Post on 18-May-2018
DIVISION OF HOTELS AND RESTAURANTS
FIRE CODE VIOLATIONS OBSERVED IN PUBLIC FOOD SERVICE ESTABLISHMENTS - WEEK ENDING 7/23/2016
Page 1
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Alachua County
License Number: 1101474
License Type: Permanent Food Service
PERKINS RESTAURANT & BAKERY #1131
6825 W NEWBERRY RD, GAINESVILLE 32605
Inspection Date: 07/19/2016 Inspection Number: 2614413 Inspection Type: Routine - Food Inspection Disposition: Warning IssuedInspector Name: HENTGES, JUDY
Violation Code Observation Violation Citation
Portable fire extinguisher gauge in red zone. For reporting purposes only. Near the dish wash area.
509.032(2)(d) FS Reporting: (d) The division, or its agent, shall notify the local firesafety authority or the State Fire Marshal of any readily observable violation of a rule adopted under chapter 633 which relates to public lodging establishments or public food establishments, and the identification of such violation does not require any firesafety inspection certification. For reporting purposes only.
45-02-4
Marked exit/path to marked exit blocked. For reporting purposes only. Trash blocking rear door. Moved during this inspection. **Corrected On-Site**
61C-1.004(9) FAC: (9 Reporting: Means of access, including entrances, halls, and stairways, must permit unobstructed travel at all times and shall be clean, ventilated and well-lighted day and night. Hall and stair runners shall be kept in good condition. Railways, as defined in 61C-1.001(23), F.A.C., shall be installed on all stairways and around all porches and steps. For reporting purposes only.
46-01-4
License Number: 1102413
License Type: Permanent Food Service
PIZZA HUT/WING STREET
7331 NW 4 BLVD, GAINESVILLE 32607
Inspection Date: 07/18/2016 Inspection Number: 2610345 Inspection Type: Routine - Food Inspection Disposition: Inspection Completed - No Further ActionInspector Name: WEATHERS, TIM
Violation Code Observation Violation Citation
Marked exit/path to marked exit blocked. For reporting purposes only. Back door blocked with boxes and trash bags.
61C-1.004(9) FAC: (9 Reporting: Means of access, including entrances, halls, and stairways, must permit unobstructed travel at all times and shall be clean, ventilated and well-lighted day and night. Hall and stair runners shall be kept in good condition. Railways, as defined in 61C-1.001(23), F.A.C., shall be installed on all stairways and around all porches and steps. For reporting purposes only.
46-01-4
DIVISION OF HOTELS AND RESTAURANTS
FIRE CODE VIOLATIONS OBSERVED IN PUBLIC FOOD SERVICE ESTABLISHMENTS - WEEK ENDING 7/23/2016
Page 2
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Brevard County
License Number: 1506545
License Type: Permanent Food Service
RED ROBIN GOURMET BURGERS AND BREWS
1900 W NEW HAVEN AVE, MELBOURNE 32904
Inspection Date: 07/22/2016 Inspection Number: 2623424 Inspection Type: Routine - Food Inspection Disposition: Inspection Completed - No Further ActionInspector Name: SCHOENLY, BARBARA
Violation Code Observation Violation Citation
Marked exit/path to marked exit blocked. For reporting purposes only. **Corrected On-Site**
61C-1.004(9) FAC: (9 Reporting: Means of access, including entrances, halls, and stairways, must permit unobstructed travel at all times and shall be clean, ventilated and well-lighted day and night. Hall and stair runners shall be kept in good condition. Railways, as defined in 61C-1.001(23), F.A.C., shall be installed on all stairways and around all porches and steps. For reporting purposes only.
46-01-4
License Number: 1505645
License Type: Permanent Food Service
CRACKER BARREL #519
1175 PALM BAY RD, MELBOURNE 32905
Inspection Date: 07/20/2016 Inspection Number: 2634366 Inspection Type: Complaint Full Inspection Disposition: Warning IssuedInspector Name: SCHOENLY, BARBARA
Violation Code Observation Violation Citation
Marked exit/path to marked exit blocked. For reporting purposes only./commercial storage side
61C-1.004(9) FAC: (9 Reporting: Means of access, including entrances, halls, and stairways, must permit unobstructed travel at all times and shall be clean, ventilated and well-lighted day and night. Hall and stair runners shall be kept in good condition. Railways, as defined in 61C-1.001(23), F.A.C., shall be installed on all stairways and around all porches and steps. For reporting purposes only.
46-01-4
License Number: 1505995
License Type: Permanent Food Service
FREEDOM CAFE (THE)
1270 N WICKHAM RD 25, MELBOURNE 32935
Inspection Date: 07/19/2016 Inspection Number: 2607926 Inspection Type: Routine - Food Inspection Disposition: Call Back - CompliedInspector Name: HICKS, GEORGE RANDY
Violation Code Observation Violation Citation
- From inspection on 2016-07-18: Portable fire extinguisher gauge in red zone. For reporting purposes only. Near soda fountain in rear. - From follow-up inspection on 2016-07-19: **Time Extended**
509.032(2)(d) FS Reporting: (d) The division, or its agent, shall notify the local firesafety authority or the State Fire Marshal of any readily observable violation of a rule adopted under chapter 633 which relates to public lodging establishments or public food establishments, and the identification of such violation does not require any firesafety inspection certification. For reporting purposes only.
45-02-4
Portable fire extinguisher gauge in red zone. For reporting purposes only. Near soda fountain in rear.
509.032(2)(d) FS Reporting: (d) The division, or its agent, shall notify the local firesafety authority or the State Fire Marshal of any readily observable violation of a rule adopted under chapter 633 which relates to public lodging establishments or public food establishments, and the identification of such violation does not require any firesafety inspection certification. For reporting purposes only.
45-02-4
DIVISION OF HOTELS AND RESTAURANTS
FIRE CODE VIOLATIONS OBSERVED IN PUBLIC FOOD SERVICE ESTABLISHMENTS - WEEK ENDING 7/23/2016
Page 3
www.MyFloridaLicense.com/dbpr/hr/
Broward County
License Number: 1609405
License Type: Permanent Food Service
MR M'S SANDWICH SHOP
1980 STIRLING RD, DANIA 33004
Inspection Date: 07/18/2016 Inspection Number: 2599549 Inspection Type: Routine - Food Inspection Disposition: Inspection Completed - No Further ActionInspector Name: CHAPDELAINE, MARIE
Violation Code Observation Violation Citation
Propane tank (larger than 2.7 lb. water capacity/1 lb. gas capacity) located inside of the building. For reporting purposes only. Gas blower next to ice machine.
