parmesan + Fusilli

Spaghetti

Mushroom Soup

Asian Corn Soup

Meen Moily

Granola + Honey

Ingredients

Beverages

Baking

Baked Spaghetti

Prune Cake

The above photograph didn’t quite pass our standards, but the brand felt the visual should reflect recipe reality as far as possible.

Parfait

Breakfast Wraps

Almond Milk

Aloo Tikkis

Deconstructed

Coatings

Cheese Balls

Samosas

About Parul Pratap Shirazi Parul is a trained chef, having completed her training at WGSHA Manipal, in 1997. An accomplished cook, Parul helps leading food brands present their products in the best possible light as well as aids brands in developing recipes for commercial use. Every dish in this portfolio has been cooked and styled by Parul.

Chef at Large is India’s leading food blog, a dynamic group of bloggers and an extremely enthusiastic food community on multiple platforms. Chef at Large provides F&B related services based on community skills and has a presence in four major Indian metros. The copyright of all photographs in this portfolio rest with their respective owners.