Post on 21-Nov-2020
Rob Anderson - Baader North America
BAADER – Fish Processing Technology
Rob Anderson2/27/2019
• 1919 Foundation by Rudolph M. Baader
• 1921 World premiere of the first heading and deboning machine for herring
• 1929 Foundation of Baader UK Ltd., Aberdeen/UK
• 1953 Change of management of Consul Rudolf G. Baader
• 1959 Foundation of Baader Iceland ehf, Kópavogur/Iceland
• 1980 Foundation of Baader North America Corp., Woburn, Mass/USA
• 1986 Foundation of Baader Denmark A/S, Copenhagen/Denmark
• 1992 Foundation of Russian-German Joint Venture Baader-Vostok-Service, Vladivostok
• 1993 Foundation of Baader Russia AG, Moscow/Russia
• 1994 Foundation of Baader Namibia, Walvis Bay/Namibia
• 1995 Change of management of Consul Petra Baader
• 1997 Acquisition of Johnson Food Equipment, Kansas City/USA
• 2000 Foundation of Baader Chile Ltda., Puerta Montt/Chile
• 2001 Foundation of Baader Norway A/S, Ålesund/Norway
• 2009 Acquisition of LINCO Food Systems A/S, Trige/Denmark
• 2011 Foundation of Baader Logistix A/S, Trige/Denmark
• 2012 Acquisition of Trio Food Processing Machinery A/S, Stavanger/Norway
• 2013 Acquisition of Baader SI Pty. Ltd., Brisbane/Australia
• 2019 100 year celebration and with brand relaunch combining FTC and Baader-Linco as one
BAADER company
History of BAADER
BAADER machine through the years:
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History of BAADER
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History of BAADER BAADER‘s first machine vs today
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BA 35 BA 221 LSA
20 people manual filleting reduced to1 operator O operators
History of BAADER Then and now
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BA 541BA 430 & BA 414
3 people reduced to1 operator
History of BAADER Major game changers: cod BA 99 circa 1940
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Rube Goldberg
History of BAADER
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Major game changers: cod BA 582-588 today
Change in cutting
technologyscraper vs circular knives
History of BAADER
• Pollock: BA 182 – BA 212CK (roe extraction) – BA 212HRF
• The current BA212HRF has been in production for 20+ years
• Innovation is in our R&D group giving the machine a facelift
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Major game changers: BA 182 – BA 212
➢ Smart cutting preferences
➢ Speed (100 – 185 fpm)
➢ Real time evaluation of process (machine/line)
➢ Errors and jams
➢ Touch screens
➢ Same footprint
➢ Yields
History of BAADER Reasons for innovation
• Labor reduction
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= $ 40-60K• Consummer requirements to maximize value – increase yield – produce higher quality products
• Labor safety
• Food safety
History of BAADER What we are working on
• X-ray technology
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History of BAADER What we are working on
• Camera technology
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History of BAADER What we are working on
• Robotic technology
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trimming auto-feeding
pack out
History of BAADER What we are working on
• Augmented reality
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History of BAADER Examples of complete line solutions for Pacific Cod
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