509.032(2)(d) FS Reporting: (d) The division, or its agent, shall notify the local firesafety authority or the State Fire Marshal of any readily observable violation of a rule adopted under chapter 633 which relates to public lodging establishments or public food establishments, and the identification of such violation does not require any firesafety inspection certification. For reporting purposes only.
48-04-4
License Number: 1615304
License Type: Permanent Food Service
SUBWAY #10019
2501 N HIATUS RD, COOPER CITY 33026-1301
Inspection Date: 07/21/2016 Inspection Number: 2634941 Inspection Type: Complaint Full Inspection Disposition: Inspection Completed - No Further ActionInspector Name: BECKER, ROBERT
Violation Code Observation Violation Citation
Marked exit/path to marked exit blocked. For reporting purposes only. Observed that the rear door was blocked by boxes upon arrival and remained blocked at the end of the inspection.
61C-1.004(9) FAC: (9 Reporting: Means of access, including entrances, halls, and stairways, must permit unobstructed travel at all times and shall be clean, ventilated and well-lighted day and night. Hall and stair runners shall be kept in good condition. Railways, as defined in 61C-1.001(23), F.A.C., shall be installed on all stairways and around all porches and steps. For reporting purposes only.
46-01-4
License Number: 1623806
License Type: Permanent Food Service
DUNKIN DONUTS
8010 W SAMPLE RD, MARGATE 33065
Inspection Date: 07/22/2016 Inspection Number: 2627823 Inspection Type: Routine - Food Inspection Disposition: Inspection Completed - No Further ActionInspector Name: HOWARD, REBECCA
Violation Code Observation Violation Citation
Marked exit/path to marked exit blocked. For reporting purposes only. **Corrected On-Site**
61C-1.004(9) FAC: (9 Reporting: Means of access, including entrances, halls, and stairways, must permit unobstructed travel at all times and shall be clean, ventilated and well-lighted day and night. Hall and stair runners shall be kept in good condition. Railways, as defined in 61C-1.001(23), F.A.C., shall be installed on all stairways and around all porches and steps. For reporting purposes only.
46-01-4
License Number: 1610614
License Type: Permanent Food Service
SUBWAY #730
690 S SR 7, MARGATE 33068
Inspection Date: 07/20/2016 Inspection Number: 2609494 Inspection Type: Routine - Food Inspection Disposition: Inspection Completed - No Further ActionInspector Name: GRACIA, REGINALD
Violation Code Observation Violation Citation
Marked exit/path to marked exit blocked. For reporting purposes only. **Corrected On-Site**
61C-1.004(9) FAC: (9 Reporting: Means of access, including entrances, halls, and stairways, must permit unobstructed travel at all times and shall be clean, ventilated and well-lighted day and night. Hall and stair runners shall be kept in good condition. Railways, as defined in 61C-1.001(23), F.A.C., shall be installed on all stairways and around all porches and steps. For reporting purposes only.
46-01-4
DIVISION OF HOTELS AND RESTAURANTS
FIRE CODE VIOLATIONS OBSERVED IN PUBLIC FOOD SERVICE ESTABLISHMENTS - WEEK ENDING 7/23/2016
Page 4
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Broward County
License Number: 1619983
License Type: Permanent Food Service
DUNKIN DONUTS
399 S SR 7, MARGATE 33068
Inspection Date: 07/20/2016 Inspection Number: 2616947 Inspection Type: Routine - Food Inspection Disposition: Inspection Completed - No Further ActionInspector Name: GRACIA, REGINALD
Violation Code Observation Violation Citation
Marked exit/path to marked exit blocked. For reporting purposes only. 61C-1.004(9) FAC: (9 Reporting: Means of access, including entrances, halls, and stairways, must permit unobstructed travel at all times and shall be clean, ventilated and well-lighted day and night. Hall and stair runners shall be kept in good condition. Railways, as defined in 61C-1.001(23), F.A.C., shall be installed on all stairways and around all porches and steps. For reporting purposes only.
46-01-4
License Number: 1623931
License Type: Permanent Food Service
POLLO TROPICAL
5757 W OAKLAND PARK BLVD, LAUDERHILL 33313
Inspection Date: 07/21/2016 Inspection Number: 2625908 Inspection Type: Routine - Food Inspection Disposition: Inspection Completed - No Further ActionInspector Name: GRACIA, REGINALD
Violation Code Observation Violation Citation
Marked exit/path to marked exit blocked. For reporting purposes only. 61C-1.004(9) FAC: (9 Reporting: Means of access, including entrances, halls, and stairways, must permit unobstructed travel at all times and shall be clean, ventilated and well-lighted day and night. Hall and stair runners shall be kept in good condition. Railways, as defined in 61C-1.001(23), F.A.C., shall be installed on all stairways and around all porches and steps. For reporting purposes only.
46-01-4
License Number: 1620068
License Type: Permanent Food Service
CHURCH'S CHICKEN #5393
3450 SR 7, LAUDERDALE LAKES 33319
Inspection Date: 07/16/2016 Inspection Number: 2604741 Inspection Type: Routine - Food Inspection Disposition: Inspection Completed - No Further ActionInspector Name: GRACIA, REGINALD
Violation Code Observation Violation Citation
Marked exit/path to marked exit blocked. For reporting purposes only. 61C-1.004(9) FAC: (9 Reporting: Means of access, including entrances, halls, and stairways, must permit unobstructed travel at all times and shall be clean, ventilated and well-lighted day and night. Hall and stair runners shall be kept in good condition. Railways, as defined in 61C-1.001(23), F.A.C., shall be installed on all stairways and around all porches and steps. For reporting purposes only.
46-01-4
License Number: 1611405
License Type: Permanent Food Service
PHO HOA II RESTAURANT
5435 N SR 7, TAMARAC 33319
Inspection Date: 07/20/2016 Inspection Number: 2595825 Inspection Type: Routine - Food Inspection Disposition: Inspection Completed - No Further ActionInspector Name: GRACIA, REGINALD
Violation Code Observation Violation Citation
Marked exit/path to marked exit blocked. For reporting purposes only. 61C-1.004(9) FAC: (9 Reporting: Means of access, including entrances, halls, and stairways, must permit unobstructed travel at all times and shall be clean, ventilated and well-lighted day and night. Hall and stair runners shall be kept in good condition. Railways, as defined in 61C-1.001(23), F.A.C., shall be installed on all stairways and around all porches and steps. For reporting purposes only.
