Post on 15-Apr-2020
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Banquets and meals
Located among the vineyards, at just 15 minutes from Bordeaux, Les Sources de Caudalie is an ideal place to bring together friends
and families or co-workers for a business lunch or dinner. Each restaurant has a different atmosphere… Choose between the wine
bar-fine grocery Rouge, the bistro-style food of La Table du Lavoir or the gastronomic cuisine at Michelin 2-star restaurant La
Grand'Vigne.
Information and booking : +33 (0)5 57 83 83 75 / commercial@sources-caudalie.com
Nicolas Masse initiates you into the secrets of fine food
combining flavour, balance and creativity of our Michelin
2-star restaurant La Grand’Vigne.
Inspired by 18th century ornamental greenhouses, the
restaurant La Grand'Vigne invites you to discover a sincere
and generous cuisine which evolves with the season. La
Grand’Vigne is in a refined setting overlooking a small lake
with swans, and it features a small terrace on which enjoy
meals, weather permitting.
The decor and the 18th century fireplace that dominates the
dining room recall the various shades of red wine grapes as
they ripen in order to create a warm, comfortable ambiance
that enhances the pleasure during a romantic dinner, or a
business meeting in a private room.
From 7 persons
A unique menu for all guests
La Grand’Vigne Michelin 2-star restaurant
Example of menu4-course menu
Example of menu4-course menu & French cheeses
Cauliflower in crust
Seaweed and smoked eel juice
Cod fish
Butternut and chanterelles, lovage aroma
Roasted poultry from the region
Autumn mushrooms pie, hazelnut brioche
The Hazelnut from our country, cognac
“Maigre” fish tartare with sweet spices
Turnip and candied lemon
Hake, mashed potatoes
Shellfish juice and spinach young shoots
Beef fillet
Beetroot in salt crust, fondant potato
Selection of cheeses
The "Grand Cru" Chocolate
* including the sommelier’s selection (one glass of wine per dish), mineral water and coffee. ** including the sommelier’s exclusive selection (one glass of “Great Growth” wine per dish), mineral water and coffee. .
4-course menu 4-course menu with French cheeses
Excluding beverages 130 € 170 €
Including beverages* 205 € 265 €
With the Prestige Selection** 380 € 420 €
La Grand’Vigne Michelin 2-star restaurant
La Table du Lavoir serves delicious, unusual, bistro-style
food with the finest seasonal products. In the 19th
century, winegrower’s wives would come here to use a
wash house that has since been rebuilt stone by stone.
The roof structure was built with 18th century beams
recovered from cellars at Château Lafite-Rothschild, and
the glass door can be opened, weather permitting to enjoy
meals on the covered terrace. Meat roasting in the huge
period fireplace releases delicious smells while clients read
menus written on antique laundry beaters. The unmatched
cutlery, purchased by weight, sits atop traditional and
antique tablecloths.
From 10 persons
A unique menu for all guests
La Table du LavoirThe country-inn
Example of menu« Terroirs & Traditions » Menu
Example of menu« The South of the West » Menu
• Cep royal-style, mushrooms fricassee and butternut
with pecans
• Roasted poultry from the region, squash and
spinach, coconut ginger sauce
• Black Forest cream cake
• “Maigre” fish tartare, mashed red beets,
crunchy celery
• Wild boar roasted with thyme, jerusalem
artichoke in “papillote” with honey mustard
• Plain yogurt mousse, citrus fruit
*including a 3-course menu, the sommelier’s selection, mineral water and coffee.
« Terroirs & Traditions » Menu « The South of the West » Menu
Including beverages* 75 € 90€
La Table du LavoirThe country-inn
Try the best South-West products with Bordeaux
wines quite simply.
At the bar, around the table d’hôte, or comfortably
seated in the armchair on the large sunny terrace
and discover the wealth of local products.
No red on the walls, the bottles of wine decorates
them.
The cavernous bar, the huge wooden shelves and
the fireplace create a warm atmosphere to relax.
From 12 to 25 persons
A unique menu for all guests
Rouge The wine bar-fine grocery
Example of menuMenu « Rouge to share »
« Rouge » plate
(example : crisp vegetables, Duck potted meat,
Cheese « Tome de Chalosse »)
Cooked pork meats plate
Dessert of the day
45 €/person for a menu to share, With 2 glasses of wine, coffee and mineral water
Rouge The wine bar-fine grocery