46-01-4
DIVISION OF HOTELS AND RESTAURANTS
FIRE CODE VIOLATIONS OBSERVED IN PUBLIC FOOD SERVICE ESTABLISHMENTS - WEEK ENDING 7/23/2016
Page 5
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Broward County
License Number: 1620521
License Type: Permanent Food Service
RENAISSANCE PLANTATION HOTEL BIN 595
1230 S PINE ISLAND RD, PLANTATION 33324
Inspection Date: 07/21/2016 Inspection Number: 2634661 Inspection Type: Complaint Full Inspection Disposition: Warning IssuedInspector Name: BUTIL, SHIMON
Violation Code Observation Violation Citation
No current insurance inspector boiler report or boiler certificate available for boiler. For reporting purposes only, expired 2014.
61C-1.004(9) FAC Reporting: (9) Heating and ventilation - The heating and ventilation system shall be kept in good repair or be installed to maintain a minimum of 68 degrees Fahrenheit throughout the building. The insurance inspector¿s boiler report is required annually for power boilers and high pressure/high temperature boilers and biannually for low pressure steam or vapor heating boilers and shall be posted in the boiler room. For reporting purposes only.
48-01-5
License Number: 1618773
License Type: Permanent Food Service
SUBLICIOUS
10215 STIRLING RD, COOPER CITY 33328
Inspection Date: 07/21/2016 Inspection Number: 2592502 Inspection Type: Routine - Food Inspection Disposition: Inspection Completed - No Further ActionInspector Name: DELLA VALLE, RENEE
Violation Code Observation Violation Citation
Marked exit/path to marked exit blocked. For reporting purposes only.Block with boxes broken down
61C-1.004(9) FAC: (9 Reporting: Means of access, including entrances, halls, and stairways, must permit unobstructed travel at all times and shall be clean, ventilated and well-lighted day and night. Hall and stair runners shall be kept in good condition. Railways, as defined in 61C-1.001(23), F.A.C., shall be installed on all stairways and around all porches and steps. For reporting purposes only.
46-01-4
DIVISION OF HOTELS AND RESTAURANTS
FIRE CODE VIOLATIONS OBSERVED IN PUBLIC FOOD SERVICE ESTABLISHMENTS - WEEK ENDING 7/23/2016
Page 6
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Clay County
License Number: 2001199
License Type: Permanent Food Service
THE PITA PIT
1810-5 TOWN CENTER BLVD, FLEMING ISLAND 32003
Inspection Date: 07/22/2016 Inspection Number: 2602357 Inspection Type: Routine - Food Inspection Disposition: Warning IssuedInspector Name: MARTIN, ROBERT KEVIN
Violation Code Observation Violation Citation
Flammables stored near a source of ignition. For reporting purposes only.brush and other equipment on exhaust area of gas fired water heater
509.032(2)(d) FS Reporting: (d) The division, or its agent, shall notify the local firesafety authority or the State Fire Marshal of any readily observable violation of a rule adopted under chapter 633 which relates to public lodging establishments or public food establishments, and the identification of such violation does not require any firesafety inspection certification. For reporting purposes only.
49-05-4
DIVISION OF HOTELS AND RESTAURANTS
FIRE CODE VIOLATIONS OBSERVED IN PUBLIC FOOD SERVICE ESTABLISHMENTS - WEEK ENDING 7/23/2016
Page 7
www.MyFloridaLicense.com/dbpr/hr/
Dade County
License Number: 2331344
License Type: Permanent Food Service
MCDONALD'S #31341
2880 NE 8 STREET, HOMESTEAD 33030
Inspection Date: 07/19/2016 Inspection Number: 2598842 Inspection Type: Routine - Food Inspection Disposition: Inspection Completed - No Further ActionInspector Name: MORGADANES, DOUGLAS
Violation Code Observation Violation Citation
Marked exit/path to marked exit blocked. For reporting purposes only. **Corrective Action Taken**
61C-1.004(9) FAC: (9 Reporting: Means of access, including entrances, halls, and stairways, must permit unobstructed travel at all times and shall be clean, ventilated and well-lighted day and night. Hall and stair runners shall be kept in good condition. Railways, as defined in 61C-1.001(23), F.A.C., shall be installed on all stairways and around all porches and steps. For reporting purposes only.
46-01-4
License Number: 2330306
License Type: Permanent Food Service
KFC Y309161
720 NW 37 AVE, MIAMI 33125
Inspection Date: 07/19/2016 Inspection Number: 2616653 Inspection Type: Routine - Food Inspection Disposition: Inspection Completed - No Further ActionInspector Name: UNZAGA, MILADYS
Violation Code Observation Violation Citation
Portable fire extinguisher gauge in red zone. For reporting purposes only. 509.032(2)(d) FS Reporting: (d) The division, or its agent, shall notify the local firesafety authority or the State Fire Marshal of any readily observable violation of a rule adopted under chapter 633 which relates to public lodging establishments or public food establishments, and the identification of such violation does not require any firesafety inspection certification. For reporting purposes only.
45-02-4
License Number: 2333285
License Type: Permanent Food Service
G R COIN LAUNDRY & CAFETERIA
438 SW 8 AVE, MIAMI 33130
Inspection Date: 07/18/2016 Inspection Number: 2616305 Inspection Type: Routine - Food Inspection Disposition: Inspection Completed - No Further ActionInspector Name: GARCIA, B OSCAR
Violation Code Observation Violation Citation
Use of cooking equipment producing grease laden vapors/smoke with no hood suppression system installed. Notified Fire AHJ. For reporting purposes only.
509.032(2)(d) FS Reporting: (d) The division, or its agent, shall notify the local firesafety authority or the State Fire Marshal of any readily observable violation of a rule adopted under chapter 633 which relates to public lodging establishments or public food establishments, and the identification of such violation does not require any firesafety inspection certification. For reporting purposes only.
45-04-4
License Number: 2333486
License Type: Permanent Food Service
JOANKALE ICE CREAM & COFFEE SHOP INC
1058 SW 1 ST, MIAMI 33130
Inspection Date: 07/21/2016 Inspection Number: 2609604 Inspection Type: Routine - Food Inspection Disposition: Inspection Completed - No Further ActionInspector Name: GARCIA, B OSCAR
Violation Code Observation Violation Citation
Use of cooking equipment producing grease laden vapors/smoke with no hood suppression system installed. Notified Fire AHJ. For reporting purposes only.
509.032(2)(d) FS Reporting: (d) The division, or its agent, shall notify the local firesafety authority or the State Fire Marshal of any readily observable violation of a rule adopted under chapter 633 which relates to public lodging establishments or public food establishments, and the identification of such violation does not require any firesafety inspection certification. For reporting purposes only.
45-04-4
DIVISION OF HOTELS AND RESTAURANTS
FIRE CODE VIOLATIONS OBSERVED IN PUBLIC FOOD SERVICE ESTABLISHMENTS - WEEK ENDING 7/23/2016
Page 8
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Dade County
License Number: 2334600
License Type: Permanent Food Service
PUB URBANO
350 S MIAMI AVE SUITE CU-B, MIAMI 33130
Inspection Date: 07/18/2016 Inspection Number: 2580811 Inspection Type: Routine - Food Inspection Disposition: Call Back - Admin. complaint recommendedInspector Name: GARCIA, B OSCAR
Violation Code Observation Violation Citation
- From inspection on 2016-05-11: Use of cooking equipment producing grease laden vapors/smoke with no hood suppression system installed. Notified Fire AHJ. For reporting purposes only. - From follow-up inspection on 2016-07-18:
509.032(2)(d) FS Reporting: (d) The division, or its agent, shall notify the local firesafety authority or the State Fire Marshal of any readily observable violation of a rule adopted under chapter 633 which relates to public lodging establishments or public food establishments, and the identification of such violation does not require any firesafety inspection certification. For reporting purposes only.
45-04-4
License Number: 2303292
License Type: Permanent Food Service
MCDONALD'S #6271
1020 W FLAGLER ST, MIAMI 331301032
Inspection Date: 07/18/2016 Inspection Number: 2586333 Inspection Type: Routine - Food Inspection Disposition: Warning IssuedInspector Name: GARCIA, B OSCAR
Violation Code Observation Violation Citation
Marked exit/path to marked exit blocked. For reporting purposes only. Kitchen area garbage container.
61C-1.004(9) FAC: (9 Reporting: Means of access, including entrances, halls, and stairways, must permit unobstructed travel at all times and shall be clean, ventilated and well-lighted day and night. Hall and stair runners shall be kept in good condition. Railways, as defined in 61C-1.001(23), F.A.C., shall be installed on all stairways and around all porches and steps. For reporting purposes only.
46-01-4
License Number: 2333286
License Type: Permanent Food Service
LA LATINA
3509 NE 2 AVENUE, MIAMI 33137
Inspection Date: 07/18/2016 Inspection Number: 2612562 Inspection Type: Routine - Food Inspection Disposition: Warning IssuedInspector Name: WILLIAMS, ALFREDA
Violation Code Observation Violation Citation
Portable fire extinguisher gauge in red zone. For reporting purposes only. FIRE EXTINGUISHER UNDER CHARGED
509.032(2)(d) FS Reporting: (d) The division, or its agent, shall notify the local firesafety authority or the State Fire Marshal of any readily observable violation of a rule adopted under chapter 633 which relates to public lodging establishments or public food establishments, and the identification of such violation does not require any firesafety inspection certification. For reporting purposes only.
45-02-4
- From inspection on 2016-07-18: Portable fire extinguisher gauge in red zone. For reporting purposes only. FIRE EXTINGUISHER UNDER CHARGED - From follow-up inspection on 2016-07-19: **Time Extended**
509.032(2)(d) FS Reporting: (d) The division, or its agent, shall notify the local firesafety authority or the State Fire Marshal of any readily observable violation of a rule adopted under chapter 633 which relates to public lodging establishments or public food establishments, and the identification of such violation does not require any firesafety inspection certification. For reporting purposes only.
45-02-4
DIVISION OF HOTELS AND RESTAURANTS
FIRE CODE VIOLATIONS OBSERVED IN PUBLIC FOOD SERVICE ESTABLISHMENTS - WEEK ENDING 7/23/2016
Page 9
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Dade County
License Number: 2334341
License Type: Permanent Food Service
CHINESE GUY
10340 WEST FLAGLER STREET, MIAMI 33174
Inspection Date: 07/21/2016 Inspection Number: 2624122 Inspection Type: Routine - Food Inspection Disposition: Inspection Completed - No Further ActionInspector Name: COLLADO, JUAN
Violation Code Observation Violation Citation
Flammables stored/debris present in bathroom. For reporting purposes only. 61C-1.004(6) FAC Reporting: (6) Attics, basements, boiler rooms, meter rooms, laundry rooms, and storage rooms shall be kept clean and free of debris and flammables. For reporting purposes only.
49-02-4
Flammables stored near a source of ignition. For reporting purposes only. **Corrected On-Site**
509.032(2)(d) FS Reporting: (d) The division, or its agent, shall notify the local firesafety authority or the State Fire Marshal of any readily observable violation of a rule adopted under chapter 633 which relates to public lodging establishments or public food establishments, and the identification of such violation does not require any firesafety inspection certification. For reporting purposes only.
49-05-4
License Number: 2331607
License Type: Permanent Food Service
LA CANCHITA
6303 NW 99 AVE, MIAMI 33178
Inspection Date: 07/18/2016 Inspection Number: 2599504 Inspection Type: Routine - Food Inspection Disposition: Inspection Completed - No Further ActionInspector Name: TOLEDO, YSA
Violation Code Observation Violation Citation
Propane tank (larger than 2.7 lb. water capacity/1 lb. gas capacity) located inside of the building. For reporting purposes only.
509.032(2)(d) FS Reporting: (d) The division, or its agent, shall notify the local firesafety authority or the State Fire Marshal of any readily observable violation of a rule adopted under chapter 633 which relates to public lodging establishments or public food establishments, and the identification of such violation does not require any firesafety inspection certification. For reporting purposes only.
48-04-4
License Number: 2330130
License Type: Permanent Food Service
CUBAN GUYS SANDWICHES & MORE
1678 NE MIAMI GARDENS DRIVE, MIAMI 33179
Inspection Date: 07/15/2016 Inspection Number: 2619237 Inspection Type: Routine - Food Inspection Disposition: Inspection Completed - No Further ActionInspector Name: NELCY, REBECCA
Violation Code Observation Violation Citation
Marked exit/path to marked exit blocked. For reporting purposes only. **Corrected On-Site**
61C-1.004(9) FAC: (9 Reporting: Means of access, including entrances, halls, and stairways, must permit unobstructed travel at all times and shall be clean, ventilated and well-lighted day and night. Hall and stair runners shall be kept in good condition. Railways, as defined in 61C-1.001(23), F.A.C., shall be installed on all stairways and around all porches and steps. For reporting purposes only.
46-01-4
License Number: 2322236
License Type: Permanent Food Service
SUBWAY
13190 BISCAYNE BLVD, MIAMI 331812013
Inspection Date: 07/19/2016 Inspection Number: 2592980 Inspection Type: Routine - Food Inspection Disposition: Inspection Completed - No Further ActionInspector Name: COLLADO, JUAN
Violation Code Observation Violation Citation
Marked exit/path to marked exit blocked. For reporting purposes only. Cardboard boxes. **Repeat Violation**
61C-1.004(9) FAC: (9 Reporting: Means of access, including entrances, halls, and stairways, must permit unobstructed travel at all times and shall be clean, ventilated and well-lighted day and night. Hall and stair runners shall be kept in good condition. Railways, as defined in 61C-1.001(23), F.A.C., shall be installed on all stairways and around all porches and steps. For reporting purposes only.
46-01-4
DIVISION OF HOTELS AND RESTAURANTS
FIRE CODE VIOLATIONS OBSERVED IN PUBLIC FOOD SERVICE ESTABLISHMENTS - WEEK ENDING 7/23/2016
Page 10
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Duval County
License Number: 2614423
License Type: Permanent Food Service
DOMINOS PIZZA
418 STARRATT RD, JACKSONVILLE 32218
Inspection Date: 07/20/2016 Inspection Number: 2604602 Inspection Type: Routine - Food Inspection Disposition: Inspection Completed - No Further ActionInspector Name: ESPINOSA-BECKERT, ILIANA
Violation Code Observation Violation Citation
Marked exit/path to marked exit blocked. For reporting purposes only. Several empty boxes, mgr moved them **Corrected On-Site**
61C-1.004(9) FAC: (9 Reporting: Means of access, including entrances, halls, and stairways, must permit unobstructed travel at all times and shall be clean, ventilated and well-lighted day and night. Hall and stair runners shall be kept in good condition. Railways, as defined in 61C-1.001(23), F.A.C., shall be installed on all stairways and around all porches and steps. For reporting purposes only.
46-01-4
License Number: 2651684
License Type: Mobile Food Dispensing Vehicle
C.R.I.B.S.
3650 MARBON RD, JACKSONVILLE 32223
Inspection Date: 07/21/2016 Inspection Number: 1191282 Inspection Type: Routine - Food Inspection Disposition: Inspection Completed - No Further ActionInspector Name: MARTIN, ROBERT KEVIN
Violation Code Observation Violation Citation
Observed electrical wiring in disrepair. For reporting purposes only. Cover plate missing behind freezer.
509.032(2)(d) FS Reporting: (d) The division, or its agent, shall notify the local firesafety authority or the State Fire Marshal of any readily observable violation of a rule adopted under chapter 633 which relates to public lodging establishments or public food establishments, and the identification of such violation does not require any firesafety inspection certification. For reporting purposes only.
47-03-4
DIVISION OF HOTELS AND RESTAURANTS
FIRE CODE VIOLATIONS OBSERVED IN PUBLIC FOOD SERVICE ESTABLISHMENTS - WEEK ENDING 7/23/2016
Page 11
www.MyFloridaLicense.com/dbpr/hr/
Hillsborough County
License Number: 3900071
License Type: Permanent Food Service
TAQUERIA LA COSTENA
2506 W COLUMBUS DR, TAMPA 33607
Inspection Date: 07/21/2016 Inspection Number: 2630420 Inspection Type: Routine - Food Inspection Disposition: Inspection Completed - No Further ActionInspector Name: MIRABELLA, FRANK
Violation Code Observation Violation Citation
Portable fire extinguisher gauge in red zone. For reporting purposes only. 509.032(2)(d) FS Reporting: (d) The division, or its agent, shall notify the local firesafety authority or the State Fire Marshal of any readily observable violation of a rule adopted under chapter 633 which relates to public lodging establishments or public food establishments, and the identification of such violation does not require any firesafety inspection certification. For reporting purposes only.
45-02-4
License Number: 3900989
License Type: Permanent Food Service
MCDONALDS #1155
4443 W KENNEDY BLVD, TAMPA 336092035
Inspection Date: 07/22/2016 Inspection Number: 2590390 Inspection Type: Routine - Food Inspection Disposition: Inspection Completed - No Further ActionInspector Name: TORRACO, MARIANNE
Violation Code Observation Violation Citation
Marked exit/path to marked exit blocked. For reporting purposes only. Case of cups, dollies corrected on site- moved **Corrected On-Site**
61C-1.004(9) FAC: (9 Reporting: Means of access, including entrances, halls, and stairways, must permit unobstructed travel at all times and shall be clean, ventilated and well-lighted day and night. Hall and stair runners shall be kept in good condition. Railways, as defined in 61C-1.001(23), F.A.C., shall be installed on all stairways and around all porches and steps. For reporting purposes only.
46-01-4
License Number: 3900680
License Type: Permanent Food Service
IHOP 36-15
3501 E BUSCH BLVD, TAMPA 33612
Inspection Date: 07/18/2016 Inspection Number: 2631512 Inspection Type: Complaint Full Inspection Disposition: Warning IssuedInspector Name: TRUEX, JONATHAN
Violation Code Observation Violation Citation
Portable fire extinguisher gauge in red zone. For reporting purposes only. Extinguisher second floor.
509.032(2)(d) FS Reporting: (d) The division, or its agent, shall notify the local firesafety authority or the State Fire Marshal of any readily observable violation of a rule adopted under chapter 633 which relates to public lodging establishments or public food establishments, and the identification of such violation does not require any firesafety inspection certification. For reporting purposes only.
45-02-4
License Number: 3916902
License Type: Permanent Food Service
LAQUINTA INN & SUITES #4037
9202 N 30 ST, TAMPA 33612
Inspection Date: 07/21/2016 Inspection Number: 2606789 Inspection Type: Routine - Food Inspection Disposition: Warning IssuedInspector Name: TRUEX, JONATHAN
Violation Code Observation Violation Citation
No current insurance inspector boiler report or boiler certificate available for boiler. For reporting purposes only. One boiler certificate in boiler room is expired.
61C-1.004(9) FAC Reporting: (9) Heating and ventilation - The heating and ventilation system shall be kept in good repair or be installed to maintain a minimum of 68 degrees Fahrenheit throughout the building. The insurance inspector¿s boiler report is required annually for power boilers and high pressure/high temperature boilers and biannually for low pressure steam or vapor heating boilers and shall be posted in the boiler room. For reporting purposes only.
48-01-5
DIVISION OF HOTELS AND RESTAURANTS
FIRE CODE VIOLATIONS OBSERVED IN PUBLIC FOOD SERVICE ESTABLISHMENTS - WEEK ENDING 7/23/2016
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Lake County
License Number: 4501382
License Type: Permanent Food Service
THE ORIGINAL STAVROS PIZZA RESTAURANT
3223 US HWY 441/27, FRUITLAND PARK 34731
Inspection Date: 07/19/2016 Inspection Number: 2567813 Inspection Type: Routine - Food Inspection Disposition: Call Back - CompliedInspector Name: SULLIVAN, SENJUN
Violation Code Observation Violation Citation
- From inspection on 2016-05-18: No current insurance inspector boiler report or boiler certificate available for boiler. For reporting purposes only. - From follow-up inspection on 2016-07-19:
61C-1.004(9) FAC Reporting: (9) Heating and ventilation - The heating and ventilation system shall be kept in good repair or be installed to maintain a minimum of 68 degrees Fahrenheit throughout the building. The insurance inspector¿s boiler report is required annually for power boilers and high pressure/high temperature boilers and biannually for low pressure steam or vapor heating boilers and shall be posted in the boiler room. For reporting purposes only.
48-01-5
DIVISION OF HOTELS AND RESTAURANTS
FIRE CODE VIOLATIONS OBSERVED IN PUBLIC FOOD SERVICE ESTABLISHMENTS - WEEK ENDING 7/23/2016
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Manatee County
License Number: 5104579
License Type: Permanent Food Service
SWORDFISH GRILLE
4628 119 STREET WEST, CORTEZ 34215
Inspection Date: 07/20/2016 Inspection Number: 2596414 Inspection Type: Routine - Food Inspection Disposition: Warning IssuedInspector Name: KNOX, KHALENA
Violation Code Observation Violation Citation
Portable fire extinguisher gauge in red zone. For reporting purposes only. 509.032(2)(d) FS Reporting: (d) The division, or its agent, shall notify the local firesafety authority or the State Fire Marshal of any readily observable violation of a rule adopted under chapter 633 which relates to public lodging establishments or public food establishments, and the identification of such violation does not require any firesafety inspection certification. For reporting purposes only.
45-02-4
DIVISION OF HOTELS AND RESTAURANTS
FIRE CODE VIOLATIONS OBSERVED IN PUBLIC FOOD SERVICE ESTABLISHMENTS - WEEK ENDING 7/23/2016
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Monroe County
License Number: 5428259
License Type: Permanent Food Service
SKIPPERS DOCKSIDE
527 CARIBBEAN DRIVE, KEY LARGO 33037
Inspection Date: 07/20/2016 Inspection Number: 2616638 Inspection Type: Routine - Food Inspection Disposition: Inspection Completed - No Further ActionInspector Name: MORGADANES, DOUGLAS
Violation Code Observation Violation Citation
Water Heating devices with improper venting system.FOR REPORTING PURPOSES ONLY.
509.032(2)(d) FS Reporting: (d) The division, or its agent, shall notify the local firesafety authority or the State Fire Marshal of any readily observable violation of a rule adopted under chapter 633 which relates to public lodging establishments or public food establishments, and the identification of such violation does not require any firesafety inspection certification. For reporting purposes only.
48-04-4
DIVISION OF HOTELS AND RESTAURANTS
FIRE CODE VIOLATIONS OBSERVED IN PUBLIC FOOD SERVICE ESTABLISHMENTS - WEEK ENDING 7/23/2016
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Orange County
License Number: 5804439
License Type: Permanent Food Service
EVERGREEN CAFE
2305 HOTEL PLAZA BLVD, ORLANDO 32830
Inspection Date: 07/18/2016 Inspection Number: 2595571 Inspection Type: Routine - Food Inspection Disposition: Inspection Completed - No Further ActionInspector Name: SPEIGHTS, BLANCHIE MACHELLE
Violation Code Observation Violation Citation
No current insurance inspector boiler report or boiler certificate available for boiler. For reporting purposes only.Observed the inspection report on 5/2/2015 not current boiler certificate. **Repeat Violation**
61C-1.004(9) FAC Reporting: (9) Heating and ventilation - The heating and ventilation system shall be kept in good repair or be installed to maintain a minimum of 68 degrees Fahrenheit throughout the building. The insurance inspector¿s boiler report is required annually for power boilers and high pressure/high temperature boilers and biannually for low pressure steam or vapor heating boilers and shall be posted in the boiler room. For reporting purposes only.
48-01-5
DIVISION OF HOTELS AND RESTAURANTS
FIRE CODE VIOLATIONS OBSERVED IN PUBLIC FOOD SERVICE ESTABLISHMENTS - WEEK ENDING 7/23/2016
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Osceola County
License Number: 5910958
License Type: Permanent Food Service
POLLO TROPICAL RESTAURANT #82
1985 E OSCEOLA PKWY, KISSIMMEE 34744
Inspection Date: 07/21/2016 Inspection Number: 2597418 Inspection Type: Routine - Food Inspection Disposition: Warning IssuedInspector Name: LORENZO, ANA
Violation Code Observation Violation Citation
Marked exit/path to marked exit blocked. For reporting purposes only./ garbage **Corrected On-Site**
61C-1.004(9) FAC: (9 Reporting: Means of access, including entrances, halls, and stairways, must permit unobstructed travel at all times and shall be clean, ventilated and well-lighted day and night. Hall and stair runners shall be kept in good condition. Railways, as defined in 61C-1.001(23), F.A.C., shall be installed on all stairways and around all porches and steps. For reporting purposes only.
46-01-4
DIVISION OF HOTELS AND RESTAURANTS
FIRE CODE VIOLATIONS OBSERVED IN PUBLIC FOOD SERVICE ESTABLISHMENTS - WEEK ENDING 7/23/2016
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Palm Beach County
License Number: 6006960
License Type: Permanent Food Service
MAMA BRASILIS PIZZA INC
11419 W PALMETTO PARK RD STE D, BOCA RATON 33428
Inspection Date: 07/19/2016 Inspection Number: 2557418 Inspection Type: Routine - Food Inspection Disposition: Call Back - Extension given, pendingInspector Name: BANNIGAN, TIM
Violation Code Observation Violation Citation
- From inspection on 2016-01-19: Portable fire extinguisher missing from its designated location. For reporting purposes only.
- class K portable extinguisher missing from mount. stored on floor below ABC portable extinguisher. - From follow-up in
509.032(2)(d) FS Reporting: (d) The division, or its agent, shall notify the local firesafety authority or the State Fire Marshal of any readily observable violation of a rule adopted under chapter 633 which relates to public lodging establishments or public food establishments, and the identification of such violation does not require any firesafety inspection certification. For reporting purposes only.
45-05-4
DIVISION OF HOTELS AND RESTAURANTS
FIRE CODE VIOLATIONS OBSERVED IN PUBLIC FOOD SERVICE ESTABLISHMENTS - WEEK ENDING 7/23/2016
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Pinellas County
License Number: 6208551
License Type: Permanent Food Service
DANNY'S
2330 CURLEW RD, PALM HARBOR 346836828
Inspection Date: 07/18/2016 Inspection Number: 2591909 Inspection Type: Routine - Food Inspection Disposition: Inspection Completed - No Further ActionInspector Name: BROTHAG, SANDRA
Violation Code Observation Violation Citation
Portable fire extinguisher missing from its designated location. For reporting purposes only. On the floor in the office
509.032(2)(d) FS Reporting: (d) The division, or its agent, shall notify the local firesafety authority or the State Fire Marshal of any readily observable violation of a rule adopted under chapter 633 which relates to public lodging establishments or public food establishments, and the identification of such violation does not require any firesafety inspection certification. For reporting purposes only.
45-05-4
License Number: 6212294
License Type: Permanent Food Service
CHECKERS Q998
33225 N US 19, PALM HARBOR 34684
Inspection Date: 07/19/2016 Inspection Number: 2594753 Inspection Type: Routine - Food Inspection Disposition: Inspection Completed - No Further ActionInspector Name: BROTHAG, SANDRA
Violation Code Observation Violation Citation
Observed electrical plate in office area in disrepair. For reporting purposes only. Cracked
509.032(2)(d) FS Reporting: (d) The division, or its agent, shall notify the local firesafety authority or the State Fire Marshal of any readily observable violation of a rule adopted under chapter 633 which relates to public lodging establishments or public food establishments, and the identification of such violation does not require any firesafety inspection certification. For reporting purposes only.
47-03-4
DIVISION OF HOTELS AND RESTAURANTS
FIRE CODE VIOLATIONS OBSERVED IN PUBLIC FOOD SERVICE ESTABLISHMENTS - WEEK ENDING 7/23/2016
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Sarasota County
License Number: 6803844
License Type: Permanent Food Service
SCRAMBLES
1080 S TAMIAMI TRL, OSPREY 34229
Inspection Date: 07/21/2016 Inspection Number: 2601269 Inspection Type: Routine - Food Inspection Disposition: Warning IssuedInspector Name: SIERP, WILLIAM
Violation Code Observation Violation Citation
Use of cooking equipment producing grease laden vapors/smoke with no hood suppression system installed. Notified Fire AHJ. For reporting purposes only. Table top fryer.
509.032(2)(d) FS Reporting: (d) The division, or its agent, shall notify the local firesafety authority or the State Fire Marshal of any readily observable violation of a rule adopted under chapter 633 which relates to public lodging establishments or public food establishments, and the identification of such violation does not require any firesafety inspection certification. For reporting purposes only.
45-04-4
License Number: 6805567
License Type: Permanent Food Service
WEBBERS HOT DOGS LLC
3590 WEBBER ST, SARASOTA 34239
Inspection Date: 07/19/2016 Inspection Number: 2619334 Inspection Type: Routine - Food Inspection Disposition: Administrative complaint recommendedInspector Name: BOATWRIGHT, NICHOLAS
Violation Code Observation Violation Citation
Propane tank (larger than 2.7 lb. water capacity/1 lb. gas capacity) located inside of the building. For reporting purposes only.
509.032(2)(d) FS Reporting: (d) The division, or its agent, shall notify the local firesafety authority or the State Fire Marshal of any readily observable violation of a rule adopted under chapter 633 which relates to public lodging establishments or public food establishments, and the identification of such violation does not require any firesafety inspection certification. For reporting purposes only.
48-04-4
License Number: 6804338
License Type: Permanent Food Service
NOKOMIS CRABHOUSE & SEAFOOD RESTAURANT
920 S TAMIAMI TRL, NOKOMIS 34275
Inspection Date: 07/22/2016 Inspection Number: 2584349 Inspection Type: Food-Licensing Inspection Inspection Disposition: Inspection Completed - No Further ActionInspector Name: SIERP, WILLIAM
Violation Code Observation Violation Citation
No current insurance inspector boiler report or boiler certificate available for boiler. For reporting purposes only.
61C-1.004(9) FAC Reporting: (9) Heating and ventilation - The heating and ventilation system shall be kept in good repair or be installed to maintain a minimum of 68 degrees Fahrenheit throughout the building. The insurance inspector¿s boiler report is required annually for power boilers and high pressure/high temperature boilers and biannually for low pressure steam or vapor heating boilers and shall be posted in the boiler room. For reporting purposes only.
48-01-5
DIVISION OF HOTELS AND RESTAURANTS
FIRE CODE VIOLATIONS OBSERVED IN PUBLIC FOOD SERVICE ESTABLISHMENTS - WEEK ENDING 7/23/2016
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Seminole County
License Number: 6902929
License Type: Permanent Food Service
FILOMENAS PIZZERIA & RISTORANTE
3590 N US HWY 17 & 92 STE 1000, LAKE MARY 32746
Inspection Date: 07/19/2016 Inspection Number: 2631152 Inspection Type: Routine - Food Inspection Disposition: Inspection Completed - No Further ActionInspector Name: MARTIN, LESLIE
Violation Code Observation Violation Citation
Marked exit/path to marked exit blocked. For reporting purposes only. Back door by restroom has wood 2x4 preventing exit.
61C-1.004(9) FAC: (9 Reporting: Means of access, including entrances, halls, and stairways, must permit unobstructed travel at all times and shall be clean, ventilated and well-lighted day and night. Hall and stair runners shall be kept in good condition. Railways, as defined in 61C-1.001(23), F.A.C., shall be installed on all stairways and around all porches and steps. For reporting purposes only.
46-01-4
DIVISION OF HOTELS AND RESTAURANTS
FIRE CODE VIOLATIONS OBSERVED IN PUBLIC FOOD SERVICE ESTABLISHMENTS - WEEK ENDING 7/23/2016
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St. Johns County
License Number: 6501050
License Type: Permanent Food Service
QUALITY INN
2625 SR 207, ELKTON 32033
Inspection Date: 03/22/2016 Inspection Number: 2634939 Inspection Type: Routine - Food Inspection Disposition: Warning IssuedInspector Name: PUDOFF, EMILY
Violation Code Observation Violation Citation
Observed: No current insurance inspector boiler report or boiler certificate available for boiler. For reporting purposes only. Per sticker on boilers they are capable of 400°F.Priority: Reporting
61C-1.004(9) FAC Reporting: (9) Heating and ventilation - The heating and ventilation system shall be kept in good repair or be installed to maintain a minimum of 68 degrees Fahrenheit throughout the building. The insurance inspector¿s boiler report is required annually for power boilers and high pressure/high temperature boilers and biannually for low pressure steam or vapor heating boilers and shall be posted in the boiler room. For reporting purposes only.
48-01-5
License Number: 6502096
License Type: Permanent Food Service
CENTRO
17 KING STREET, ST AUGUSTINE 32084
Inspection Date: 07/21/2016 Inspection Number: 2624003 Inspection Type: Routine - Food Inspection Disposition: Warning IssuedInspector Name: DOTY, JOSEPH
Violation Code Observation Violation Citation
Portable fire extinguisher gauge in red zone. For reporting purposes only.Silver extinguisher in kitchen
509.032(2)(d) FS Reporting: (d) The division, or its agent, shall notify the local firesafety authority or the State Fire Marshal of any readily observable violation of a rule adopted under chapter 633 which relates to public lodging establishments or public food establishments, and the identification of such violation does not require any firesafety inspection certification. For reporting purposes only.
45-02-4
DIVISION OF HOTELS AND RESTAURANTS
FIRE CODE VIOLATIONS OBSERVED IN PUBLIC FOOD SERVICE ESTABLISHMENTS - WEEK ENDING 7/23/2016
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St. Lucie County
License Number: 6602741
License Type: Permanent Food Service
A SLICE OF HEAVEN
10075 S FEDERAL HWY, PORT ST LUCIE 34952
Inspection Date: 07/18/2016 Inspection Number: 2629594 Inspection Type: Routine - Food Inspection Disposition: Warning IssuedInspector Name: GHENT, RYAN
Violation Code Observation Violation Citation
Portable fire extinguisher gauge in red zone. For reporting purposes only. Located near dish machine
509.032(2)(d) FS Reporting: (d) The division, or its agent, shall notify the local firesafety authority or the State Fire Marshal of any readily observable violation of a rule adopted under chapter 633 which relates to public lodging establishments or public food establishments, and the identification of such violation does not require any firesafety inspection certification. For reporting purposes only.
45-02-4
DIVISION OF HOTELS AND RESTAURANTS
FIRE CODE VIOLATIONS OBSERVED IN PUBLIC FOOD SERVICE ESTABLISHMENTS - WEEK ENDING 7/23/2016
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Volusia County
License Number: 7402638
License Type: Permanent Food Service
INDIGO LAKES GOLF CLUB LP
312 INDIGO DR, DAYTONA BEACH 32114
Inspection Date: 07/22/2016 Inspection Number: 2620494 Inspection Type: Routine - Food Inspection Disposition: Warning IssuedInspector Name: BRANNER, LISELOTTE
Violation Code Observation Violation Citation
Exit door locked. For reporting purposes only. Front door marked exit to banquet area is locked with a chain and pad lock.
61C-1.004(9) FAC: (9) Reporting: Means of access, including entrances, halls, and stairways, must permit unobstructed travel at all times and shall be clean, ventilated and well-lighted day and night. Hall and stair runners shall be kept in good condition. Railways, as defined in 61C-1.001(23), F.A.C., shall be installed on all stairways and around all porches and steps. For reporting purposes only.
46-04-4
License Number: 7407333
License Type: Permanent Food Service
WINGSTOP
1344 W INTERNATIONAL SPEEDWAY BLVD, DAYTONA BEACH 32114
Inspection Date: 07/18/2016 Inspection Number: 2558614 Inspection Type: Routine - Food Inspection Disposition: Call Back - Admin. complaint recommendedInspector Name: BRANNER, LISELOTTE
Violation Code Observation Violation Citation
- From inspection on 2016-05-17: Marked exit/path to marked exit blocked. For reporting purposes only. Rear door exit by restrooms partially blocked by storage pallet with boxes. When door is open door hits boxes/pallet - From follow-up inspection o
61C-1.004(9) FAC: (9 Reporting: Means of access, including entrances, halls, and stairways, must permit unobstructed travel at all times and shall be clean, ventilated and well-lighted day and night. Hall and stair runners shall be kept in good condition. Railways, as defined in 61C-1.001(23), F.A.C., shall be installed on all stairways and around all porches and steps. For reporting purposes only.
46-01-4
License Number: 7406870
License Type: Permanent Food Service
WILD SIDE ICE CREAM
521 FLAGLER AVE, NEW SMYRNA BEACH 32169
Inspection Date: 07/18/2016 Inspection Number: 2602860 Inspection Type: Routine - Food Inspection Disposition: Warning IssuedInspector Name: PICHARDO, RENEE
Violation Code Observation Violation Citation
Marked exit/path to marked exit blocked. For reporting purposes only. Double doors partially blocked. **Warning**
61C-1.004(9) FAC: (9 Reporting: Means of access, including entrances, halls, and stairways, must permit unobstructed travel at all times and shall be clean, ventilated and well-lighted day and night. Hall and stair runners shall be kept in good condition. Railways, as defined in 61C-1.001(23), F.A.C., shall be installed on all stairways and around all porches and steps. For reporting purposes only.
46-01-4
DIVISION OF HOTELS AND RESTAURANTS
FIRE CODE VIOLATIONS OBSERVED IN PUBLIC FOOD SERVICE ESTABLISHMENTS - WEEK ENDING 7/23/2016
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Wakulla County
License Number: 7502860
License Type: Permanent Food Service
NEW CHINA BUFFET
23 E AZALEA DR, CRAWFORDVILLE 32327
Inspection Date: 07/20/2016 Inspection Number: 2611703 Inspection Type: Routine - Food Inspection Disposition: Inspection Completed - No Further ActionInspector Name: STEVENSON, TERRISS
Violation Code Observation Violation Citation
Portable fire extinguisher gauge in red zone. For reporting purposes only. In kitchen. **Repeat Violation**
509.032(2)(d) FS Reporting: (d) The division, or its agent, shall notify the local firesafety authority or the State Fire Marshal of any readily observable violation of a rule adopted under chapter 633 which relates to public lodging establishments or public food establishments, and the identification of such violation does not require any firesafety inspection certification. For reporting purposes only.
45-02-4